Kim SY et al. |
S-adenosyl methionine prevents endothelial dysfunction by inducing heme oxygenase-1 in vascular endothelial cells. |
2013 |
Mol. Cells |
pmid:24046187
|
Ivan M et al. |
Rumen fermentation and microbial population in lactating dairy cows receiving diets containing oilseeds rich in C-18 fatty acids. |
2013 |
Br. J. Nutr. |
pmid:22850225
|
Alvheim AR et al. |
Dietary linoleic acid elevates endogenous 2-arachidonoylglycerol and anandamide in Atlantic salmon (Salmo salar L.) and mice, and induces weight gain and inflammation in mice. |
2013 |
Br. J. Nutr. |
pmid:22883314
|
Cheng G et al. |
Relative validity of a 3 d estimated food record in German toddlers. |
2013 |
Public Health Nutr |
pmid:22874634
|
Huang X et al. |
Targeted delivery of microRNA-29b by transferrin-conjugated anionic lipopolyplex nanoparticles: a novel therapeutic strategy in acute myeloid leukemia. |
2013 |
Clin. Cancer Res. |
pmid:23493348
|
Chukir T et al. |
Shared retronasal identifications of vapor-phase 18-carbon fatty acids. |
2013 |
Chem. Senses |
pmid:23424022
|
Godinot N et al. |
Activation of tongue-expressed GPR40 and GPR120 by non caloric agonists is not sufficient to drive preference in mice. |
2013 |
Neuroscience |
pmid:23831422
|
Lai MC et al. |
The natural PPAR agonist linoleic acid stimulated insulin release in the rat pancreas. |
2013 |
J. Vet. Med. Sci. |
pmid:23832628
|
Bartók T et al. |
ESI-MS and MS/MS identification of the first ceramide analogues of fumonisin Bâ‚ mycotoxin from a Fusarium verticillioides culture following RP-HPLC separation. |
2013 |
Food Addit Contam Part A Chem Anal Control Expo Risk Assess |
pmid:23837460
|
Okada Y et al. |
Wing (Ib) cells in frog taste discs detect dietary unsaturated fatty acids. |
2013 |
Comp. Biochem. Physiol., Part A Mol. Integr. Physiol. |
pmid:23872318
|
Song Y et al. |
Polyunsaturated fatty acid relatively decreases cholesterol content in THP-1 macrophage-derived foam cell: partly correlates with expression profile of CIDE and PAT members. |
2013 |
Lipids Health Dis |
pmid:23879935
|
Cao AH et al. |
Composition of long chain polyunsaturated fatty acids (LC-PUFAs) in different encephalic regions and its association with behavior in spontaneous hypertensive rat (SHR). |
2013 |
Brain Res. |
pmid:23811335
|
Klein-Wieringa IR et al. |
Adipocytes modulate the phenotype of human macrophages through secreted lipids. |
2013 |
J. Immunol. |
pmid:23817431
|
Wei J et al. |
Linoleic acid attenuates endothelium-derived relaxing factor production by suppressing cAMP-hydrolyzing phosphodiesterase activity. |
2013 |
Circ. J. |
pmid:23883876
|
Moloney AP et al. |
Colour of fat, and colour, fatty acid composition and sensory characteristics of muscle from heifers offered alternative forages to grass silage in a finishing ration. |
2013 |
Meat Sci. |
pmid:23806853
|
Hand KV et al. |
Examining acute and chronic effects of short- and long-chain fatty acids on peptide YY (PYY) gene expression, cellular storage and secretion in STC-1 cells. |
2013 |
Eur J Nutr |
pmid:22926626
|
Kälber T et al. |
Effect of feeding buckwheat and chicory silages on fatty acid profile and cheese-making properties of milk from dairy cows. |
2013 |
J. Dairy Res. |
pmid:23253429
|
Gillingham LG et al. |
Dietary oils and FADS1-FADS2 genetic variants modulate [13C]α-linolenic acid metabolism and plasma fatty acid composition. |
2013 |
Am. J. Clin. Nutr. |
pmid:23221573
|
Carro M et al. |
Linoleic acid stimulates neutral lipid accumulation in lipid droplets of maturing bovine oocytes. |
2013 |
Theriogenology |
pmid:23273433
|
Nelson RH et al. |
Kinetics of saturated, monounsaturated, and polyunsaturated fatty acids in humans. |
2013 |
Diabetes |
pmid:23274886
|
