SCHEMBL62444

SCHEMBL62444 is a lipid of Polyketides (PK) class.

Cross Reference

There are no associated biomedical information in the current reference collection.

Current reference collection contains 584 references associated with SCHEMBL62444 in LipidPedia. Due to lack of full text of references or no associated biomedical terms are recognized in our current text-mining method, we cannot extract any biomedical terms related to diseases, pathways, locations, functions, genes, lipids, and animal models from the associated reference collection.

Users can download the reference list at the bottom of this page and read the reference manually to find out biomedical information.


Here are additional resources we collected from PubChem and MeSH for SCHEMBL62444

Possible diseases from mapped MeSH terms on references

We collected disease MeSH terms mapped to the references associated with SCHEMBL62444

MeSH term MeSH ID Detail
Prostatic Neoplasms D011471 126 associated lipids
Weight Gain D015430 101 associated lipids
Total 2

NCBI Entrez Crosslinks

All references with SCHEMBL62444

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Authors Title Published Journal PubMed Link
Toro-Funes N et al. Fast simultaneous determination of free and conjugated isoflavones in soy milk by UHPLC-UV. 2012 Food Chem pmid:22980879
Daly KT et al. Enhanced estrogenic responses and sensitivity to azoxymethane following dietary soy isoflavone supplementation in older female rats. 2007 Food Chem. Toxicol. pmid:17157426
Kang KA et al. Inhibitory effects of glycitein on hydrogen peroxide induced cell damage by scavenging reactive oxygen species and inhibiting c-Jun N-terminal kinase. 2007 Free Radic. Res. pmid:17516245
Huang CC et al. Anti-photoaging effects of soy isoflavone extract (aglycone and acetylglucoside form) from soybean cake. 2010 Int J Mol Sci pmid:21614173
da Graça R Campos M and Matos MP Bioactivity of isoflavones: assessment through a theoretical model as a way to obtain a "Theoretical Efficacy Related to Estradiol (TERE)". 2010 Int J Mol Sci pmid:20386649
Otieno DO et al. Isoflavone phytoestrogen degradation in fermented soymilk with selected beta-glucosidase producing L. acidophilus strains during storage at different temperatures. 2007 Int. J. Food Microbiol. pmid:17174431
Valachovicova T et al. Soy isoflavones suppress invasiveness of breast cancer cells by the inhibition of NF-kappaB/AP-1-dependent and -independent pathways. 2004 Int. J. Oncol. pmid:15492830
Miadoková E Isoflavonoids - an overview of their biological activities and potential health benefits. 2009 Interdiscip Toxicol pmid:21217857
Stockwell PB Abstracts of papers presented at the 2007 pittsburgh conference. 2007 J Autom Methods Manag Chem pmid:18528514
Klejdus B et al. Determination of isoflavones in soy bits by fast column high-performance liquid chromatography coupled with UV-visible diode-array detection. 2005 J Chromatogr A pmid:16114238