| Authors | Title | Published | Journal | PubMed Link |
|---|---|---|---|---|
| Lin YH et al. | Microemulsion formulation design and evaluation for hydrophobic compound: Catechin topical application. | 2018 | Colloids Surf B Biointerfaces | pmid:29055864 |
| Yang T et al. | Interactions of quercetin, curcumin, epigallocatechin gallate and folic acid with gelatin. | 2018 | Int. J. Biol. Macromol. | pmid:29908276 |
| Pan Z et al. | Against NF-κB/thymic stromal lymphopoietin signaling pathway, catechin alleviates the inflammation in allergic rhinitis. | 2018 | Int. Immunopharmacol. | pmid:29894863 |
| Giangreco F et al. | Impact of the green tea ingredient epigallocatechin gallate and a short pentapeptide (Ile-Ile-Ala-Glu-Lys) on the structural organization of mixed micelles and the related uptake of cholesterol. | 2018 | Biochim Biophys Acta Gen Subj | pmid:29886279 |
| Fan Y et al. | Oxidative stability and in vitro digestion of menhaden oil emulsions with whey protein: Effects of EGCG conjugation and interfacial cross-linking. | 2018 | Food Chem | pmid:29884373 |
| Yang Y et al. | SAXS characterization of the interactions among digested food compounds and the anti-oxidant and anti-inflammatory activities of the formed nanocomplexes. | 2018 | Food Funct | pmid:29873345 |
| Wang J et al. | A prodrug of green tea polyphenol (-)-epigallocatechin-3-gallate (Pro-EGCG) serves as a novel angiogenesis inhibitor in endometrial cancer. | 2018 | Cancer Lett. | pmid:29024813 |
| Feng J et al. | Improved oxidative stability of fish oil emulsion by grafted ovalbumin-catechin conjugates. | 2018 | Food Chem | pmid:28958559 |
| Grzesik M et al. | Antioxidant properties of catechins: Comparison with other antioxidants. | 2018 | Food Chem | pmid:28958556 |
| Zhan XL et al. | Epigallocatechin gallate protects against homocysteine-induced vascular smooth muscle cell proliferation. | 2018 | Mol. Cell. Biochem. | pmid:28871467 |
| Eng QY et al. | Molecular understanding of Epigallocatechin gallate (EGCG) in cardiovascular and metabolic diseases. | 2018 | J Ethnopharmacol | pmid:28864169 |
| Shimamura Y et al. | Binding of Catechins to Staphylococcal Enterotoxin A. | 2018 | Molecules | pmid:29747413 |
| Hung WL et al. | Quantification of ascorbyl adducts of epigallocatechin gallate and gallocatechin gallate in bottled tea beverages. | 2018 | Food Chem | pmid:29739590 |
| Jeż M et al. | The impact of high pressure processing on the phenolic profile, hydrophilic antioxidant and reducing capacity of purée obtained from commercial tomato varieties. | 2018 | Food Chem | pmid:29739583 |
| Dresler S et al. | Methodological aspects of biologically active compounds quantification in the genus Hypericum. | 2018 | J Pharm Biomed Anal | pmid:29621655 |
| Tao F et al. | Covalent modification of soy protein isolate by (-)-epigallocatechin-3-gallate: effects on structural and emulsifying properties. | 2018 | J. Sci. Food Agric. | pmid:29736983 |
| Maeda-Yamamoto M et al. | A Randomized, Placebo-Controlled Study on the Safety and Efficacy of Daily Ingestion of Green Tea ( L.) cv. "Yabukita" and "Sunrouge" on Eyestrain and Blood Pressure in Healthy Adults. | 2018 | Nutrients | pmid:29734777 |
| Wang L and Tian X | Epigallocatechin-3-Gallate Protects against Homocysteine-Induced Brain Damage in Rats. | 2018 | Planta Med. | pmid:28666294 |
| Chen K et al. | Epigallocatechingallate attenuates myocardial injury in a mouse model of heart failure through TGF‑β1/Smad3 signaling pathway. | 2018 | Mol Med Rep | pmid:29620209 |
| Du X et al. | Impact of epigallocatechin‑3‑gallate on expression of nuclear factor erythroid 2‑related factor 2 and γ‑glutamyl cysteine synthetase genes in oxidative stress‑induced mouse renal tubular epithelial cells. | 2018 | Mol Med Rep | pmid:29620178 |
| Hidaka M et al. | Food polyphenols targeting peptidyl prolyl cis/trans isomerase Pin1. | 2018 | Biochem. Biophys. Res. Commun. | pmid:29608894 |
| Stadlbauer S et al. | Impact of Green Tea Catechin ECG and Its Synthesized Fluorinated Analogue on Prostate Cancer Cells and Stimulated Immunocompetent Cells. | 2018 | Planta Med. | pmid:29466808 |
| Jing X et al. | The involvement of Nrf2 antioxidant signalling pathway in the protection of monocrotaline-induced hepatic sinusoidal obstruction syndrome in rats by (+)-catechin hydrate. | 2018 | Free Radic. Res. | pmid:29458270 |
| Wang YL et al. | Effects of fluoride and epigallocatechin gallate on soft-drink-induced dental erosion of enamel and root dentin. | 2018 | J. Formos. Med. Assoc. | pmid:29449065 |
| Zhou Y et al. | Epigallocatechin gallate can attenuate human alveolar epithelial cell injury induced by alpha-haemolysin. | 2018 | Microb. Pathog. | pmid:29273510 |
