Cyanidin

Cyanidin is a lipid of Polyketides (PK) class. Cyanidin is associated with abnormalities such as Consumption-archaic term for TB, furuncle, Obesity, Cardiovascular Diseases and Endothelial dysfunction. The involved functions are known as anthocyanin biosynthetic process, Regulation, flavonoid biosynthetic process, Anabolism and anthocyanin metabolic process. Cyanidin often locates in Body tissue, integral to membrane, Autonomic nervous system, Blood and Tissue membrane. The associated genes with Cyanidin are anthocyanidin synthase, SLC2A8 gene, EPB41L2 gene, NKS1 gene and GLUCOSIDASE. The related lipids are Butanols. The related experimental models are Knock-out.

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Introduction

To understand associated biological information of Cyanidin, we collected biological information of abnormalities, associated pathways, cellular/molecular locations, biological functions, related genes/proteins, lipids and common seen animal/experimental models with organized paragraphs from literatures.

What diseases are associated with Cyanidin?

Cyanidin is suspected in Obesity, Chronic Disease, Diabetes Mellitus, Non-Insulin-Dependent, Cardiovascular Diseases, Heart Diseases, Inflammatory disorder and other diseases in descending order of the highest number of associated sentences.

Related references are mostly published in these journals:

Disease Cross reference Weighted score Related literature
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Possible diseases from mapped MeSH terms on references

We collected disease MeSH terms mapped to the references associated with Cyanidin

PubChem Associated disorders and diseases

What pathways are associated with Cyanidin

There are no associated biomedical information in the current reference collection.

PubChem Biomolecular Interactions and Pathways

Link to PubChem Biomolecular Interactions and Pathways

What cellular locations are associated with Cyanidin?

Related references are published most in these journals:

Location Cross reference Weighted score Related literatures
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What functions are associated with Cyanidin?


Related references are published most in these journals:

Function Cross reference Weighted score Related literatures

What lipids are associated with Cyanidin?

Related references are published most in these journals:

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What genes are associated with Cyanidin?

Related references are published most in these journals:


Gene Cross reference Weighted score Related literatures

What common seen animal models are associated with Cyanidin?

Knock-out

Knock-out are used in the study 'MATE2 mediates vacuolar sequestration of flavonoid glycosides and glycoside malonates in Medicago truncatula.' (Zhao J et al., 2011) and Knock-out are used in the study 'How can research on plants contribute to promoting human health?' (Martin C et al., 2011).

Disease model

Disease model are used in the study 'How can research on plants contribute to promoting human health?' (Martin C et al., 2011).

Animal Disease Models

Animal Disease Models are used in the study 'How can research on plants contribute to promoting human health?' (Martin C et al., 2011).

Related references are published most in these journals:

Model Cross reference Weighted score Related literatures
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NCBI Entrez Crosslinks

