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Molecular insights into the differences in anti-inflammatory activities of green tea catechins on IL-1β signaling in rheumatoid arthritis synovial fibroblasts. |
2017 |
Toxicol. Appl. Pharmacol. |
pmid:28532672
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Bałan BJ et al. |
Morphometric abnormalities in the spleen of the progeny of mice fed epigallocatechin during gestation and nursing. |
2017 |
Pol J Vet Sci |
pmid:28525335
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Liang J et al. |
Encapsulation of epigallocatechin gallate in zein/chitosan nanoparticles for controlled applications in food systems. |
2017 |
Food Chem |
pmid:28449996
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Zor M et al. |
Antigenotoxic properties of Paliurus spina-christi Mill fruits and their active compounds. |
2017 |
BMC Complement Altern Med |
pmid:28446228
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Yin Y et al. |
Cell surface GRP78 facilitates hepatoma cells proliferation and migration by activating IGF-IR. |
2017 |
Cell. Signal. |
pmid:28389416
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Kong LX and Zeng CM |
Effects of Seeding on Lysozyme Amyloid Fibrillation in the Presence of Epigallocatechin and Polyethylene Glycol. |
2017 |
Biochemistry Mosc. |
pmid:28320299
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Goyal AK et al. |
Effect of green tea mouth rinse on in plaque and saliva in children: An study. |
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J Indian Soc Pedod Prev Dent |
pmid:28139481
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Fan DM et al. |
Tea polyphenols dominate the short-term tea (Camellia sinensis) leaf litter decomposition. |
2017 Feb. |
J Zhejiang Univ Sci B |
pmid:28124839
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Fang R et al. |
Variation of theanine, phenolic, and methylxanthine compounds in 21 cultivars of Camellia sinensis harvested in different seasons. |
2017 |
Food Chem |
pmid:27855934
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Unno K et al. |
Anti-stress effects of drinking green tea with lowered caffeine and enriched theanine, epigallocatechin and arginine on psychosocial stress induced adrenal hypertrophy in mice. |
2016 |
Phytomedicine |
pmid:27765356
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