Liu Q et al. |
Dietary n-6:n-3 ratio and Vitamin E improve motility characteristics in association with membrane properties of boar spermatozoa. |
2017 Mar-Apr |
Asian J. Androl. |
pmid:26763547
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Manni A et al. |
Stearoyl-CoA desaturase-1, a novel target of omega-3 fatty acids for reducing breast cancer risk in obese postmenopausal women. |
2017 |
Eur J Clin Nutr |
pmid:28145413
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Burak C et al. |
Effects of the flavonol quercetin and α-linolenic acid on n-3 PUFA status in metabolically healthy men and women: a randomised, double-blinded, placebo-controlled, crossover trial. |
2017 |
Br. J. Nutr. |
pmid:28366181
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Tsuchiya T et al. |
Involvement of Resveratrol and ω-3 Polyunsaturated Fatty Acids on Sirtuin 1 Gene Expression in THP1 Cells. |
2017 |
Am. J. Med. Sci. |
pmid:29078847
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Yoshikata R et al. |
Relationship between equol producer status and metabolic parameters in 743 Japanese women: equol producer status is associated with antiatherosclerotic conditions in women around menopause and early postmenopause. |
2017 |
Menopause |
pmid:27676633
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Bhatt DL et al. |
Rationale and design of REDUCE-IT: Reduction of Cardiovascular Events with Icosapent Ethyl-Intervention Trial. |
2017 |
Clin Cardiol |
pmid:28294373
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Brinton EA and Mason RP |
Prescription omega-3 fatty acid products containing highly purified eicosapentaenoic acid (EPA). |
2017 |
Lipids Health Dis |
pmid:28137294
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Mosca L et al. |
Usefulness of Icosapent Ethyl (Eicosapentaenoic Acid Ethyl Ester) in Women to Lower Triglyceride Levels (Results from the MARINE and ANCHOR Trials). |
2017 |
Am. J. Cardiol. |
pmid:27939227
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Neuman JC et al. |
Enriching Islet Phospholipids With Eicosapentaenoic Acid Reduces Prostaglandin E2 Signaling and Enhances Diabetic β-Cell Function. |
2017 |
Diabetes |
pmid:28193789
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Mirabi P et al. |
The role of fatty acids on ICSI outcomes: a prospective cohort study. |
2017 |
Lipids Health Dis |
pmid:28109274
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Aslan Ä° et al. |
Decreased eicosapentaenoic acid levels in acne vulgaris reveals the presence of a proinflammatory state. |
2017 |
Prostaglandins Other Lipid Mediat. |
pmid:28025036
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Lee Y et al. |
Analysis of endogenous lipids during intestinal wound healing. |
2017 |
PLoS ONE |
pmid:28800645
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Nakamura K et al. |
Eicosapentaenoic acid prevents arterial calcification in klotho mutant mice. |
2017 |
PLoS ONE |
pmid:28771600
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Yilmaz JL et al. |
Determination of Substrate Preferences for Desaturases and Elongases for Production of Docosahexaenoic Acid from Oleic Acid in Engineered Canola. |
2017 |
Lipids |
pmid:28197856
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Veselinovic M et al. |
Clinical Benefits of n-3 PUFA and ɤ-Linolenic Acid in Patients with Rheumatoid Arthritis. |
2017 |
Nutrients |
pmid:28346333
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Savolainen O et al. |
Biomarkers of food intake and nutrient status are associated with glucose tolerance status and development of type 2 diabetes in older Swedish women. |
2017 |
Am. J. Clin. Nutr. |
pmid:28903960
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Tigistu-Sahle F et al. |
Metabolism and phospholipid assembly of polyunsaturated fatty acids in human bone marrow mesenchymal stromal cells. |
2017 |
J. Lipid Res. |
pmid:27856675
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Liu Y et al. |
Eicosapentaenoic Acid-Enriched Phosphatidylcholine Attenuated Hepatic Steatosis Through Regulation of Cholesterol Metabolism in Rats with Nonalcoholic Fatty Liver Disease. |
2017 |
Lipids |
pmid:28012135
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Lefort N et al. |
Dietary Buglossoides Arvensis Oil Increases Circulating n-3 Polyunsaturated Fatty Acids in a Dose-Dependent Manner and Enhances Lipopolysaccharide-Stimulated Whole Blood Interleukin-10-A Randomized Placebo-Controlled Trial. |
2017 |
Nutrients |
pmid:28287415
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Senftleber NK et al. |
Marine Oil Supplements for Arthritis Pain: A Systematic Review and Meta-Analysis of Randomized Trials. |
2017 |
Nutrients |
pmid:28067815
