| Authors | Title | Published | Journal | PubMed Link |
|---|---|---|---|---|
| Grant-Preece P et al. | Impact of fluorescent lighting on the browning potential of model wine solutions containing organic acids and iron. | 2018 | Food Chem | pmid:29146334 |
| Chirumbolo S | Baicalin in flavocoxid may act against hepatitis B virus via a pro-inflammatory pathway. | 2018 | Inflamm. Res. | pmid:29134230 |
| Vittorio O et al. | Doxorubicin synergism and resistance reversal in human neuroblastoma BE(2)C cell lines: An in vitro study with dextran-catechin nanohybrids. | 2018 | Eur J Pharm Biopharm | pmid:29129733 |
| Haghighatdoost F et al. | Effect of green tea on plasma leptin and ghrelin levels: AÂ systematic review and meta-analysis of randomized controlled clinical trials. | 2018 | Nutrition | pmid:29129232 |
| Chen R et al. | Formulation and statistical optimization of gastric floating alginate/oil/chitosan capsules loading procyanidins: in vitro and in vivo evaluations. | 2018 | Int. J. Biol. Macromol. | pmid:29128589 |
| Ortiz-Vilchis P et al. | The cardioprotective effects of (-)-Epicatechin are mediated through arginase activity inhibition in a murine model of ischemia/reperfusion. | 2018 | Eur. J. Pharmacol. | pmid:29126791 |
| Koch W et al. | Green Tea Quality Evaluation Based on Its Catechins and Metals Composition in Combination with Chemometric Analysis. | 2018 | Molecules | pmid:29997337 |
| Yuan B et al. | Extraction, identification, and quantification of antioxidant phenolics from hazelnut (Corylus avellana L.) shells. | 2018 | Food Chem | pmid:29120806 |
| Ãlvarez-Cilleros D et al. | Protective effects of (-)-epicatechin and the colonic metabolite 3,4-dihydroxyphenylacetic acid against glucotoxicity-induced insulin signalling blockade and altered glucose uptake and production in renal tubular NRK-52E cells. | 2018 | Food Chem. Toxicol. | pmid:29981789 |
| Zhang C et al. | Antioxidant capacity and major polyphenol composition of teas as affected by geographical location, plantation elevation and leaf grade. | 2018 | Food Chem | pmid:29120758 |
| Nonino CB et al. | Green tea supplementation promotes leukocyte telomere length elongation in obese women. | 2018 | Nutr Hosp | pmid:29974764 |
| Yang MJ et al. | Effects of Blue-Light-Induced Free Radical Formation from Catechin Hydrate on the Inactivation of Including a Carbapenem-Resistant Strain. | 2018 | Molecules | pmid:29973539 |
| Jiang W et al. | Integrated Utilization of Red Radish for the Efficient Production of High-Purity Procyanidin Dimers. | 2018 | J. Agric. Food Chem. | pmid:29969257 |
| Wang CY et al. | Epigallocatechin-3-gallate inhibits the early stages of Japanese encephalitis virus infection. | 2018 | Virus Res. | pmid:29958923 |
| Zhang MS et al. | Mahimbrine A, a Novel Isoquinoline Alkaloid Bearing a Benzotropolone Moiety from . | 2018 | Molecules | pmid:29949909 |
| Zhang Q et al. | Epigallocatechin gallate improves insulin resistance in HepG2 cells through alleviating inflammation and lipotoxicity. | 2018 | Diabetes Res. Clin. Pract. | pmid:29940201 |
| Gu L et al. | In Vitro Bioavailability, Cellular Antioxidant Activity, and Cytotoxicity of β-Carotene-Loaded Emulsions Stabilized by Catechin-Egg White Protein Conjugates. | 2018 | J. Agric. Food Chem. | pmid:29385797 |
| Zhao X et al. | Epigallocatechin-3-gallate confers protection against corticosterone-induced neuron injuries via restoring extracellular signal-regulated kinase 1/2 and phosphatidylinositol-3 kinase/protein kinase B signaling pathways. | 2018 | PLoS ONE | pmid:29373584 |
| Zhang W et al. | Interaction between Ester-Type Tea Catechins and Neutrophil Gelatinase-Associated Lipocalin: Inhibitory Mechanism. | 2018 | J. Agric. Food Chem. | pmid:29355013 |
| Payne SE et al. | Procyanidin A2 in the Australian plant Alectryon oleifolius has anthelmintic activity against equine cyathostomins in vitro. | 2018 | Vet. Parasitol. | pmid:29279088 |
