| Authors | Title | Published | Journal | PubMed Link |
|---|---|---|---|---|
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| Nankar AN et al. | Quantitative and qualitative evaluation of kernel anthocyanins from southwestern United States blue corn. | 2016 | J. Sci. Food Agric. | pmid:26879128 |
| Yao GL et al. | Effects of Power Ultrasound on Stability of Cyanidin-3-glucoside Obtained from Blueberry. | 2016 | Molecules | pmid:27869751 |
| Yamashita Y et al. | Procyanidin Promotes Translocation of Glucose Transporter 4 in Muscle of Mice through Activation of Insulin and AMPK Signaling Pathways. | 2016 | PLoS ONE | pmid:27598258 |
| Fornasaro S et al. | Determination of cyanidin 3-glucoside in rat brain, liver and kidneys by UPLC/MS-MS and its application to a short-term pharmacokinetic study. | 2016 | Sci Rep | pmid:26965389 |
| Pedro AC et al. | Extraction of anthocyanins and polyphenols from black rice (Oryza sativa L.) by modeling and assessing their reversibility and stability. | 2016 | Food Chem | pmid:26258696 |
| Liu S et al. | Effects of pretreatments on anthocyanin composition, phenolics contents and antioxidant capacities during fermentation of hawthorn (Crataegus pinnatifida) drink. | 2016 | Food Chem | pmid:27374510 |
| Wang Y et al. | Cyanidin-3-glucoside and its phenolic acid metabolites attenuate visible light-induced retinal degeneration in vivo via activation of Nrf2/HO-1 pathway and NF-κB suppression. | 2016 | Mol Nutr Food Res | pmid:26991594 |
| Yang J et al. | Phenolic Profiles, Antioxidant Activities, and Neuroprotective Properties of Mulberry (Morus atropurpurea Roxb.) Fruit Extracts from Different Ripening Stages. | 2016 | J. Food Sci. | pmid:27588828 |
| Mikulic-Petkovsek M et al. | Wild Prunus Fruit Species as a Rich Source of Bioactive Compounds. | 2016 | J. Food Sci. | pmid:27464261 |
| Alcalde-Eon C et al. | Anthocyanins of the anthers as chemotaxonomic markers in the genus Populus L.. Differentiation between Populus nigra, Populus alba and Populus tremula. | 2016 | Phytochemistry | pmid:27179685 |
| Morales P et al. | Non-fermented and fermented jabuticaba (Myrciaria cauliflora Mart.) pomaces as valuable sources of functional ingredients. | 2016 | Food Chem | pmid:27132843 |
| Swami S et al. | Evaluation of ozonation technique for pesticide residue removal and its effect on ascorbic acid, cyanidin-3-glucoside, and polyphenols in apple (Malus domesticus) fruits. | 2016 | Environ Monit Assess | pmid:27098519 |
| He B et al. | Optimization of Ultrasound-Assisted Extraction of phenolic compounds and anthocyanins from blueberry (Vaccinium ashei) wine pomace. | 2016 | Food Chem | pmid:26988477 |
| Li X et al. | Anthocyanins inhibit trastuzumab-resistant breast cancer in vitro and in vivo. | 2016 | Mol Med Rep | pmid:26985659 |
| Pantan R et al. | Synergistic effect of atorvastatin and Cyanidin-3-glucoside on angiotensin II-induced inflammation in vascular smooth muscle cells. | 2016 | Exp. Cell Res. | pmid:26957227 |
| Tang Y et al. | From rice bag to table: Fate of phenolic chemical compositions and antioxidant activities in waxy and non-waxy black rice during home cooking. | 2016 | Food Chem | pmid:26258705 |
| Saeidi K et al. | Evaluation of chemical constitute, fatty acids and antioxidant activity of the fruit and seed of sea buckthorn (Hippophae rhamnoides L.) grown wild in Iran. | 2016 | Nat. Prod. Res. | pmid:26214249 |
| Yan X et al. | Cyanidin-3-O-glucoside Induces Apoptosis and Inhibits Migration of Tumor Necrosis Factor-α-Treated Rat Aortic Smooth Muscle Cells. | 2016 | Cardiovasc. Toxicol. | pmid:26138096 |
| Johnson MH and de Mejia EG | Phenolic Compounds from Fermented Berry Beverages Modulated Gene and Protein Expression To Increase Insulin Secretion from Pancreatic β-Cells in Vitro. | 2016 | J. Agric. Food Chem. | pmid:26967923 |
Chrysanthemin
Chrysanthemin is a lipid of Polyketides (PK) class. Chrysanthemin is associated with abnormalities such as Dehydration, Endothelial dysfunction, Cardiovascular Diseases, Obesity and Hyperglycemia. The involved functions are known as inhibitors, Process, Pigment, Inflammation and Transcription, Genetic. Chrysanthemin often locates in Membrane, Back, Vacuole, vacuolar membrane and vacuolar lumen. The related lipids are Butanols.
Cross Reference
Introduction
To understand associated biological information of Chrysanthemin, we collected biological information of abnormalities, associated pathways, cellular/molecular locations, biological functions, related genes/proteins, lipids and common seen animal/experimental models with organized paragraphs from literatures.
What diseases are associated with Chrysanthemin?
Chrysanthemin is suspected in Cardiovascular Diseases, Obesity, Dehydration, Endothelial dysfunction, Hyperglycemia and other diseases in descending order of the highest number of associated sentences.
Related references are mostly published in these journals:
| Disease | Cross reference | Weighted score | Related literature |
|---|
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No disease MeSH terms mapped to the current reference collection.
PubChem Associated disorders and diseases
What pathways are associated with Chrysanthemin
There are no associated biomedical information in the current reference collection.
PubChem Biomolecular Interactions and Pathways
Link to PubChem Biomolecular Interactions and PathwaysWhat cellular locations are associated with Chrysanthemin?
Visualization in cellular structure
Associated locations are in red color. Not associated locations are in black.
Related references are published most in these journals:
| Location | Cross reference | Weighted score | Related literatures |
|---|
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What functions are associated with Chrysanthemin?
Related references are published most in these journals:
| Function | Cross reference | Weighted score | Related literatures |
|---|
What lipids are associated with Chrysanthemin?
Related references are published most in these journals:
| Lipid concept | Cross reference | Weighted score | Related literatures |
|---|
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What genes are associated with Chrysanthemin?
There are no associated biomedical information in the current reference collection.
What common seen animal models are associated with Chrysanthemin?
There are no associated biomedical information in the current reference collection.