Gage SH et al. |
Functionalization of monodisperse iron oxide NPs and their properties as magnetically recoverable catalysts. |
2013 |
Langmuir |
pmid:23234434
|
Figueroa V et al. |
Linoleic acid induces opening of connexin26 hemichannels through a PI3K/Akt/Ca(2+)-dependent pathway. |
2013 |
Biochim. Biophys. Acta |
pmid:23261389
|
Li A et al. |
Thermally induced isomerization of linoleic acid in soybean oil. |
2013 |
Chem. Phys. Lipids |
pmid:23261796
|
Mena J et al. |
Linoleic acid increases adhesion, chemotaxis, granule release, intracellular calcium mobilisation, MAPK phosphorylation and gene expression in bovine neutrophils. |
2013 |
Vet. Immunol. Immunopathol. |
pmid:23267746
|
Li L et al. |
A novel galanin receptor 1a gene in zebrafish: tissue distribution, developmental expression roles in nutrition regulation. |
2013 |
Comp. Biochem. Physiol. B, Biochem. Mol. Biol. |
pmid:23268327
|
Zeng G et al. |
Kinetics of heterogeneous reaction of ozone with linoleic acid and its dependence on temperature, physical state, RH, and ozone concentration. |
2013 |
J Phys Chem A |
pmid:23347186
|
Zlatanov MD et al. |
Lipid composition of Castanea sativa Mill. and Aesculus hippocastanum fruit oils. |
2013 |
J. Sci. Food Agric. |
pmid:23174908
|
McPherson PA et al. |
Mechanism for the enhanced peroxidation of linoleic acid by a titanium dioxide/hypochlorite system. |
2013 |
Biochem. Biophys. Res. Commun. |
pmid:23178466
|
Serna-Marquez N et al. |
Role of LOXs and COX-2 on FAK activation and cell migration induced by linoleic acid in MDA-MB-231 breast cancer cells. |
2013 |
Cell Oncol (Dordr) |
pmid:23179791
|
Gámez-Meza N et al. |
Chemical characterisation of kernels, kernel meals and oils from Jatropha cordata and Jatropha cardiophylla seeds. |
2013 |
J. Sci. Food Agric. |
pmid:23180465
|
Toral PG et al. |
Effect of the inclusion of quebracho tannins in a diet rich in linoleic acid on milk fatty acid composition in dairy ewes. |
2013 |
J. Dairy Sci. |
pmid:23164228
|
Yang Z and Huffman SL |
Modelling linoleic acid and α-linolenic acid requirements for infants and young children in developing countries. |
2013 |
Matern Child Nutr |
pmid:23167585
|
Fedor DM et al. |
The effect of docosahexaenoic acid on t10, c12-conjugated linoleic acid-induced changes in fatty acid composition of mouse liver, adipose, and muscle. |
2013 |
Metab Syndr Relat Disord |
pmid:23170930
|
Bakır T et al. |
Polar paradox revisited: analogous pairs of hydrophilic and lipophilic antioxidants in linoleic acid emulsion containing Cu(II). |
2013 |
J. Sci. Food Agric. |
pmid:23520052
|
Godovikova TS et al. |
Ligand-directed acid-sensitive amidophosphate 5-trifluoromethyl-2'-deoxyuridine conjugate as a potential theranostic agent. |
2013 |
Bioconjug. Chem. |
pmid:23521072
|
Høstmark AT and Haug A |
Percentage oleic acid is inversely related to percentage arachidonic acid in total lipids of rat serum. |
2013 |
Lipids Health Dis |
pmid:23521743
|
Fujii M et al. |
Deficiency of n-6 polyunsaturated fatty acids is mainly responsible for atopic dermatitis-like pruritic skin inflammation in special diet-fed hairless mice. |
2013 |
Exp. Dermatol. |
pmid:23528213
|
Shimomura S et al. |
Stereoselective synthesis of a promising flower-inducing KODA analog, (9R,12S,13R,15Z)-9-hydroxy-12,13-methylene-10-oxooctadec-15-enoic acid. |
2013 |
Biosci. Biotechnol. Biochem. |
pmid:23748793
|
Poon JF et al. |
In search of catalytic antioxidants--(alkyltelluro)phenols, (alkyltelluro)resorcinols, and bis(alkyltelluro)phenols. |
2013 |
J. Org. Chem. |
pmid:23701313
|
Chodok P et al. |
Identification and functional characterization of two Δ12-fatty acid desaturases associated with essential linoleic acid biosynthesis in Physcomitrella patens. |