| Wang X et al. | Molecular Evidence for Catechin Synthesis and Accumulation in Tea Buds (Camellia sinensis). | 2018 | J. Agric. Food Chem. | pmid:29227650 |
| Kim JH et al. | Inhibitory activity of (-)-epicatechin-3,5-O-digallate on α-glucosidase and in silico analysis. | 2018 | Int. J. Biol. Macromol. | pmid:28958819 |
| van Dooren I et al. | Advantages of a validated UPLC-MS/MS standard addition method for the quantification of A-type dimeric and trimeric proanthocyanidins in cranberry extracts in comparison with well-known quantification methods. | 2018 | J Pharm Biomed Anal | pmid:28950214 |
| Wu H et al. | Granny Smith apple procyanidin extract upregulates tight junction protein expression and modulates oxidative stress and inflammation in lipopolysaccharide-induced Caco-2 cells. | 2018 | Food Funct | pmid:29808220 |
| Bucci D et al. | Combined effects of resveratrol and epigallocatechin-3-gallate on post thaw boar sperm and IVF parameters. | 2018 | Theriogenology | pmid:29807254 |
| Mehta M et al. | Refractory pouchitis improves after administration of the green tea polyphenol EGCG: a retrospective review. | 2018 | Int J Colorectal Dis | pmid:28929216 |
| Hua JJ et al. | Far-Infrared Optimization of the Fragrance-Improving Process with Temperature and Humidity Control for Green Tea. | 2018 | J. Food Sci. | pmid:29806704 |
| Baranowska M et al. | The relationship between standard reduction potentials of catechins and biological activities involved in redox control. | 2018 | Redox Biol | pmid:29803149 |
| Ying L et al. | (-)-Epigallocatechin-3-gallate and EZH2 inhibitor GSK343 have similar inhibitory effects and mechanisms of action on colorectal cancer cells. | 2018 | Clin. Exp. Pharmacol. Physiol. | pmid:28925507 |
| Michel O et al. | The favourable effect of catechin in electrochemotherapy in human pancreatic cancer cells. | 2018 | Acta Biochim. Pol. | pmid:29796442 |
| Rong S et al. | Procyanidins extracted from the litchi pericarp attenuate atherosclerosis and hyperlipidemia associated with consumption of a high fat diet in apolipoprotein-E knockout mice. | 2018 | Biomed. Pharmacother. | pmid:29793326 |
| Jiao Y et al. | Inhibitory effects of catechins on β-carbolines in tea leaves and chemical model systems. | 2018 | Food Funct | pmid:29789822 |
| Feng J et al. | Improved oxidative stability of fish oil emulsion by grafted ovalbumin-catechin conjugates. | 2018 | Food Chem | pmid:28958559 |
| Martinez-Perez DA et al. | Epigallocatechin-3-Gallate Protects and Prevents Paraquat-Induced Oxidative Stress and Neurodegeneration in Knockdown dj-1-β Drosophila melanogaster. | 2018 | Neurotox Res | pmid:29667128 |
| Wang J et al. | Epigallocatechin-3-gallate protected vanadium-induced eggshell depigmentation via P38MAPK-Nrf2/HO-1 signaling pathway in laying hens. | 2018 | Poult. Sci. | pmid:29788294 |
| Grzesik M et al. | Antioxidant properties of catechins: Comparison with other antioxidants. | 2018 | Food Chem | pmid:28958556 |
| Li P et al. | Metabolomic analysis reveals the composition differences in 13 Chinese tea cultivars of different manufacturing suitabilities. | 2018 | J. Sci. Food Agric. | pmid:28734044 |
| Ma W et al. | First evidence of epicatechin vanillate in grape seed and red wine. | 2018 | Food Chem | pmid:29680058 |
| Fayeulle N et al. | Characterization of new flavan-3-ol derivatives in fermented cocoa beans. | 2018 | Food Chem | pmid:29680045 |
| Shi J et al. | Epigallocatechin-3-gallate attenuates microcystin-LR-induced apoptosis in human umbilical vein endothelial cells through activation of the NRF2/HO-1 pathway. | 2018 | Environ. Pollut. | pmid:29679944 |
| Bernatoniene J and Kopustinskiene DM | The Role of Catechins in Cellular Responses to Oxidative Stress. | 2018 | Molecules | pmid:29677167 |
