Linoleic acid

Linoleic acid is a lipid of Fatty Acyls (FA) class. Linoleic acid is associated with abnormalities such as Diabetes Mellitus, Non-Insulin-Dependent, Metabolic syndrome, Obesity, Chronic Obstructive Airway Disease and Pneumonia. The involved functions are known as Insulin Resistance, Inflammation, Synthesis, Pathological accumulation of air in tissues and cytokine biosynthesis. The associated genes with Linoleic acid are TNF gene, CCL2 gene and TLR4 gene. The related lipids are palmitoleic acid, nervonic acid and Sphingolipids.

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Introduction

To understand associated biological information of Linoleic acid, we collected biological information of abnormalities, associated pathways, cellular/molecular locations, biological functions, related genes/proteins, lipids and common seen animal/experimental models with organized paragraphs from literatures.

What diseases are associated with Linoleic acid?

Linoleic acid is suspected in Obesity, Diabetes Mellitus, Non-Insulin-Dependent, Metabolic syndrome, Chronic Obstructive Airway Disease, Pneumonia and other diseases in descending order of the highest number of associated sentences.

Related references are mostly published in these journals:

Disease Cross reference Weighted score Related literature
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Possible diseases from mapped MeSH terms on references

We collected disease MeSH terms mapped to the references associated with Linoleic acid

PubChem Associated disorders and diseases

What pathways are associated with Linoleic acid

There are no associated biomedical information in the current reference collection.

PubChem Biomolecular Interactions and Pathways

Link to PubChem Biomolecular Interactions and Pathways

What cellular locations are associated with Linoleic acid?

There are no associated biomedical information in the current reference collection.

What functions are associated with Linoleic acid?


Related references are published most in these journals:

Function Cross reference Weighted score Related literatures

What lipids are associated with Linoleic acid?

Related references are published most in these journals:

Lipid concept Cross reference Weighted score Related literatures
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What genes are associated with Linoleic acid?

Related references are published most in these journals:


Gene Cross reference Weighted score Related literatures

What common seen animal models are associated with Linoleic acid?

There are no associated biomedical information in the current reference collection.

NCBI Entrez Crosslinks

All references with Linoleic acid

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Authors Title Published Journal PubMed Link
Ghebremeskel K et al. Maternal diet high in fat reduces docosahexaenoic acid in liver lipids of newborn and sucking rat pups. 1999 Br. J. Nutr. pmid:10615212
Matsusue K et al. A highly toxic coplanar polychlorinated biphenyl compound suppresses Delta5 and Delta6 desaturase activities which play key roles in arachidonic acid synthesis in rat liver. 1999 Chem. Res. Toxicol. pmid:10604864
Klein J et al. Fatty acid ethyl esters: a novel biologic marker for heavy in utero ethanol exposure: a case report. 1999 Ther Drug Monit pmid:10604826
Sprinz H et al. Mechanism of thiyl radical-catalyzed isomerization of unsaturated fatty acid residues in homogeneous solution and in liposomes. 2000 Biochim. Biophys. Acta pmid:10601698
Pirich C et al. Effects of fish oil supplementation on platelet survival and ex vivo platelet function in hypercholesterolemic patients. 1999 Thromb. Res. pmid:10588465
Velēna A et al. Derivatives of 1,4-dihydropyridines as modulators of ascorbate-induced lipid peroxidation and high-amplitude swelling of mitochondria, caused by ascorbate, sodium linoleate and sodium pyrophosphate. 1999 Cell Biochem. Funct. pmid:10587611
Hsu AF et al. Immobilized lipoxygenase in a packed-bed column bioreactor: continuous oxygenation of linoleic acid. 1999 Biotechnol. Appl. Biochem. pmid:10574694
Arun Kumar C and Das UN Lipid peroxides, nitric oxide and essential fatty acids in patients with Plasmodium falciparum malaria. 1999 Prostaglandins Leukot. Essent. Fatty Acids pmid:10574650
Gelderblom WC et al. Regulation of fatty acid biosynthesis as a possible mechanism for the mitoinhibitory effect of fumonisin B1 in primary rat hepatocytes. 1999 Prostaglandins Leukot. Essent. Fatty Acids pmid:10574646
Kamlage B et al. Intestinal microorganisms do not supply associated gnotobiotic rats with conjugated linoleic acid. 1999 J. Nutr. pmid:10573552
Ip C et al. Conjugated linoleic acid-enriched butter fat alters mammary gland morphogenesis and reduces cancer risk in rats. 1999 J. Nutr. pmid:10573540
Masuda T et al. Evaluation of the antioxidant activity of environmental plants: activity of the leaf extracts from seashore plants. 1999 J. Agric. Food Chem. pmid:10564049
Jung MY and Ha YL Conjugated linoleic acid isomers in partially hydrogenated soybean oil obtained during nonselective and selective hydrogenation processes. 1999 J. Agric. Food Chem. pmid:10563957
López-Nicolás JM et al. Rapid reversed-phase high-performance liquid chromatographic determination of the regiospecificity of lipoxygenase products on linoleic acid. 1999 J Chromatogr A pmid:10563421
Du M et al. Effect of dietary conjugated linoleic acid on the composition of egg yolk lipids. 1999 Poult. Sci. pmid:10560841
Grobas S et al. Laying hen productivity as affected by energy, supplemental fat, and linoleic acid concentration of the diet. 1999 Poult. Sci. pmid:10560827
Kuo JM et al. Rapid photometric assay evaluating antioxidative activity in edible plant material. 1999 J. Agric. Food Chem. pmid:10552632
Henderson DE et al. Quantitative HPLC determination of the antioxidant activity of capsaicin on the formation of lipid hydroperoxides of linoleic acid: a comparative study against BHT and melatonin. 1999 J. Agric. Food Chem. pmid:10552527
Budi Santosa FX and Padua GW Tensile properties and water absorption of zein sheets plasticized with oleic and linoleic acids. 1999 J. Agric. Food Chem. pmid:10552498
Angerosa F et al. Virgin olive oil volatile compounds from lipoxygenase pathway and characterization of some italian cultivars. 1999 J. Agric. Food Chem. pmid:10552376