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Is cytotoxicity a determinant of the different in vitro and in vivo effects of bioactives? |
2017 |
BMC Complement Altern Med |
pmid:28882181
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Jana S et al. |
Anthocyanin rich extract of Brassica oleracea L. alleviates experimentally induced myocardial infarction. |
2017 |
PLoS ONE |
pmid:28763488
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Nakagawa K and Maeda H |
Investigating Pigment Radicals in Black Rice Using HPLC and Multi-EPR. |
2017 |
J Oleo Sci |
pmid:28458389
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Ferrari D et al. |
Cyanidin-3-O-Glucoside Modulates the In Vitro Inflammatory Crosstalk between Intestinal Epithelial and Endothelial Cells. |
2017 |
Mediators Inflamm. |
pmid:28373746
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Liang T et al. |
Optimization of Conditions for Cyanidin-3-OGlucoside (C3G) Nanoliposome Production by Response Surface Methodology and Cellular Uptake Studies in Caco-2 Cells. |
2017 |
Molecules |
pmid:28335396
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Shi P et al. |
Iron Supply Affects Anthocyanin Content and Related Gene Expression in Berries of Vitis vinifera cv. Cabernet Sauvignon. |
2017 |
Molecules |
pmid:28216591
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He Y et al. |
Cyanidin-3-O-glucoside inhibits the UVB-induced ROS/COX-2 pathway in HaCaT cells. |
2017 |
J. Photochem. Photobiol. B, Biol. |
pmid:29031211
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Li C et al. |
Protective effect of cyanidin-3-O-glucoside on neonatal porcine islets. |
2017 |
J. Endocrinol. |
pmid:28931557
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Hosseini MM et al. |
Cytotoxic and Apoptogenic Effects of Cyanidin-3-Glucoside on the Glioblastoma Cell Line. |
2017 |
World Neurosurg |
pmid:28867321
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Yao Y et al. |
Plant-based Food Cyanidin-3-Glucoside Modulates Human Platelet Glycoprotein VI Signaling and Inhibits Platelet Activation and Thrombus Formation. |
2017 |
J. Nutr. |
pmid:28855423
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Jiang X et al. |
Cyanidin-3-O-β-glucoside combined with its metabolite protocatechuic acid attenuated the activation of mice hepatic stellate cells. |
2017 |
Food Funct |
pmid:28745378
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Horniblow RD et al. |
Modulation of iron transport, metabolism and reactive oxygen status by quercetin-iron complexes in vitro. |
2017 |
Mol Nutr Food Res |
pmid:27794191
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Zhou FH et al. |
Anthocyanin Cyanidin-3-Glucoside Attenuates Platelet Granule Release in Mice Fed High-Fat Diets. |
2017 |
J. Nutr. Sci. Vitaminol. |
pmid:28978870
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Teerakapong A et al. |
Efficacy of erythrosine and cyanidin-3-glucoside mediated photodynamic therapy on Porphyromonas gingivalis biofilms using green light laser. |
2017 |
Photodiagnosis Photodyn Ther |
pmid:28887223
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Ereminas G et al. |
Neuroprotective properties of anthocyanidin glycosides against HO-induced glial cell death are modulated by their different stability and antioxidant activity in vitro. |
2017 |
Biomed. Pharmacother. |
pmid:28759756
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Garzón GA et al. |
Polyphenolic composition and antioxidant activity of açai (Euterpe oleracea Mart.) from Colombia. |
2017 |
Food Chem |
pmid:27664647
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Matsukawa T et al. |
Upregulation of skeletal muscle PGC-1α through the elevation of cyclic AMP levels by Cyanidin-3-glucoside enhances exercise performance. |
2017 |
Sci Rep |
pmid:28317895
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Cheng J et al. |
Spectrofluorimetric and molecular docking studies on the interaction of cyanidin-3-O-glucoside with whey protein, β-lactoglobulin. |
2017 |
Int. J. Biol. Macromol. |
pmid:28751048
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You Y et al. |
Cyanidin-3-glucoside increases whole body energy metabolism by upregulating brown adipose tissue mitochondrial function. |
2017 |
Mol Nutr Food Res |
pmid:28691397
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Warner EF et al. |
Signatures of anthocyanin metabolites identified in humans inhibit biomarkers of vascular inflammation in human endothelial cells. |
2017 |
Mol Nutr Food Res |
pmid:28457017
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