| Vergne MJ et al. | UV-C Irradiation on the Quality of Green Tea: Effect on Catechins, Antioxidant Activity, and Cytotoxicity. | 2018 | J. Food Sci. | pmid:29668030 |
| Gao C et al. | Static, Kinetic, and Isotherm Adsorption Performances of Macroporous Adsorbent Resins for Recovery and Enrichment of Bioactive Procyanidins from Cranberry Pomace. | 2018 | J. Food Sci. | pmid:29663390 |
| Stanley TH et al. | Impact of roasting on the flavan-3-ol composition, sensory-related chemistry, and in vitro pancreatic lipase inhibitory activity of cocoa beans. | 2018 | Food Chem | pmid:29571495 |
| Seok JK et al. | Punicalagin and (-)-Epigallocatechin-3-Gallate Rescue Cell Viability and Attenuate Inflammatory Responses of Human Epidermal Keratinocytes Exposed to Airborne Particulate Matter PM10. | 2018 | Skin Pharmacol Physiol | pmid:29566388 |
| Liu Z and Yang L | Antisolvent precipitation for the preparation of high polymeric procyanidin nanoparticles under ultrasonication and evaluation of their antioxidant activity in vitro. | 2018 | Ultrason Sonochem | pmid:29555277 |
| Aydogan Ä° et al. | Effects of Supplemental Epigallocatechin Gallate in the Diet of Broilers Exposed to Fluoride Intoxication. | 2018 | Biol Trace Elem Res | pmid:29549531 |
| Yang R et al. | Chitosan binding onto the epigallocatechin-loaded ferritin nanocage enhances its transport across Caco-2 cells. | 2018 | Food Funct | pmid:29541738 |
| Zengin G et al. | Multiple pharmacological approaches on Fibigia eriocarpa extracts by in vitro and computational assays. | 2018 | Fundam Clin Pharmacol | pmid:29505673 |
| Ployon S et al. | Mechanisms of astringency: Structural alteration of the oral mucosal pellicle by dietary tannins and protective effect of bPRPs. | 2018 | Food Chem | pmid:29502847 |
| Chen SQ et al. | Neuroprotective Effects and Mechanisms of Tea Bioactive Components in Neurodegenerative Diseases. | 2018 | Molecules | pmid:29495349 |
| Zhou T et al. | (-)-Epigallocatechin-3-gallate modulates peripheral immunity in the MPTP-induced mouse model of Parkinson's disease. | 2018 | Mol Med Rep | pmid:29363729 |
| Wongmekiat O et al. | Catechin supplementation prevents kidney damage in rats repeatedly exposed to cadmium through mitochondrial protection. | 2018 | Naunyn Schmiedebergs Arch. Pharmacol. | pmid:29356841 |
| Moreno-Ulloa A et al. | (-)-Epicatechin stimulates mitochondrial biogenesis and cell growth in C2C12 myotubes via the G-protein coupled estrogen receptor. | 2018 | Eur. J. Pharmacol. | pmid:29355558 |
| Gong Y et al. | B Type and Complex A/B Type Epicatechin Trimers Isolated from Litchi pericarp Aqueous Extract Show High Antioxidant and Anticancer Activity. | 2018 | Int J Mol Sci | pmid:29351247 |
| GarcÃa C et al. | Dynamic cellular maps of molecular species: Application to drug-target interactions. | 2018 | Sci Rep | pmid:29348621 |
| Franko A et al. | Epigallocatechin gallate (EGCG) reduces the intensity of pancreatic amyloid fibrils in human islet amyloid polypeptide (hIAPP) transgenic mice. | 2018 | Sci Rep | pmid:29348618 |
| Chen T et al. | Separation of three polar compounds from Rheum tanguticum by high-speed countercurrent chromatography with an ethyl acetate/glacial acetic acid/water system. | 2018 | J Sep Sci | pmid:29330916 |
| Penta D et al. | Epigenetics of skin cancer: Interventions by selected bioactive phytochemicals. | 2018 | Photodermatol Photoimmunol Photomed | pmid:28976029 |
| Wang P et al. | Evolutionary and functional characterization of leucoanthocyanidin reductases from Camellia sinensis. | 2018 | Planta | pmid:28887677 |
| Zhang Y et al. | Inhibition of Epigallocatechin-3-gallate/Protein Interaction by Methyl-β-cyclodextrin in Myofibrillar Protein Emulsion Gels under Oxidative Stress. | 2018 | J. Agric. Food Chem. | pmid:29976058 |
