lauric acid is a lipid of Fatty Acyls (FA) class. Lauric acid is associated with abnormalities such as Infection, Renal tubular disorder, Hypertensive disease, Obesity and Mycoses. The involved functions are known as Transcription, Genetic, Signal Transduction, Mutation, metaplastic cell transformation and Anabolism. Lauric acid often locates in Skin, Plasma membrane, Cytoplasmic matrix, Body tissue and Palmar surface. The associated genes with lauric acid are Gene Family, SLC33A1 gene, Homologous Gene, Open Reading Frames and P4HTM gene. The related lipids are Fatty Acids, Oleic Acids, Palmitates, Stearates and 9,11-linoleic acid.
To understand associated biological information of lauric acid, we collected biological information of abnormalities, associated pathways, cellular/molecular locations, biological functions, related genes/proteins, lipids and common seen animal/experimental models with organized paragraphs from literatures.
lauric acid is suspected in Renal tubular disorder, Hypertensive disease, Infection, Renal vascular disorder, Obesity, Mycoses and other diseases in descending order of the highest number of associated sentences.
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We collected disease MeSH terms mapped to the references associated with lauric acid
There are no associated biomedical information in the current reference collection.
Associated locations are in red color. Not associated locations are in black.
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Function | Cross reference | Weighted score | Related literatures |
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Lipid concept | Cross reference | Weighted score | Related literatures |
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There are no associated biomedical information in the current reference collection.
Authors | Title | Published | Journal | PubMed Link |
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Dong S et al. | Cloning, characterization, and expression analysis of acyl-acyl carrier protein (ACP)-thioesterase B from seeds of Chinese Spicehush (Lindera communis). | 2014 | Gene | pmid:24631366 |
Nehdi IA et al. | Chamaerops humilis L. var. argentea André date palm seed oil: a potential dietetic plant product. | 2014 | J. Food Sci. | pmid:24666023 |
Santos S et al. | Fatty acids derived from a food frequency questionnaire and measured in the erythrocyte membrane in relation to adiponectin and leptin concentrations. | 2014 | Eur J Clin Nutr | pmid:24642786 |
Chen SY et al. | Production of Jatropha biodiesel fuel over sulfonic acid-based solid acids. | 2014 | Bioresour. Technol. | pmid:24548779 |
Kumar D et al. | Application of a statistically enhanced, novel, organic solvent stable lipase from Bacillus safensis DVL-43. | 2014 | Int. J. Biol. Macromol. | pmid:24534493 |
Roux M et al. | Dynamic lipid lateral segregation driven by lauryl cyclodextrin interactions at the membrane surface. | 2013 | Langmuir | pmid:23409976 |
de Souza RL et al. | Protic ionic liquid as additive on lipase immobilization using silica sol-gel. | 2013 | Enzyme Microb. Technol. | pmid:23410924 |
Lu Y et al. | Enzymatic hydrolysis preparation of mono-O-lauroylsucrose via a mono-O-lauroylraffinose intermediate. | 2013 | J. Agric. Food Chem. | pmid:24050752 |
van Kempen SE et al. | The effect of diesters and lauric acid on rheological properties of air/water interfaces stabilized by oligofructose lauric acid monoesters. | 2013 | J. Agric. Food Chem. | pmid:23863194 |
Shilling M et al. | Antimicrobial effects of virgin coconut oil and its medium-chain fatty acids on Clostridium difficile. | 2013 | J Med Food | pmid:24328700 |