2-Methylbutanoic acid

2-Methylbutanoic acid is a lipid of Fatty Acyls (FA) class. The involved functions are known as Binding (Molecular Function), Oxidation, isoleucine catabolic process, Anabolism and physiological aspects. 2-methylbutanoic acid often locates in Membrane, soluble and host. The associated genes with 2-Methylbutanoic acid are Homologous Gene, Genome, NKS1 gene, HM13 gene and ACSM1 gene. The related lipids are Fatty Acids, Butyric Acids, branched chain fatty acid, Propionate and 2-methylvalerate.

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Introduction

To understand associated biological information of 2-Methylbutanoic acid, we collected biological information of abnormalities, associated pathways, cellular/molecular locations, biological functions, related genes/proteins, lipids and common seen animal/experimental models with organized paragraphs from literatures.

What diseases are associated with 2-Methylbutanoic acid?

There are no associated biomedical information in the current reference collection.

Possible diseases from mapped MeSH terms on references

We collected disease MeSH terms mapped to the references associated with 2-Methylbutanoic acid

MeSH term MeSH ID Detail
Adenocarcinoma D000230 166 associated lipids
Total 1

PubChem Associated disorders and diseases

What pathways are associated with 2-Methylbutanoic acid

There are no associated biomedical information in the current reference collection.

PubChem Biomolecular Interactions and Pathways

Link to PubChem Biomolecular Interactions and Pathways

What cellular locations are associated with 2-Methylbutanoic acid?

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What functions are associated with 2-Methylbutanoic acid?


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What lipids are associated with 2-Methylbutanoic acid?

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What genes are associated with 2-Methylbutanoic acid?

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Gene Cross reference Weighted score Related literatures

What common seen animal models are associated with 2-Methylbutanoic acid?

There are no associated biomedical information in the current reference collection.

NCBI Entrez Crosslinks

All references with 2-Methylbutanoic acid

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Authors Title Published Journal PubMed Link
Kwon DY et al. Enantiomeric synthesis of (S)-2-methylbutanoic acid methyl ester, apple flavor, using lipases in organic solvent. 2000 J. Agric. Food Chem. pmid:10691670
Dregus M et al. Enantioselective analysis of methyl-branched alcohols and acids in rhubarb (Rheum rhabarbarum L.) stalks. 2003 J. Agric. Food Chem. pmid:14611176
Matheis K and Granvogl M Characterization of Key Odorants Causing a Fusty/Musty Off-Flavor in Native Cold-Pressed Rapeseed Oil by Means of the Sensomics Approach. 2016 J. Agric. Food Chem. pmid:27712066
Goubet I et al. Competitive binding of aroma compounds by beta-cyclodextrin. 2001 J. Agric. Food Chem. pmid:11743785
Jirovetz L et al. Aroma compound analysis of Eruca sativa (Brassicaceae) SPME headspace leaf samples using GC, GC-MS, and olfactometry. 2002 J. Agric. Food Chem. pmid:12137490
Xie X et al. Acyltransferase mediated polyketide release from a fungal megasynthase. 2009 J. Am. Chem. Soc. pmid:19530726
Lee I and Zaera F Chiral templating of surfaces: adsorption of (S)-2-methylbutanoic acid on Pt(111) single-crystal surfaces. 2006 J. Am. Chem. Soc. pmid:16819884
Samii SS et al. Effects of limonene on ruminal concentrations, fermentation, and lysine degradation in cattle. 2016 J. Anim. Sci. pmid:27695807
Marshall VP et al. Precursor directed biosynthesis of paulomycins A and B. The effects of valine, isoleucine, isobutyric acid and 2-methylbutyric acid. 1984 J. Antibiot. pmid:6480507
Czerkawski JW et al. Microbial metabolism of 1,2-propanediol studied by the Rumen Simulation Technique (Rusitec). 1984 J. Appl. Bacteriol. pmid:6423608