(-)-Menthone

(-)-menthone is a lipid of Prenol Lipids (PR) class.

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There are no associated biomedical information in the current reference collection.

Current reference collection contains 746 references associated with (-)-Menthone in LipidPedia. Due to lack of full text of references or no associated biomedical terms are recognized in our current text-mining method, we cannot extract any biomedical terms related to diseases, pathways, locations, functions, genes, lipids, and animal models from the associated reference collection.

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All references with (-)-Menthone

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Authors Title Published Journal PubMed Link
Rohloff J Essential oil composition of sachalinmint from Norway detected by solid-phase microextraction and gas chromatography-mass spectrometry analysis. 2002 J. Agric. Food Chem. pmid:11879034
Traboulsi AF et al. Insecticidal properties of essential plant oils against the mosquito Culex pipiens molestus (Diptera: Culicidae). 2002 Pest Manag. Sci. pmid:11997977
Shaiq Ali M et al. A chlorinated monoterpene ketone, acylated beta-sitosterol glycosides and a flavanone glycoside from Mentha longifolia (Lamiaceae). 2002 Phytochemistry pmid:11937172
IÅŸcan G et al. Antimicrobial screening of Mentha piperita essential oils. 2002 J. Agric. Food Chem. pmid:12083863
Meidan VM et al. Enhanced iontophoretic delivery of buspirone hydrochloride across human skin using chemical enhancers. 2003 Int J Pharm pmid:12972337
Nuessli J et al. Crystal structure of amylose complexes with small ligands. 2003 Int. J. Biol. Macromol. pmid:14607368
Ringer KL et al. Monoterpene double-bond reductases of the (-)-menthol biosynthetic pathway: isolation and characterization of cDNAs encoding (-)-isopiperitenone reductase and (+)-pulegone reductase of peppermint. 2003 Arch. Biochem. Biophys. pmid:13679086
Yeung DY et al. A SPME-GC procedure for monitoring peppermint flavor in tablets. 2003 J Pharm Biomed Anal pmid:12467918
Hiserodt RD et al. Identification of monomenthyl succinate, monomenthyl glutarate, and dimenthyl glutarate in nature by high performance liquid chromatography-tandem mass spectrometry. 2004 J. Agric. Food Chem. pmid:15161227
Haahr AM et al. Release of peppermint flavour compounds from chewing gum: effect of oral functions. 2004 Physiol. Behav. pmid:15276819
Panchagnula R et al. Effect of lipid bilayer alteration on transdermal delivery of a high-molecular-weight and lipophilic drug: studies with paclitaxel. 2004 J Pharm Sci pmid:15295779
Duru ME et al. The constituents of essential oil and in vitro antimicrobial activity of Micromeria cilicica from Turkey. 2004 J Ethnopharmacol pmid:15261961
Hall AC et al. Modulation of human GABAA and glycine receptor currents by menthol and related monoterpenoids. 2004 Eur. J. Pharmacol. pmid:15588619
Rondeau-Mouro C et al. Structural investigation of amylose complexes with small ligands: inter- or intra-helical associations? 2004 Int. J. Biol. Macromol. pmid:15556233
Spino C et al. p-Menthane-3-carboxaldehyde: a useful chiral auxiliary for the synthesis of chiral quaternary carbons of high enantiomeric purity. 2004 J. Am. Chem. Soc. pmid:15479086
Banchio E et al. Effects of mechanical wounding on essential oil composition and emission of volatiles from Minthostachys mollis. 2005 J. Chem. Ecol. pmid:16124247
Eftekhari M et al. A preliminary study of neuroSPECT evaluation of patients with post-traumatic smell impairment. 2005 BMC Nucl Med pmid:16313675
Banchio E et al. Quantitative variations in the essential oil of Minthostachys mollis (Kunth.) Griseb. in response to insects with different feeding habits. 2005 J. Agric. Food Chem. pmid:16104818
Davis EM et al. Monoterpene metabolism. Cloning, expression, and characterization of menthone reductases from peppermint. 2005 Plant Physiol. pmid:15728344
Rohloff J et al. Effect of harvest time and drying method on biomass production, essential oil yield, and quality of peppermint (Mentha x piperita L.). 2005 J. Agric. Food Chem. pmid:15884852