Whelan J |
The health implications of changing linoleic acid intakes. |
2008 Sep-Nov |
Prostaglandins Leukot. Essent. Fatty Acids |
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Webb AN et al. |
Tolerability and safety of olive oil-based lipid emulsion in critically ill neonates: a blinded randomized trial. |
2008 Nov-Dec |
Nutrition |
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Magalhães MS et al. |
Effect of a combination of medium chain triglycerides, linoleic acid, soy lecithin and vitamins A and E on wound healing in rats. |
2008 May-Jun |
Acta Cir Bras |
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Chua AC et al. |
Characterization of oil bodies in jelly fig achenes. |
2008 May-Jun |
Plant Physiol. Biochem. |
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Yu IS et al. |
Conversion of linoleic acid into 10-Hydroxy-12(Z)-octadecenoic acid by whole cells of Stenotrophomonas nitritireducens. |
2008 Jan-Feb |
Biotechnol. Prog. |
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Nushida H et al. |
Adipocere formation via hydrogenation of linoleic acid in a victim kept under dry concealment. |
2008 |
Forensic Sci. Int. |
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A cholesterol-free, high-fat diet suppresses gene expression of cholesterol transporters in murine small intestine. |
2008 |
Am. J. Physiol. Gastrointest. Liver Physiol. |
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Netsu S et al. |
Oral eicosapentaenoic acid supplementation as possible therapy for endometriosis. |
2008 |
Fertil. Steril. |
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Kim CH et al. |
Effects of emulsified octadecanic acids on gas production and cellulolysis by the rumen anaerobic fungus, Piromyces communis M014. |
2008 |
Anaerobe |
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Dreisbach AW et al. |
Salt loading increases urinary excretion of linoleic acid diols and triols in healthy human subjects. |
2008 |
Hypertension |
pmid:18227407
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Tattersall AL and Wilkins RJ |
Effects of hexosamines and omega-3/omega-6 fatty acids on pH regulation by interleukin 1-treated isolated bovine articular chondrocytes. |
2008 |
Pflugers Arch. |
pmid:18204856
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Onoue S et al. |
In vitro phototoxicity of dihydropyridine derivatives: a photochemical and photobiological study. |
2008 |
Eur J Pharm Sci |
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Garelnabi M et al. |
Dietary oxidized linoleic acid lowers triglycerides via APOA5/APOClll dependent mechanisms. |
2008 |
Atherosclerosis |
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Laus MN et al. |
Plant inner membrane anion channel (PIMAC) function in plant mitochondria. |
2008 |
Plant Cell Physiol. |
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Hwang YC et al. |
Rapid identification of inhibitors that interfere with poliovirus replication using a cell-based assay. |
2008 |
Antiviral Res. |
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Spacek T et al. |
Glucose-stimulated insulin secretion of insulinoma INS-1E cells is associated with elevation of both respiration and mitochondrial membrane potential. |
2008 |
Int. J. Biochem. Cell Biol. |
pmid:18248766
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Feng DD et al. |
Linoleic acid induces Ca2+-induced inactivation of voltage-dependent Ca2+ currents in rat pancreatic beta-cells. |
2008 |
J. Endocrinol. |
pmid:18252961
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Canudas N et al. |
Photosensitizing properties of Actarit, an antirheumatic drug. |
2008 |
Arzneimittelforschung |
pmid:18540480
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Yen CH et al. |
Linoleic acid metabolite levels and transepidermal water loss in children with atopic dermatitis. |
2008 |
Ann. Allergy Asthma Immunol. |
pmid:18254485
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Sikorski AM et al. |
Conjugated Linoleic Acid (CLA) inhibits new vessel growth in the mammalian brain. |
2008 |
Brain Res. |
pmid:18456247
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Moate PJ et al. |
Milk fatty acids II: prediction of the production of individual fatty acids in bovine milk. |
2008 |
J. Dairy Sci. |
pmid:18292274
