| Authors | Title | Published | Journal | PubMed Link |
|---|---|---|---|---|
| Fassina G et al. | Polyphenolic antioxidant (-)-epigallocatechin-3-gallate from green tea as a candidate anti-HIV agent. | 2002 | AIDS | pmid:11919502 |
| Benelli R et al. | Anti-invasive effects of green tea polyphenol epigallocatechin-3-gallate (EGCG), a natural inhibitor of metallo and serine proteases. | 2002 | Biol. Chem. | pmid:11928805 |
| Vidal S et al. | Changes in proanthocyanidin chain length in winelike model solutions. | 2002 | J. Agric. Food Chem. | pmid:11929281 |
| Ito H et al. | Antitumor activity of compounds isolated from leaves of Eriobotrya japonica. | 2002 | J. Agric. Food Chem. | pmid:11929303 |
| Nakagawa T et al. | Protective activity of green tea against free radical- and glucose-mediated protein damage. | 2002 | J. Agric. Food Chem. | pmid:11929306 |
| Sellappan S et al. | Phenolic compounds and antioxidant capacity of Georgia-grown blueberries and blackberries. | 2002 | J. Agric. Food Chem. | pmid:11929309 |
| Hiipakka RA et al. | Structure-activity relationships for inhibition of human 5alpha-reductases by polyphenols. | 2002 | Biochem. Pharmacol. | pmid:11931850 |
| Yee WL et al. | Green tea catechins decrease apolipoprotein B-100 secretion from HepG2 cells. | 2002 | Mol. Cell. Biochem. | pmid:11936850 |
| Tou JS | Differential regulation of neutrophil phospholipase d activity and degranulation. | 2002 | Biochem. Biophys. Res. Commun. | pmid:11944907 |
| Bais HP et al. | Enantiomeric-dependent phytotoxic and antimicrobial activity of (+/-)-catechin. A rhizosecreted racemic mixture from spotted knapweed. | 2002 | Plant Physiol. | pmid:11950966 |
| Srinivasan P et al. | A rapid screening assay for antioxidant potential of natural and synthetic agents in vitro. | 2002 | Int. J. Oncol. | pmid:11956593 |
| Bandoniene D and Murkovic M | On-line HPLC-DPPH screening method for evaluation of radical scavenging phenols extracted from apples (Malus domestica L.). | 2002 | J. Agric. Food Chem. | pmid:11958609 |
| Brunet MJ et al. | Human apo A-I and rat transferrin are the principal plasma proteins that bind wine catechins. | 2002 | J. Agric. Food Chem. | pmid:11958645 |
| Sartippour MR et al. | Green tea and its catechins inhibit breast cancer xenografts. | 2001 | Nutr Cancer | pmid:11962250 |
| Waffo-Téguo P et al. | Potential cancer-chemopreventive activities of wine stilbenoids and flavans extracted from grape (Vitis vinifera) cell cultures. | 2001 | Nutr Cancer | pmid:11962253 |
| Lin LC et al. | Immunomodulatory proanthocyanidins from Ecdysanthera utilis. | 2002 | J. Nat. Prod. | pmid:11975489 |
| Holt RR et al. | Chocolate consumption and platelet function. | 2002 | JAMA | pmid:11980520 |
| Plumb GW et al. | Antioxidant properties of gallocatechin and prodelphinidins from pomegranate peel. | 2002 | Redox Rep. | pmid:11981454 |
| Hu M and Skibsted LH | Kinetics of reduction of ferrylmyoglobin by (-)-epigallocatechin gallate and green tea extract. | 2002 | J. Agric. Food Chem. | pmid:11982432 |
| Soleas GJ et al. | A comparison of the anticarcinogenic properties of four red wine polyphenols. | 2002 | Clin. Biochem. | pmid:11983346 |
| Sang S et al. | Chemical studies on antioxidant mechanism of tea catechins: analysis of radical reaction products of catechin and epicatechin with 2,2-diphenyl-1-picrylhydrazyl. | 2002 | Bioorg. Med. Chem. | pmid:11983520 |
| Kida K et al. | Deodorizing effects of tea catechins on amines and ammonia. | 2002 | Biosci. Biotechnol. Biochem. | pmid:11999411 |
