| Authors | Title | Published | Journal | PubMed Link |
|---|---|---|---|---|
| Wang H et al. | Experience-induced habituation and preference towards non-host plant odors in ovipositing females of a moth. | 2008 | J. Chem. Ecol. | pmid:18253797 |
| Abu-Lafi S et al. | Thymol and carvacrol production from leaves of wild Palestinian Majorana syriaca. | 2008 | Bioresour. Technol. | pmid:17826989 |
| Rasooli I et al. | Antimycotoxigenic characteristics of Rosmarinus officinalis and Trachyspermum copticum L. essential oils. | 2008 | Int. J. Food Microbiol. | pmid:18190993 |
| Cristani M et al. | Interaction of four monoterpenes contained in essential oils with model membranes: implications for their antibacterial activity. | 2007 | J. Agric. Food Chem. | pmid:17602646 |
| Cetin H et al. | A comparative evaluation of Origanum onites essential oil and its four major components as larvicides against the pine processionary moth, Thaumetopoea wilkinsoni Tams. | 2007 | Pest Manag. Sci. | pmid:17533656 |
| Conforti F et al. | In vitro activities of Citrus medica L. cv. Diamante (Diamante citron) relevant to treatment of diabetes and Alzheimer's disease. | 2007 | Phytother Res | pmid:17236166 |
| Abu-Lafi S et al. | Natural compounds of Palestine flora. Comparison analysis by static headspace and steam distillation GC-MS of semivolatile secondary metabolites from leaves of cultivated Palestinian Majorana syriaca. | 2007 | Biomed Pap Med Fac Univ Palacky Olomouc Czech Repub | pmid:17690735 |
| Norajit K et al. | Antibacterial effect of five Zingiberaceae essential oils. | 2007 | Molecules | pmid:17960105 |
| Kong JO et al. | Nematicidal and Propagation Activities of Thyme Red and White Oil Compounds toward Bursaphelenchus xylophilus (Nematoda: Parasitaphelenchidae). | 2007 | J. Nematol. | pmid:19259493 |
| Fukumoto S et al. | Flavor components of monoterpenes in citrus essential oils enhance the release of monoamines from rat brain slices. | 2006 Feb-Apr | Nutr Neurosci | pmid:16913049 |
| Ozcan MM et al. | Comparative essential oil composition and antifungal effect of bitter fennel (Foeniculum vulgare ssp. piperitum) fruit oils obtained during different vegetation. | 2006 | J Med Food | pmid:17201644 |
| Hazzit M et al. | Composition of the essential oils of Thymus and Origanum species from Algeria and their antioxidant and antimicrobial activities. | 2006 | J. Agric. Food Chem. | pmid:16910725 |
| Papadopoulos CJ et al. | Susceptibility of pseudomonads to Melaleuca alternifolia (tea tree) oil and components. | 2006 | J. Antimicrob. Chemother. | pmid:16735435 |
| Choi HS | Lipolytic effects of citrus peel oils and their components. | 2006 | J. Agric. Food Chem. | pmid:16637681 |
| Kim K et al. | Memory-enhancing effect of a supercritical carbon dioxide fluid extract of the needles of Abies koreana on scopolamine-induced amnesia in mice. | 2006 | Biosci. Biotechnol. Biochem. | pmid:16926492 |
| Nhu-Trang TT et al. | Deuterium/hydrogen ratio analysis of thymol, carvacrol, gamma-terpinene and p-cymene in thyme, savory and oregano essential oils by gas chromatography-pyrolysis-isotope ratio mass spectrometry. | 2006 | J Chromatogr A | pmid:16945376 |
| Lan Phi NT et al. | Evaluation of characteristic aroma compounds of Citrus natsudaidai Hayata (Natsudaidai) cold-pressed peel oil. | 2006 | Biosci. Biotechnol. Biochem. | pmid:16926494 |
| Sawamura M et al. | Inhibitory effect of yuzu essential oil on the formation of N-nitrosodimethylamine in vegetables. | 2005 | J. Agric. Food Chem. | pmid:15884872 |
| Toniazzo G et al. | Biotransformation of (-)beta-pinene by Aspergillus niger ATCC 9642. | 2005 | Appl. Biochem. Biotechnol. | pmid:15930563 |
| Aydin S et al. | Modulating effects of thyme and its major ingredients on oxidative DNA damage in human lymphocytes. | 2005 | J. Agric. Food Chem. | pmid:15713056 |
Gamma-terpinene
Gamma-terpinene is a lipid of Prenol Lipids (PR) class.
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