Jung S et al. |
Effect of dietary mixture of gallic acid and linoleic acid on antioxidative potential and quality of breast meat from broilers. |
2010 |
Meat Sci. |
pmid:20609528
|
Feldstein AE et al. |
Mass spectrometric profiling of oxidized lipid products in human nonalcoholic fatty liver disease and nonalcoholic steatohepatitis. |
2010 |
J. Lipid Res. |
pmid:20631297
|
Wang L et al. |
[Effects of linoleic acid on intracellular calcium concentration in primarily cultured rat pancreatic β-cells and underlying mechanism]. |
2010 |
Sheng Li Xue Bao |
pmid:21170499
|
Khiaosa-ard R et al. |
Methods of emulsifying linoleic acid in biohydrogenation studies in vitro may bias the resulting fatty acid profiles. |
2010 |
Lipids |
pmid:20582723
|
Delhanty PJ et al. |
Unsaturated fatty acids prevent desensitization of the human growth hormone secretagogue receptor by blocking its internalization. |
2010 |
Am. J. Physiol. Endocrinol. Metab. |
pmid:20587751
|
Ross RA et al. |
Differential effects of hypothalamic long-chain fatty acid infusions on suppression of hepatic glucose production. |
2010 |
Am. J. Physiol. Endocrinol. Metab. |
pmid:20647558
|
Ohmori H et al. |
Dietary linoleic acid and glucose enhances azoxymethane-induced colon cancer and metastases via the expression of high-mobility group box 1. |
2010 |
Pathobiology |
pmid:20616616
|
Gao F et al. |
Quantifying conversion of linoleic to arachidonic and other n-6 polyunsaturated fatty acids in unanesthetized rats. |
2010 |
J. Lipid Res. |
pmid:20622136
|
Herdmann A et al. |
Effect of dietary n-3 and n-6 PUFA on lipid composition of different tissues of German Holstein bulls and the fate of bioactive fatty acids during processing. |
2010 |
J. Agric. Food Chem. |
pmid:20597504
|
Zaman MM et al. |
Linoleic acid supplementation results in increased arachidonic acid and eicosanoid production in CF airway cells and in cftr-/- transgenic mice. |
2010 |
Am. J. Physiol. Lung Cell Mol. Physiol. |
pmid:20656894
|
Frangioudakis G et al. |
Saturated- and n-6 polyunsaturated-fat diets each induce ceramide accumulation in mouse skeletal muscle: reversal and improvement of glucose tolerance by lipid metabolism inhibitors. |
2010 |
Endocrinology |
pmid:20660065
|
Beezhold BL et al. |
Vegetarian diets are associated with healthy mood states: a cross-sectional study in seventh day adventist adults. |
2010 |
Nutr J |
pmid:20515497
|
Brito GA et al. |
Lymphocytes transfer [(14)C]-labeled fatty acids to skeletal muscle in culture; modulation by exercise. |
2010 |
Cell Biochem. Funct. |
pmid:20517891
|
Vukovic N et al. |
An efficient synthesis and antioxidant properties of novel imino and amino derivatives of 4-hydroxy coumarins. |
2010 |
Arch. Pharm. Res. |
pmid:20191339
|
Hirai S et al. |
Loss of sense transgene-induced post-transcriptional gene silencing by sequential introduction of the same transgene sequences in tobacco. |
2010 |
FEBS J. |
pmid:20180844
|
Pauloin A et al. |
Oleate and linoleate stimulate degradation of β-casein in prolactin-treated HC11 mouse mammary epithelial cells. |
2010 |
Cell Tissue Res. |
pmid:20182891
|
Gammill W et al. |
Comparative study of high-linoleic acid vegetable oils for the production of conjugated linoleic acid. |
2010 |
J. Agric. Food Chem. |
pmid:20136082
|
Harris W |
Omega-6 and omega-3 fatty acids: partners in prevention. |
2010 |
Curr Opin Clin Nutr Metab Care |
pmid:20145438
|
Goebel AS et al. |
Dermal targeting using colloidal carrier systems with linoleic acid. |
2010 |
Eur J Pharm Biopharm |
pmid:20170728
|
Thornhill JA et al. |
Pathways for the influx of molecules into cercariae of Schistosoma mansoni during skin penetration. |
2010 |
Parasitology |
pmid:20128942
