|
|
|
|
pmid:
|
Kiselev GV and Pavlinova LI |
[Determination of total and inorganic phosphorus in the presence of organic phosphoric acid esters and proteins]. |
1976 Nov-Dec |
Vopr. Med. Khim. |
pmid:1027259
|
Kelly J et al. |
Gas chromatographic determination of volatile congeners in spirit drinks: interlaboratory study. |
1999 Nov-Dec |
J AOAC Int |
pmid:10589492
|
Li AA et al. |
Neurotoxicity evaluation of rats after subchronic inhalation exposure to isobutanol. |
1999 |
Neurotoxicology |
pmid:10693970
|
Kielbasa W and Fung HL |
Pharmacokinetics of a model organic nitrite inhalant and its alcohol metabolite in rats. |
2000 |
Drug Metab. Dispos. |
pmid:10725305
|
Asai Y and Watanabe S |
Characterization of the physicochemical properties of the micelles by the novel platelet activating factor receptor antagonist E5880. |
2000 |
Eur J Pharm Biopharm |
pmid:10799812
|
Karasev VA et al. |
Crystallization of the isobutylphosphocholine-cholesterol-isobutanol (1:3:3) complex and its investigation by X-ray analysis: interaction of phopholipid headgroups with cholesterol. |
2000 |
Biochim. Biophys. Acta |
pmid:10825428
|
Cavazza A et al. |
Rapid analysis of essential and branched-chain amino acids in nutraceutical products by micellar electrokinetic capillary chromatography. |
2000 |
J. Agric. Food Chem. |
pmid:10956110
|
Seto Y et al. |
Pitfalls in the toxicological analysis of an isobutyl nitrite-adulterated coffee drink. |
2000 |
Anal. Chem. |
pmid:11080862
|
Shayo NB et al. |
Aspects of manufacture, composition and safety of orubisi: a traditional alcoholic beverage in the north-western region of Tanzania. |
2000 |
Int J Food Sci Nutr |
pmid:11103305
|
Feltham EJ et al. |
Reactions of hydroxyl radicals with alkenes in low-temperature matrices. |
2000 |
Spectrochim Acta A Mol Biomol Spectrosc |
pmid:11132141
|
Shen Y et al. |
Role for phospholipase D in receptor-mediated endocytosis. |
2001 |
Mol. Cell. Biol. |
pmid:11134345
|
Landolt PJ et al. |
Trapping social wasps (Hymenoptera: Vespidae) with acetic acid and saturated short chain alcohols. |
2000 |
J. Econ. Entomol. |
pmid:11142289
|
Molina M and Silva M |
Rapid determination of fungicides in fruit juices by micellar electrokinetic chromatography: use of organic modifiers to enhance selectivity and on-column high-salt stacking to improve sensitivity. |
2000 |
Electrophoresis |
pmid:11271480
|
Kourkoutas Y et al. |
Wine production using yeast immobilized on apple pieces at low and room temperatures. |
2001 |
J. Agric. Food Chem. |
pmid:11312874
|
Eden A et al. |
Involvement of branched-chain amino acid aminotransferases in the production of fusel alcohols during fermentation in yeast. |
2001 |
Appl. Microbiol. Biotechnol. |
pmid:11341309
|
Mendes Ferreira A et al. |
The role of non-Saccharomyces species in releasing glycosidic bound fraction of grape aroma components--a preliminary study. |
2001 |
J. Appl. Microbiol. |
pmid:11442715
|
Liebich HM et al. |
Gas-chromatographic and mass-spectrometric detection of low-molecular-weight aliphatic alcohols in urine of normal individuals and patients with diabetes mellitus. |
1975 |
Clin. Chem. |
pmid:1149234
|
Klein N et al. |
Conversion of amino acids into aroma compounds by cell-free extracts of Lactobacillus helveticus. |
2001 |
J. Appl. Microbiol. |
pmid:11556904
|
Ganzera M et al. |
Analysis of terpenelactones in Ginkgo biloba by high performance liquid chromatography and evaporative light scattering detection. |
2001 |
Chem. Pharm. Bull. |
pmid:11558605
|
Yavo B et al. |
Selective activity of butyrylcholinesterase in serum by a chemiluminescent assay. |