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Jang A et al. |
Comparison of hypolipidemic activity of synthetic gallic acid-linoleic acid ester with mixture of gallic acid and linoleic acid, gallic acid, and linoleic acid on high-fat diet induced obesity in C57BL/6 Cr Slc mice. |
2008 |
Chem. Biol. Interact. |
pmid:18571153
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Frenette M and Scaiano JC |
Evidence for hydroxyl radical generation during lipid (linoleate) peroxidation. |
2008 |
J. Am. Chem. Soc. |
pmid:18597469
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Pinnick KE et al. |
Pancreatic ectopic fat is characterized by adipocyte infiltration and altered lipid composition. |
2008 |
Obesity (Silver Spring) |
pmid:18239594
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Ohmori H et al. |
Linoleic-acid-induced growth suppression induces quiescent cancer cell nests in nude mice. |
2008 |
Pathobiology |
pmid:18580068
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Meguid NA et al. |
Role of polyunsaturated fatty acids in the management of Egyptian children with autism. |
2008 |
Clin. Biochem. |
pmid:18582451
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Garscha U and Oliw E |
Pichia expression and mutagenesis of 7,8-linoleate diol synthase change the dioxygenase and hydroperoxide isomerase. |
2008 |
Biochem. Biophys. Res. Commun. |
pmid:18586008
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Rhayem Y et al. |
Chain-breaking activity of resveratrol and piceatannol in a linoleate micellar model. |
2008 |
Chem. Phys. Lipids |
pmid:18590713
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Wang L et al. |
The role of fatty acids and caveolin-1 in tumor necrosis factor alpha-induced endothelial cell activation. |
2008 |
Metab. Clin. Exp. |
pmid:18803934
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Morishita M et al. |
Usefulness of colon targeted DHA and EPA as novel diabetes medications that promote intrinsic GLP-1 secretion. |
2008 |
J Control Release |
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Iqbal MJ et al. |
A combination of CLA-DAG oil modifies the diabetic phenotype in male Zucker diabetic fatty rats. |
2008 |
Horm. Metab. Res. |
pmid:18548385
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Still K et al. |
The peroxisome proliferator activator receptor alpha/delta agonists linoleic acid and bezafibrate upregulate osteoblast differentiation and induce periosteal bone formation in vivo. |
2008 |
Calcif. Tissue Int. |
pmid:18836674
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Burenjargal M and Totani N |
Effects of thermally processed oil on weight loss in rats. |
2008 |
J Oleo Sci |
pmid:18685228
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Martinelli N et al. |
FADS genotypes and desaturase activity estimated by the ratio of arachidonic acid to linoleic acid are associated with inflammation and coronary artery disease. |
2008 |
Am. J. Clin. Nutr. |
pmid:18842780
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Rahuman AA et al. |
Mosquito larvicidal activity of oleic and linoleic acids isolated from Citrullus colocynthis (Linn.) Schrad. |
2008 |
Parasitol. Res. |
pmid:18688644
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Luna P et al. |
Gas chromatography and silver-ion high-performance liquid chromatography analysis of conjugated linoleic acid isomers in free fatty acid form using sulphuric acid in methanol as catalyst. |
2008 |
J Chromatogr A |
pmid:18692191
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Miura K et al. |
Relationship of dietary linoleic acid to blood pressure. The International Study of Macro-Micronutrients and Blood Pressure Study [corrected]. |
2008 |
Hypertension |
pmid:18606902
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Ogorodnikova AV et al. |
Detection of divinyl ether synthase in Lily-of-the-Valley (Convallaria majalis) roots. |
2008 |
Phytochemistry |
pmid:18952245
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Morita M and Tokita M |
Hydroxy radical, hexanal, and decadienal generation by autocatalysts in autoxidation of linoleate alone and with eleostearate. |
2008 |
Lipids |
pmid:18493810
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Williams M and Harwood JL |
Characterisation of lipoxygenase isoforms from olive callus cultures. |
2008 |
Phytochemistry |
