| Authors | Title | Published | Journal | PubMed Link |
|---|---|---|---|---|
| pmid: | ||||
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| pmid:12997269 | ||||
| pmid:13092949 | ||||
| pmid:13114883 | ||||
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| pmid:14944274 | ||||
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| Aust O et al. | Supplementation with tomato-based products increases lycopene, phytofluene, and phytoene levels in human serum and protects against UV-light-induced erythema. | 2005 | Int J Vitam Nutr Res | pmid:15830922 |
| Campbell JK et al. | Biosynthesis of 14C-phytoene from tomato cell suspension cultures (Lycopersicon esculentum) for utilization in prostate cancer cell culture studies. | 2006 | J. Agric. Food Chem. | pmid:16448178 |
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| Hirsch K et al. | Lycopene and other carotenoids inhibit estrogenic activity of 17beta-estradiol and genistein in cancer cells. | 2007 | Breast Cancer Res. Treat. | pmid:17051425 |
| Campbell JK et al. | Serum testosterone is reduced following short-term phytofluene, lycopene, or tomato powder consumption in F344 rats. | 2006 | J. Nutr. | pmid:17056806 |
| Lorenz P et al. | Natural wax constituents of a supercritical fluid CO(2) extract from quince (Cydonia oblonga Mill.) pomace. | 2008 | Anal Bioanal Chem | pmid:18418588 |
| Shaish A et al. | A carotenoid algal preparation containing phytoene and phytofluene inhibited LDL oxidation in vitro. | 2008 | Plant Foods Hum Nutr | pmid:18443908 |
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| Dogukan A et al. | A tomato lycopene complex protects the kidney from cisplatin-induced injury via affecting oxidative stress as well as Bax, Bcl-2, and HSPs expression. | 2011 | Nutr Cancer | pmid:21391123 |
| Engelmann NJ et al. | Nutritional aspects of phytoene and phytofluene, carotenoid precursors to lycopene. | 2011 | Adv Nutr | pmid:22211189 |
| Hsu BY et al. | An improved high performance liquid chromatography-diode array detection-mass spectrometry method for determination of carotenoids and their precursors phytoene and phytofluene in human serum. | 2012 | J. Chromatogr. B Analyt. Technol. Biomed. Life Sci. | pmid:22622065 |
| Conlon LE et al. | Coconut oil enhances tomato carotenoid tissue accumulation compared to safflower oil in the Mongolian gerbil ( Meriones unguiculatus ). | 2012 | J. Agric. Food Chem. | pmid:22866697 |
| Wang TT et al. | Strong and weak plasma response to dietary carotenoids identified by cluster analysis and linked to beta-carotene 15,15'-monooxygenase 1 single nucleotide polymorphisms. | 2013 | J. Nutr. Biochem. | pmid:23517913 |
| Fantini E et al. | Dissection of tomato lycopene biosynthesis through virus-induced gene silencing. | 2013 | Plant Physiol. | pmid:24014574 |
| Ford NA et al. | Genetic ablation of carotene oxygenases and consumption of lycopene or tomato powder diets modulate carotenoid and lipid metabolism in mice. | 2013 | Nutr Res | pmid:24034573 |
| Chen YJ et al. | Development of lycopene micelle and lycopene chylomicron and a comparison of bioavailability. | 2014 | Nanotechnology | pmid:24651082 |
| pmid:25072669 | ||||
| pmid:25426993 | ||||
| pmid:25615528 | ||||
| Cooperstone JL et al. | Enhanced bioavailability of lycopene when consumed as cis-isomers from tangerine compared to red tomato juice, a randomized, cross-over clinical trial. | 2015 | Mol Nutr Food Res | pmid:25620547 |
| pmid:26289117 | ||||
| Kopec RE et al. | Sex differences in skin carotenoid deposition and acute UVB-induced skin damage in SKH-1 hairless mice after consumption of tangerine tomatoes. | 2015 | Mol Nutr Food Res | pmid:26394800 |
| pmid:28372178 | ||||
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Phytofluene
Phytofluene is a lipid of Prenol Lipids (PR) class.
Cross Reference