| Molinar-Toribio E et al. | A high-fat high-sucrose diet affects the long-term metabolic fate of grape proanthocyanidins in rats. | 2018 | Eur J Nutr | pmid:27730364 |
| Gan RY et al. | Absorption, metabolism, anti-cancer effect and molecular targets of epigallocatechin gallate (EGCG): An updated review. | 2018 | Crit Rev Food Sci Nutr | pmid:27645804 |
| Fiori J et al. | Chiral analysis of theanine and catechin in characterization of green tea by cyclodextrin-modified micellar electrokinetic chromatography and high performance liquid chromatography. | 2018 | J Chromatogr A | pmid:29859684 |
| Wang W et al. | A new method to prepare and redefine black tea thearubigins. | 2018 | J Chromatogr A | pmid:29859681 |
| Passos VF et al. | Active compounds and derivatives of camellia sinensis responding to erosive attacks on dentin. | 2018 | Braz Oral Res | pmid:29846385 |
| Wang Z et al. | Theaflavins attenuate ethanol‑induced oxidative stress and cell apoptosis in gastric mucosa epithelial cells via downregulation of the mitogen‑activated protein kinase pathway. | 2018 | Mol Med Rep | pmid:30106096 |
| Yang L et al. | Inhibition of Methylglyoxal-Induced Histone H1 N-Carboxymethyllysine Formation by (+)-Catechin. | 2018 | J. Agric. Food Chem. | pmid:29758984 |
| Li C et al. | Anti-influenza effect and action mechanisms of the chemical constituent gallocatechin-7-gallate from Pithecellobium clypearia Benth. | 2018 | Acta Pharmacol. Sin. | pmid:29802302 |
| Byun EB et al. | Epigallocatechin-3-Gallate Regulates Anti-Inflammatory Action Through 67-kDa Laminin Receptor-Mediated Tollip Signaling Induction in Lipopolysaccharide-Stimulated Human Intestinal Epithelial Cells. | 2018 | Cell. Physiol. Biochem. | pmid:29723847 |
| Quintero-Soto MF et al. | Phenolic profiles and their contribution to the antioxidant activity of selected chickpea genotypes from Mexico and ICRISAT collections. | 2018 | Plant Foods Hum Nutr | pmid:29516285 |
| Frost S et al. | Characterization of Red Wine Proanthocyanidins Using a Putative Proanthocyanidin Database, Amide Hydrophilic Interaction Liquid Chromatography (HILIC), and Time-of-Flight Mass Spectrometry. | 2018 | Molecules | pmid:30340402 |
| Kosuru RY et al. | Gallic Acid and Gallates in Human Health and Disease: Do Mitochondria Hold the Key to Success? | 2018 | Mol Nutr Food Res | pmid:29178387 |
| Yuan X et al. | Target challenging-cancer drug delivery to gastric cancer tissues with a fucose graft epigallocatechin-3-gallate-gold particles nanocomposite approach. | 2018 | J. Photochem. Photobiol. B, Biol. | pmid:29705507 |
| Dong F et al. | Differential Accumulation of Aroma Compounds in Normal Green and Albino-Induced Yellow Tea () Leaves. | 2018 | Molecules | pmid:30340323 |
| Chen C et al. | Potential Biological Effects of (-)-Epigallocatechin-3-gallate on the Treatment of Nonalcoholic Fatty Liver Disease. | 2018 | Mol Nutr Food Res | pmid:28799714 |
| Qian BJ et al. | miRNA-150-5p associate with antihypertensive effect of epigallocatechin-3-gallate revealed by aorta miRNome analysis of spontaneously hypertensive rat. | 2018 | Life Sci. | pmid:29705350 |
| Esser D et al. | Pure flavonoid epicatechin and whole genome gene expression profiles in circulating immune cells in adults with elevated blood pressure: A randomised double-blind, placebo-controlled, crossover trial. | 2018 | PLoS ONE | pmid:29672527 |
| Leppä MM et al. | Isolation of chemically well-defined semipreparative liquid chromatography fractions from complex mixtures of proanthocyanidin oligomers and polymers. | 2018 | J Chromatogr A | pmid:30314685 |
| Vu DC et al. | Identification and Characterization of Phenolic Compounds in Black Walnut Kernels. | 2018 | J. Agric. Food Chem. | pmid:29663801 |
| Liu L et al. | Metabolite profiling and transcriptomic analyses reveal an essential role of UVR8-mediated signal transduction pathway in regulating flavonoid biosynthesis in tea plants (Camellia sinensis) in response to shading. | 2018 | BMC Plant Biol. | pmid:30314466 |