pmid:18790508
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Stratford JM et al. |
Linoleic acid increases chorda tympani nerve responses to and behavioral preferences for monosodium glutamate by male and female rats. |
2008 |
Am. J. Physiol. Regul. Integr. Comp. Physiol. |
pmid:18635450
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Methy N et al. |
Dietary fatty acids and recurrence of colorectal adenomas in a European intervention trial. |
2008 |
Nutr Cancer |
pmid:18791918
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Nagelin MH et al. |
12/15-Lipoxygenase activity increases the degradation of macrophage ATP-binding cassette transporter G1. |
2008 |
Arterioscler. Thromb. Vasc. Biol. |
pmid:18635820
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Jacquot C et al. |
Kinetic isotope effects in the oxidation of arachidonic acid by soybean lipoxygenase-1. |
2008 |
Bioorg. Med. Chem. Lett. |
pmid:18793849
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O'Connell ED et al. |
Diet and risk factors for age-related maculopathy. |
2008 |
Am. J. Clin. Nutr. |
pmid:18326611
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Boeglin WE et al. |
Investigation of substrate binding and product stereochemistry issues in two linoleate 9-lipoxygenases. |
2008 |
Lipids |
pmid:18795358
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Rózanowski B et al. |
Human RPE melanosomes protect from photosensitized and iron-mediated oxidation but become pro-oxidant in the presence of iron upon photodegradation. |
2008 |
Invest. Ophthalmol. Vis. Sci. |
pmid:18326697
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Whittle EJ et al. |
Revealing the catalytic potential of an acyl-ACP desaturase: tandem selective oxidation of saturated fatty acids. |
2008 |
Proc. Natl. Acad. Sci. U.S.A. |
pmid:18796606
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KoÅŸar M et al. |
In vitro antioxidant properties and phenolic composition of Salvia virgata Jacq. from Turkey. |
2008 |
J. Agric. Food Chem. |
pmid:18327906
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Mochizuki K et al. |
PPAR alpha and PPAR delta transactivity and p300 binding activity induced by arachidonic acid in colorectal cancer cell line Caco-2. |
2008 |
J. Nutr. Sci. Vitaminol. |
pmid:18797151
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Koussoroplis AM et al. |
From aquatic to terrestrial food webs: decrease of the docosahexaenoic acid/linoleic acid ratio. |
2008 |
Lipids |
pmid:18335265
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Ito-Inaba Y et al. |
Characterization of the plant uncoupling protein, SrUCPA, expressed in spadix mitochondria of the thermogenic skunk cabbage. |
2008 |
J. Exp. Bot. |
pmid:18308738
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Carrasco MP et al. |
Hexadecylphosphocholine interferes with the intracellular transport of cholesterol in HepG2 cells. |
2008 |
FEBS J. |
pmid:18312412
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Maeda H et al. |
Tocopherols modulate extraplastidic polyunsaturated fatty acid metabolism in Arabidopsis at low temperature. |
2008 |
Plant Cell |
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Lukovac S et al. |
Essential fatty acid deficiency in mice impairs lactose digestion. |
2008 |
Am. J. Physiol. Gastrointest. Liver Physiol. |
pmid:18653724
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Gülçin I |
In vitro prooxidant effect of caffeine. |
2008 |
J Enzyme Inhib Med Chem |
pmid:18341268
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Zachut M et al. |
Dietary unsaturated fatty acids influence preovulatory follicle characteristics in dairy cows. |
2008 |
Reproduction |
pmid:18296508
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Horowitz Brown S et al. |
Morphological transitions governed by density dependence and lipoxygenase activity in Aspergillus flavus. |
2008 |
Appl. Environ. Microbiol. |
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Ashby RD et al. |
Property control of sophorolipids: influence of fatty acid substrate and blending. |
2008 |
Biotechnol. Lett. |
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Zhu H et al. |
15-lipoxygenase-1 activates tumor suppressor p53 independent of enzymatic activity. |
2008 |
Int. J. Cancer |
pmid:18785202
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Ringseis R et al. |
