Nakanishi T et al. |
Gamma-linolenic acid prevents conjugated linoleic acid-induced fatty liver in mice. |
2004 |
Nutrition |
pmid:15043857
|
Plowman PN |
Re: Packer RJ. Effects of radiotherapy on the brain. Med Pediatr Oncol 2003;41:448-449. |
2004 |
Pediatr Blood Cancer |
pmid:15049029
|
|
Gamma-linolenic acid (GLA). Monograph. |
2004 |
Altern Med Rev |
pmid:15005646
|
Knorr R and Hamburger M |
Quantitative analysis of anti-inflammatory and radical scavenging triterpenoid esters in evening primrose oil. |
2004 |
J. Agric. Food Chem. |
pmid:15161190
|
Remans PH et al. |
Nutrient supplementation with polyunsaturated fatty acids and micronutrients in rheumatoid arthritis: clinical and biochemical effects. |
2004 |
Eur J Clin Nutr |
pmid:15164103
|
Javadi M et al. |
The effect of six different C18 fatty acids on body fat and energy metabolism in mice. |
2004 |
Br. J. Nutr. |
pmid:15469642
|
Miles EA et al. |
The influence of different combinations of gamma-linolenic acid, stearidonic acid and EPA on immune function in healthy young male subjects. |
2004 |
Br. J. Nutr. |
pmid:15182393
|
Liu JW et al. |
Effect of long-term dietary supplementation of high-gamma-linolenic canola oil versus borage oil on growth, hematology, serum biochemistry, and N-6 fatty acid metabolism in rats. |
2004 |
J. Agric. Food Chem. |
pmid:15186123
|
Fewtrell MS et al. |
Randomized, double-blind trial of long-chain polyunsaturated fatty acid supplementation with fish oil and borage oil in preterm infants. |
2004 |
J. Pediatr. |
pmid:15069395
|
Puri BK |
The clinical advantages of cold-pressed non-raffinated evening primrose oil over refined preparations. |
2004 |
Med. Hypotheses |
pmid:14729014
|
Zhang Q et al. |
Identification and characterization of a novel Delta6-fatty acid desaturase gene from Rhizopus arrhizus. |
2004 |
FEBS Lett. |
pmid:14706830
|
de La Puerta Vázquez R et al. |
Effects of different dietary oils on inflammatory mediator generation and fatty acid composition in rat neutrophils. |
2004 |
Metab. Clin. Exp. |
pmid:14681843
|
Radomska A |
Antioxidant properties of captopril in vitro. |
2003 May-Jun |
Acta Pol Pharm |
pmid:14556487
|
Nelson JL et al. |
Effect of enteral feeding with eicosapentaenoic acid, gamma-linolenic acid, and antioxidants on antioxidant status in patients with acute respiratory distress syndrome. |
2003 Mar-Apr |
JPEN J Parenter Enteral Nutr |
pmid:12665164
|
Giamarellos-Bourboulis EJ et al. |
Lipid peroxidation by Pseudomonas aeruginosa in the pathogenesis of nosocomial sepsis. |
2003 Jan-Mar |
J Postgrad Med |
pmid:12865564
|
Halat KM and Dennehy CE |
Botanicals and dietary supplements in diabetic peripheral neuropathy. |
2003 Jan-Feb |
J Am Board Fam Pract |
pmid:12583650
|
Koletzko B et al. |
Fatty acid profiles, antioxidant status, and growth of preterm infants fed diets without or with long-chain polyunsaturated fatty acids. A randomized clinical trial. |
2003 |
Eur J Nutr |
pmid:14569405
|
Wainwright PE et al. |
Effects of high-gamma-linolenic acid canola oil compared with borage oil on reproduction, growth, and brain and behavioral development in mice. |
2003 |
Lipids |
pmid:12733750
|
Soeken KL et al. |
Herbal medicines for the treatment of rheumatoid arthritis: a systematic review. |
2003 |
Rheumatology (Oxford) |
pmid:12709541
|
Duttaroy AK et al. |
Acyl-CoA thioesterase activity in human placental choriocarcinoma (BeWo), cells: effects of fatty acids. |
2003 |
Prostaglandins Leukot. Essent. Fatty Acids |
pmid:12538089
|