|
Dailey MJ et al. |
Nutrient specific feeding and endocrine effects of jejunal infusions. |
2010 |
Obesity (Silver Spring) |
pmid:20134410
|
Combet E et al. |
Development of an in vitro system combining aqueous and lipid phases as a tool to understand gastric nitrosation. |
2010 |
Rapid Commun. Mass Spectrom. |
pmid:20112267
|
Castellanos P et al. |
Changes in fatty acid profiles in testis and spermatozoa of red deer exposed to metal pollution. |
2010 |
Reprod. Toxicol. |
pmid:20096347
|
Coyral-Castel S et al. |
Effects of unsaturated fatty acids on progesterone secretion and selected protein kinases in goat granulosa cells. |
2010 |
Domest. Anim. Endocrinol. |
pmid:20097509
|
Nakamura T et al. |
Excessive fat restriction might promote the recurrence of colorectal tumors. |
2010 |
Nutr Cancer |
pmid:20099189
|
Beevi SS et al. |
Polyphenolics profile, antioxidant and radical scavenging activity of leaves and stem of Raphanus sativus L. |
2010 |
Plant Foods Hum Nutr |
pmid:20072818
|
Even P et al. |
Postprandial effects of a lipid-rich meal in the rat are modulated by the degree of unsaturation of 18C fatty acids. |
2010 |
Metab. Clin. Exp. |
pmid:19775712
|
Renaville B et al. |
Plasma and follicular fluid fatty acid profiles in dairy cows. |
2010 |
Reprod. Domest. Anim. |
pmid:19055554
|
Gholivand MB et al. |
Chemical composition and antioxidant activities of the essential oil and methanol extracts of Psammogeton canescens. |
2010 |
Food Chem. Toxicol. |
pmid:19748545
|
Kim BS et al. |
Effect of surfactant on the production of oxygenated unsaturated fatty acids by Bacillus megaterium ALA2. |
2010 |
N Biotechnol |
pmid:19748603
|
Lábaque MC et al. |
Effect of age and body weight of Greater Rhea (Rhea americana) females on egg number, size and composition. |
2010 |
Br. Poult. Sci. |
pmid:21161792
|
Zidi A et al. |
Pleiotropic effects of the goat prolactin receptor genotype on milk fatty acid composition. |
2010 |
Domest. Anim. Endocrinol. |
pmid:20399061
|
Deiana M et al. |
Protective effect of simple phenols from extravirgin olive oil against lipid peroxidation in intestinal Caco-2 cells. |
2010 |
Food Chem. Toxicol. |
pmid:20691238
|
Köse EO et al. |
Chemical composition, antimicrobial and antioxidant activities of the essential oils of Sideritis erythrantha Boiss. and Heldr. (var. erythrantha and var. cedretorum P.H. Davis) endemic in Turkey. |
2010 |
Food Chem. Toxicol. |
pmid:20670669
|
Strandvik B |
Fatty acid metabolism in cystic fibrosis. |
2010 |
Prostaglandins Leukot. Essent. Fatty Acids |
pmid:20673710
|
Rodrigues HG et al. |
Dietary free oleic and linoleic acid enhances neutrophil function and modulates the inflammatory response in rats. |
2010 |
Lipids |
pmid:20730605
|
Tel G et al. |
Chemical composition of the essential oil and hexane extract of Salvia chionantha and their antioxidant and anticholinesterase activities. |
2010 |
Food Chem. Toxicol. |
pmid:20732375
|
Takahashi S et al. |
The occurrence of renin inhibitor in rice: isolation, identification, and structure-function relationship. |
2010 |
Biosci. Biotechnol. Biochem. |
pmid:20699562
|
Vij N |
Linoleic acid supplement in cystic fibrosis: friend or foe? |
2010 |
Am. J. Physiol. Lung Cell Mol. Physiol. |
pmid:20709729
|
Aziz AA et al. |
Increasing Dietary alpha-linolenic acid enhances tissue levels of long-chain n-3 PUFA when linoleic acid intake is low in hamsters. |
2010 |
Ann. Nutr. Metab. |
pmid:20714137
|
Gutiérrez-Correa J |
Trypanosoma cruzi dihydrolipoamide dehydrogenase as target of reactive metabolites generated by cytochrome c/hydrogen peroxide (or linoleic acid hydroperoxide)/phenol systems. |
2010 |
Free Radic. Res. |
pmid:20815787
|
Serhan Z et al. |
