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A novel chiral stationary phase HPLC-MS/MS method to discriminate between enzymatic oxidation and auto-oxidation of phosphatidylcholine. |
2016 |
Anal Bioanal Chem |
pmid:27549797
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A Revised Mechanism for Human Cyclooxygenase-2. |
2016 |
J. Biol. Chem. |
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Xie P et al. |
Metabonomic Study of Biochemical Changes in Human Hair of Heroin Abusers by Liquid Chromatography Coupled with Ion Trap-Time of Flight Mass Spectrometry. |
2016 |
J. Mol. Neurosci. |
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Medema S et al. |
Levels of Red Blood Cell Fatty Acids in Patients With Psychosis, Their Unaffected Siblings, and Healthy Controls. |
2016 |
Schizophr Bull |
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Rosenblat M et al. |
Nitro-Oleic Acid Reduces J774A.1 Macrophage Oxidative Status and Triglyceride Mass: Involvement of Paraoxonase2 and Triglyceride Metabolizing Enzymes. |
2016 |
Lipids |
pmid:27344666
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Abreu P et al. |
Contractile function recovery in severely injured gastrocnemius muscle of rats treated with either oleic or linoleic acid. |
2016 |
Exp. Physiol. |
pmid:27579497
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Stewart CJ et al. |
Temporal bacterial and metabolic development of the preterm gut reveals specific signatures in health and disease. |
2016 |
Microbiome |
pmid:28034304
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Arnold WR et al. |
Asymmetric Binding and Metabolism of Polyunsaturated Fatty Acids (PUFAs) by CYP2J2 Epoxygenase. |
2016 |
Biochemistry |
pmid:27992998
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Fatty Acid and Phenolic Compound Concentrations in Eight Different Monovarietal Virgin Olive Oils from Extremadura and the Relationship with Oxidative Stability. |
2016 |
Int J Mol Sci |
pmid:27886101
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Zhao Z et al. |
The Association of Fatty Acid Levels and Gleason Grade among Men Undergoing Radical Prostatectomy. |
2016 |
PLoS ONE |
pmid:27880795
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Wang S et al. |
Linoleic acid and stearic acid elicit opposite effects on AgRP expression and secretion via TLR4-dependent signaling pathways in immortalized hypothalamic N38 cells. |
2016 |
Biochem. Biophys. Res. Commun. |
pmid:26879142
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McNamara RK and Welge JA |
Meta-analysis of erythrocyte polyunsaturated fatty acid biostatus in bipolar disorder. |
2016 |
Bipolar Disord |
pmid:27087497
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Ramsden CE et al. |
Re-evaluation of the traditional diet-heart hypothesis: analysis of recovered data from Minnesota Coronary Experiment (1968-73). |
2016 |
BMJ |
pmid:27071971
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Cholesterol induces surface localization of polyphenols in model membranes thus enhancing vesicle stability against lysozyme, but reduces protection of distant double bonds from reactive-oxygen species. |
2016 |
Biochim. Biophys. Acta |
pmid:27063609
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Garsetti M et al. |
Fat composition of vegetable oil spreads and margarines in the USA in 2013: a national marketplace analysis. |
2016 |
Int J Food Sci Nutr |
pmid:27046021
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Wang JJ et al. |
Two ω-3 FADs Are Associated with Peach Fruit Volatile Formation. |
2016 |
Int J Mol Sci |
pmid:27043529
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Ramsden CE et al. |
Dietary linoleic acid-induced alterations in pro- and anti-nociceptive lipid autacoids: Implications for idiopathic pain syndromes? |
2016 |
Mol Pain |
pmid:27030719
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Domenichiello AF et al. |
The effect of linoleic acid on the whole body synthesis rates of polyunsaturated fatty acids from α-linolenic acid and linoleic acid in free-living rats. |
2016 |
J. Nutr. Biochem. |
pmid:27012633
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Yary T et al. |
Serum n-6 polyunsaturated fatty acids, Δ5- and Δ6-desaturase activities, and risk of incident type 2 diabetes in men: the Kuopio Ischaemic Heart Disease Risk Factor Study. |
2016 |
Am. J. Clin. Nutr. |
pmid:27009754
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Polyesters Based on Linoleic Acid for Biolubricant Basestocks: Low-Temperature, Tribological and Rheological Properties. |
2016 |
PLoS ONE |
pmid:27008312
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