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An insight into the regiospecificity of linoleic acid peroxidation catalyzed by mammalian 15-lipoxygenases. |
2013 |
J Phys Chem B |
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2013 |
J. Bioenerg. Biomembr. |
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Mammary uptake of fatty acids supplied by intravenous triacylglycerol infusion to lactating dairy cows. |
2013 |
Lipids |
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Jung CH et al. |
The preventive effect of uncarboxylated osteocalcin against free fatty acid-induced endothelial apoptosis through the activation of phosphatidylinositol 3-kinase/Akt signaling pathway. |
2013 |
Metab. Clin. Exp. |
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2013 |
Ann. Surg. |
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2013 |
Molecules |
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Preference for linoleic acid in obesity-prone and obesity-resistant rats is attenuated by the reduction of CD36 on the tongue. |
2013 |
Am. J. Physiol. Regul. Integr. Comp. Physiol. |
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Effect of non-esterified fatty acids on fatty acid metabolism-related genes in calf hepatocytes cultured in vitro. |
2013 |
Cell. Physiol. Biochem. |
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Ramsden CE et al. |
Lowering dietary linoleic acid reduces bioactive oxidized linoleic acid metabolites in humans. |
2012 Oct-Nov |
Prostaglandins Leukot. Essent. Fatty Acids |
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[Lipid composition of fungus Mucor hiemalis mycelium grown in the presence of trehalose, triacylglycerols, and itraconazole]. |
2012 Nov-Dec |
Mikrobiologiia |
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2012 Nov-Dec |
Mikrobiologiia |
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Biochemical activities of acetone extracts of Hyssopus angustifolius. |
2012 Jul-Aug |
Acta Pol Pharm |
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Antioxidant, antihemolytic and nephroprotective activity of aqueous extract of Diospyros lotus seeds. |
2012 Jul-Aug |
Acta Pol Pharm |
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Fetal intrauterine whole body linoleic, arachidonic and docosahexaenoic acid contents and accretion rates. |
2012 Jan-Feb |
Prostaglandins Leukot. Essent. Fatty Acids |
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Tissue-specific LCPUFA accretion in fetal humans. |
2012 Jan-Feb |
Prostaglandins Leukot. Essent. Fatty Acids |
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Suppression of Caco-2 and HEK-293 cell proliferation by Kigelia africana, Mimusops zeyheri and Ximenia caffra seed oils. |
2012 Jan-Feb |
In Vivo |
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Johnson GH and Fritsche K |
Effect of dietary linoleic acid on markers of inflammation in healthy persons: a systematic review of randomized controlled trials. |
2012 |
J Acad Nutr Diet |
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The fatty acid and tocopherol constituents of the seed oil extracted from 21 grape varieties (Vitis spp.). |
2012 |
J. Sci. Food Agric. |
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Influence of lipid content and lipoxygenase on flavor volatiles in the tomato peel and flesh. |
2012 |
J. Food Sci. |
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2012 |
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Effect of prostaglandin producing modulators on in vitro growth of buffalo uterine epithelial cells. |
2012 |
Theriogenology |
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Differences in lipid characteristics among populations: low-temperature adaptability of ayu, Plecoglossus altivelis. |
2012 |
Lipids |
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Linolenate 9R-dioxygenase and allene oxide synthase activities of Lasiodiplodia theobromae. |
2012 |
Lipids |
pmid:22048860
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Rohr-Udilova N et al. |
Antagonistic effects of selenium and lipid peroxides on growth control in early hepatocellular carcinoma. |
2012 |
Hepatology |
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Coimbra MC and Jorge N |
Fatty acids and bioactive compounds of the pulps and kernels of Brazilian palm species, guariroba (Syagrus oleraces), jerivá (Syagrus romanzoffiana) and macaúba (Acrocomia aculeata). |
2012 |
J. Sci. Food Agric. |
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TRPM5 is critical for linoleic acid-induced CCK secretion from the enteroendocrine cell line, STC-1. |
2012 |
Am. J. Physiol., Cell Physiol. |
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A metabolomic study of preterm human and formula milk by high resolution NMR and GC/MS analysis: preliminary results. |
