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Identification of a component that induces flowering of Lemna among the reaction products of alpha-ketol linolenic acid (FIF) and norepinephrine. |
2001 |
Plant Cell Physiol. |
pmid:11726704
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Gibson RA et al. |
Randomized trials with polyunsaturated fatty acid interventions in preterm and term infants: functional and clinical outcomes. |
2001 |
Lipids |
pmid:11724459
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Xian M et al. |
Production of gamma-linolenic acid by Mortierella isabellina grown on hexadecanol. |
2001 |
Lett. Appl. Microbiol. |
pmid:11696098
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Djoussé L et al. |
Relation between dietary linolenic acid and coronary artery disease in the National Heart, Lung, and Blood Institute Family Heart Study. |
2001 |
Am. J. Clin. Nutr. |
pmid:11684529
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Mori T et al. |
Beef tallow, but not perilla or corn oil, promotion of rat prostate and intestinal carcinogenesis by 3,2'-dimethyl-4-aminobiphenyl. |
2001 |
Jpn. J. Cancer Res. |
pmid:11676852
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Kozachenko AI et al. |
Characteristics of beta-carotene-induced inhibition of free radical oxidation of fatty acids with different degree of unsaturation. |
2001 Jul-Aug |
Dokl. Biochem. Biophys. |
pmid:11665681
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Bendall JG |
Aroma compounds of fresh milk from New Zealand cows fed different diets. |
2001 |
J. Agric. Food Chem. |
pmid:11600029
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Agatha G et al. |
Fatty acid composition of lymphocyte membrane phospholipids in children with acute leukemia. |
2001 |
Cancer Lett. |
pmid:11597788
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Poumès-Ballihaut C et al. |
Comparative bioavailability of dietary alpha-linolenic and docosahexaenoic acids in the growing rat. |
2001 |
Lipids |
pmid:11592729
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Ikemoto A et al. |
Reversibility of n-3 fatty acid deficiency-induced alterations of learning behavior in the rat: level of n-6 fatty acids as another critical factor. |
2001 |
J. Lipid Res. |
pmid:11590222
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Dobos G and Michalsen A |
[Comment on the contribution by G. Keyser, "Are there reliable dietary recommendations for patients with rheumatoid arthritis?"]. |
2001 |
Z Rheumatol |
pmid:11584725
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Pereira C et al. |
The alpha-linolenic acid content of green vegetables commonly available in Australia. |
2001 |
Int J Vitam Nutr Res |
pmid:11582857
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Harper CR and Jacobson TA |
The fats of life: the role of omega-3 fatty acids in the prevention of coronary heart disease. |
2001 |
Arch. Intern. Med. |
pmid:11575974
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Randich A et al. |
Jejunal or portal vein infusions of lipids increase hepatic vagal afferent activity. |
2001 |
Neuroreport |
pmid:11568645
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Oomen CM et al. |
alpha-Linolenic acid intake is not beneficially associated with 10-y risk of coronary artery disease incidence: the Zutphen Elderly Study. |
2001 |
Am. J. Clin. Nutr. |
pmid:11566643
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Hoffman DR et al. |
Impaired synthesis of DHA in patients with X-linked retinitis pigmentosa. |
2001 |
J. Lipid Res. |
pmid:11518758
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Vancassel S et al. |
Plasma fatty acid levels in autistic children. |
2001 |
Prostaglandins Leukot. Essent. Fatty Acids |
pmid:11487301
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Pawlosky RJ et al. |
Physiological compartmental analysis of alpha-linolenic acid metabolism in adult humans. |
2001 |
J. Lipid Res. |
pmid:11483627
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Salem N et al. |
Alterations in brain function after loss of docosahexaenoate due to dietary restriction of n-3 fatty acids. |
2001 Apr-Jun |
J. Mol. Neurosci. |
pmid:11478385
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Cunnane SC et al. |
NMR and isotope ratio mass spectrometry studies of in vivo uptake and metabolism of polyunsaturates by the developing rat brain. |
2001 Apr-Jun |
J. Mol. Neurosci. |
pmid:11478372
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Spector AA |
Plasma free fatty acid and lipoproteins as sources of polyunsaturated fatty acid for the brain. |
2001 Apr-Jun |
J. Mol. Neurosci. |
pmid:11478370
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Sharma R et al. |
Mulberry moracins: scavengers of UV stress-generated free radicals. |
2001 |
Biosci. Biotechnol. Biochem. |
pmid:11471743
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Cherian G and Sim JS |
Maternal dietary alpha-linolenic acid (18:3n-3) alters n-3 polyunsaturated fatty acid metabolism and liver enzyme activity in hatched chicks. |
2001 |
Poult. Sci. |
pmid:11469652
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Sijben JW et al. |
Interactions and antigen dependence of dietary n-3 and n-6 polyunsaturated fatty acids on antibody responsiveness in growing layer hens. |
2001 |
Poult. Sci. |
pmid:11469650
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Kim E et al. |
Effects of gamma-irradiated fats on plasma lipid concentrations and hepatic cholesterol metabolism in rats. |
