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S-adenosyl methionine prevents endothelial dysfunction by inducing heme oxygenase-1 in vascular endothelial cells. |
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Mol. Cells |
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Synthesis of 9-oxononanoic acid, a precursor for biopolymers. |
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ChemSusChem |
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Exposure to DEHP decreased four fatty acid levels in plasma of prepartum mice. |
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Toxicology |
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Chem. Senses |
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Food Funct |
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Biomass, lipid content, and fatty acid composition of freshwater Chlamydomonas mexicana and Scenedesmus obliquus grown under salt stress. |
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Bioprocess Biosyst Eng |
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Fatty acids with in vitro binding affinity for human opioid receptors from the fungus Emericella nidulans. |
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J. Agric. Food Chem. |
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Reverse-phase HPLC separation of hemp seed (Cannabis sativa L.) protein hydrolysate produced peptide fractions with enhanced antioxidant capacity. |
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Plant Foods Hum Nutr |
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Antioxidant activity of herbaceous plant extracts protect against hydrogen peroxide-induced DNA damage in human lymphocytes. |
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BMC Res Notes |
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Sci Rep |
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Ethanol and dietary unsaturated fat (corn oil/linoleic acid enriched) cause intestinal inflammation and impaired intestinal barrier defense in mice chronically fed alcohol. |
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Δ-6 Desaturase substrate competition: dietary linoleic acid (18:2n-6) has only trivial effects on α-linolenic acid (18:3n-3) bioconversion in the teleost rainbow trout. |
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PLoS ONE |
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Neuroscience |
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ESI-MS and MS/MS identification of the first ceramide analogues of fumonisin Bâ‚ mycotoxin from a Fusarium verticillioides culture following RP-HPLC separation. |
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Comp. Biochem. Physiol., Part A Mol. Integr. Physiol. |
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Mol Nutr Food Res |
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Food Addit Contam Part A Chem Anal Control Expo Risk Assess |
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Food Chem |
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Theriogenology |
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Examining acute and chronic effects of short- and long-chain fatty acids on peptide YY (PYY) gene expression, cellular storage and secretion in STC-1 cells. |
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Eur J Nutr |
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Adipose tissue stearoyl-CoA desaturase 1 index is increased and linoleic acid is decreased in obesity-prone rats fed a high-fat diet. |
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Lipids Health Dis |
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Theriogenology |
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Diabetes |
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Langmuir |
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Chem. Phys. Lipids |
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Anticancer efficacy of a novel propofol-linoleic acid-loaded escheriosomal formulation against murine hepatocellular carcinoma. |
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Nanomedicine (Lond) |
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Characterization of four new mouse cytochrome P450 enzymes of the CYP2J subfamily. |
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Drug Metab. Dispos. |
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The ability of walnut extract and fatty acids to protect against the deleterious effects of oxidative stress and inflammation in hippocampal cells. |
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Nutr Neurosci |
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BMJ |
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Studies on the antioxidant activity of the essential oil and extract of Tunisian Tetraclinis articulata (Vahl) Mast. (Cupressaceae). |
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Lipids |
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Animal |
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The effect of the in vitro supplementation of exogenous long-chain fatty acids on bovine sperm cell function. |
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Reprod. Fertil. Dev. |
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Phenolics, aroma profile, and in vitro antioxidant activity of Italian dessert passito wine from Saracena (Italy). |
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Plasma phospholipid fatty acids, dietary fatty acids and prostate cancer risk. |
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Food Chem |
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Linoleic acid stimulates [Ca2+]i increase in rat pancreatic beta-cells through both membrane receptor- and intracellular metabolite-mediated pathways. |
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PLoS ONE |
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Ligand-directed acid-sensitive amidophosphate 5-trifluoromethyl-2'-deoxyuridine conjugate as a potential theranostic agent. |
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Lipids Health Dis |
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Deficiency of n-6 polyunsaturated fatty acids is mainly responsible for atopic dermatitis-like pruritic skin inflammation in special diet-fed hairless mice. |
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Exp. Dermatol. |
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Stereoselective synthesis of a promising flower-inducing KODA analog, (9R,12S,13R,15Z)-9-hydroxy-12,13-methylene-10-oxooctadec-15-enoic acid. |
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Biosci. Biotechnol. Biochem. |
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N-6 and N-3 fatty acid cholesteryl esters in relation to fatal CHD in a Dutch adult population: a nested case-control study and meta-analysis. |
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PLoS ONE |