Conjugated linoleic acid isomers inhibit platelet-derived growth factor-induced NF-kappaB transactivation and collagen formation in human vascular smooth muscle cells. |
2008 |
Eur J Nutr |
pmid:18264811
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Fang KM et al. |
Free fatty acids act as endogenous ionophores, resulting in Na+ and Ca2+ influx and myocyte apoptosis. |
2008 |
Cardiovasc. Res. |
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Kishino T et al. |
Visceral fat thickness in overweight men correlates with alterations in serum fatty acid composition. |
2008 |
Clin. Chim. Acta |
pmid:18771663
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Rashid S et al. |
Topical omega-3 and omega-6 fatty acids for treatment of dry eye. |
2008 |
Arch. Ophthalmol. |
pmid:18268213
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Jones PJ et al. |
The effect of dietary oleic, linoleic, and linolenic acids on fat oxidation and energy expenditure in healthy men. |
2008 |
Metab. Clin. Exp. |
pmid:18702944
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Hofmann E and Pollmann S |
Molecular mechanism of enzymatic allene oxide cyclization in plants. |
2008 |
Plant Physiol. Biochem. |
pmid:18272375
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Dai F et al. |
Antioxidant synergism of green tea polyphenols with alpha-tocopherol and L-ascorbic acid in SDS micelles. |
2008 |
Biochimie |
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Artmann A et al. |
Influence of dietary fatty acids on endocannabinoid and N-acylethanolamine levels in rat brain, liver and small intestine. |
2008 |
Biochim. Biophys. Acta |
pmid:18316044
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Or-Rashid MM et al. |
Studies on the production of conjugated linoleic acid from linoleic and vaccenic acids by mixed rumen protozoa. |
2008 |
Appl. Microbiol. Biotechnol. |
pmid:18797866
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Chicco AJ et al. |
Linoleate-rich high-fat diet decreases mortality in hypertensive heart failure rats compared with lard and low-fat diets. |
2008 |
Hypertension |
pmid:18663155
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El-Yassimi A et al. |
Linoleic acid induces calcium signaling, Src kinase phosphorylation, and neurotransmitter release in mouse CD36-positive gustatory cells. |
2008 |
J. Biol. Chem. |
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Zhao ZY et al. |
Influence of dietary conjugated linoleic acid on growth, fatty acid composition and hepatic lipogenesis in large yellow croaker (Pseudosciaena crocea R.). |
2008 |
J Zhejiang Univ Sci B |
pmid:18763301
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Ferrini G et al. |
Dietary polyunsaturated fat reduces skin fat as well as abdominal fat in broiler chickens. |
2008 |
Poult. Sci. |
pmid:18281580
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Wang L et al. |
Changing ratios of omega-6 to omega-3 fatty acids can differentially modulate polychlorinated biphenyl toxicity in endothelial cells. |
2008 |
Chem. Biol. Interact. |
pmid:18155686
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Chavarro JE et al. |
A prospective study of trans-fatty acid levels in blood and risk of prostate cancer. |
2008 |
Cancer Epidemiol. Biomarkers Prev. |
pmid:18199715
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Brosnan MJ and Carkner RD |
Hepatic effects of a fructose diet in the stroke-prone spontaneously hypertensive rat. |
2008 |
Am. J. Hypertens. |
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Lang I et al. |
A lipoxygenase with linoleate diol synthase activity from Nostoc sp. PCC 7120. |
2008 |
Biochem. J. |
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Cell culture models demonstrate that CFTR dysfunction leads to defective fatty acid composition and metabolism. |
2008 |
J. Lipid Res. |
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Quality of embryos produced from dairy cows fed whole flaxseed and the success of embryo transfer. |
2008 |
J. Dairy Sci. |
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Fan X et al. |
Factors affecting thermally induced furan formation. |
2008 |
J. Agric. Food Chem. |
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Caffieri S et al. |
UVB photolysis of hydrocortisone 21-acetate. |
2008 |