| Kim JI et al. | Effect of particle size in preparative reversed-phase high-performance liquid chromatography on the isolation of epigallocatechin gallate from Korean green tea. | 2002 | J Chromatogr A | pmid:11999744 |
| Amantana A et al. | Antimutagenic activity of selenium-enriched green tea toward the heterocyclic amine 2-amino-3-methylimidazo[4,5-f]quinoline. | 2002 | Biol Trace Elem Res | pmid:12008980 |
| Hynes MJ and Coinceanainn MO | Investigation of the release of iron from ferritin by naturally occurring antioxidants. | 2002 | J. Inorg. Biochem. | pmid:12009251 |
| Malien-Aubert C et al. | Influence of procyanidins on the color stability of oenin solutions. | 2002 | J. Agric. Food Chem. | pmid:12010001 |
| Robert AM et al. | [Protection of cornea against proteolytic damage. Experimental study of procyanidolic oligomers (PCO) on bovine cornea]. | 2002 | J Fr Ophtalmol | pmid:12011738 |
| Fujimoto N et al. | Lung cancer prevention with (-)-epigallocatechin gallate using monitoring by heterogeneous nuclear ribonucleoprotein B1. | 2002 | Int. J. Oncol. | pmid:12012004 |
| Umegaki K et al. | Catechol- and pyrogallol-type flavonoids. Analysis of tea catechins in plasma. | 2002 | Methods Mol. Biol. | pmid:12013773 |
| Fukuhara K et al. | Enhanced radical-scavenging activity of a planar catechin analogue. | 2002 | J. Am. Chem. Soc. | pmid:12022823 |
| Suksamrarn S et al. | Xanthones from the green fruit hulls of Garcinia mangostana. | 2002 | J. Nat. Prod. | pmid:12027762 |
| Stevens JF et al. | Identification and in vitro biological activities of hop proanthocyanidins: inhibition of nNOS activity and scavenging of reactive nitrogen species. | 2002 | J. Agric. Food Chem. | pmid:12033808 |
| Wada L and Ou B | Antioxidant activity and phenolic content of Oregon caneberries. | 2002 | J. Agric. Food Chem. | pmid:12033817 |
| Ohashi Y et al. | Kinetic analysis of the effect of (-)-epigallocatechin gallate on the DNA scission induced by Fe(II). | 2002 | Biosci. Biotechnol. Biochem. | pmid:12036049 |
| Sachinidis A et al. | Inhibition of the PDGF beta-receptor tyrosine phosphorylation and its downstream intracellular signal transduction pathway in rat and human vascular smooth muscle cells by different catechins. | 2002 | FASEB J. | pmid:12039871 |
| Löest HB et al. | Green tea extract inhibits the lymphatic absorption of cholesterol and alpha-tocopherol in ovariectomized rats. | 2002 | J. Nutr. | pmid:12042447 |
| Bito T et al. | Flavonoids differentially regulate IFN gamma-induced ICAM-1 expression in human keratinocytes: molecular mechanisms of action. | 2002 | FEBS Lett. | pmid:12044887 |
| Skrzydlewska E et al. | Protective effect of green tea against lipid peroxidation in the rat liver, blood serum and the brain. | 2002 | Phytomedicine | pmid:12046864 |
| Filipe P et al. | Mechanisms of flavonoid repair reactions with amino acid radicals in models of biological systems: a pulse radiolysis study in micelles and human serum albumin. | 2002 | Biochim. Biophys. Acta | pmid:12049790 |
| Takada M et al. | Inhibitory effect of epigallocatechin-3-gallate on growth and invasion in human biliary tract carcinoma cells. | 2002 | World J Surg | pmid:12053219 |
| Singh AK et al. | Green tea constituent epigallocatechin-3-gallate inhibits angiogenic differentiation of human endothelial cells. | 2002 | Arch. Biochem. Biophys. | pmid:12054484 |