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Park H et al. |
Towards the development of a sustainable soya bean-based feedstock for aquaculture. |
2017 |
Plant Biotechnol. J. |
pmid:27496594
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Alsharari ZD et al. |
Serum Fatty Acids, Desaturase Activities and Abdominal Obesity - A Population-Based Study of 60-Year Old Men and Women. |
2017 |
PLoS ONE |
pmid:28125662
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Muralikumar S et al. |
Probing the intermolecular interactions of PPARγ-LBD with polyunsaturated fatty acids and their anti-inflammatory metabolites to infer most potential binding moieties. |
2017 |
Lipids Health Dis |
pmid:28109294
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Boukhris S et al. |
The Potential of a Brown Microalga Cultivated in High Salt Medium for the Production of High-Value Compounds. |
2017 |
Biomed Res Int |
pmid:28612024
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Ballantyne CM et al. |
Icosapent ethyl (eicosapentaenoic acid ethyl ester): Effects on plasma apolipoprotein C-III levels in patients from the MARINE and ANCHOR studies. |
2016 May-Jun |
J Clin Lipidol |
pmid:27206952
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Crandell JR et al. |
Lipid effects of switching from prescription EPA+DHA (omega-3-acid ethyl esters) to prescription EPA only (icosapent ethyl) in dyslipidemic patients. |
2016 |
Postgrad Med |
pmid:27684412
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Kandula M et al. |
Discovery and preclinical development of a novel prodrug conjugate of mesalamine with eicosapentaenoic acid and caprylic acid for the treatment of inflammatory bowel diseases. |
2016 |
Int. Immunopharmacol. |
pmid:27716592
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Jory J |
Abnormal fatty acids in Canadian children with autism. |
2016 |
Nutrition |
pmid:26746679
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Park HG et al. |
Metabolic fate of docosahexaenoic acid (DHA; 22:6n-3) in human cells: direct retroconversion of DHA to eicosapentaenoic acid (20:5n-3) dominates over elongation to tetracosahexaenoic acid (24:6n-3). |
2016 |
FEBS Lett. |
pmid:27543786
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Gose T et al. |
Prostaglandin transporter (OATP2A1/SLCO2A1) contributes to local disposition of eicosapentaenoic acid-derived PGE3. |
2016 |
Prostaglandins Other Lipid Mediat. |
pmid:26692285
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McManus S et al. |
Differential effects of EPA versus DHA on postprandial vascular function and the plasma oxylipin profile in men. |
2016 |
J. Lipid Res. |
pmid:27170732
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Nagai T et al. |
Circulating Omega-6, But Not Omega-3 Polyunsaturated Fatty Acids, Are Associated with Clinical Outcomes in Patients with Acute Decompensated Heart Failure. |
2016 |
PLoS ONE |
pmid:27824904
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Graciano MF et al. |
Omega-3 fatty acids control productions of superoxide and nitrogen oxide and insulin content in INS-1E cells. |
2016 |
J. Physiol. Biochem. |
pmid:27474043
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Hanssens L et al. |
The clinical benefits of long-term supplementation with omega-3 fatty acids in cystic fibrosis patients - A pilot study. |
2016 |
Prostaglandins Leukot. Essent. Fatty Acids |
pmid:27154364
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Suzuki-Kemuriyama N et al. |
Different Effects of Eicosapentaenoic and Docosahexaenoic Acids on Atherogenic High-Fat Diet-Induced Non-Alcoholic Fatty Liver Disease in Mice. |
2016 |
PLoS ONE |
pmid:27333187
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Bays HE et al. |
Icosapent ethyl: Eicosapentaenoic acid concentration and triglyceride-lowering effects across clinical studies. |
2016 |
Prostaglandins Other Lipid Mediat. |
pmid:27418543
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Gold DR et al. |
Lung VITAL: Rationale, design, and baseline characteristics of an ancillary study evaluating the effects of vitamin D and/or marine omega-3 fatty acid supplements on acute exacerbations of chronic respiratory disease, asthma control, pneumonia and lung function in adults. |
2016 |
Contemp Clin Trials |
pmid:26784651
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Fialkow J |
Omega-3 Fatty Acid Formulations in Cardiovascular Disease: Dietary Supplements are Not Substitutes for Prescription Products. |
2016 |
Am J Cardiovasc Drugs |
pmid:27138439
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Bassuk SS et al. |
Baseline characteristics of participants in the VITamin D and OmegA-3 TriaL (VITAL). |
2016 |
