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pmid:
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Miyazawa M and Wada T |
Biotransformation of gamma-terpinene and (-)-alpha-phellandrene by the larvae of common cutworm (Spodoptera litura). |
2000 |
J. Agric. Food Chem. |
pmid:10898642
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Choi HS and Sawamura M |
Volatile flavor components of ripe and overripe ki-mikans (Citrus flaviculpus Hort. ex Tanaka) in comparison with Hyuganatsu (Citrus tamurana Hort. ex Tanaka). |
2001 |
Biosci. Biotechnol. Biochem. |
pmid:11272845
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Choi HS et al. |
Characterization of the odor-active volatiles in citrus Hyuganatsu (Citrus tamurana Hort. ex Tanaka). |
2001 |
J. Agric. Food Chem. |
pmid:11368611
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Cox SD et al. |
Interactions between components of the essential oil of Melaleuca alternifolia. |
2001 |
J. Appl. Microbiol. |
pmid:11556915
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pmid:11559104
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pmid:11559114
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pmid:11715349
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Grassmann J et al. |
Antioxidative effects of lemon oil and its components on copper induced oxidation of low density lipoprotein. |
2001 |
Arzneimittelforschung |
pmid:11715632
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pmid:11754559
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pmid:11801384
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Sawamura M et al. |
Isotope ratio by HRGC-MS of citrus Junos tanaka (yuzu) essential oils: m/z 137/136 of terpene hydrocarbons. |
2001 |
Biosci. Biotechnol. Biochem. |
pmid:11826956
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Lota ML et al. |
Volatile components of peel and leaf oils of lemon and lime species. |
2002 |
J. Agric. Food Chem. |
pmid:11829647
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Gil A et al. |
Coriander essential oil composition from two genotypes grown in different environmental conditions. |
2002 |
J. Agric. Food Chem. |
pmid:11982413
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Choi HS and Sawamura M |
Effects of storage conditions on the composition of Citrus tamurana Hort. ex Tanaka (hyuganatsu) essential oil. |
2002 |
Biosci. Biotechnol. Biochem. |
pmid:11999424
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Lim SS et al. |
Effect of the essential oil from the flowers of Magnolia sieboldii on the lipopolysaccharide-induced production of nitric oxide and prostaglandin E2 by rat peritoneal macrophages. |
2002 |
Planta Med. |
pmid:12058328
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Lücker J et al. |
Monoterpene biosynthesis in lemon (Citrus limon). cDNA isolation and functional analysis of four monoterpene synthases. |
2002 |
Eur. J. Biochem. |
pmid:12084056
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pmid:12093498
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pmid:12198961
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Vardar-Unlü G et al. |
Antimicrobial and antioxidant activity of the essential oil and methanol extracts of Thymus pectinatus Fisch. et Mey. Var. pectinatus (Lamiaceae). |
2003 |
J. Agric. Food Chem. |
pmid:12502386
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