| Ross JA and Kasum CM | Dietary flavonoids: bioavailability, metabolic effects, and safety. | 2002 | Annu. Rev. Nutr. | pmid:12055336 |
| Torres JL et al. | Cysteinyl-flavan-3-ol conjugates from grape procyanidins. Antioxidant and antiproliferative properties. | 2002 | Bioorg. Med. Chem. | pmid:12057639 |
| Levites Y et al. | Involvement of protein kinase C activation and cell survival/ cell cycle genes in green tea polyphenol (-)-epigallocatechin 3-gallate neuroprotective action. | 2002 | J. Biol. Chem. | pmid:12058035 |
| Kim DO et al. | Vitamin C equivalent antioxidant capacity (VCEAC) of phenolic phytochemicals. | 2002 | J. Agric. Food Chem. | pmid:12059148 |
| Saito T et al. | Inhibition by apple polyphenols of ADP-ribosyltransferase activity of cholera toxin and toxin-induced fluid accumulation in mice. | 2002 | Microbiol. Immunol. | pmid:12061627 |
| Donovan JL et al. | Procyanidins are not bioavailable in rats fed a single meal containing a grapeseed extract or the procyanidin dimer B3. | 2002 | Br. J. Nutr. | pmid:12064339 |
| Young JF et al. | Green tea extract only affects markers of oxidative status postprandially: lasting antioxidant effect of flavonoid-free diet. | 2002 | Br. J. Nutr. | pmid:12064344 |
| Proniuk S and Blanchard J | Anhydrous Carbopol polymer gels for the topical delivery of oxygen/water sensitive compounds. | 2002 | Pharm Dev Technol | pmid:12066579 |
| Chen YZ and Ung CY | Computer automated prediction of potential therapeutic and toxicity protein targets of bioactive compounds from Chinese medicinal plants. | 2002 | Am. J. Chin. Med. | pmid:12067089 |
| Morris K | Tea chemicals confirmed as cancer-busting compounds. | 2002 | Lancet Oncol. | pmid:12067792 |
| Zhao WH et al. | Inhibition of penicillinase by epigallocatechin gallate resulting in restoration of antibacterial activity of penicillin against penicillinase-producing Staphylococcus aureus. | 2002 | Antimicrob. Agents Chemother. | pmid:12069986 |
| Muraoka K et al. | Flavonoids exert diverse inhibitory effects on the activation of NF-kappaB. | 2002 | Transplant. Proc. | pmid:12072354 |
| Arts IC et al. | Dietary catechins and cancer incidence among postmenopausal women: the Iowa Women's Health Study (United States). | 2002 | Cancer Causes Control | pmid:12074507 |
| Mattivi F et al. | Wine, biodiversity, technology, and antioxidants. | 2002 | Ann. N. Y. Acad. Sci. | pmid:12074960 |
| Fitzpatrick DF et al. | Vasodilating procyanidins derived from grape seeds. | 2002 | Ann. N. Y. Acad. Sci. | pmid:12074963 |
| Boveris A et al. | Inhibition by wine polyphenols of peroxynitrite-initiated chemiluminescence and NADH oxidation. | 2002 | Ann. N. Y. Acad. Sci. | pmid:12074964 |
| Alvarez S et al. | Polyphenols and red wine as peroxynitrite scavengers: a chemiluminescent assay. | 2002 | Ann. N. Y. Acad. Sci. | pmid:12074979 |
| Fuhrman B and Aviram M | Preservation of paraoxonase activity by wine flavonoids: possible role in protection of LDL from lipid peroxidation. | 2002 | Ann. N. Y. Acad. Sci. | pmid:12074989 |
| Yamashita S et al. | Absorption and metabolism of antioxidative polyphenolic compounds in red wine. | 2002 | Ann. N. Y. Acad. Sci. | pmid:12074990 |
| Park J et al. | Mechanisms of 2-butoxyethanol carcinogenicity: studies on Syrian Hamster Embryo (SHE) cell transformation. | 2002 | Toxicol. Sci. | pmid:12075109 |
| Satoh E et al. | The mechanism underlying the protective effect of the thearubigin fraction of black tea (Camellia sinensis) extract against the neuromuscular blocking action of botulinum neurotoxins. | 2002 | Pharmacol. Toxicol. | pmid:12076314 |
