| Authors | Title | Published | Journal | PubMed Link |
|---|---|---|---|---|
| Grant-Preece P et al. | Impact of fluorescent lighting on the browning potential of model wine solutions containing organic acids and iron. | 2018 | Food Chem | pmid:29146334 |
| Chirumbolo S | Baicalin in flavocoxid may act against hepatitis B virus via a pro-inflammatory pathway. | 2018 | Inflamm. Res. | pmid:29134230 |
| Vittorio O et al. | Doxorubicin synergism and resistance reversal in human neuroblastoma BE(2)C cell lines: An in vitro study with dextran-catechin nanohybrids. | 2018 | Eur J Pharm Biopharm | pmid:29129733 |
| Haghighatdoost F et al. | Effect of green tea on plasma leptin and ghrelin levels: AÂ systematic review and meta-analysis of randomized controlled clinical trials. | 2018 | Nutrition | pmid:29129232 |
| Chen R et al. | Formulation and statistical optimization of gastric floating alginate/oil/chitosan capsules loading procyanidins: in vitro and in vivo evaluations. | 2018 | Int. J. Biol. Macromol. | pmid:29128589 |
| Koch W et al. | Green Tea Quality Evaluation Based on Its Catechins and Metals Composition in Combination with Chemometric Analysis. | 2018 | Molecules | pmid:29997337 |
| Ãlvarez-Cilleros D et al. | Protective effects of (-)-epicatechin and the colonic metabolite 3,4-dihydroxyphenylacetic acid against glucotoxicity-induced insulin signalling blockade and altered glucose uptake and production in renal tubular NRK-52E cells. | 2018 | Food Chem. Toxicol. | pmid:29981789 |
| Nonino CB et al. | Green tea supplementation promotes leukocyte telomere length elongation in obese women. | 2018 | Nutr Hosp | pmid:29974764 |
| Yang MJ et al. | Effects of Blue-Light-Induced Free Radical Formation from Catechin Hydrate on the Inactivation of Including a Carbapenem-Resistant Strain. | 2018 | Molecules | pmid:29973539 |
| Gu L et al. | In Vitro Bioavailability, Cellular Antioxidant Activity, and Cytotoxicity of β-Carotene-Loaded Emulsions Stabilized by Catechin-Egg White Protein Conjugates. | 2018 | J. Agric. Food Chem. | pmid:29385797 |
| Zhao X et al. | Epigallocatechin-3-gallate confers protection against corticosterone-induced neuron injuries via restoring extracellular signal-regulated kinase 1/2 and phosphatidylinositol-3 kinase/protein kinase B signaling pathways. | 2018 | PLoS ONE | pmid:29373584 |
| Zhang W et al. | Interaction between Ester-Type Tea Catechins and Neutrophil Gelatinase-Associated Lipocalin: Inhibitory Mechanism. | 2018 | J. Agric. Food Chem. | pmid:29355013 |
| Kim JH et al. | Inhibitory activity of (-)-epicatechin-3,5-O-digallate on α-glucosidase and in silico analysis. | 2018 | Int. J. Biol. Macromol. | pmid:28958819 |
| van Dooren I et al. | Advantages of a validated UPLC-MS/MS standard addition method for the quantification of A-type dimeric and trimeric proanthocyanidins in cranberry extracts in comparison with well-known quantification methods. | 2018 | J Pharm Biomed Anal | pmid:28950214 |
| Wu H et al. | Granny Smith apple procyanidin extract upregulates tight junction protein expression and modulates oxidative stress and inflammation in lipopolysaccharide-induced Caco-2 cells. | 2018 | Food Funct | pmid:29808220 |
| Bucci D et al. | Combined effects of resveratrol and epigallocatechin-3-gallate on post thaw boar sperm and IVF parameters. | 2018 | Theriogenology | pmid:29807254 |
| Hua JJ et al. | Far-Infrared Optimization of the Fragrance-Improving Process with Temperature and Humidity Control for Green Tea. | 2018 | J. Food Sci. | pmid:29806704 |
| Baranowska M et al. | The relationship between standard reduction potentials of catechins and biological activities involved in redox control. | 2018 | Redox Biol | pmid:29803149 |
| Li P et al. | Metabolomic analysis reveals the composition differences in 13 Chinese tea cultivars of different manufacturing suitabilities. | 2018 | J. Sci. Food Agric. | pmid:28734044 |
| Ma W et al. | First evidence of epicatechin vanillate in grape seed and red wine. | 2018 | Food Chem | pmid:29680058 |
| Fayeulle N et al. | Characterization of new flavan-3-ol derivatives in fermented cocoa beans. | 2018 | Food Chem | pmid:29680045 |
| Shi J et al. | Epigallocatechin-3-gallate attenuates microcystin-LR-induced apoptosis in human umbilical vein endothelial cells through activation of the NRF2/HO-1 pathway. | 2018 | Environ. Pollut. | pmid:29679944 |
| Stanley TH et al. | Impact of roasting on the flavan-3-ol composition, sensory-related chemistry, and in vitro pancreatic lipase inhibitory activity of cocoa beans. | 2018 | Food Chem | pmid:29571495 |
| Seok JK et al. | Punicalagin and (-)-Epigallocatechin-3-Gallate Rescue Cell Viability and Attenuate Inflammatory Responses of Human Epidermal Keratinocytes Exposed to Airborne Particulate Matter PM10. | 2018 | Skin Pharmacol Physiol | pmid:29566388 |