Contemp Clin Trials |
pmid:26767629
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Allaire J et al. |
A randomized, crossover, head-to-head comparison of eicosapentaenoic acid and docosahexaenoic acid supplementation to reduce inflammation markers in men and women: the Comparing EPA to DHA (ComparED) Study. |
2016 |
Am. J. Clin. Nutr. |
pmid:27281302
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Gramer G et al. |
Long-chain polyunsaturated fatty acid status in children, adolescents and adults with phenylketonuria. |
2016 |
Prostaglandins Leukot. Essent. Fatty Acids |
pmid:27269713
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Dagorn F et al. |
Exploitable Lipids and Fatty Acids in the Invasive Oyster Crassostrea gigas on the French Atlantic Coast. |
2016 |
Mar Drugs |
pmid:27231919
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Tian Y et al. |
Bioconversion of Docosapentaenoic Acid in Human Cell Lines, Caco-2, HepG2, and THP-1. |
2016 |
J Oleo Sci |
pmid:27829615
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Markworth JF et al. |
Divergent shifts in lipid mediator profile following supplementation with n-3 docosapentaenoic acid and eicosapentaenoic acid. |
2016 |
FASEB J. |
pmid:27461565
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Primdahl KG et al. |
Synthesis of 13(R)-Hydroxy-7Z,10Z,13R,14E,16Z,19Z Docosapentaenoic Acid (13R-HDPA) and Its Biosynthetic Conversion to the 13-Series Resolvins. |
2016 |
J. Nat. Prod. |
pmid:27704804
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Harris M et al. |
Membrane Disordering by Eicosapentaenoic Acid in B Lymphomas Is Reduced by Elongation to Docosapentaenoic Acid as Revealed with Solid-State Nuclear Magnetic Resonance Spectroscopy of Model Membranes. |
2016 |
J. Nutr. |
pmid:27306897
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Yoshida S et al. |
Treatment with DHA/EPA ameliorates atopic dermatitis-like skin disease by blocking LTB4 production. |
2016 |
J. Med. Invest. |
pmid:27644556
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Kuhnt K et al. |
Consumption of echium oil increases EPA and DPA in blood fractions more efficiently compared to linseed oil in humans. |
2016 |
Lipids Health Dis |
pmid:26892399
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Qin X et al. |
Brown but not white adipose cells synthesize omega-3 docosahexaenoic acid in culture. |
2016 |
Prostaglandins Leukot. Essent. Fatty Acids |
pmid:26802938
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Jo YY et al. |
Resolvin E1 Inhibits Substance P-Induced Potentiation of TRPV1 in Primary Sensory Neurons. |
2016 |
Mediators Inflamm. |
pmid:27738388
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Lee CT et al. |
Resolvin E1 Reverses Experimental Periodontitis and Dysbiosis. |
2016 |
J. Immunol. |
pmid:27543615
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Cholkar K et al. |
Topical delivery of aqueous micellar resolvin E1 analog (RX-10045). |
2016 |
Int J Pharm |
pmid:26706439
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Varrella S et al. |
First Morphological and Molecular Evidence of the Negative Impact of Diatom-Derived Hydroxyacids on the Sea Urchin Paracentrotus lividus. |
2016 |
Toxicol. Sci. |
pmid:26984781
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Medema S et al. |
Levels of Red Blood Cell Fatty Acids in Patients With Psychosis, Their Unaffected Siblings, and Healthy Controls. |
2016 |
Schizophr Bull |
pmid:26385764
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Elorinne AL et al. |
Food and Nutrient Intake and Nutritional Status of Finnish Vegans and Non-Vegetarians. |
2016 |
PLoS ONE |
pmid:26840251
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Kjær MA et al. |
Regulation of the Omega-3 Fatty Acid Biosynthetic Pathway in Atlantic Salmon Hepatocytes. |
2016 |
PLoS ONE |
pmid:27973547
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Wolters M et al. |
Associations of Whole Blood n-3 and n-6 Polyunsaturated Fatty Acids with Blood Pressure in Children and Adolescents - Results from the IDEFICS/I.Family Cohort. |
2016 |
PLoS ONE |
pmid:27806134
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Mao JT et al. |
Grape Seed Procyanidin Extract Mediates Antineoplastic Effects against Lung Cancer via Modulations of Prostacyclin and 15-HETE Eicosanoid Pathways. |
2016 |
Cancer Prev Res (Phila) |
pmid:27658889
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Ballantyne CM et al. |
Icosapent ethyl (eicosapentaenoic acid ethyl ester): Effects on remnant-like particle cholesterol from the MARINE and ANCHOR studies. |
2016 |
Atherosclerosis |
pmid:27596132
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Devassy JG et al. |
