fumonisin b2

fumonisin b2 is a lipid of Sphingolipids (SP) class.

Cross Reference

There are no associated biomedical information in the current reference collection.

Current reference collection contains 954 references associated with fumonisin b2 in LipidPedia. Due to lack of full text of references or no associated biomedical terms are recognized in our current text-mining method, we cannot extract any biomedical terms related to diseases, pathways, locations, functions, genes, lipids, and animal models from the associated reference collection.

Users can download the reference list at the bottom of this page and read the reference manually to find out biomedical information.


Here are additional resources we collected from PubChem and MeSH for fumonisin b2

Possible diseases from mapped MeSH terms on references

We collected disease MeSH terms mapped to the references associated with fumonisin b2

MeSH term MeSH ID Detail
Body Weight D001835 333 associated lipids
Esophageal Neoplasms D004938 20 associated lipids
Brain Ischemia D002545 89 associated lipids
Total 3

All references with fumonisin b2

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Authors Title Published Journal PubMed Link
Kim EK et al. Hidden fumonisin in corn flakes. 2003 Food Addit Contam pmid:12623665
Kritzinger Q et al. Mycoflora and fumonisin mycotoxins associated with cowpea [Vigna unguiculata (L.) Walp] seeds. 2003 J. Agric. Food Chem. pmid:12670154
Nikièma PN et al. Fumonisin contamination of maize in Burkina Faso, West Africa. 2004 Food Addit Contam pmid:15666980
Suga K et al. [Analysis of fumonisin B1 and B2 in beer and raw materials of beer by liquid chromatography/tandem mass spectrometry]. 2004 Shokuhin Eiseigaku Zasshi pmid:15678940
de Castro MF et al. Fumonisins in Brazilian corn-based foods for infant consumption. 2004 Food Addit Contam pmid:15370842
Kim EK et al. Liquid chromatographic determination of fumonisins B1, B2, and B3 in corn silage. 2004 J. Agric. Food Chem. pmid:14733494
Ono EY et al. Trends of fumonisin contamination and animal intoxication through monitoring 1991 to 1997 corn crop in the State of Paraná, Brazil. 2004 Mycopathologia pmid:15630554
Hinojo MJ et al. Utility of the polymerase chain reaction-restriction fragment length polymorphisms of the intergenic spacer region of the rDNA for characterizing Gibberella fujikuroi isolates. 2004 Syst. Appl. Microbiol. pmid:15612625
Fernández-Surumay G et al. Fumonisin B-glucose reaction products are less toxic when fed to swine. 2005 J. Agric. Food Chem. pmid:15884870
Paepens C et al. Development of a liquid chromatography/tandem mass spectrometry method for the quantification of fumonisin B1, B2 and B3 in cornflakes. 2005 Rapid Commun. Mass Spectrom. pmid:15973649
Lerda D et al. Fumonisins in foods from Cordoba (Argentina), presence and genotoxicity. 2005 Food Chem. Toxicol. pmid:15778008
Shephard GS et al. Fumonisin mycotoxins in traditional Xhosa maize beer in South Africa. 2005 J. Agric. Food Chem. pmid:16302789
Hinojo MJ et al. Fumonisin production in rice cultures of Fusarium verticillioides under different incubation conditions using an optimized analytical method. 2006 Food Microbiol. pmid:16942995
Lino CM et al. Determination of fumonisins B1 and B2 in Portuguese maize and maize-based samples by HPLC with fluorescence detection. 2006 Anal Bioanal Chem pmid:16465502
Seiferlein M et al. Hydrolyzed fumonisins HFB1 and HFB2 are acylated in vitro and in vivo by ceramide synthase to form cytotoxic N-acyl-metabolites. 2007 Mol Nutr Food Res pmid:17729221
Seumois G et al. De novo C16- and C24-ceramide generation contributes to spontaneous neutrophil apoptosis. 2007 J. Leukoc. Biol. pmid:17329567
Frisvad JC et al. Fumonisin B2 production by Aspergillus niger. 2007 J. Agric. Food Chem. pmid:17929891
Liu C et al. Fumonisins production by Fusarium proliferatum strains isolated from asparagus crown. 2007 Mycopathologia pmid:17629787
Lino CM et al. Occurrence of fumonisins B1 and B2 in broa, typical Portuguese maize bread. 2007 Int. J. Food Microbiol. pmid:17604863
Muscarella M et al. Development of a new analytical method for the determination of fumonisins B1 and B2 in food products based on high performance liquid chromatography and fluorimetric detection with post-column derivatization. 2008 J Chromatogr A pmid:18674770

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