2001 Sep-Oct |
Luminescence |
pmid:11590700
|
Staples CA |
A review of the environmental fate and aquatic effects of a series of C4 and C8 oxo-process chemicals. |
2001 |
Chemosphere |
pmid:11592424
|
Jordán MJ et al. |
Aromatic profile of aqueous banana essence and banana fruit by gas chromatography-mass spectrometry (GC-MS) and gas chromatography-olfactometry (GC-O). |
2001 |
J. Agric. Food Chem. |
pmid:11600027
|
Kamp HH et al. |
Action of phospholipases on the phosphatidylcholine exchange protein from beef liver. |
1975 |
Biochim. Biophys. Acta |
pmid:1174523
|
|
|
|
|
pmid:11749214
|
Godden EL and Dunwiddie TV |
Structural requirements of alkanol interaction sites on human alpha 2 beta 4 neuronal nicotinic acetylcholine receptors expressed in Xenopus oocytes: effects of linear and branched-chain alkanols. |
2002 |
Alcohol. Clin. Exp. Res. |
pmid:11821649
|
|
|
|
|
pmid:11829640
|
Liebich HM and Al-Babbili O |
Gas chromatographic-mass spectrometric study of volatile organic metabolites in urines of patients with diabetes mellitus. |
1975 |
J. Chromatogr. |
pmid:1184687
|
Liebich HM |
Specific detection of volatile metabolites in urines of normal subjects and patients with diabetes mellitus using computerized mass fragmentography. |
1975 |
J. Chromatogr. |
pmid:1184688
|
|
|
|
|
pmid:11958631
|
|
|
|
|
pmid:11981898
|
Egorov IA et al. |
[Formation of alcohols during sucrose heating with amino acids]. |
1975 Mar-Apr |
Prikl. Biokhim. Mikrobiol. |
pmid:1208379
|
Yoshimoto H et al. |
Genetic and physiological analysis of branched-chain alcohols and isoamyl acetate production in Saccharomyces cerevisiae. |
2002 |
Appl. Microbiol. Biotechnol. |
pmid:12172617
|
|
|
|
|
pmid:12175789
|
Roberts IM |
Iso-butanol saturated water: a simple procedure for increasing staining intensity of resin sections for light and electron microscopy. |
2002 |
J Microsc |
pmid:12180955
|
Munaf E et al. |
Liquid chromatographic determination of alcohols in food and beverages with indirect polarimetric detection using a beta-cyclodextrin mobile phase. |
2002 |
Anal Sci |
pmid:12200837
|
|
|
|
|
pmid:12201066
|
Umano K et al. |
Volatile chemicals identified in extracts from newly hybrid citrus, dekopon (Shiranuhi mandarin Suppl. J.). |
2002 |
J. Agric. Food Chem. |
pmid:12207474
|
Skládal P et al. |
Amperometric biosensors for detection of phenol using chemically modified electrodes containing immobilized bacteria. |
2002 |
Biosens Bioelectron |
pmid:12243905
|
|
|
|
|
pmid:12405771
|
|
|
|
|
pmid:12423921
|
Bekatorou A et al. |
Low-temperature brewing using yeast immobilized on dried figs. |
2002 |
J. Agric. Food Chem. |
pmid:12452640
|
Muta Y and Inouye K |
Inhibitory effects of alcohols on thermolysin activity as examined using a fluorescent substrate. |
2002 |
J. Biochem. |
pmid:12473197
|
Polychroniadou E et al. |
Grape and apple wines volatile fermentation products and possible relation to spoilage. |
2003 |
Bioresour. Technol. |
pmid:12507876
|
|
|
|
|
pmid:12512589
|
Mallouchos A et al. |
Evolution of volatile byproducts during wine fermentations using immobilized cells on grape skins. |
2003 |
J. Agric. Food Chem. |
pmid:12670188
|
Jansen M et al. |
Growth of the salt-tolerant yeast Zygosaccharomyces rouxii in microtiter plates: effects of NaCl, pH and temperature on growth and fusel alcohol production from branched-chain amino acids. |
2003 |
FEMS Yeast Res. |
pmid:12689638
|
|
|
|
|
pmid:12703897
|
|
|
|
|
pmid:12755482
|
Ababneh AM et al. |
Solvation of nucleosides in aqueous mixtures of organic solvents: relevance to DNA open basepairs. |
2003 |
Biophys. J. |
pmid:12885656
|