Complete determination of natural site-specific enantio-isotopomeric excesses in linoleic acid using natural abundance deuterium 2D NMR in polypeptide mesophases. |
2010 |
Chem. Commun. (Camb.) |
pmid:20721385
|
Noel JT et al. |
Specific responses of Salmonella enterica to tomato varieties and fruit ripeness identified by in vivo expression technology. |
2010 |
PLoS ONE |
pmid:20824208
|
Macouzet M et al. |
Genetic and structural comparison of linoleate isomerases from selected food-grade bacteria. |
2010 |
J. Appl. Microbiol. |
pmid:20825518
|
Collin F et al. |
Experimental evidence of the reciprocal oxidation of Bovine Serum Albumin and Linoleate in aqueous solution, initiated by HO* free radicals. |
2010 |
Biochimie |
pmid:20685376
|
Bolton B and Halpern BP |
Orthonasal and retronasal but not oral-cavity-only discrimination of vapor-phase fatty acids. |
2010 |
Chem. Senses |
pmid:20100787
|
Wu TC et al. |
Fatty acid composition of Taiwanese human milk. |
2010 |
J Chin Med Assoc |
pmid:21093826
|
Panagiotakos DB et al. |
Fatty acids intake and depressive symptomatology in a Greek sample: an epidemiological analysis. |
2010 |
J Am Coll Nutr |
pmid:21677122
|
West SG et al. |
Effects of diets high in walnuts and flax oil on hemodynamic responses to stress and vascular endothelial function. |
2010 |
J Am Coll Nutr |
pmid:21677123
|
Demir AS and Talpur FN |
Chemoenzymatic conversion of linoleic acid into conjugated linoleic acid. |
2010 |
J. Agric. Food Chem. |
pmid:20058923
|
Duckett SK and Gillis MH |
Effects of oil source and fish oil addition on ruminal biohydrogenation of fatty acids and conjugated linoleic acid formation in beef steers fed finishing diets. |
2010 |
J. Anim. Sci. |
pmid:20348369
|
Aluf Y et al. |
Specific oxidative stress profile associated with partial striatal dopaminergic depletion by 6-hydroxydopamine as assessed by a novel multifunctional marker molecule. |
2010 |
Free Radic. Res. |
pmid:20370558
|
Tume RK et al. |
Enriching M. sternomandibularis with alpha-tocopherol by dietary means does not protect against the lipid oxidation caused by high-pressure processing. |
2010 |
Meat Sci. |
pmid:20374755
|
Berthelot V et al. |
Utilization of extruded linseed to modify fatty composition of intensively-reared lamb meat: effect of associated cereals (wheat vs. corn) and linoleic acid content of the diet. |
2010 |
Meat Sci. |
pmid:20374762
|
Della Casa G et al. |
Performance and fat quality of heavy pigs fed maize differing in linoleic acid content. |
2010 |
Meat Sci. |
pmid:20374768
|
Friesen RW and Innis SM |
Linoleic acid is associated with lower long-chain n-6 and n-3 fatty acids in red blood cell lipids of Canadian pregnant women. |
2010 |
Am. J. Clin. Nutr. |
pmid:19923368
|
Runyon JB et al. |
Parasitism by Cuscuta pentagona sequentially induces JA and SA defence pathways in tomato. |
2010 |
Plant Cell Environ. |
pmid:19930126
|
Schwartz J et al. |
Dietary intake and plasma concentrations of PUFA and LC-PUFA in breastfed and formula fed infants under real-life conditions. |
2010 |
Eur J Nutr |
pmid:19851802
|
Brodhun F et al. |
PpoC from Aspergillus nidulans is a fusion protein with only one active haem. |
2010 |
Biochem. J. |
pmid:19878096
|
Salehipour M et al. |
Polyunsaturated fatty acids and modulation of cholesterol homeostasis in THP-1 macrophage-derived foam cells. |
2010 |
Int J Mol Sci |
pmid:21151462
|
Alloatti A et al. |
Genetic and chemical evaluation of Trypanosoma brucei oleate desaturase as a candidate drug target. |
2010 |
PLoS ONE |
pmid:21151902
|
Shen Q et al. |
Antioxidant activity in vitro of the selenium-contained protein from the Se-enriched Bifidobacterium animalis 01. |
2010 |
Anaerobe |