Omega-3 Polyunsaturated Fatty Acids and Oxylipins in Neuroinflammation and Management of Alzheimer Disease. |
2016 |
Adv Nutr |
pmid:27633106
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Moeinzadeh F et al. |
Effects of Omega-3 Fatty Acid Supplementation on Serum Biomarkers, Inflammatory Agents, and Quality of Life of Patients on Hemodialysis. |
2016 |
Iran J Kidney Dis |
pmid:27903997
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Luo T et al. |
Consumption of Walnuts in Combination with Other Whole Foods Produces Physiologic, Metabolic, and Gene Expression Changes in Obese C57BL/6J High-Fat-Fed Male Mice. |
2016 |
J. Nutr. |
pmid:27489005
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Shi H et al. |
Application of a delta-6 desaturase with α-linolenic acid preference on eicosapentaenoic acid production in Mortierella alpina. |
2016 |
Microb. Cell Fact. |
pmid:27364006
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Metherel AH et al. |
Whole-body DHA synthesis-secretion kinetics from plasma eicosapentaenoic acid and alpha-linolenic acid in the free-living rat. |
2016 |
Biochim. Biophys. Acta |
pmid:27263420
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Salic K et al. |
Resolvin E1 attenuates atherosclerosis in absence of cholesterol-lowering effects and on top of atorvastatin. |
2016 |
Atherosclerosis |
pmid:27236706
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Arnold WR et al. |
Asymmetric Binding and Metabolism of Polyunsaturated Fatty Acids (PUFAs) by CYP2J2 Epoxygenase. |
2016 |
Biochemistry |
pmid:27992998
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Minihane AM |
Impact of Genotype on EPA and DHA Status and Responsiveness to Increased Intakes. |
2016 |
Nutrients |
pmid:26950146
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Zhao Z et al. |
The Association of Fatty Acid Levels and Gleason Grade among Men Undergoing Radical Prostatectomy. |
2016 |
PLoS ONE |
pmid:27880795
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Heskey CE et al. |
Adipose tissue α-linolenic acid is inversely associated with insulin resistance in adults. |
2016 |
Am. J. Clin. Nutr. |
pmid:26912497
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Mason RP et al. |
Eicosapentaenoic acid reduces membrane fluidity, inhibits cholesterol domain formation, and normalizes bilayer width in atherosclerotic-like model membranes. |
2016 |
Biochim. Biophys. Acta |
pmid:27718370
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Kamata R et al. |
EPA Prevents the Development of Abdominal Aortic Aneurysms through Gpr-120/Ffar-4. |
2016 |
PLoS ONE |
pmid:27764222
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Cinelli G et al. |
Influence of Maternal Obesity and Gestational Weight Gain on Maternal and Foetal Lipid Profile. |
2016 |
Nutrients |
pmid:27314385
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McNamara RK and Welge JA |
Meta-analysis of erythrocyte polyunsaturated fatty acid biostatus in bipolar disorder. |
2016 |
Bipolar Disord |
pmid:27087497
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Barden A et al. |
n-3 Fatty Acid Supplementation and Leukocyte Telomere Length in Patients with Chronic Kidney Disease. |
2016 |
Nutrients |
pmid:27007392
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Gharekhani A et al. |
Potential Effects of Omega-3 Fatty Acids on Insulin Resistance and Lipid Profile in Maintenance Hemodialysis Patients: a Randomized Placebo-Controlled Trial. |
2016 |
Iran J Kidney Dis |
pmid:27721230
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Midtbø LK et al. |
Intake of farmed Atlantic salmon fed soybean oil increases hepatic levels of arachidonic acid-derived oxylipins and ceramides in mice. |
2015 |
J. Nutr. Biochem. |
pmid:25776459
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Shomonov-Wagner L et al. |
Alpha linolenic acid in maternal diet halts the lipid disarray due to saturated fatty acids in the liver of mice offspring at weaning. |
2015 |
Lipids Health Dis |
pmid:25889505
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Guichardant M et al. |
Omega-3 polyunsaturated fatty acids and oxygenated metabolism in atherothrombosis. |
2015 |
Biochim. Biophys. Acta |
pmid:25263947
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Saito H et al. |
Variation of Lipids and Fatty Acids of the Japanese Freshwater Eel, Anguilla japonica, during Spawning Migration. |
2015 |
J Oleo Sci |
pmid:26028326
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Cespedes E et al. |
Adipose tissue n-3 fatty acids and metabolic syndrome. |
2015 |
Eur J Clin Nutr |
pmid:25097001
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Marinho GS et al. |