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Adv Nutr |
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Favorable effects of flaxseed supplemented diet on liver and kidney functions in hypertensive Wistar rats. |
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J Oleo Sci |
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Food Chem. Toxicol. |
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Biosynthesis of linoleic acid in Tyrophagus mites (Acarina: Acaridae). |
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Insect Biochem. Mol. Biol. |
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Vegetable oil thermosets reinforced by tannin-lipid formulations. |
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Acta Biomater |
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A trichome-specific linoleate lipoxygenase expressed during pyrethrin biosynthesis in pyrethrum. |
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Lipids |
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Increased levels of extracellular dopamine in the nucleus accumbens and amygdala of rats by ingesting a low concentration of a long-chain Fatty Acid. |
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Biosci. Biotechnol. Biochem. |
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Effects of trans fats on prostacyclin production. |
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Scand. Cardiovasc. J. |
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The effect of parenteral lipid emulsions on pulmonary hemodynamics and eicosanoid metabolites in preterm infants: a pilot study. |
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Nutr Clin Pract |
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Accumulation patterns of some seed oil components from wild sources of Turkey. |
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Nat. Prod. Res. |
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Dietary anhydrous milk fat naturally enriched with conjugated linoleic acid and vaccenic acid modify cardiovascular risk biomarkers in spontaneously hypertensive rats. |
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Int J Food Sci Nutr |
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Linoleic acid. A novel mechanism of endothelial cell dysfunction. |
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Circ. J. |
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Antioxidant and α -amylase inhibitory property of phyllanthus virgatus L.: an in vitro and molecular interaction study. |
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Biomed Res Int |
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Different patterns characterize Omega 6 and Omega 3 long chain polyunsaturated fatty acid levels in blood from Italian infants, children, adults and elderly. |
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Prostaglandins Leukot. Essent. Fatty Acids |
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Fatty acid profile, oxidative stability and toxicological safety of bayberry kernel oil. |
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Food Chem. Toxicol. |
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Complexes between linoleate and native or aggregated β-lactoglobulin: interaction parameters and in vitro cytotoxic effect. |
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Food Chem |
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Frying stability of high oleic sunflower oils as affected by composition of tocopherol isomers and linoleic acid content. |
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Food Chem |
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Preference for linoleic acid in obesity-prone and obesity-resistant rats is attenuated by the reduction of CD36 on the tongue. |
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Am. J. Physiol. Regul. Integr. Comp. Physiol. |
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Effect of intake of linoleic acid and α-linolenic acid levels on conversion into long-chain polyunsaturated fatty acids in backfat and in intramuscular fat of growing pigs. |
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J Anim Physiol Anim Nutr (Berl) |
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Inhibition of matrix metalloproteinase-9 expression by docosahexaenoic acid mediated by heme oxygenase 1 in 12-O-tetradecanoylphorbol-13-acetate-induced MCF-7 human breast cancer cells. |
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Arch. Toxicol. |
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n-3 and n-6 Fatty acids are independently associated with lipoprotein-associated phospholipase A2 in the Multi-Ethnic Study of Atherosclerosis. |
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Br. J. Nutr. |
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Effect of non-esterified fatty acids on fatty acid metabolism-related genes in calf hepatocytes cultured in vitro. |
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Cell. Physiol. Biochem. |
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Impact of omega-6 polyunsaturated fatty acid supplementation and γ-aminobutyric acid on astrogliogenesis through the endocannabinoid system. |
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Synthesis of lipid mediators during UVB-induced inflammatory hyperalgesia in rats and mice. |
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PLoS ONE |
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Aframomum stipulatum (Gagnep) K. Schum and Aframomum giganteum (Oliv. & Hanb) K. Schum as Aroma Tincto Oleo Crops resources: essential oil, fatty acids, sterols, tocopherols, and tocotrienols composition of different fruit parts of Congo varieties. |
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J. Sci. Food Agric. |
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Selective and potent inhibitory effect of docosahexaenoic acid (DHA) on U46619-induced contraction in rat aorta. |
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J Smooth Muscle Res |
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A simulated mucus layer protects Lactobacillus reuteri from the inhibitory effects of linoleic acid. |
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Benef Microbes |
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Linolelaidic acid induces a stronger proliferative effect on human umbilical vein smooth muscle cells compared to elaidic acid. |
2013 |
Lipids |
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Trans fatty acids exacerbate dextran sodium sulphate-induced colitis by promoting the up-regulation of macrophage-derived proinflammatory cytokines involved in T helper 17 cell polarization. |
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Clin. Exp. Immunol. |
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