pmid:20601030
|
Zovko Koncić M et al. |
Evaluation of antioxidant activities and phenolic content of Berberis vulgaris L. and Berberis croatica Horvat. |
2010 Aug-Sep |
Food Chem. Toxicol. |
pmid:20488218
|
Hajlaoui H et al. |
Chemical composition and biological activities of Tunisian Cuminum cyminum L. essential oil: a high effectiveness against Vibrio spp. strains. |
2010 Aug-Sep |
Food Chem. Toxicol. |
pmid:20488223
|
NaÄdina VP et al. |
[Changes in lipid composition of human plasma and erythrocyte membranes due to sodium hydroxybutyrate and normobaric hyperoxia during bed rest]. |
2010 Jan-Feb |
Aviakosm Ekolog Med |
pmid:20804001
|
McCusker MM and Grant-Kels JM |
Healing fats of the skin: the structural and immunologic roles of the omega-6 and omega-3 fatty acids. |
2010 Jul-Aug |
Clin. Dermatol. |
pmid:20620762
|
Penumetcha M et al. |
Modulation of leptin levels by oxidized linoleic acid: a connection to atherosclerosis? |
2011 |
J Med Food |
pmid:21186986
|
Park HG et al. |
Production of conjugated linoleic acid (CLA) by Bifidobacterium breve LMC520 and its compatibility with CLA-producing rumen bacteria. |
2011 |
J. Agric. Food Chem. |
pmid:21192703
|
Loizzo MR et al. |
In vitro antioxidant and hypoglycemic activities of Ethiopian spice blend Berbere. |
2011 |
Int J Food Sci Nutr |
pmid:21599464
|
Kruska N and Reiser G |
Phytanic acid and pristanic acid, branched-chain fatty acids associated with Refsum disease and other inherited peroxisomal disorders, mediate intracellular Ca2+ signaling through activation of free fatty acid receptor GPR40. |
2011 |
Neurobiol. Dis. |
pmid:21570468
|
Palmieri-Thiers C et al. |
Identification of putative residues involved in the accessibility of the substrate-binding site of lipoxygenase by site-directed mutagenesis studies. |
2011 |
Arch. Biochem. Biophys. |
pmid:21345329
|
Kishino S et al. |
Linoleic acid isomerase in Lactobacillus plantarum AKU1009a proved to be a multi-component enzyme system requiring oxidoreduction cofactors. |
2011 |
Biosci. Biotechnol. Biochem. |
pmid:21307591
|
McFarland DC et al. |
Effect of lipids on avian satellite cell proliferation, differentiation and heparan sulfate proteoglycan expression. |
2011 |
Comp. Biochem. Physiol., Part A Mol. Integr. Physiol. |
pmid:21356326
|
Retamal MA et al. |
Biphasic effect of linoleic acid on connexin 46 hemichannels. |
2011 |
Pflugers Arch. |
pmid:21360038
|
Shofian NM et al. |
Effect of freeze-drying on the antioxidant compounds and antioxidant activity of selected tropical fruits. |
2011 |
Int J Mol Sci |
pmid:21845104
|
Vedtofte MS et al. |
Dietary α-linolenic acid, linoleic acid, and n-3 long-chain PUFA and risk of ischemic heart disease. |
2011 |
Am. J. Clin. Nutr. |
pmid:21865326
|
Amtul Z et al. |
Additive effects of fatty acid mixtures on the levels and ratio of amyloid β40/42 peptides differ from the effects of individual fatty acids. |
2011 |
J. Neurosci. Res. |
pmid:21748777
|
Ilić M et al. |
Thrombin inhibitors with lipid peroxidation and lipoxygenase inhibitory activities. |
2011 |
Bioorg. Med. Chem. Lett. |
pmid:21757348
|
Mito F et al. |
Oxygen concentration dependence of lipid peroxidation and lipid-derived radical generation: application of profluorescent nitroxide switch. |
2011 |
Free Radic. Res. |
pmid:21736483
|
Ranchordas MK et al. |
A-z of nutritional supplements: dietary supplements, sports nutrition foods and ergogenic aids for health and performance--part 23. |
2011 |
Br J Sports Med |
pmid:21743106
|
Kikalishvili BIu et al. |
[The most biological important constances of Rkatsiteli grape oil and its effect as a 5% and 10% food-additive]. |
2011 |
Georgian Med News |
pmid:21778549
|
Lee YJ and Jenkins TC |