2013 |
J. Ind. Microbiol. Biotechnol. |
pmid:23702573
|
Benjakul S et al. |
Antioxidant activity and inhibitory effects of lead (Leucaena leucocephala) seed extracts against lipid oxidation in model systems. |
2013 |
Food Sci Technol Int |
pmid:23729420
|
Luo C et al. |
Vegetable oil thermosets reinforced by tannin-lipid formulations. |
2013 |
Acta Biomater |
pmid:22975626
|
Vasudevan C et al. |
The effect of parenteral lipid emulsions on pulmonary hemodynamics and eicosanoid metabolites in preterm infants: a pilot study. |
2013 |
Nutr Clin Pract |
pmid:24177284
|
Herrera-Meza MS et al. |
Dietary anhydrous milk fat naturally enriched with conjugated linoleic acid and vaccenic acid modify cardiovascular risk biomarkers in spontaneously hypertensive rats. |
2013 |
Int J Food Sci Nutr |
pmid:23360131
|
Satoh K |
Linoleic acid. A novel mechanism of endothelial cell dysfunction. |
2013 |
Circ. J. |
pmid:24077059
|
Li KC et al. |
[A preliminary study of the inhibitive efficacy of iodized linoleic acid and its fluorodeoxyuridine ester in hepatocellular cancer]. |
2013 |
Zhonghua Gan Zang Bing Za Zhi |
pmid:24025140
|
Kim JB et al. |
Heart failure is associated with impaired anti-inflammatory and antioxidant properties of high-density lipoproteins. |
2013 |
Am. J. Cardiol. |
pmid:24050409
|
Caligiuri SP et al. |
Dietary linoleic acid and α-linolenic acid differentially affect renal oxylipins and phospholipid fatty acids in diet-induced obese rats. |
2013 |
J. Nutr. |
pmid:23902961
|
Risé P et al. |
Different patterns characterize Omega 6 and Omega 3 long chain polyunsaturated fatty acid levels in blood from Italian infants, children, adults and elderly. |
2013 |
Prostaglandins Leukot. Essent. Fatty Acids |
pmid:23910046
|
Kenny JG et al. |
Mannitol utilisation is required for protection of Staphylococcus aureus from human skin antimicrobial fatty acids. |
2013 |
PLoS ONE |
pmid:23861785
|
Ruparel S et al. |
Oxidized linoleic acid metabolite-cytochrome P450 system (OLAM-CYP) is active in biopsy samples from patients with inflammatory dental pain. |
2013 |
Pain |
pmid:23867730
|
Shinjyo N et al. |
Impact of omega-6 polyunsaturated fatty acid supplementation and γ-aminobutyric acid on astrogliogenesis through the endocannabinoid system. |
2013 |
J. Neurosci. Res. |
pmid:23633391
|
de Oliveira Otto MC et al. |
Circulating and dietary omega-3 and omega-6 polyunsaturated fatty acids and incidence of CVD in the Multi-Ethnic Study of Atherosclerosis. |
2013 |
J Am Heart Assoc |
pmid:24351702
|
Sisignano M et al. |
Synthesis of lipid mediators during UVB-induced inflammatory hyperalgesia in rats and mice. |
2013 |
PLoS ONE |
pmid:24349046
|
Ngakegni-Limbili AC et al. |
Aframomum stipulatum (Gagnep) K. Schum and Aframomum giganteum (Oliv. & Hanb) K. Schum as Aroma Tincto Oleo Crops resources: essential oil, fatty acids, sterols, tocopherols, and tocotrienols composition of different fruit parts of Congo varieties. |
2013 |
J. Sci. Food Agric. |
pmid:22692978
|
Li XP et al. |
Linolelaidic acid induces a stronger proliferative effect on human umbilical vein smooth muscle cells compared to elaidic acid. |
2013 |
Lipids |
pmid:23341188
|
Vukašinović EL et al. |
Diapause induces changes in the composition and biophysical properties of lipids in larvae of the European corn borer, Ostrinia nubilalis (Lepidoptera: Crambidae). |
2013 |
Comp. Biochem. Physiol. B, Biochem. Mol. Biol. |
pmid:23701990
|
Luo X et al. |
Comparison of enzymatic activity of two linoleic acid isomerases expressed in E. coli. |
2013 |
Mol. Biol. Rep. |
pmid:24062071
|
Ramsden CE et al. |
Lowering dietary linoleic acid reduces bioactive oxidized linoleic acid metabolites in humans. |
2012 Oct-Nov |
