Widestrand J and Pettersson H |
Effect of time, temperature and solvent on the stability of T-2 toxin, HT-2 toxin, deoxynivalenol and nivalenol calibrants. |
2001 |
Food Addit Contam |
pmid:11665740
|
Langseth W et al. |
Production of culmorin compounds and other secondary metabolites by Fusarium culmorum and F. graminearum strains isolated from Norwegian cereals. |
2001 |
Mycopathologia |
pmid:11694092
|
Froquet R et al. |
Improvement of megakaryocytic progenitor culture for toxicological investigations. |
2001 |
Toxicol In Vitro |
pmid:11698171
|
Martins ML and Martins HM |
Determination of deoxynivalenol in wheat-based breakfast cereals marketed in Portugal. |
2001 |
J. Food Prot. |
pmid:11726173
|
Krysińska-Traczyk E et al. |
Levels of fungi and mycotoxins in samples of grain and grain dust collected on farms in Eastern Poland. |
2001 |
Ann Agric Environ Med |
pmid:11748887
|
Ghebremeskel M and Langseth W |
The occurrence of culmorin and hydroxy-culmorins in cereals. |
2001 |
Mycopathologia |
pmid:11761144
|
Sugita-Konishi Y and Pestka JJ |
Differential upregulation of TNF-alpha, IL-6, and IL-8 production by deoxynivalenol (vomitoxin) and other 8-ketotrichothecenes in a human macrophage model. |
2001 |
J. Toxicol. Environ. Health Part A |
pmid:11766169
|
Etzel RA |
Mycotoxins. |
2002 Jan 23-30 |
JAMA |
pmid:11798344
|
Pestka JJ et al. |
Dietary fish oil suppresses experimental immunoglobulin a nephropathy in mice. |
2002 |
J. Nutr. |
pmid:11823588
|
Schollenberger M et al. |
Fusarium toxins in wheat flour collected in an area in southwest Germany. |
2002 |
Int. J. Food Microbiol. |
pmid:11843417
|
Olsson J et al. |
Detection and quantification of ochratoxin A and deoxynivalenol in barley grains by GC-MS and electronic nose. |
2002 |
Int. J. Food Microbiol. |
pmid:11845819
|
Yang GH and Pestka JJ |
Vomitoxin (deoxynivalenol)-mediated inhibition of nuclear protein binding to NRE-A, an IL-2 promoter negative regulatory element, in EL-4 cells. |
2002 |
Toxicology |
pmid:11893416
|
Maragos CM and Plattner RD |
Rapid fluorescence polarization immunoassay for the mycotoxin deoxynivalenol in wheat. |
2002 |
J. Agric. Food Chem. |
pmid:11902919
|
Lombaert GA |
Methods for the determination of deoxynivalenol and other trichothecenes in foods. |
2002 |
Adv. Exp. Med. Biol. |
pmid:11922082
|
Trigo-Stockli DM |
Effect of processing on deoxynivalenol and other trichothecenes. |
2002 |
Adv. Exp. Med. Biol. |
pmid:11922085
|
Schaafsma AW |
Economic changes imposed by mycotoxins in food grains: case study of deoxynivalenol in winter wheat. |
2002 |
Adv. Exp. Med. Biol. |
pmid:11922094
|
Schisler DA et al. |
Biological control of Fusarium head blight of wheat and deoxynivalenol levels in grain via use of microbial antagonists. |
2002 |
Adv. Exp. Med. Biol. |
pmid:11922099
|
Whitaker TB et al. |
Sampling wheat for deoxynivalenol. |
2002 |
Adv. Exp. Med. Biol. |
pmid:11922100
|
Islam Z et al. |
Endotoxin potentiation of trichothecene-induced lymphocyte apoptosis is mediated by up-regulation of glucocorticoids. |
2002 |
Toxicol. Appl. Pharmacol. |
pmid:11922776
|
Pieters MN et al. |
Risk assessment of deoxynivalenol in food: concentration limits, exposure and effects. |
2002 |
Adv. Exp. Med. Biol. |
pmid:11924598
|