Authors | Title | Published | Journal | PubMed Link |
---|---|---|---|---|
Patch CS et al. | Plant sterols as dietary adjuvants in the reduction of cardiovascular risk: theory and evidence. | 2006 | Vasc Health Risk Manag | pmid:17319460 |
pmid:17440516 | ||||
Han J et al. | [Analysis of phytosterol contents in Chinese plant food and primary estimation of its intake of people]. | 2007 | Wei Sheng Yan Jiu | pmid:17712945 |
Vissers MN et al. | Efficacy and safety of disodium ascorbyl phytostanol phosphates in men with moderate dyslipidemia. | 2008 | Eur. J. Clin. Pharmacol. | pmid:18320185 |
Monu E et al. | Phytosterol effects on milk and yogurt microflora. | 2008 | J. Food Sci. | pmid:18387114 |
Jia X et al. | Co-administration of berberine and plant stanols synergistically reduces plasma cholesterol in rats. | 2008 | Atherosclerosis | pmid:18430428 |
Weingärtner O et al. | Controversial role of plant sterol esters in the management of hypercholesterolaemia. | 2009 | Eur. Heart J. | pmid:19158117 |
Lin Y et al. | Triterpenic Acids Present in Hawthorn Lower Plasma Cholesterol by Inhibiting Intestinal ACAT Activity in Hamsters. | 2011 | Evid Based Complement Alternat Med | pmid:19228775 |
pmid:19263798 | ||||
Lin DS et al. | The effects of sterol structure upon sterol esterification. | 2010 | Atherosclerosis | pmid:19679306 |