| Yokozawa T et al. | Study on the components of luobuma with peroxynitrite-scavenging activity. | 2002 | Biol. Pharm. Bull. | pmid:12081141 |
| Hossain SJ et al. | Effects of tea components on the response of GABA(A) receptors expressed in Xenopus Oocytes. | 2002 | J. Agric. Food Chem. | pmid:12083865 |
| Salucci M et al. | Flavonoids uptake and their effect on cell cycle of human colon adenocarcinoma cells (Caco2). | 2002 | Br. J. Cancer | pmid:12085217 |
| Baba S et al. | Absorption and urinary excretion of procyanidin B2 [epicatechin-(4beta-8)-epicatechin] in rats. | 2002 | Free Radic. Biol. Med. | pmid:12086692 |
| Matsunaga K et al. | Epigallocatechin gallate, a potential immunomodulatory agent of tea components, diminishes cigarette smoke condensate-induced suppression of anti-Legionella pneumophila activity and cytokine responses of alveolar macrophages. | 2002 | Clin. Diagn. Lab. Immunol. | pmid:12093687 |
| Shahat AA et al. | Antiviral and antioxidant activity of flavonoids and proanthocyanidins from Crataegus sinaica. | 2002 | Planta Med. | pmid:12094299 |
| Tang FY and Meydani M | Green tea catechins and vitamin E inhibit angiogenesis of human microvascular endothelial cells through suppression of IL-8 production. | 2001 | Nutr Cancer | pmid:12094614 |
| Alvarez E et al. | Effect of (-)-epigallocatechin-3-gallate on respiratory burst of rat macrophages. | 2002 | Int. Immunopharmacol. | pmid:12095176 |
| Bradlow HL and Sepkovic DW | Diet and breast cancer. | 2002 | Ann. N. Y. Acad. Sci. | pmid:12095951 |
| Schewe T et al. | Flavonoids of cocoa inhibit recombinant human 5-lipoxygenase. | 2002 | J. Nutr. | pmid:12097654 |
| Sugisawa A and Umegaki K | Physiological concentrations of (-)-epigallocatechin-3-O-gallate (EGCg) prevent chromosomal damage induced by reactive oxygen species in WIL2-NS cells. | 2002 | J. Nutr. | pmid:12097656 |
| Caridi A | Protective agents used to reverse the metabolic changes induced in wine yeasts by concomitant osmotic and thermal stress. | 2002 | Lett. Appl. Microbiol. | pmid:12100581 |
| Wang J and Mazza G | Effects of anthocyanins and other phenolic compounds on the production of tumor necrosis factor alpha in LPS/IFN-gamma-activated RAW 264.7 macrophages. | 2002 | J. Agric. Food Chem. | pmid:12105943 |
| Gupta S and Mukhtar H | Green tea and prostate cancer. | 2002 | Urol. Clin. North Am. | pmid:12109355 |
| Ale-Agha N et al. | (-)-Epicatechin effects in rat liver epithelial cells: stimulation of gap junctional communication and counteraction of its loss due to the tumor promoter 12-O-tetradecanoylphorbol-13-acetate. | 2002 | Biochem. Pharmacol. | pmid:12110373 |
| Sarni-Manchado P and Cheynier V | Study of non-covalent complexation between catechin derivatives and peptides by electrospray ionization mass spectrometry. | 2002 | J Mass Spectrom | pmid:12112743 |
| Waltner-Law ME et al. | Epigallocatechin gallate, a constituent of green tea, represses hepatic glucose production. | 2002 | J. Biol. Chem. | pmid:12118006 |
| Vaidyanathan JB and Walle T | Glucuronidation and sulfation of the tea flavonoid (-)-epicatechin by the human and rat enzymes. | 2002 | Drug Metab. Dispos. | pmid:12124307 |
| Skrzydlewska E et al. | Green tea as a potent antioxidant in alcohol intoxication. | 2002 | Addict Biol | pmid:12126490 |
| Bai JP and Shi YL | Inhibition of Ca(2+) channels in mouse spermatogenic cells by male antifertility compounds from Tripterygium wilfordii Hook. f. | 2002 | Contraception | pmid:12127645 |
