Capraldehyde

Capraldehyde is a lipid of Fatty Acyls (FA) class.

Cross Reference

There are no associated biomedical information in the current reference collection.

Current reference collection contains 1217 references associated with Capraldehyde in LipidPedia. Due to lack of full text of references or no associated biomedical terms are recognized in our current text-mining method, we cannot extract any biomedical terms related to diseases, pathways, locations, functions, genes, lipids, and animal models from the associated reference collection.

Users can download the reference list at the bottom of this page and read the reference manually to find out biomedical information.


Here are additional resources we collected from PubChem and MeSH for Capraldehyde

Possible diseases from mapped MeSH terms on references

We collected disease MeSH terms mapped to the references associated with Capraldehyde

MeSH term MeSH ID Detail
Hemolysis D006461 131 associated lipids
Diabetes Mellitus D003920 90 associated lipids
Total 2

PubChem Biomolecular Interactions and Pathways

NCBI Entrez Crosslinks

All references with Capraldehyde

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Authors Title Published Journal PubMed Link
Chien YC et al. Volatile organics off-gassed among tobacco-exposed clothing fabrics. 2011 J. Hazard. Mater. pmid:21852036
Furletti VF et al. Action of Coriandrum sativum L. Essential Oil upon Oral Candida albicans Biofilm Formation. 2011 Evid Based Complement Alternat Med pmid:21660258
Willis RM et al. Characterization of a fatty acyl-CoA reductase from Marinobacter aquaeolei VT8: a bacterial enzyme catalyzing the reduction of fatty acyl-CoA to fatty alcohol. 2011 Biochemistry pmid:22035211
González-Mas MC et al. Comparative analysis of the volatile fraction of fruit juice from different Citrus species. 2011 PLoS ONE pmid:21818287
Chang JC et al. Two group A streptococcal peptide pheromones act through opposing Rgg regulators to control biofilm development. 2011 PLoS Pathog. pmid:21829369
Gao M et al. Antioxidant components of naturally-occurring oils exhibit marked anti-inflammatory activity in epithelial cells of the human upper respiratory system. 2011 Respir. Res. pmid:21752292
Wei CB et al. Characteristic aroma compounds from different pineapple parts. 2011 Molecules pmid:21694674
Pandey SK and Kim KH An evaluation of volatile compounds released from containers commonly used in circulation of sports beverages. 2011 Ecotoxicol. Environ. Saf. pmid:20832862
Shannon EM et al. Efficacy of cold-pressed terpeneless Valencia oil and its primary components on inhibition of Listeria species by direct contact and exposure to vapors. 2011 J. Food Sci. pmid:22417555
Lawo NC et al. The volatile metabolome of grapevine roots: first insights into the metabolic response upon phylloxera attack. 2011 Plant Physiol. Biochem. pmid:21764593