Authors | Title | Published | Journal | PubMed Link |
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Croes K et al. | Alpha-oxidation in intact and permeabilized rat hepatocytes. | 1996 | Ann. N. Y. Acad. Sci. | pmid:8993594 |
Croes K et al. | Production of formyl-CoA during peroxisomal alpha-oxidation of 3-methyl-branched fatty acids. | 1997 | FEBS Lett. | pmid:9166898 |
Croes K et al. | Stereochemistry of the alpha-oxidation of 3-methyl-branched fatty acids in rat liver. | 1999 | J. Lipid Res. | pmid:10191284 |
Croes K et al. | Phytanoyl-CoA hydroxylase: recognition of 3-methyl-branched acyl-coAs and requirement for GTP or ATP and Mg(2+) in addition to its known hydroxylation cofactors. | 2000 | J. Lipid Res. | pmid:10744784 |
Smith A et al. | The influence of dietary branched-chain fatty acids on the fatty acid composition of tissue- lipids of rats. | 1982 | J. Sci. Food Agric. | pmid:7087402 |