fumonisin b2

fumonisin b2 is a lipid of Sphingolipids (SP) class.

Cross Reference

There are no associated biomedical information in the current reference collection.

Current reference collection contains 954 references associated with fumonisin b2 in LipidPedia. Due to lack of full text of references or no associated biomedical terms are recognized in our current text-mining method, we cannot extract any biomedical terms related to diseases, pathways, locations, functions, genes, lipids, and animal models from the associated reference collection.

Users can download the reference list at the bottom of this page and read the reference manually to find out biomedical information.


Here are additional resources we collected from PubChem and MeSH for fumonisin b2

Possible diseases from mapped MeSH terms on references

We collected disease MeSH terms mapped to the references associated with fumonisin b2

MeSH term MeSH ID Detail
Body Weight D001835 333 associated lipids
Esophageal Neoplasms D004938 20 associated lipids
Brain Ischemia D002545 89 associated lipids
Total 3

All references with fumonisin b2

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Authors Title Published Journal PubMed Link
van der Westhuizen L et al. The effect of a single gavage dose of fumonisin B(2) on the sphinganine and sphingosine concentrations in vervet monkeys. 2001 Food Chem. Toxicol. pmid:11313111
Voss KA et al. Comparative subchronic toxicity studies of nixtamalized and water-extracted Fusarium moniliforme culture material. 1996 Food Chem. Toxicol. pmid:8761355
Shephard GS et al. Toxicokinetics of the mycotoxin fumonisin B2 in rats. 1995 Food Chem. Toxicol. pmid:7628795
Shephard GS and Snijman PW Elimination and excretion of a single dose of the mycotoxin fumonisin B2 in a non-human primate. 1999 Feb-Mar Food Chem. Toxicol. pmid:10227734
Esposito F et al. Exposure assessment to fumonisins B, B and B through consumption of gluten-free foodstuffs intended for people affected by celiac disease. 2016 Food Chem. Toxicol. pmid:27746327
Hinojo MJ et al. Fumonisin production in rice cultures of Fusarium verticillioides under different incubation conditions using an optimized analytical method. 2006 Food Microbiol. pmid:16942995
Gherbawy Y et al. Molecular characterization of black Aspergillus species from onion and their potential for ochratoxin A and fumonisin B2 production. 2015 Foodborne Pathog. Dis. pmid:25713980
Proctor RH et al. A polyketide synthase gene required for biosynthesis of fumonisin mycotoxins in Gibberella fujikuroi mating population A. 1999 Fungal Genet. Biol. pmid:10413619
Qureshi MA et al. Fusarium proliferatum culture material alters several production and immune performance parameters in White Leghorn chickens. 1995 Immunopharmacol Immunotoxicol pmid:8537614
Jiménez M et al. Sugars and amino acids as factors affecting the synthesis of fumonisins in liquid cultures by isolates of the Gibberella fujikuroi complex. 2003 Int. J. Food Microbiol. pmid:14623384
Massi FP et al. Prospecting for the incidence of genes involved in ochratoxin and fumonisin biosynthesis in Brazilian strains of Aspergillus niger and Aspergillus welwitschiae. 2016 Int. J. Food Microbiol. pmid:26803270
de Oliveira Rocha L et al. Molecular characterization and fumonisin production by Fusarium verticillioides isolated from corn grains of different geographic origins in Brazil. 2011 Int. J. Food Microbiol. pmid:21145611
Scott PM Fumonisins. 1993 Int. J. Food Microbiol. pmid:8347425
Mogensen JM et al. Aspergillus acidus from Puerh tea and black tea does not produce ochratoxin A and fumonisin B2. 2009 Int. J. Food Microbiol. pmid:19439385
Ferranti LS et al. Diversity of Aspergillus section Nigri on the surface of Vitis labrusca and its hybrid grapes. 2018 Int. J. Food Microbiol. pmid:29331673
Kpodo K et al. Fusaria and fumonisins in maize from Ghana and their co-occurrence with aflatoxins. 2000 Int. J. Food Microbiol. pmid:11078165
Lino CM et al. Occurrence of fumonisins B1 and B2 in broa, typical Portuguese maize bread. 2007 Int. J. Food Microbiol. pmid:17604863
Sanchis V et al. Fumonisins B1 and B2 and toxigenic Fusarium strains in feeds from the Spanish market. 1995 Int. J. Food Microbiol. pmid:8527327
Heperkan D and Gökmen E Application of Fourier Transform Infrared (FTIR) Spectroscopy for Rapid Detection of Fumonisin B2 in Raisins. 2016 J AOAC Int pmid:27455931
Vega VA A Quick Assay for the Quantitation of Fumonisin B1 and B2 in Maize Samples by Liquid Chromatography and Mass Spectrometry. 2016 J AOAC Int pmid:27297840

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