| MeSH term | MeSH ID | Detail |
|---|---|---|
| Olfaction Disorders | D000857 | 17 associated lipids |
| Parkinson Disease | D010300 | 53 associated lipids |
| Arbovirus Infections | D001102 | 1 associated lipids |
| Ectoparasitic Infestations | D004478 | 2 associated lipids |
Total
4
oct-1-en-3-ol
Oct-1-en-3-ol is a lipid of Fatty Acyls (FA) class.
Cross Reference
There are no associated biomedical information in the current reference collection.
Current reference collection contains 1492 references associated with oct-1-en-3-ol in LipidPedia. Due to lack of full text of references or no associated biomedical terms are recognized in our current text-mining method, we cannot extract any biomedical terms related to diseases, pathways, locations, functions, genes, lipids, and animal models from the associated reference collection.
Users can download the reference list at the bottom of this page and read the reference manually to find out biomedical information.
Here are additional resources we collected from PubChem and MeSH for oct-1-en-3-ol
Possible diseases from mapped MeSH terms on references
We collected disease MeSH terms mapped to the references associated with oct-1-en-3-ol
NCBI Entrez Crosslinks
All references with oct-1-en-3-ol
Download all related citations| Authors | Title | Published | Journal | PubMed Link |
|---|---|---|---|---|
| Fu SG et al. | Aroma-active components in fermented bamboo shoots. | 2002 | J. Agric. Food Chem. | pmid:11804528 |
| Njoroge SM et al. | Changes of the volatile profile and artifact formation in Daidai (Citrus aurantium) cold-pressed peel oil on storage. | 2003 | J. Agric. Food Chem. | pmid:12822942 |
| Matsui K et al. | Linoleic acid 10-hydroperoxide as an intermediate during formation of 1-octen-3-ol from linoleic acid in Lentinus decadetes. | 2003 | Biosci. Biotechnol. Biochem. | pmid:14586122 |
| Rueda LM and Gardner RC | Composition and adult activity of salt-marsh mosquitoes attracted to 1-octen-3-ol, carbon dioxide, and light in Topsail Island, North Carolina. | 2003 | J. Am. Mosq. Control Assoc. | pmid:12825671 |
| Okull DO et al. | Antifungal activity of 10-oxo-trans-8-decenoic acid and 1-octen-3-ol against Penicillium expansum in potato dextrose agar medium. | 2003 | J. Food Prot. | pmid:12929847 |
| Hossain SJ et al. | Effects of coffee components on the response of GABA(A) receptors expressed in Xenopus oocytes. | 2003 | J. Agric. Food Chem. | pmid:14664509 |
| Shone SM et al. | Evaluation of carbon dioxide- and 1-octen-3-ol-baited Centers for Disease Control Fay-Prince traps to collect Aedes albopictus. | 2003 | J. Am. Mosq. Control Assoc. | pmid:14710753 |
| Torres-Estrada JL and RodrÃguez MH | [Physico-chemical signals involved in host localization and in the induction of mosquito bites]. | 2003 Nov-Dec | Salud Publica Mex | pmid:14974294 |
| Birkett MA et al. | Responses of female orange wheat Blossom midge, Sitodiplosis mosellana, to wheat panicle volatiles. | 2004 | J. Chem. Ecol. | pmid:15503522 |
| Kim YS and Shin DH | Volatile constituents from the leaves of Callicarpa japonica Thunb. and their antibacterial activities. | 2004 | J. Agric. Food Chem. | pmid:14969531 |
| Beavers GM et al. | Evaluation of 1-octen-3-ol and carbon dioxide as attractants for Phlebotomus papatasi (Diptera: Psychodidae) in southern Egypt. | 2004 | J. Am. Mosq. Control Assoc. | pmid:15264620 |
| Barrozo RB and Lazzari CR | The response of the blood-sucking bug Triatoma infestans to carbon dioxide and other host odours. | 2004 | Chem. Senses | pmid:15150145 |
| Chitarra GS et al. | Germination of penicillium paneum Conidia is regulated by 1-octen-3-ol, a volatile self-inhibitor. | 2004 | Appl. Environ. Microbiol. | pmid:15128538 |
| Syed Z and Guerin PM | Tsetse flies are attracted to the invasive plant Lantana camara. | 2004 | J. Insect Physiol. | pmid:15037092 |
| Cooper RD et al. | The effectiveness of light, 1-octen-3-ol, and carbon dioxide as attractants for anopheline mosquitoes in Madang Province, Papua New Guinea. | 2004 | J. Am. Mosq. Control Assoc. | pmid:15532920 |
| Klesk K et al. | Aroma extract dilution analysis of cv. Meeker (Rubus idaeus L.) red raspberries from Oregon and Washington. | 2004 | J. Agric. Food Chem. | pmid:15291490 |
| Akakabe Y et al. | Stereochemical correlation between 10-hydroperoxyoctadecadienoic acid and 1-octen-3-ol in Lentinula edodes and Tricholoma matsutake mushrooms. | 2005 | Biosci. Biotechnol. Biochem. | pmid:16116283 |
| Jeleń HH and Grabarkiewicz-Szczesna J | Volatile compounds of Aspergillus strains with different abilities to produce ochratoxin A. | 2005 | J. Agric. Food Chem. | pmid:15740058 |
| Ezquerro O and Tena MT | Determination of odour-causing volatile organic compounds in cork stoppers by multiple headspace solid-phase microextraction. | 2005 | J Chromatogr A | pmid:15830925 |
| Jeleń HH et al. | Main compounds responsible for off-odour of strawberries infected by Phytophthora cactorum. | 2005 | Lett. Appl. Microbiol. | pmid:15752214 |