Prostaglandins Leukot. Essent. Fatty Acids |
pmid:22959954
|
Mysiakina IS et al. |
[Lipid composition of fungus Mucor hiemalis mycelium grown in the presence of trehalose, triacylglycerols, and itraconazole]. |
2012 Nov-Dec |
Mikrobiologiia |
pmid:23610922
|
Mysiakina IS et al. |
[Effect of biological factors on morphogenesis, growth, and lipid composition of fungus Mucor hiemalis mycelium]. |
2012 Nov-Dec |
Mikrobiologiia |
pmid:23610923
|
Alinezhad H et al. |
Biochemical activities of acetone extracts of Hyssopus angustifolius. |
2012 Jul-Aug |
Acta Pol Pharm |
pmid:22876603
|
Moghaddam AH et al. |
Antioxidant, antihemolytic and nephroprotective activity of aqueous extract of Diospyros lotus seeds. |
2012 Jul-Aug |
Acta Pol Pharm |
pmid:22876611
|
Kuipers RS et al. |
Fetal intrauterine whole body linoleic, arachidonic and docosahexaenoic acid contents and accretion rates. |
2012 Jan-Feb |
Prostaglandins Leukot. Essent. Fatty Acids |
pmid:22115845
|
Brenna T |
Tissue-specific LCPUFA accretion in fetal humans. |
2012 Jan-Feb |
Prostaglandins Leukot. Essent. Fatty Acids |
pmid:22078006
|
Chivandi E et al. |
Suppression of Caco-2 and HEK-293 cell proliferation by Kigelia africana, Mimusops zeyheri and Ximenia caffra seed oils. |
2012 Jan-Feb |
In Vivo |
pmid:22210722
|
Fu J et al. |
Hypolipidemic activity in Sprague-Dawley rats and constituents of a novel natural vegetable oil from Cornus wilsoniana fruits. |
2012 |
J. Food Sci. |
pmid:22747885
|
Virtanen JK et al. |
Dietary intake of polyunsaturated fatty acids and risk of hip fracture in men and women. |
2012 |
Osteoporos Int |
pmid:22270860
|
Morales A et al. |
Quantitative analysis of hydroperoxy-, keto- and hydroxy-dienes in refined vegetable oils. |
2012 |
J Chromatogr A |
pmid:22321954
|
Oliveira RF et al. |
Biflavonoids from the unripe fruits of Clusia paralicola and their antioxidant activity. |
2012 |
Nat Prod Commun |
pmid:23413562
|
Wajid NA and Halpern BP |
Oral cavity discrimination of vapor-phase long-chain 18-carbon fatty acids. |
2012 |
Chem. Senses |
pmid:22459162
|
Ménard N et al. |
Novel surfactants with diglutamic acid polar head group: drug solubilization and toxicity studies. |
2012 |
Pharm. Res. |
pmid:22451248
|
Harvey KA et al. |
Trans fatty acids: induction of a pro-inflammatory phenotype in endothelial cells. |
2012 |
Lipids |
pmid:22684911
|
Honkanen AM et al. |
Characterization of the disappearance and formation of biohydrogenation intermediates during incubations of linoleic acid with rumen fluid in vitro. |
2012 |
J. Dairy Sci. |
pmid:22365221
|
Msika O et al. |
NGF blocks polyunsaturated fatty acids biosynthesis in n-3 fatty acid-supplemented PC12 cells. |
2012 |
Biochim. Biophys. Acta |
pmid:22564256
|
Ebba S et al. |
The examination of fatty acid taste with edible strips. |
2012 |
Physiol. Behav. |
pmid:22521910
|
Little JP et al. |
The saturated fatty acid palmitate induces human monocytic cell toxicity toward neuronal cells: exploring a possible link between obesity-related metabolic impairments and neuroinflammation. |
2012 |
J. Alzheimers Dis. |
pmid:22045487
|
Perdriau S et al. |
Selective conversion of polyenes to monoenes by RuCl(3) -catalyzed transfer hydrogenation: the case of cashew nutshell liquid. |
2012 |
ChemSusChem |
pmid:23060315
|
O'Donnell-Megaro AM et al. |
Effect of linoleic acid and dietary vitamin E supplementation on sustained conjugated linoleic acid production in milk fat from dairy cows. |
2012 |
J. Dairy Sci. |
pmid:23063161
|
Krugner-Higby L et al. |
Ulcerative dermatitis in C57BL/6 mice lacking stearoyl CoA desaturase 1. |
2012 |
Comp. Med. |
pmid:23043777
|
Han SN et al. |
Novel soybean oils differing in fatty acid composition alter immune functions of moderately hypercholesterolemic older adults. |
