Gamma-terpinene

Gamma-terpinene is a lipid of Prenol Lipids (PR) class.

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Current reference collection contains 1060 references associated with Gamma-terpinene in LipidPedia. Due to lack of full text of references or no associated biomedical terms are recognized in our current text-mining method, we cannot extract any biomedical terms related to diseases, pathways, locations, functions, genes, lipids, and animal models from the associated reference collection.

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Authors Title Published Journal PubMed Link
Rubel DM et al. Tea tree oil allergy: what is the offending agent? Report of three cases of tea tree oil allergy and review of the literature. 1998 Australas. J. Dermatol. pmid:9838722
Miyazawa M and Wada T Biotransformation of gamma-terpinene and (-)-alpha-phellandrene by the larvae of common cutworm (Spodoptera litura). 2000 J. Agric. Food Chem. pmid:10898642
Grassmann J et al. Antioxidative effects of lemon oil and its components on copper induced oxidation of low density lipoprotein. 2001 Arzneimittelforschung pmid:11715632
Cox SD et al. Interactions between components of the essential oil of Melaleuca alternifolia. 2001 J. Appl. Microbiol. pmid:11556915
Sawamura M et al. Isotope ratio by HRGC-MS of citrus Junos tanaka (yuzu) essential oils: m/z 137/136 of terpene hydrocarbons. 2001 Biosci. Biotechnol. Biochem. pmid:11826956
Choi HS and Sawamura M Volatile flavor components of ripe and overripe ki-mikans (Citrus flaviculpus Hort. ex Tanaka) in comparison with Hyuganatsu (Citrus tamurana Hort. ex Tanaka). 2001 Biosci. Biotechnol. Biochem. pmid:11272845
Choi HS et al. Characterization of the odor-active volatiles in citrus Hyuganatsu (Citrus tamurana Hort. ex Tanaka). 2001 J. Agric. Food Chem. pmid:11368611
Lim SS et al. Effect of the essential oil from the flowers of Magnolia sieboldii on the lipopolysaccharide-induced production of nitric oxide and prostaglandin E2 by rat peritoneal macrophages. 2002 Planta Med. pmid:12058328
Gil A et al. Coriander essential oil composition from two genotypes grown in different environmental conditions. 2002 J. Agric. Food Chem. pmid:11982413
Lota ML et al. Volatile components of peel and leaf oils of lemon and lime species. 2002 J. Agric. Food Chem. pmid:11829647
Choi HS and Sawamura M Effects of storage conditions on the composition of Citrus tamurana Hort. ex Tanaka (hyuganatsu) essential oil. 2002 Biosci. Biotechnol. Biochem. pmid:11999424
Lücker J et al. Monoterpene biosynthesis in lemon (Citrus limon). cDNA isolation and functional analysis of four monoterpene synthases. 2002 Eur. J. Biochem. pmid:12084056
El Tamer MK et al. Domain swapping of Citrus limon monoterpene synthases: impact on enzymatic activity and product specificity. 2003 Arch. Biochem. Biophys. pmid:12623068
Salgueiro LR et al. Chemical composition and antifungal activity of the essential oil of Origanum virens on Candida species. 2003 Planta Med. pmid:14598221
Masotti V et al. Seasonal and phenological variations of the essential oil from the narrow endemic species Artemisia molinieri and its biological activities. 2003 J. Agric. Food Chem. pmid:14611181
Choi HS Character impact odorants of Citrus Hallabong [(C. unshiu Marcov x C. sinensis Osbeck) x C. reticulata Blanco] cold-pressed peel oil. 2003 J. Agric. Food Chem. pmid:12696958
Foti MC and Ingold KU Mechanism of inhibition of lipid peroxidation by gamma-terpinene, an unusual and potentially useful hydrocarbon antioxidant. 2003 J. Agric. Food Chem. pmid:12696969
Takahashi Y et al. Antioxidative effect of citrus essential oil components on human low-density lipoprotein in vitro. 2003 Biosci. Biotechnol. Biochem. pmid:12619696
Takahashi Y et al. Effects of gamma-terpinene on lipid concentrations in serum using Triton WR1339-treated rats. 2003 Biosci. Biotechnol. Biochem. pmid:14646206
Alma MH et al. Screening chemical composition and in vitro antioxidant and antimicrobial activities of the essential oils from Origanum syriacum L. growing in Turkey. 2003 Biol. Pharm. Bull. pmid:14646179