MeSH term | MeSH ID | Detail |
---|---|---|
Olfaction Disorders | D000857 | 17 associated lipids |
Parkinson Disease | D010300 | 53 associated lipids |
Arbovirus Infections | D001102 | 1 associated lipids |
Ectoparasitic Infestations | D004478 | 2 associated lipids |
Total
4
Oct-1-en-3-ol is a lipid of Fatty Acyls (FA) class.
We collected disease MeSH terms mapped to the references associated with oct-1-en-3-ol
MeSH term | MeSH ID | Detail |
---|---|---|
Olfaction Disorders | D000857 | 17 associated lipids |
Parkinson Disease | D010300 | 53 associated lipids |
Arbovirus Infections | D001102 | 1 associated lipids |
Ectoparasitic Infestations | D004478 | 2 associated lipids |
Authors | Title | Published | Journal | PubMed Link |
---|---|---|---|---|
Downer KE and Stoffolano JG | Effect of octenol on engorgement by Tabanus nigrovittatus (Diptera: Tabanidae). | 2006 | J. Med. Entomol. | pmid:16739430 |
Gouinguené SP and Städler E | Oviposition in Delia platura (Diptera, Anthomyiidae): the role of volatile and contact cues of bean. | 2006 | J. Chem. Ecol. | pmid:16718565 |
Njiru BN et al. | Trapping of the malaria vector Anopheles gambiae with odour-baited MM-X traps in semi-field conditions in western Kenya. | 2006 | Malar. J. | pmid:16700902 |
van den Hurk AE et al. | Does 1-octen-3-ol enhance trap collections of Japanese encephalitis virus mosquito vectors in northern Australia? | 2006 | J. Am. Mosq. Control Assoc. | pmid:16646316 |
Shone SM et al. | Targeted trapping of mosquito vectors in the Chesapeake Bay area of Maryland. | 2006 | J. Med. Entomol. | pmid:16619593 |
Aoshima H et al. | Effects of beer and hop on ionotropic gamma-aminobutyric acid receptors. | 2006 | J. Agric. Food Chem. | pmid:16569037 |
Campos Ziegenbein F et al. | Secondary metabolites from Ganoderma lucidum and Spongiporus leucomallellus. | 2006 | Phytochemistry | pmid:16356517 |
Kaminski E et al. | Volatile Flavor Compounds Produced by Molds of Aspergillus, Penicillium, and Fungi imperfecti. | 1974 | Appl Microbiol | pmid:16349989 |
Chitarra GS et al. | 1-Octen-3-ol inhibits conidia germination of Penicillium paneum despite of mild effects on membrane permeability, respiration, intracellular pH, and changes the protein composition. | 2005 | FEMS Microbiol. Ecol. | pmid:16329973 |
pmid:16277417 | ||||
pmid:16218682 | ||||
pmid:16159182 | ||||
Akakabe Y et al. | Stereochemical correlation between 10-hydroperoxyoctadecadienoic acid and 1-octen-3-ol in Lentinula edodes and Tricholoma matsutake mushrooms. | 2005 | Biosci. Biotechnol. Biochem. | pmid:16116283 |
pmid:16092142 | ||||
Krcmar S et al. | Response of Tabanidae (Diptera) to natural and synthetic olfactory attractants. | 2005 | J. Vector Ecol. | pmid:16007967 |
pmid:15969523 | ||||
Wu S et al. | Characteristic volatiles from young and aged fruiting bodies of wild Polyporus sulfureus (Bull.:Fr.) Fr. | 2005 | J. Agric. Food Chem. | pmid:15913320 |
Ezquerro O and Tena MT | Determination of odour-causing volatile organic compounds in cork stoppers by multiple headspace solid-phase microextraction. | 2005 | J Chromatogr A | pmid:15830925 |
Jeleń HH et al. | Main compounds responsible for off-odour of strawberries infected by Phytophthora cactorum. | 2005 | Lett. Appl. Microbiol. | pmid:15752214 |
Jeleń HH and Grabarkiewicz-Szczesna J | Volatile compounds of Aspergillus strains with different abilities to produce ochratoxin A. | 2005 | J. Agric. Food Chem. | pmid:15740058 |