| Chakraborti S et al. | Role of catechins on ET-1-induced stimulation of PLD and NADPH oxidase activities in pulmonary smooth muscle cells: determination of the probable mechanism by molecular docking studies. | 2018 | Biochem. Cell Biol. | pmid:29206487 |
| Ferreira-Nunes R et al. | Mixture design applied in compatibility studies of catechin and lipid compounds. | 2018 | J Pharm Biomed Anal | pmid:29202440 |
| Shi M et al. | Food-grade Encapsulation Systems for (-)-Epigallocatechin Gallate. | 2018 | Molecules | pmid:29462972 |
| Laudadio E et al. | Liposomal Formulations for an Efficient Encapsulation of Epigallocatechin-3-gallate: An in- Silico/Experimental Approach. | 2018 | Molecules | pmid:29462955 |
| Liu Y et al. | Study on the pharmacokinetics of deoxyschizandrin and schizandrin in combination with epigallocatechin gallate, a component of green tea, in rats. | 2018 | Xenobiotica | pmid:28471331 |
| Lascano S et al. | Natural Products and Chemical Biology Tools: Alternatives to Target Epigenetic Mechanisms in Cancers. | 2018 | Chem Rec | pmid:30537358 |
| Zhu J et al. | Global dissection of alternative splicing uncovers transcriptional diversity in tissues and associates with the flavonoid pathway in tea plant (Camellia sinensis). | 2018 | BMC Plant Biol. | pmid:30400863 |
| Zhang Y et al. | Identification of key genes involved in catechin metabolism in tea seedlings based on transcriptomic and HPLC analysis. | 2018 | Plant Physiol. Biochem. | pmid:30399544 |
| Enkhbat T et al. | Epigallocatechin-3-gallate Enhances Radiation Sensitivity in Colorectal Cancer Cells Through Nrf2 Activation and Autophagy. | 2018 | Anticancer Res. | pmid:30396944 |
| Chen X et al. | Coencapsulation of (-)-Epigallocatechin-3-gallate and Quercetin in Particle-Stabilized W/O/W Emulsion Gels: Controlled Release and Bioaccessibility. | 2018 | J. Agric. Food Chem. | pmid:29578697 |
| Zhu W et al. | UHPLC/MS Identifying Potent α-glucosidase Inhibitors of Grape Pomace via Enzyme Immobilized Method. | 2018 | J. Food Sci. | pmid:29577295 |
| Ortiz-Romero P et al. | Epigallocatechin-3-gallate improves cardiac hypertrophy and short-term memory deficits in a Williams-Beuren syndrome mouse model. | 2018 | PLoS ONE | pmid:29554110 |
| Zhang S et al. | Novel Theaflavin-Type Chlorogenic Acid Derivatives Identified in Black Tea. | 2018 | J. Agric. Food Chem. | pmid:29534564 |
| Jin JQ et al. | A Novel F3' 5' H Allele with 14 bp Deletion Is Associated with High Catechin Index Trait of Wild Tea Plants and Has Potential Use in Enhancing Tea Quality. | 2018 | J. Agric. Food Chem. | pmid:30253089 |
| Ha T et al. | Structural Modification of (-)-Epigallocatechin Gallate (EGCG) Shows Significant Enhancement in Mitochondrial Biogenesis. | 2018 | J. Agric. Food Chem. | pmid:29514455 |
| Liu Q et al. | Comparison of Antioxidant Activities of Different Grape Varieties. | 2018 | Molecules | pmid:30249027 |
| Zeng J et al. | The Effect of Ultrasound, Oxygen and Sunlight on the Stability of (-)-Epigallocatechin Gallate. | 2018 | Molecules | pmid:30231585 |
| Ide K et al. | Effects of Tea Catechins on Alzheimer's Disease: Recent Updates and Perspectives. | 2018 | Molecules | pmid:30223480 |
| Luo L et al. | Protective Effect of Grape Seed Procyanidins against H O -Induced Oxidative Stress in PC-12 Neuroblastoma Cells: Structure-Activity Relationships. | 2018 | J. Food Sci. | pmid:30221772 |
| Moradzadeh M et al. | Epigallocatechin-3-gallate enhances differentiation of acute promyelocytic leukemia cells via inhibition of PML-RARα and HDAC1. | 2018 | Phytother Res | pmid:29193405 |
| Furushima D et al. | Effect of Tea Catechins on Influenza Infection and the Common Cold with a Focus on Epidemiological/Clinical Studies. | 2018 | Molecules | pmid:30037024 |
| Tang Y et al. | Polyphenols Derived from Lychee Seed Suppress Aβ (1-42)-Induced Neuroinflammation. | 2018 | Int J Mol Sci | pmid:30036972 |
| Carry E et al. | Targeted analysis of microbial-generated phenolic acid metabolites derived from grape flavanols by gas chromatography-triple quadrupole mass spectrometry. | 2018 | J Pharm Biomed Anal | pmid:30032004 |
| Minegishi Y et al. | Combined Supplementation of Pre-Exercise Carbohydrate, Alanine, and Proline and Continuous Intake of Green Tea Catechins Effectively Boost Endurance Performance in Mice. | 2018 | Nutrients | pmid:30029527 |
| Dong C et al. | Rapid determination by near infrared spectroscopy of theaflavins-to-thearubigins ratio during Congou black tea fermentation process. | 2018 | Spectrochim Acta A Mol Biomol Spectrosc | pmid:30029185 |
(-)-Epicatechin
(-)-Epicatechin is a lipid of Polyketides (PK) class.
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