Nerol

Nerol is a lipid of Prenol Lipids (PR) class. The involved functions are known as Odorant, Anabolism, Diastasis, Metabolic Inhibition and Oxidation. Nerol often locates in germ tube. The related lipids are Octanols, Pinene, Hexanols, ethyl butyrate and ethyl hexanoate.

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Introduction

To understand associated biological information of Nerol, we collected biological information of abnormalities, associated pathways, cellular/molecular locations, biological functions, related genes/proteins, lipids and common seen animal/experimental models with organized paragraphs from literatures.

What diseases are associated with Nerol?

There are no associated biomedical information in the current reference collection.

No disease MeSH terms mapped to the current reference collection.

PubChem Associated disorders and diseases

What pathways are associated with Nerol

There are no associated biomedical information in the current reference collection.

PubChem Biomolecular Interactions and Pathways

Link to PubChem Biomolecular Interactions and Pathways

What cellular locations are associated with Nerol?

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What functions are associated with Nerol?


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What lipids are associated with Nerol?

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What genes are associated with Nerol?

There are no associated biomedical information in the current reference collection.

What common seen animal models are associated with Nerol?

There are no associated biomedical information in the current reference collection.

NCBI Entrez Crosslinks

All references with Nerol

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Authors Title Published Journal PubMed Link
Báez D et al. Floral scent composition of Plumeria tuberculata analyzed by HS-SPME. 2012 Nat Prod Commun pmid:22428259
Subongkot T et al. Ultradeformable liposomes with terpenes for delivery of hydrophilic compound. 2012 J Liposome Res pmid:22663352
Sacks GL et al. Sensory threshold of 1,1,6-trimethyl-1,2-dihydronaphthalene (TDN) and concentrations in young Riesling and non-Riesling wines. 2012 J. Agric. Food Chem. pmid:22397689
Singh D et al. Antimicrobial activity of some promising plant oils, molecules and formulations. 2012 Indian J. Exp. Biol. pmid:23214265
Juega M et al. Influence of yeast mannoproteins in the aroma improvement of white wines. 2012 J. Food Sci. pmid:22860598
Lüddeke F et al. Geraniol and geranial dehydrogenases induced in anaerobic monoterpene degradation by Castellaniella defragrans. 2012 Appl. Environ. Microbiol. pmid:22286981
Cordes J et al. Total syntheses of angelicoin A, hericenone J, and hericenol A via migratory prenyl- and geranylation-aromatization sequences. 2012 J. Org. Chem. pmid:22106838
Hassan M et al. Monoterpene alcohol metabolism: identification, purification, and characterization of two geraniol dehydrogenase isoenzymes from Polygonum minus leaves. 2012 Biosci. Biotechnol. Biochem. pmid:22878188
Annadurai RS et al. Next generation sequencing and de novo transcriptome analysis of Costus pictus D. Don, a non-model plant with potent anti-diabetic properties. 2012 BMC Genomics pmid:23176672
Dong L et al. Characterization of two geraniol synthases from Valeriana officinalis and Lippia dulcis: similar activity but difference in subcellular localization. 2013 Metab. Eng. pmid:24060453
Tricarico PM et al. Temperature and drug treatments in mevalonate kinase deficiency: an ex vivo study. 2013 Biomed Res Int pmid:24073415
Shah AA et al. RecA-mediated SOS response provides a geraniol tolerance in Escherichia coli. 2013 J. Biotechnol. pmid:23906844
Ghosh S et al. Induction of senescence and identification of differentially expressed genes in tomato in response to monoterpene. 2013 PLoS ONE pmid:24098759
Khan AQ et al. Geraniol attenuates 12-O-tetradecanoylphorbol-13-acetate (TPA)-induced oxidative stress and inflammation in mouse skin: possible role of p38 MAP Kinase and NF-κB. 2013 Exp. Mol. Pathol. pmid:23399806
Malecki E et al. Mitsunobu reactions of 5-fluorouridine with the terpenols phytol and nerol: DNA building blocks for a biomimetic lipophilization of nucleic acids. 2013 Chem. Biodivers. pmid:24327441
Liu J et al. Overproduction of geraniol by enhanced precursor supply in Saccharomyces cerevisiae. 2013 J. Biotechnol. pmid:24161921
Paterson A et al. Environmental and seasonal influences on red raspberry flavour volatiles and identification of quantitative trait loci (QTL) and candidate genes. 2013 Theor. Appl. Genet. pmid:22890807
Pellati F et al. Gas chromatography combined with mass spectrometry, flame ionization detection and elemental analyzer/isotope ratio mass spectrometry for characterizing and detecting the authenticity of commercial essential oils of Rosa damascena Mill. 2013 Rapid Commun. Mass Spectrom. pmid:23413218
Bouzenna H and Krichen L Pelargonium graveolens L'Her. and Artemisia arborescens L. essential oils: chemical composition, antifungal activity against Rhizoctonia solani and insecticidal activity against Rhysopertha dominica. 2013 Nat. Prod. Res. pmid:22840199
Steyer D et al. Genetic analysis of geraniol metabolism during fermentation. 2013 Food Microbiol. pmid:23200656