2001 |
Ann. Nutr. Metab. |
pmid:11463998
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Lanzmann-Petithory D |
Alpha-linolenic acid and cardiovascular diseases. |
2001 |
J Nutr Health Aging |
pmid:11458289
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Renaud SC |
Diet and stroke. |
2001 |
J Nutr Health Aging |
pmid:11458287
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Almario RU et al. |
Effects of walnut consumption on plasma fatty acids and lipoproteins in combined hyperlipidemia. |
2001 |
Am. J. Clin. Nutr. |
pmid:11451720
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Avery AM and Avery SV |
Saccharomyces cerevisiae expresses three phospholipid hydroperoxide glutathione peroxidases. |
2001 |
J. Biol. Chem. |
pmid:11445588
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Thies F et al. |
Dietary supplementation with gamma-linolenic acid or fish oil decreases T lymphocyte proliferation in healthy older humans. |
2001 |
J. Nutr. |
pmid:11435508
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Nomura T et al. |
A long-lasting facilitation of hippocampal neurotransmission via a phospholipase A2 signaling pathway. |
2001 |
Life Sci. |
pmid:11432454
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Blondeau N et al. |
Activation of the nuclear factor-kappaB is a key event in brain tolerance. |
2001 |
J. Neurosci. |
pmid:11425894
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Abeywardena MY et al. |
Dietary n-3 and n-6 polyunsaturated oils and airway contractility. |
2001 Apr-May |
Prostaglandins Leukot. Essent. Fatty Acids |
pmid:11418024
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Inouye S et al. |
In-vitro and in-vivo anti-Trichophyton activity of essential oils by vapour contact. |
2001 |
Mycoses |
pmid:11413931
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Liu L et al. |
[Expression of delta 6-fatty acid desaturase gene from Mortierella alpina in Saccharomyces cerevisiae]. |
2001 |
Sheng Wu Gong Cheng Xue Bao |
pmid:11411223
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Bretillon L et al. |
Isomerization increases the postprandial oxidation of linoleic acid but not alpha-linolenic acid in men. |
2001 |
J. Lipid Res. |
pmid:11369808
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Tijet N et al. |
Biogenesis of volatile aldehydes from fatty acid hydroperoxides: molecular cloning of a hydroperoxide lyase (CYP74C) with specificity for both the 9- and 13-hydroperoxides of linoleic and linolenic acids. |
2001 |
Arch. Biochem. Biophys. |
pmid:11368353
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Barre DE |
Potential of evening primrose, borage, black currant, and fungal oils in human health. |
2001 |
Ann. Nutr. Metab. |
pmid:11359029
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Johnson LK et al. |
[Diet and secondary prevention of coronary heart disease--are our recommendations good enough?]. |
2001 |
Tidsskr. Nor. Laegeforen. |
pmid:11354888
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Kelder B et al. |
Expression of fungal desaturase genes in cultured mammalian cells. |
2001 |
Mol. Cell. Biochem. |
pmid:11354256
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Dyer JM et al. |
Chilling-sensitive, post-transcriptional regulation of a plant fatty acid desaturase expressed in yeast. |
2001 |
Biochem. Biophys. Res. Commun. |
pmid:11352654
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Trommer H et al. |
The examination of skin lipid model systems stressed by ultraviolet irradiation in the presence of transition metal ions. |
2001 |
Eur J Pharm Biopharm |
pmid:11343884
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Murase T et al. |
Abundant expression of uncoupling protein-2 in the small intestine: up-regulation by dietary fish oil and fibrates. |
2001 |
Biochim. Biophys. Acta |
pmid:11341955
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Karlsson S et al. |
Reactivity of Trametes laccases with fatty and resin acids. |
2001 |
Appl. Microbiol. Biotechnol. |
pmid:11341313
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Watkins SM et al. |
Unique phospholipid metabolism in mouse heart in response to dietary docosahexaenoic or alpha-linolenic acids. |
2001 |
Lipids |
pmid:11337979
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Hrelia S et al. |
Role of gamma-linolenic acid in counteracting doxorubicin-induced damage in cultured rat cardiomyocytes. |
2001 |
Prostaglandins Leukot. Essent. Fatty Acids |
pmid:11334548
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Marmunti M and Catalá A |
Incorporation of 1-(14)C linoleic acid in rat liver nuclei and chromatin fractions. |
2001 |
Int. J. Biochem. Cell Biol. |
pmid:11311857
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Kawamoto S et al. |
Lack of effect of the abnormal fatty acid metabolism in NC/Nga mice on their atopic dermatitis. |
2001 |
Biosci. Biotechnol. Biochem. |
pmid:11302182
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Kaku S et al. |
Interactions of dietary fats and proteins on fatty acid composition of immune cells and LTB4 production by peritoneal exudate cells of rats. |
2001 |
Biosci. Biotechnol. Biochem. |
pmid:11302164
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Nenseter MS et al. |
Effect of Norwegian fish powder on risk factors for coronary heart disease among hypercholesterolemic individuals. |
2000 |
Nutr Metab Cardiovasc Dis |
pmid:11302007
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