| Authors | Title | Published | Journal | PubMed Link |
|---|---|---|---|---|
| Perret C et al. | Fractionation of grape tannins and analysis by matrix-assisted laser desorption/ionisation time-of-flight mass spectrometry. | Phytochem Anal | pmid:12892414 | |
| Salama A et al. | Detection of cell-drug (hapten)-antibody complexes by the gel test. | Transfusion | pmid:1502708 | |
| Singh D et al. | Protective effect of catechin on ischemia-reperfusion-induced renal injury in rats. | Pharmacol Rep | pmid:15849379 | |
| Zhang Z et al. | Effects of ω-3 Fatty Acids and Catechins on Fatty Acid Synthase in the Prostate: A Randomized Controlled Trial. | Nutr Cancer | pmid:27646578 | |
| Seiler N et al. | Synergism between apple procyanidins and lysosomotropic drugs: potential in chemoprevention. | Anticancer Res. | pmid:17094456 | |
| Hao X et al. | Green Tea Polyphenols Inhibit Colorectal Tumorigenesis in Azoxymethane-Treated F344 Rats. | Nutr Cancer | pmid:28323438 | |
| Chandra AK and De N | Goitrogenic/antithyroidal potential of green tea extract in relation to catechin in rats. | Food Chem. Toxicol. | pmid:20561943 | |
| Liao SG et al. | UPLC-PDA-ESI-MS/MS analysis of compounds extracted by cardiac h9c2 cell from Polygonum orientale. | Phytochem Anal | pmid:22714863 | |
| Sánchez-del-Campo L et al. | Melanoma activation of 3-o-(3,4,5-trimethoxybenzoyl)-(-)-epicatechin to a potent irreversible inhibitor of dihydrofolate reductase. | Mol. Pharm. | pmid:19358568 | |
| Mika M et al. | Food Stabilizing Antioxidants Increase Nutrient Bioavailability in the in Vitro Model. | J Am Coll Nutr | pmid:28895793 | |
| Kalaiselvam R et al. | Evaluation of bioflavonoids on the immediate and delayed microtensile bond strength of self-etch and total-etch adhesive systems to sound dentin. | Indian J Dent Res | pmid:29652002 | |
| Neri JR et al. | Physicochemical properties of a methacrylate-based dental adhesive incorporated with epigallocatechin-3-gallate. | Braz Dent J | pmid:25590200 | |
| Gargouri M et al. | The epimerase activity of anthocyanidin reductase from Vitis vinifera and its regiospecific hydride transfers. | Biol. Chem. | pmid:20030585 | |
| Shiraki M et al. | Antioxidative and antimutagenic effects of theaflavins from black tea. | Mutat. Res. | pmid:7508563 | |
| de Sá M et al. | Extraction yields and anti-oxidant activity of proanthocyanidins from different parts of grape pomace: effect of mechanical treatments. | Phytochem Anal | pmid:24123351 | |
| Sun J et al. | A non-targeted approach to chemical discrimination between green tea dietary supplements and green tea leaves by HPLC/MS. | J AOAC Int | pmid:21563682 | |
| Ozelin AA et al. | Effects of green tea application time on bond strength after enamel bleaching. | Braz Dent J | pmid:25517774 | |
| Goyal AK et al. | Effect of green tea mouth rinse on in plaque and saliva in children: An study. | J Indian Soc Pedod Prev Dent | pmid:28139481 | |
| Wang ZY et al. | Interaction of epicatechins derived from green tea with rat hepatic cytochrome P-450. | Drug Metab. Dispos. | pmid:2894963 | |
| Gorinstein S et al. | Some analytical assays for the determination of bioactivity of exotic fruits. | Phytochem Anal | pmid:20183860 | |
| Ihara N et al. | Amplification of inhibitory activity of catechin against disease-related enzymes by conjugation on poly(epsilon-lysine). | Biomacromolecules | pmid:15360266 | |
| Valotto CF et al. | [Ultrastructural alterations in larvae of Aedes aegypti subject to labdane diterpene isolated from Copaifera reticulata (Leguminosae) and a fraction enriched with tannins of Magonia pubescens (Sapindaceae)]. | Rev. Soc. Bras. Med. Trop. | pmid:21468474 | |
| Fecka I et al. | Quantification of tannins and related polyphenols in commercial products of tormentil (Potentilla tormentilla). | Phytochem Anal | pmid:26047031 | |
| Schomerus H et al. | (+)-Cyanidanol-3 in the treatment of acute viral hepatitis: a randomized controlled trial. | Hepatology | pmid:6368355 | |
| Stanisavljević NS et al. | Identification of Phenolic Compounds from Seed Coats of Differently Colored European Varieties of Pea (Pisum sativum L.) and Characterization of Their Antioxidant and In Vitro Anticancer Activities. | Nutr Cancer | pmid:27348025 | |
| Hyun EK et al. | Production of epigallocatechin gallate 7-O-alpha-D-glucopyranoside (EGCG-G1) using the glucosyltransferase from Leuconostoc mesenteroides. | Biotechnol. Prog. | pmid:17683120 | |
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| Taamalli A et al. | LC-MS-based metabolite profiling of methanolic extracts from the medicinal and aromatic species Mentha pulegium and Origanum majorana. | Phytochem Anal | pmid:25982347 | |
| Hackett AM and Griffiths LA | The metabolism and excretion of 3-O-methyl-(+)-catechin in the rat, mouse, and marmoset. | Drug Metab. Dispos. | pmid:6111433 | |
| Di Nola F | (+)-Cyanidanol-3 in acute viral hepatitis. | Lancet | pmid:6109203 | |
| Zheng A et al. | Formation of free cyanide and cyanogen chloride from chloramination of publicly owned treatment works secondary effluent: laboratory study with model compounds. | Water Environ. Res. | pmid:15168842 | |
| Oh S et al. | Green tea polyphenol EGCG suppresses Wnt/β-catenin signaling by promoting GSK-3β- and PP2A-independent β-catenin phosphorylation/degradation. | Biofactors | pmid:25352148 | |
| Ikeda S et al. | Effects of a foot bath containing green tea polyphenols on interdigital tinea pedis. | Foot (Edinb) | pmid:23499394 | |
| Robić G and Miranda EA | Modeling of protein and phenolic compound removal from aqueous solutions by electrocoagulation. | Biotechnol. Prog. | pmid:19918881 | |
| Kim YJ et al. | Superoxide anion scavenging and xanthine oxidase inhibition of (+)-catechin-aldehyde polycondensates. Amplification of the antioxidant property of (+)-catechin by polycondensation with aldehydes. | Biomacromolecules | pmid:15003019 | |
| Kim YJ et al. | New tyrosinase inhibitors, (+)-catechin-aldehyde polycondensates. | Biomacromolecules | pmid:15003008 |
(+)-catechin
(+)-catechin is a lipid of Polyketides (PK) class.
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