| Authors | Title | Published | Journal | PubMed Link |
|---|---|---|---|---|
| Melliou E et al. | High quality bergamot oil from Greece: Chemical analysis using chiral gas chromatography and larvicidal activity against the West Nile virus vector. | 2009 | Molecules | pmid:19255543 |
| Formisano C et al. | Headspace volatile composition of the flowers of Caralluma europaea N.E.Br. (Apocynaceae). | 2009 | Molecules | pmid:19924088 |
| Botnick I et al. | Distribution of primary and specialized metabolites in Nigella sativa seeds, a spice with vast traditional and historical uses. | 2012 | Molecules | pmid:22922285 |
| Escobar P et al. | Chemical composition and antiprotozoal activities of Colombian Lippia spp essential oils and their major components. | 2010 | Mem. Inst. Oswaldo Cruz | pmid:20428679 |
| Barchiesi F et al. | In vitro susceptibility of dermatophytes to conventional and alternative antifungal agents. | 2009 | Med. Mycol. | pmid:19115137 |
| Hamden K et al. | Inhibitory potential of omega-3 fatty and fenugreek essential oil on key enzymes of carbohydrate-digestion and hypertension in diabetes rats. | 2011 | Lipids Health Dis | pmid:22142357 |
| Garozzo A et al. | In vitro antiviral activity of Melaleuca alternifolia essential oil. | 2009 | Lett. Appl. Microbiol. | pmid:19843207 |
| Sutthanont N et al. | Chemical composition and larvicidal activity of edible plant-derived essential oils against the pyrethroid-susceptible and -resistant strains of Aedes aegypti (Diptera: Culicidae). | 2010 | J. Vector Ecol. | pmid:20618656 |
| Bettaieb I et al. | Essential oils and fatty acids composition of Tunisian and Indian cumin (Cuminum cyminum L.) seeds: a comparative study. | 2011 | J. Sci. Food Agric. | pmid:21681765 |
| Kong JO et al. | Nematicidal and Propagation Activities of Thyme Red and White Oil Compounds toward Bursaphelenchus xylophilus (Nematoda: Parasitaphelenchidae). | 2007 | J. Nematol. | pmid:19259493 |
| Jia HL et al. | Chemical composition and antioxidant, antimicrobial activities of the essential oils of Thymus marschallianus Will. and Thymus proximus Serg. | 2010 Jan-Feb | J. Food Sci. | pmid:20492167 |
| Asikin Y et al. | Volatile aroma components and antioxidant activities of the flavedo peel extract of unripe Shiikuwasha (Citrus depressa Hayata). | 2012 | J. Food Sci. | pmid:22394020 |
| Rivero-Cruz I et al. | Chemical composition and antimicrobial and spasmolytic properties of Poliomintha longiflora and Lippia graveolens essential oils. | 2011 | J. Food Sci. | pmid:21535751 |
| Kavoosi G et al. | Evaluation of antioxidant and antimicrobial activities of essential oils from Carum copticum seed and Ferula assafoetida latex. | 2013 | J. Food Sci. | pmid:23320824 |
| Lee JH and Jung MY | Direct spectroscopic observation of singlet oxygen quenching and kinetic studies of physical and chemical singlet oxygen quenching rate constants of synthetic antioxidants (BHA, BHT, and TBHQ) in methanol. | 2010 | J. Food Sci. | pmid:20722904 |
| Alzogaray RA et al. | Insecticidal activity of essential oils from eleven Eucalyptus spp. and two hybrids: lethal and sublethal effects of their major components on Blattella germanica. | 2011 | J. Econ. Entomol. | pmid:21510210 |
| Wang H et al. | Experience-induced habituation and preference towards non-host plant odors in ovipositing females of a moth. | 2008 | J. Chem. Ecol. | pmid:18253797 |
| Paris CI et al. | Changes in monoterpene emission rates of Quercus ilex infested by aphids tended by native or invasive Lasius ant species. | 2010 | J. Chem. Ecol. | pmid:20549328 |
| Cox SD et al. | Interactions between components of the essential oil of Melaleuca alternifolia. | 2001 | J. Appl. Microbiol. | pmid:11556915 |
| Longbottom CJ et al. | Tolerance of Pseudomonas aeruginosa to Melaleuca alternifolia (tea tree) oil is associated with the outer membrane and energy-dependent cellular processes. | 2004 | J. Antimicrob. Chemother. | pmid:15254026 |
Gamma-terpinene
Gamma-terpinene is a lipid of Prenol Lipids (PR) class.
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