Myrcene

Myrcene is a lipid of Prenol Lipids (PR) class. Myrcene is associated with abnormalities such as Hypomenorrhea, abnormal fragmented structure, Nephrosis, Renal tubular disorder and Kidney Diseases. The involved functions are known as Anabolism, Gene Expression, Protein Biosynthesis, Mutation and Selection, Genetic. Myrcene often locates in Plastids, Proboscis, Body tissue, Clone and soluble. The associated genes with Myrcene are TTPA gene, monoterpene synthase, Genome, 4S-limonene synthase and Homologous Gene. The related lipids are Pinene, Octanols, Membrane Lipids and Fatty Acids, Unsaturated.

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Introduction

To understand associated biological information of Myrcene, we collected biological information of abnormalities, associated pathways, cellular/molecular locations, biological functions, related genes/proteins, lipids and common seen animal/experimental models with organized paragraphs from literatures.

What diseases are associated with Myrcene?

Myrcene is suspected in Nephrosis, Kidney Diseases, Dehydration, Hypomenorrhea, Renal tubular disorder and other diseases in descending order of the highest number of associated sentences.

Related references are mostly published in these journals:

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No disease MeSH terms mapped to the current reference collection.

PubChem Associated disorders and diseases

What pathways are associated with Myrcene

There are no associated biomedical information in the current reference collection.

PubChem Biomolecular Interactions and Pathways

Link to PubChem Biomolecular Interactions and Pathways

What cellular locations are associated with Myrcene?

Related references are published most in these journals:

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What functions are associated with Myrcene?


Related references are published most in these journals:

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What lipids are associated with Myrcene?

Related references are published most in these journals:

Lipid concept Cross reference Weighted score Related literatures
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What genes are associated with Myrcene?

Related references are published most in these journals:


Gene Cross reference Weighted score Related literatures

What common seen animal models are associated with Myrcene?

There are no associated biomedical information in the current reference collection.

NCBI Entrez Crosslinks

All references with Myrcene

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Authors Title Published Journal PubMed Link
Hammer KA et al. Antifungal activity of the components of Melaleuca alternifolia (tea tree) oil. 2003 J. Appl. Microbiol. pmid:12969301
Dudareva N et al. (E)-beta-ocimene and myrcene synthase genes of floral scent biosynthesis in snapdragon: function and expression of three terpene synthase genes of a new terpene synthase subfamily. 2003 Plant Cell pmid:12724546
Pino JA et al. Characterization of volatiles in bullock's heart (Annona reticulata L.) fruit cultivars from Cuba. 2003 J. Agric. Food Chem. pmid:12797752
Njoroge SM et al. Changes of the volatile profile and artifact formation in Daidai (Citrus aurantium) cold-pressed peel oil on storage. 2003 J. Agric. Food Chem. pmid:12822942
Souza MC et al. Evaluation of anti-inflammatory activity of essential oils from two Asteraceae species. 2003 Pharmazie pmid:12967039
Fäldt J et al. Functional identification of AtTPS03 as (E)-beta-ocimene synthase: a monoterpene synthase catalyzing jasmonate- and wound-induced volatile formation in Arabidopsis thaliana. 2003 Planta pmid:12624761
Flamini G et al. Differences in the fragrances of pollen, leaves, and floral parts of garland (Chrysanthemum coronarium) and composition of the essential oils from flowerheads and leaves. 2003 J. Agric. Food Chem. pmid:12670168
Van Willige RW et al. Influence of flavour absorption by food-packaging materials (low-density polyethylene, polycarbonate and polyethylene terephthalate) on taste perception of a model solution and orange juice. 2003 Food Addit Contam pmid:12519723
Macchioni F et al. Acaricidal activity of pine essential oils and their main components against Tyrophagus putrescentiae, a stored food mite. 2002 J. Agric. Food Chem. pmid:12137480
Minh Tu NT et al. Characteristic odor components of Citrus sphaerocarpa Tanaka (Kabosu) cold-pressed peel oil. 2002 J. Agric. Food Chem. pmid:11982418
Lim SS et al. Effect of the essential oil from the flowers of Magnolia sieboldii on the lipopolysaccharide-induced production of nitric oxide and prostaglandin E2 by rat peritoneal macrophages. 2002 Planta Med. pmid:12058328
Chatzopoulou P et al. Investigation on the supercritical CO(2) extraction of the volatile constituents from Juniperus communis obtained under different treatments of the "berries" (cones). 2002 Planta Med. pmid:12357396
Umano K et al. Volatile chemicals identified in extracts from newly hybrid citrus, dekopon (Shiranuhi mandarin Suppl. J.). 2002 J. Agric. Food Chem. pmid:12207474
Estell RE et al. Effects of four mono- and sesquiterpenes on the consumption of alfalfa pellets by sheep. 2002 J. Anim. Sci. pmid:12542171
Choi HS and Sawamura M Effects of storage conditions on the composition of Citrus tamurana Hort. ex Tanaka (hyuganatsu) essential oil. 2002 Biosci. Biotechnol. Biochem. pmid:11999424
Schaneberg BT and Khan IA Comparison of extraction methods for marker compounds in the essential oil of lemon grass by GC. 2002 J. Agric. Food Chem. pmid:11879000
Pino JA et al. Volatile compounds of Psidium salutare (H.B.K.) Berg. fruit. 2002 J. Agric. Food Chem. pmid:12188621
Sawamura M et al. Isotope ratio by HRGC-MS of citrus Junos tanaka (yuzu) essential oils: m/z 137/136 of terpene hydrocarbons. 2001 Biosci. Biotechnol. Biochem. pmid:11826956
Fischbach RJ et al. Isolation and functional analysis of a cDNA encoding a myrcene synthase from holm oak (Quercus ilex L.). 2001 Eur. J. Biochem. pmid:11683887
Jouenne E and Crouzet J Aroma compounds-proteins interaction using headspace techniques. 2001 Adv. Exp. Med. Biol. pmid:11548158