2012 |
J. Nutr. |
pmid:23096013
|
Kanter JE et al. |
Acyl-CoA synthetase 1 is required for oleate and linoleate mediated inhibition of cholesterol efflux through ATP-binding cassette transporter A1 in macrophages. |
2012 |
Biochim. Biophys. Acta |
pmid:22020260
|
Poompachee K and Chudapongse N |
Comparison of the antioxidant and cytotoxic activities of Phyllanthus virgatus and Phyllanthus amarus extracts. |
2012 |
Med Princ Pract |
pmid:22024634
|
Yumrutas O et al. |
Phenolic acid contents, essential oil compositions and antioxidant activities of two varieties of Salvia euphratica from Turkey. |
2012 |
Nat. Prod. Res. |
pmid:21995274
|
King NP et al. |
Characterisation of a cell wall-anchored protein of Staphylococcus saprophyticus associated with linoleic acid resistance. |
2012 |
BMC Microbiol. |
pmid:22243671
|
Tyagi A et al. |
Attenuation of colonic inflammation by partial replacement of dietary linoleic acid with α-linolenic acid in a rat model of inflammatory bowel disease. |
2012 |
Br. J. Nutr. |
pmid:22243775
|
Huang FC and Schwab W |
Overexpression of hydroperoxide lyase, peroxygenase and epoxide hydrolase in tobacco for the biotechnological production of flavours and polymer precursors. |
2012 |
Plant Biotechnol. J. |
pmid:22967031
|
Taârit MB et al. |
Physiological changes, phenolic content and antioxidant activity of Salvia officinalis L. grown under saline conditions. |
2012 |
J. Sci. Food Agric. |
pmid:22173568
|
Figueiredo JA et al. |
Facile synthesis of oxo-/thioxopyrimidines and tetrazoles C-C linked to sugars as novel non-toxic antioxidant acetylcholinesterase inhibitors. |
2012 |
Carbohydr. Res. |
pmid:22153708
|
Byun HJ et al. |
Lipid ingredients in moisturizers can modulate skin responses to UV in barrier-disrupted human skin in vivo. |
2012 |
J. Dermatol. Sci. |
pmid:22209282
|
Ogawa N et al. |
Intestinal fatty acid infusion modulates food preference as well as calorie intake via the vagal nerve and midbrain-hypothalamic neural pathways in rats. |
2012 |
Metab. Clin. Exp. |
pmid:22445513
|
da Silva Acosta D et al. |
Fullerene and omega-3 and omega-6 fatty acids on fish brain antioxidant status. |
2012 |
Fish Physiol. Biochem. |
pmid:22451341
|
Wadekar SD et al. |
Microbial synthesis of rhamnolipids by Pseudomonas aeruginosa (ATCC 10145) on waste frying oil as low cost carbon source. |
2012 |
Prep. Biochem. Biotechnol. |
pmid:22509850
|
Ling PR et al. |
Purified fish oil eliminating linoleic and alpha linolenic acid meets essential fatty acid requirements in rats. |
2012 |
Metab. Clin. Exp. |
pmid:22512821
|
Tanigai T et al. |
Docosahexaenoic acid exerts anti-inflammatory action on human eosinophils through peroxisome proliferator-activated receptor-independent mechanisms. |
2012 |
Int. Arch. Allergy Immunol. |
pmid:22487606
|
Das R et al. |
Preparation of linoleic acid-capped silver nanoparticles and their antimicrobial effect. |
2012 |
IET Nanobiotechnol |
pmid:22559712
|
Burrows T et al. |
A comparative validation of a child food frequency questionnaire using red blood cell membrane fatty acids. |
2012 |
Eur J Clin Nutr |
pmid:22378224
|
Vanek VW et al. |
A.S.P.E.N. position paper: Clinical role for alternative intravenous fat emulsions. |
2012 |
Nutr Clin Pract |
pmid:22378798
|
Shin D et al. |
Effects of dietary combination of n-3 and n-9 fatty acids on the deposition of linoleic and arachidonic acid in broiler chicken meats. |
2012 |
Poult. Sci. |
pmid:22399741
|
Billault I et al. |
Probing substrate-product relationships by natural abundance deuterium 2D NMR spectroscopy in liquid-crystalline solvents: epoxidation of linoleate to vernoleate by two different plant enzymes. |
2012 |
Anal Bioanal Chem |
pmid:22349323
|