All references with Cyanidin

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Authors Title Published Journal PubMed Link
Yamaura K et al. Anthocyanins from bilberry (Vaccinium myrtillus L.) alleviate pruritus in a mouse model of chronic allergic contact dermatitis. 2011 Pharmacognosy Res pmid:22022165
Ernst IM et al. Cellular uptake, stability, visualization by 'Naturstoff reagent A', and multidrug resistance protein 1 gene-regulatory activity of cyanidin in human keratinocytes. 2010 Pharmacol. Res. pmid:19897037
Dreiseitel A et al. Berry anthocyanins and their aglycons inhibit monoamine oxidases A and B. 2009 Pharmacol. Res. pmid:19416630
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Romani A et al. Identification and quantification of galloyl derivatives, flavonoid glycosides and anthocyanins in leaves of Pistacia lentiscus L. Phytochem Anal pmid:12018027
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Hall D et al. Molecular cloning and biochemical characterization of the UDP-glucose: flavonoid 3-O-glucosyltransferase from Concord grape (Vitis labrusca). 2012 Phytochemistry pmid:22098678
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Salvatierra A et al. Comparison of transcriptional profiles of flavonoid genes and anthocyanin contents during fruit development of two botanical forms of Fragaria chiloensis ssp. chiloensis. 2010 Phytochemistry pmid:20800857
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Andersen ØM et al. Anthocyanins with unusual furanose sugar (apiose) from leaves of Synadenium grantii (Euphorbiaceae). 2010 Phytochemistry pmid:20594565
Saito N et al. Tetra-acylated cyanidin 3-sophoroside-5-glucosides from the flowers of Iberis umbellata L. (Cruciferae). 2008 Phytochemistry pmid:18514755
Tatsuzawa F et al. Triacylated peonidin 3-sophoroside-5-glucosides from the purple flowers of Moricandia ramburii Webb. 2012 Phytochemistry pmid:22264647
Owens DK and McIntosh CA Identification, recombinant expression, and biochemical characterization of a flavonol 3-O-glucosyltransferase clone from Citrus paradisi. Phytochemistry pmid:19733370
Saito N et al. The blue anthocyanin pigments from the blue flowers of Heliophila coronopifolia L. (Brassicaceae). 2011 Phytochemistry pmid:21903230
Nakabayashi R et al. Metabolomics-oriented isolation and structure elucidation of 37 compounds including two anthocyanins from Arabidopsis thaliana. 2009 Phytochemistry pmid:19497599
Lätti AK et al. Phenolic compounds in berries and flowers of a natural hybrid between bilberry and lingonberry (Vaccinium × intermedium Ruthe). 2011 Phytochemistry pmid:21382629
Li JB et al. Anthocyanins from red flowers of Camellia cultivar 'Dalicha'. 2008 Phytochemistry pmid:18466934
Sakaguchi Y et al. Major anthocyanins from purple asparagus (Asparagus officinalis). 2008 Phytochemistry pmid:18406435
Tatsuzawa F et al. 6-Hydroxypelargonidin glycosides in the orange-red flowers of Alstroemeria. 2003 Phytochemistry pmid:12648544
Kovinich N et al. Functional characterization of a UDP-glucose:flavonoid 3-O-glucosyltransferase from the seed coat of black soybean (Glycine max (L.) Merr.). 2010 Phytochemistry pmid:20621794
Tatsuzawa F et al. Acylated cyanidin 3-sambubioside-5-glucosides in three garden plants of the Cruciferae. 2006 Phytochemistry pmid:16777160
Yoshida K et al. Ferric ions involved in the flower color development of the Himalayan blue poppy, Meconopsis grandis. 2006 Phytochemistry pmid:16678868
Saito N et al. Acylated anthocyanins from the blue-violet flowers of Anemone coronaria. 2002 Phytochemistry pmid:12031427
Seitz C et al. Redirection of anthocyanin synthesis in Osteospermum hybrida by a two-enzyme manipulation strategy. 2007 Phytochemistry pmid:17286993
Ando T et al. Delphinidin accumulation is associated with abnormal flower development in petunias. 2004 Phytochemistry pmid:15587706
Takeda K et al. Components of protocyanin, a blue pigment from the blue flowers of Centaurea cyanus. 2005 Phytochemistry pmid:16005311
McDougall GJ et al. Anthocyanins from red wine--their stability under simulated gastrointestinal digestion. 2005 Phytochemistry pmid:16242736
Nimal Punyasiri PA et al. Exobasidium vexans infection of Camellia sinensis increased 2,3-cis isomerisation and gallate esterification of proanthocyanidins. 2004 Phytochemistry pmid:15504433
Marles MA et al. New perspectives on proanthocyanidin biochemistry and molecular regulation. 2003 Phytochemistry pmid:12943753
Fukui Y et al. A rationale for the shift in colour towards blue in transgenic carnation flowers expressing the flavonoid 3',5'-hydroxylase gene. 2003 Phytochemistry pmid:12657292
Tanaka M et al. A malonylated anthocyanin and flavonols in blue Meconopsis flowers. 2001 Phytochemistry pmid:11249104
Fossen T et al. Anthocyanins with 4'-glucosidation from red onion, Allium cepa. 2003 Phytochemistry pmid:14630001
Nielsen AH et al. Flavonoids in flowers of 16 Kalanchoë blossfeldiana varieties. 2005 Phytochemistry pmid:16297414
Reiersen B et al. Anthocyanins acylated with gallic acid from chenille plant, Acalypha hispida. 2003 Phytochemistry pmid:14559283
Terahara N et al. Acylated anthocyanidin 3-sophoroside-5-glucosides from Ajuga reptans flowers and the corresponding cell cultures. 2001 Phytochemistry pmid:11557083
Fossen T and Øvstedal DO Anthocyanins from flowers of the orchids Dracula chimaera and D. cordobae. 2003 Phytochemistry pmid:12877919
Terahara N et al. Anthocyanins from red flower tea (Benibana-cha), Camellia sinensis. 2001 Phytochemistry pmid:11249101
Goda Y et al. Two acylated anthocyanins from purple sweet potato. 1997 Phytochemistry pmid:8983218
Bloor SJ and Abrahams S The structure of the major anthocyanin in Arabidopsis thaliana. 2002 Phytochemistry pmid:11830144