| MeSH term | MeSH ID | Detail |
|---|---|---|
| Prostatic Neoplasms | D011471 | 126 associated lipids |
| Weight Gain | D015430 | 101 associated lipids |
Total
2
SCHEMBL62444
SCHEMBL62444 is a lipid of Polyketides (PK) class.
Cross Reference
There are no associated biomedical information in the current reference collection.
Current reference collection contains 584 references associated with SCHEMBL62444 in LipidPedia. Due to lack of full text of references or no associated biomedical terms are recognized in our current text-mining method, we cannot extract any biomedical terms related to diseases, pathways, locations, functions, genes, lipids, and animal models from the associated reference collection.
Users can download the reference list at the bottom of this page and read the reference manually to find out biomedical information.
Here are additional resources we collected from PubChem and MeSH for SCHEMBL62444
Possible diseases from mapped MeSH terms on references
We collected disease MeSH terms mapped to the references associated with SCHEMBL62444
NCBI Entrez Crosslinks
All references with SCHEMBL62444
Download all related citations| Authors | Title | Published | Journal | PubMed Link |
|---|---|---|---|---|
| Lee IH and Chou CC | Distribution profiles of isoflavone isomers in black bean kojis prepared with various filamentous fungi. | 2006 | J. Agric. Food Chem. | pmid:16478253 |
| Klejdus B et al. | Evaluation of isoflavone aglycon and glycoside distribution in soy plants and soybeans by fast column high-performance liquid chromatography coupled with a diode-array detector. | 2005 | J. Agric. Food Chem. | pmid:16028964 |
| Xu Z et al. | Stabilities of daidzin, glycitin, genistin, and generation of derivatives during heating. | 2002 | J. Agric. Food Chem. | pmid:12452666 |
| Duke SO et al. | Isoflavone, glyphosate, and aminomethylphosphonic acid levels in seeds of glyphosate-treated, glyphosate-resistant soybean. | 2003 | J. Agric. Food Chem. | pmid:12502430 |
| Yeom SJ et al. | Hydrolysis of isoflavone glycosides by a thermostable β-glucosidase from Pyrococcus furiosus. | 2012 | J. Agric. Food Chem. | pmid:22251001 |
| Zhang B et al. | Influence of the application of three different elicitors on soybean plants on the concentrations of several isoflavones in soybean seeds. | 2006 | J. Agric. Food Chem. | pmid:16848544 |
| Matulka RA et al. | Developmental and Reproductive Effects of SE5-OH: An Equol-Rich Soy-Based Ingredient. | 2009 | J Toxicol | pmid:20107584 |
| Micke GA et al. | Method development and validation for isoflavones in soy germ pharmaceutical capsules using micellar electrokinetic chromatography. | 2006 | J Pharm Biomed Anal | pmid:16631335 |
| Pandey A et al. | Pharmacological screening of Coriandrum sativum Linn. for hepatoprotective activity. | 2011 | J Pharm Bioallied Sci | pmid:21966166 |
| Bawa S | The significance of soy protein and soy bioactive compounds in the prophylaxis and treatment of osteoporosis. | 2010 | J Osteoporos | pmid:20981338 |