Lipids and Composition of Fatty Acids of Saccharina latissima Cultivated Year-Round in Integrated Multi-Trophic Aquaculture. |
2015 |
Mar Drugs |
pmid:26184241
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Keim SA and Branum AM |
Dietary intake of polyunsaturated fatty acids and fish among US children 12-60 months of age. |
2015 |
Matern Child Nutr |
pmid:24034437
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Barbour SE et al. |
Group VIA Phospholipase A2 (iPLA2β) Modulates Bcl-x 5'-Splice Site Selection and Suppresses Anti-apoptotic Bcl-x(L) in β-Cells. |
2015 |
J. Biol. Chem. |
pmid:25762722
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Amminger GP et al. |
Predictors of treatment response in young people at ultra-high risk for psychosis who received long-chain omega-3 fatty acids. |
2015 |
Transl Psychiatry |
pmid:25585167
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Ercan S et al. |
Induction of omega 6 inflammatory pathway by sodium metabisulfite in rat liver and its attenuation by ghrelin. |
2015 |
Lipids Health Dis |
pmid:25889219
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Talvas J et al. |
Immunonutrition stimulates immune functions and antioxidant defense capacities of leukocytes in radiochemotherapy-treated head & neck and esophageal cancer patients: A double-blind randomized clinical trial. |
2015 |
Clin Nutr |
pmid:25575640
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Braeckman RA et al. |
Effect of concomitant icosapent ethyl (eicosapentaenoic acid ethyl ester) on the pharmacokinetics of atorvastatin. |
2015 |
Clin Drug Investig |
pmid:25471740
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Maciejewska D et al. |
Fatty acid changes help to better understand regression of nonalcoholic fatty liver disease. |
2015 |
World J. Gastroenterol. |
pmid:25574105
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Linhartova P and Sampels S |
Combined incubation of cadmium, docosahexaenoic and eicosapentaenoic acid results in increased uptake of cadmium and elevated docosapentaenoic acid content in hepatocytes in vitro. |
2015 |
Lipids Health Dis |
pmid:26627047
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Morin C et al. |
Eicosapentaenoic acid and docosapentaenoic acid monoglycerides are more potent than docosahexaenoic acid monoglyceride to resolve inflammation in a rheumatoid arthritis model. |
2015 |
Arthritis Res. Ther. |
pmid:26022389
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Chen SJ et al. |
Incorporation of eicosatrienoic acid exerts mild anti-inflammatory properties in murine RAW264.7 cells. |
2015 |
Inflammation |
pmid:24993153
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Hasturk H et al. |
Resolvin E1 (RvE1) Attenuates Atherosclerotic Plaque Formation in Diet and Inflammation-Induced Atherogenesis. |
2015 |
Arterioscler. Thromb. Vasc. Biol. |
pmid:25792445
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Schwager J et al. |
ω-3 PUFAs and Resveratrol Differently Modulate Acute and Chronic Inflammatory Processes. |
2015 |
Biomed Res Int |
pmid:26301248
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Harrison JL et al. |
Resolvins AT-D1 and E1 differentially impact functional outcome, post-traumatic sleep, and microglial activation following diffuse brain injury in the mouse. |
2015 |
Brain Behav. Immun. |
pmid:25585137
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Herrera BS et al. |
Impact of resolvin E1 on murine neutrophil phagocytosis in type 2 diabetes. |
2015 |
Infect. Immun. |
pmid:25486994
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Katakura M et al. |
Chronic Arachidonic Acid Administration Decreases Docosahexaenoic Acid- and Eicosapentaenoic Acid-Derived Metabolites in Kidneys of Aged Rats. |
2015 |
PLoS ONE |
pmid:26485038
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Chew EY et al. |
Effect of Omega-3 Fatty Acids, Lutein/Zeaxanthin, or Other Nutrient Supplementation on Cognitive Function: The AREDS2 Randomized Clinical Trial. |
2015 |
JAMA |
pmid:26305649
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Shi H et al. |
Molecular mechanism of substrate specificity for delta 6 desaturase from Mortierella alpina and Micromonas pusilla. |
2015 |
J. Lipid Res. |
pmid:26486975
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Hieda K et al. |
Pharmacological effect of functional foods with a hypotensive action. |
2015 |
Nippon Yakurigaku Zasshi |
pmid:26165340
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Kawakami Y et al. |
Flaxseed oil intake reduces serum small dense low-density lipoprotein concentrations in Japanese men: a randomized, double blind, crossover study. |
2015 |
Nutr J |
pmid:25896182
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