| Chai WM et al. | Condensed Tannins from Longan Bark as Inhibitor of Tyrosinase: Structure, Activity, and Mechanism. | 2018 | J. Agric. Food Chem. | pmid:29313327 |
| Qin FY et al. | Two Novel Proline-Containing Catechin Glucoside from Water-Soluble Extract of Codonopsis pilosula. | 2018 | Molecules | pmid:29337873 |
| Gao X et al. | Phytochemicals, Anti-Inflammatory, Antiproliferative, and Methylglyoxal Trapping Properties of Zijuan Tea. | 2018 | J. Food Sci. | pmid:29337349 |
| Farrar MD et al. | Oral green tea catechins do not provide photoprotection from direct DNA damage induced by higher dose solar simulated radiation: A randomized controlled trial. | 2018 | J. Am. Acad. Dermatol. | pmid:29332714 |
| Zhang G and Zhang J | Enhanced oral bioavailability of EGCG using pH-sensitive polymeric nanoparticles: characterization and in vivo investigation on nephrotic syndrome rats. | 2018 | Drug Des Devel Ther | pmid:30147298 |
| Kim E et al. | Skin Protective Effect of Epigallocatechin Gallate. | 2018 | Int J Mol Sci | pmid:29316635 |
| Gu M et al. | Epigallocatechin Gallate Attenuates Bladder Dysfunction via Suppression of Oxidative Stress in a Rat Model of Partial Bladder Outlet Obstruction. | 2018 | Oxid Med Cell Longev | pmid:30140361 |
| Pan H et al. | Theaflavin-3,3'-Digallate Enhances the Inhibitory Effect of Cisplatin by Regulating the Copper Transporter 1 and Glutathione in Human Ovarian Cancer Cells. | 2018 | Int J Mol Sci | pmid:29301278 |
| Barbosa S et al. | Detection and Quantitation of Frauds in the Authentication of Cranberry-Based Extracts by UHPLC-HRMS (Orbitrap) Polyphenolic Profiling and Multivariate Calibration Methods. | 2018 | J. Agric. Food Chem. | pmid:30130108 |
| Li QR et al. | Simplified recovery of enzymes and nutrients in sweet potato wastewater and preparing health black tea and theaflavins with scrap tea. | 2018 | Food Chem | pmid:29287451 |
| Rawangkan A et al. | Green Tea Catechin Is an Alternative Immune Checkpoint Inhibitor that Inhibits PD-L1 Expression and Lung Tumor Growth. | 2018 | Molecules | pmid:30126206 |
| Arruda HS et al. | Determination of free, esterified, glycosylated and insoluble-bound phenolics composition in the edible part of araticum fruit (Annona crassiflora Mart.) and its by-products by HPLC-ESI-MS/MS. | 2018 | Food Chem | pmid:29287435 |
| Liu T et al. | Theabrownin suppresses in vitro osteoclastogenesis and prevents bone loss in ovariectomized rats. | 2018 | Biomed. Pharmacother. | pmid:30119205 |
| Cao Y et al. | Effects of (-)-epigallocatechin-3-gallate incorporation on the physicochemical and oxidative stability of myofibrillar protein-soybean oil emulsions. | 2018 | Food Chem | pmid:29287393 |
| Tai Y et al. | Gene co-expression network analysis reveals coordinated regulation of three characteristic secondary biosynthetic pathways in tea plant (Camellia sinensis). | 2018 | BMC Genomics | pmid:30111282 |
| Longo E et al. | Relative abundances of novel cyclic prodelphinidins in wine depending on the grape variety. | 2018 | J Mass Spectrom | pmid:30107063 |
| Li A et al. | Epigallocatechin-3-gallate affects the proliferation, apoptosis, migration and invasion of tongue squamous cell carcinoma through the hippo-TAZ signaling pathway. | 2018 | Int. J. Mol. Med. | pmid:30106116 |
| Nakano S et al. | Computational Molecular Docking and X-ray Crystallographic Studies of Catechins in New Drug Design Strategies. | 2018 | Molecules | pmid:30104534 |
| Liu B et al. | Phytochemical analysis and antibacterial activity of methanolic extract of Bergenia purpurascens against common respiratory infection causing bacterial species in vitro and in neonatal rats. | 2018 | Microb. Pathog. | pmid:29366865 |
(-)-Epicatechin
(-)-Epicatechin is a lipid of Polyketides (PK) class.
Cross Reference