| Takada M et al. | Suppression of human pancreatic carcinoma cell growth and invasion by epigallocatechin-3-gallate. | 2002 | Pancreas | pmid:12131770 |
| Ferreira D et al. | Composition of phenolic compounds in a Portuguese pear (Pyrus communis L. var. S. Bartolomeu) and changes after sun-drying. | 2002 | J. Agric. Food Chem. | pmid:12137473 |
| Hrelia S et al. | Green tea extracts can counteract the modification of fatty acid composition induced by doxorubicin in cultured cardiomyocytes. | Prostaglandins Leukot. Essent. Fatty Acids | pmid:12144873 | |
| Chan P et al. | Effect of catechin on the activity and gene expression of superoxide dismutase in cultured rat brain astrocytes. | 2002 | Neurosci. Lett. | pmid:12147326 |
| Tan X et al. | Changes in ceramide levels upon catechins-induced apoptosis in LoVo cells. | 2002 | Life Sci. | pmid:12148694 |
| Decendit A et al. | Galloylated catechins and stilbene diglucosides in Vitis vinifera cell suspension cultures. | 2002 | Phytochemistry | pmid:12150801 |
| Svedström U et al. | Isolation and identification of oligomeric procyanidins from Crataegus leaves and flowers. | 2002 | Phytochemistry | pmid:12150807 |
| Sartippour MR et al. | Green tea inhibits vascular endothelial growth factor (VEGF) induction in human breast cancer cells. | 2002 | J. Nutr. | pmid:12163680 |
| Yanaga H et al. | Prevention of carcinogenesis of mouse mammary epithelial cells RIII/MG by epigallocatechin gallate. | 2002 | Int. J. Mol. Med. | pmid:12165806 |
| Gu L et al. | Fractionation of polymeric procyanidins from lowbush blueberry and quantification of procyanidins in selected foods with an optimized normal-phase HPLC-MS fluorescent detection method. | 2002 | J. Agric. Food Chem. | pmid:12166971 |
| Woffenden HM et al. | Effect of kilning on the antioxidant and pro-oxidant activities of pale malts. | 2002 | J. Agric. Food Chem. | pmid:12166984 |
| Yamakoshi J et al. | Procyanidin-rich extract from grape seeds prevents cataract formation in hereditary cataractous (ICR/f) rats. | 2002 | J. Agric. Food Chem. | pmid:12166994 |
| Sartippour MR et al. | Inhibition of fibroblast growth factors by green tea. | 2002 | Int. J. Oncol. | pmid:12168090 |
| Yamagishi M et al. | Effects of cacao liquor proanthocyanidins on PhIP-induced mutagenesis in vitro, and in vivo mammary and pancreatic tumorigenesis in female Sprague-Dawley rats. | 2002 | Cancer Lett. | pmid:12169385 |
| Charlton AJ et al. | Multiple conformations of the proline-rich protein/epigallocatechin gallate complex determined by time-averaged nuclear Overhauser effects. | 2002 | J. Am. Chem. Soc. | pmid:12175251 |
| Wang SI and Mukhtar H | Gene expression profile in human prostate LNCaP cancer cells by (--) epigallocatechin-3-gallate. | 2002 | Cancer Lett. | pmid:12175522 |
| Kondo T et al. | Tea catechins inhibit angiogenesis in vitro, measured by human endothelial cell growth, migration and tube formation, through inhibition of VEGF receptor binding. | 2002 | Cancer Lett. | pmid:12175544 |
| Dashwood WM et al. | Inhibition of beta-catenin/Tcf activity by white tea, green tea, and epigallocatechin-3-gallate (EGCG): minor contribution of H(2)O(2) at physiologically relevant EGCG concentrations. | 2002 | Biochem. Biophys. Res. Commun. | pmid:12176021 |
(-)-Epicatechin
(-)-Epicatechin is a lipid of Polyketides (PK) class.
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