J Pharm Biomed Anal |
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Godkin JD et al. |
Phospholipase A2 regulation of bovine endometrial (BEND) cell prostaglandin production. |
2008 |
Reprod. Biol. Endocrinol. |
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Brook MA et al. |
Using a drug to structure its release matrix and release profile. |
2008 |
Int J Pharm |
pmid:18407444
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Simopoulos AP |
The importance of the omega-6/omega-3 fatty acid ratio in cardiovascular disease and other chronic diseases. |
2008 |
Exp. Biol. Med. (Maywood) |
pmid:18408140
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Satou T et al. |
The toxin produced by pleurotus ostreatus reduces the head size of nematodes. |
2008 |
Biol. Pharm. Bull. |
pmid:18379043
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Khodadadi I et al. |
Differential effects of long-chain fatty acids and clofibrate on gene expression profiles in cardiomyocytes. |
2008 |
Arch Iran Med |
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Chung SH et al. |
Synthesis of conjugated linoleic acid by human-derived Bifidobacterium breve LMC 017: utilization as a functional starter culture for milk fermentation. |
2008 |
J. Agric. Food Chem. |
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Kanwar RK et al. |
Bovine milk fat enriched in conjugated linoleic and vaccenic acids attenuates allergic airway disease in mice. |
2008 |
Clin. Exp. Allergy |
pmid:18005183
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Hoashi S et al. |
Association between fatty acid compositions and genotypes of FABP4 and LXR-alpha in Japanese black cattle. |
2008 |
BMC Genet. |
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Wang J et al. |
Dietary fat, cooking fat, and breast cancer risk in a multiethnic population. |
2008 |
Nutr Cancer |
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Zanoni S et al. |
Growth kinetics on oligo- and polysaccharides and promising features of three antioxidative potential probiotic strains. |
2008 |
J. Appl. Microbiol. |
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Mateu-de Antonio J et al. |
Comparative effects of olive oil-based and soyabean oil-based emulsions on infection rate and leucocyte count in critically ill patients receiving parenteral nutrition. |
2008 |
Br. J. Nutr. |
pmid:17916276
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Rahman MM et al. |
Docosahexaenoic acid is more potent inhibitor of osteoclast differentiation in RAW 264.7 cells than eicosapentaenoic acid. |
2008 |
J. Cell. Physiol. |
pmid:17929247
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Ku CS and Mun SP |
Antioxidant activities of ethanol extracts from seeds in fresh Bokbunja (Rubus coreanus Miq.) and wine processing waste. |
2008 |
Bioresour. Technol. |
pmid:17931856
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Sarikurkcu C et al. |
Studies on the antioxidant activity of the essential oil and methanol extract of Marrubium globosum subsp. globosum (lamiaceae) by three different chemical assays. |
2008 |
Bioresour. Technol. |
pmid:17920880
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Theve EJ et al. |
Sex hormone influence on hepatitis in young male A/JCr mice infected with Helicobacter hepaticus. |
2008 |
Infect. Immun. |
pmid:18559427
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Moon CD et al. |
Reclassification of Clostridium proteoclasticum as Butyrivibrio proteoclasticus comb. nov., a butyrate-producing ruminal bacterium. |
2008 |
Int. J. Syst. Evol. Microbiol. |
pmid:18768601
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Vinceti M et al. |
Food intake and risk of cutaneous melanoma in an Italian population. |
2008 |
Eur J Clin Nutr |
pmid:17657227
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Damsgaard CT et al. |
The effects of fish oil and high or low linoleic acid intake on fatty acid composition of human peripheral blood mononuclear cells. |
2008 |
Br. J. Nutr. |
pmid:17663804
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Astorg P et al. |
Plasma n-6 and n-3 polyunsaturated fatty acids as biomarkers of their dietary intakes: a cross-sectional study within a cohort of middle-aged French men and women. |
2008 |
Eur J Clin Nutr |
pmid:17622261
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