2012 |
J. Matern. Fetal. Neonatal. Med. |
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The cytochrome P450 inhibitor, ketoconazole, inhibits oxidized linoleic acid metabolite-mediated peripheral inflammatory pain. |
2012 |
Mol Pain |
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Molecular modeling of metabolism for allergen-free low linoleic acid peanuts. |
2012 |
Appl. Biochem. Biotechnol. |
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In vitro protective effects of Thymus quinquecostatus Celak extracts on t-BHP-induced cell damage through antioxidant activity. |
2012 |
Food Chem. Toxicol. |
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Effects of sodium dodecyl sulphate on enhancement of lipoxygenase activity of hemoglobin. |
2012 |
Indian J. Exp. Biol. |
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NAD(P)H cytochrome b5 oxidoreductase deficiency in Leishmania major results in impaired linoleate synthesis followed by increased oxidative stress and cell death. |
2012 |
J. Biol. Chem. |
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β-Lactoglobulin as a molecular carrier of linoleate: characterization and effects on intestinal epithelial cells in vitro. |
2012 |
J. Agric. Food Chem. |
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Appraisal of conjugated linoleic acid production by probiotic potential of Pediococcus spp. GS4. |
2012 |
Appl. Biochem. Biotechnol. |
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Conjugated linoleic acid isomers may diminish human macrophages adhesion to endothelial surface. |
2012 |
Int J Food Sci Nutr |
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The effect of tenderizing acids on linoleic acid oxidation during marination of pork. |
2012 |
Meat Sci. |
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Antioxidant and acetylcholinesterase-inhibitory properties of long-term stored medicinal plants. |
2012 |
BMC Complement Altern Med |
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Effects of peptide fractions with different isoelectric points from wheat gluten hydrolysates on lipid oxidation in pork meat patties. |
2012 |
J. Agric. Food Chem. |
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Antioxidant, antimicrobial properties and phenolics of different solvent extracts from bark, leaves and seeds of Pongamia pinnata (L.) Pierre. |
2012 |
Molecules |
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Shindo T et al. |
Effective induction of oral anaphylaxis to ovalbumin in mice sensitized by feeding of the antigen with aid of oil emulsion and salicylate. |
2012 |
J Toxicol Sci |
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Fatty acid composition and chemotaxonomic evaluation of species of Stachys. |
2012 |
Nat. Prod. Res. |
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Reynolds CM et al. |
Dietary saturated fatty acids prime the NLRP3 inflammasome via TLR4 in dendritic cells-implications for diet-induced insulin resistance. |
2012 |
Mol Nutr Food Res |
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Ladeira MM et al. |
Lipids in the diet and the fatty acid profile in beef: a review and recent patents on the topic. |
2012 |
Recent Pat Food Nutr Agric |
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Small amounts of isotope-reinforced polyunsaturated fatty acids suppress lipid autoxidation. |
2012 |
Free Radic. Biol. Med. |
pmid:22705367
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Kamitani S et al. |
Differences between group X and group V secretory phospholipase A(2) in lipolytic modification of lipoproteins. |
2012 |
Cell. Mol. Biol. Lett. |
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Essential fatty acid deficiency while a patient receiving fat regimen total parenteral nutrition. |
2012 |
BMJ Case Rep |
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Ren HT et al. |
Influence of dietary fatty acids on muscle fatty acid composition and expression levels of Δ6 desaturase-like and Elovl5-like elongase in common carp (Cyprinus carpio var. Jian). |
2012 |
Comp. Biochem. Physiol. B, Biochem. Mol. Biol. |
pmid:22677415
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Xie J et al. |
Composition of fatty oils from semen ziziphi spinosae and its cardiotonic effect on isolated toad hearts. |
2012 |
Nat. Prod. Res. |
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Sultana B et al. |
Investigation on the antioxidant activity of leaves, peels, stems bark, and kernel of mango (Mangifera indica L.). |
2012 |
J. Food Sci. |
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Wakabayashi K et al. |
Species differences in toxicokinetic parameters of glycidol after a single dose of glycidol or glycidol linoleate in rats and monkeys. |
2012 |
J Toxicol Sci |
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