Identification of enriched conjugated linoleic acid isomers in cultures of ruminal microorganisms after dosing with 1-(13)C-linoleic acid. |
2011 |
J. Microbiol. |
pmid:21887646
|
Beker BY et al. |
Antioxidant protective effect of flavonoids on linoleic acid peroxidation induced by copper(II)/ascorbic acid system. |
2011 |
Chem. Phys. Lipids |
pmid:21925488
|
Zhou XR et al. |
Caenorhabditis elegans Delta12-desaturase FAT-2 is a bifunctional desaturase able to desaturate a diverse range of fatty acid substrates at the Delta12 and Delta15 positions. |
2011 |
J. Biol. Chem. |
pmid:22041902
|
Odabasoglu F et al. |
α-Lipoic acid has anti-inflammatory and anti-oxidative properties: an experimental study in rats with carrageenan-induced acute and cotton pellet-induced chronic inflammations. |
2011 |
Br. J. Nutr. |
pmid:21073761
|
Akrout A et al. |
Antioxidant and antitumor activities of Artemisia campestris and Thymelaea hirsuta from southern Tunisia. |
2011 |
Food Chem. Toxicol. |
pmid:21075159
|
Cheng TM et al. |
Haemoglobin-induced oxidative stress is associated with both endogenous peroxidase activity and H2O2 generation from polyunsaturated fatty acids. |
2011 |
Free Radic. Res. |
pmid:21034361
|
Lin YH et al. |
Altered essential fatty acid metabolism and composition in rat liver, plasma, heart and brain after microalgal DHA addition to the diet. |
2011 |
J. Nutr. Biochem. |
pmid:21111595
|
Lam WM et al. |
In Vitro characterization of low modulus linoleic acid coated strontium-substituted hydroxyapatite containing PMMA bone cement. |
2011 |
J. Biomed. Mater. Res. Part B Appl. Biomater. |
pmid:21053263
|
Blaul B and Ruther J |
How parasitoid females produce sexy sons: a causal link between oviposition preference, dietary lipids and mate choice in Nasonia. |
2011 |
Proc. Biol. Sci. |
pmid:21429922
|
Gibson RA et al. |
Conversion of linoleic acid and alpha-linolenic acid to long-chain polyunsaturated fatty acids (LCPUFAs), with a focus on pregnancy, lactation and the first 2 years of life. |
2011 |
Matern Child Nutr |
pmid:21366864
|
Lauritzen L and Carlson SE |
Maternal fatty acid status during pregnancy and lactation and relation to newborn and infant status. |
2011 |
Matern Child Nutr |
pmid:21366866
|
Brenna JT |
Animal studies of the functional consequences of suboptimal polyunsaturated fatty acid status during pregnancy, lactation and early post-natal life. |
2011 |
Matern Child Nutr |
pmid:21366867
|
Briend A et al. |
Fatty acid status in early life in low-income countries--overview of the situation, policy and research priorities. |
2011 |
Matern Child Nutr |
pmid:21366873
|
Blasbalg TL et al. |
Changes in consumption of omega-3 and omega-6 fatty acids in the United States during the 20th century. |
2011 |
Am. J. Clin. Nutr. |
pmid:21367944
|
Aewsiri T et al. |
Surface activity and molecular characteristics of cuttlefish skin gelatin modified by oxidized linoleic acid. |
2011 |
Int. J. Biol. Macromol. |
pmid:21334373
|
Edris AE |
The chemical composition and the content of volatile oil: potential factors that can contribute to the oxidative stability of Nigella sativa L. crude oil. |
2011 |
J Diet Suppl |
pmid:22432633
|
Salem N and Kuratko CN |
Lack of evidence for increased α-linolenic acid metabolism in vegetarians. |
2011 |
Am. J. Clin. Nutr. |
pmid:21430120
|
Carrillo C et al. |
Oleic acid versus linoleic and α-linolenic acid. different effects on Ca2+ signaling in rat thymocytes. |
2011 |
Cell. Physiol. Biochem. |
pmid:21471726
|
Subbaiah PV et al. |
Incorporation profiles of conjugated linoleic acid isomers in cell membranes and their positional distribution in phospholipids. |
2011 |
Biochim. Biophys. Acta |
pmid:20920595
|