| Liu Z and Yang L | Antisolvent precipitation for the preparation of high polymeric procyanidin nanoparticles under ultrasonication and evaluation of their antioxidant activity in vitro. | 2018 | Ultrason Sonochem | pmid:29555277 |
| Aydogan Ä° et al. | Effects of Supplemental Epigallocatechin Gallate in the Diet of Broilers Exposed to Fluoride Intoxication. | 2018 | Biol Trace Elem Res | pmid:29549531 |
| Yang R et al. | Chitosan binding onto the epigallocatechin-loaded ferritin nanocage enhances its transport across Caco-2 cells. | 2018 | Food Funct | pmid:29541738 |
| Zhou T et al. | (-)-Epigallocatechin-3-gallate modulates peripheral immunity in the MPTP-induced mouse model of Parkinson's disease. | 2018 | Mol Med Rep | pmid:29363729 |
| Wongmekiat O et al. | Catechin supplementation prevents kidney damage in rats repeatedly exposed to cadmium through mitochondrial protection. | 2018 | Naunyn Schmiedebergs Arch. Pharmacol. | pmid:29356841 |
| Moreno-Ulloa A et al. | (-)-Epicatechin stimulates mitochondrial biogenesis and cell growth in C2C12 myotubes via the G-protein coupled estrogen receptor. | 2018 | Eur. J. Pharmacol. | pmid:29355558 |
| Penta D et al. | Epigenetics of skin cancer: Interventions by selected bioactive phytochemicals. | 2018 | Photodermatol Photoimmunol Photomed | pmid:28976029 |
| Zhang Y et al. | Inhibition of Epigallocatechin-3-gallate/Protein Interaction by Methyl-β-cyclodextrin in Myofibrillar Protein Emulsion Gels under Oxidative Stress. | 2018 | J. Agric. Food Chem. | pmid:29976058 |
| Molinar-Toribio E et al. | A high-fat high-sucrose diet affects the long-term metabolic fate of grape proanthocyanidins in rats. | 2018 | Eur J Nutr | pmid:27730364 |
| Gan RY et al. | Absorption, metabolism, anti-cancer effect and molecular targets of epigallocatechin gallate (EGCG): An updated review. | 2018 | Crit Rev Food Sci Nutr | pmid:27645804 |
| Fiori J et al. | Chiral analysis of theanine and catechin in characterization of green tea by cyclodextrin-modified micellar electrokinetic chromatography and high performance liquid chromatography. | 2018 | J Chromatogr A | pmid:29859684 |
| Wang W et al. | A new method to prepare and redefine black tea thearubigins. | 2018 | J Chromatogr A | pmid:29859681 |
| Passos VF et al. | Active compounds and derivatives of camellia sinensis responding to erosive attacks on dentin. | 2018 | Braz Oral Res | pmid:29846385 |
| Yang L et al. | Inhibition of Methylglyoxal-Induced Histone H1 N-Carboxymethyllysine Formation by (+)-Catechin. | 2018 | J. Agric. Food Chem. | pmid:29758984 |
| Frost S et al. | Characterization of Red Wine Proanthocyanidins Using a Putative Proanthocyanidin Database, Amide Hydrophilic Interaction Liquid Chromatography (HILIC), and Time-of-Flight Mass Spectrometry. | 2018 | Molecules | pmid:30340402 |
| Dong F et al. | Differential Accumulation of Aroma Compounds in Normal Green and Albino-Induced Yellow Tea () Leaves. | 2018 | Molecules | pmid:30340323 |
| Qin FY et al. | Two Novel Proline-Containing Catechin Glucoside from Water-Soluble Extract of Codonopsis pilosula. | 2018 | Molecules | pmid:29337873 |
| Gao X et al. | Phytochemicals, Anti-Inflammatory, Antiproliferative, and Methylglyoxal Trapping Properties of Zijuan Tea. | 2018 | J. Food Sci. | pmid:29337349 |
| Farrar MD et al. | Oral green tea catechins do not provide photoprotection from direct DNA damage induced by higher dose solar simulated radiation: A randomized controlled trial. | 2018 | J. Am. Acad. Dermatol. | pmid:29332714 |
| Zhang G and Zhang J | Enhanced oral bioavailability of EGCG using pH-sensitive polymeric nanoparticles: characterization and in vivo investigation on nephrotic syndrome rats. | 2018 | Drug Des Devel Ther | pmid:30147298 |
| Kim E et al. | Skin Protective Effect of Epigallocatechin Gallate. | 2018 | Int J Mol Sci | pmid:29316635 |
| Gu M et al. | Epigallocatechin Gallate Attenuates Bladder Dysfunction via Suppression of Oxidative Stress in a Rat Model of Partial Bladder Outlet Obstruction. | 2018 | Oxid Med Cell Longev | pmid:30140361 |
| Barbosa S et al. | Detection and Quantitation of Frauds in the Authentication of Cranberry-Based Extracts by UHPLC-HRMS (Orbitrap) Polyphenolic Profiling and Multivariate Calibration Methods. | 2018 | J. Agric. Food Chem. | pmid:30130108 |
| Rawangkan A et al. | Green Tea Catechin Is an Alternative Immune Checkpoint Inhibitor that Inhibits PD-L1 Expression and Lung Tumor Growth. | 2018 | Molecules | pmid:30126206 |
| Liu T et al. | Theabrownin suppresses in vitro osteoclastogenesis and prevents bone loss in ovariectomized rats. | 2018 | Biomed. Pharmacother. | pmid:30119205 |
| Liu B et al. | Phytochemical analysis and antibacterial activity of methanolic extract of Bergenia purpurascens against common respiratory infection causing bacterial species in vitro and in neonatal rats. | 2018 | Microb. Pathog. | pmid:29366865 |
(-)-Epicatechin
(-)-Epicatechin is a lipid of Polyketides (PK) class.
Cross Reference
