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The lipoxygenase pathway in garlic (Allium sativum L.) bulbs: detection of the novel divinyl ether oxylipins. |
1995 |
FEBS Lett. |
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Relations between antioxidant vitamins in adipose tissue, plasma, and diet. |
1995 |
Am. J. Epidemiol. |
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Measurement of thermally produced volatile alkanes: an assay for plant hydroperoxy fatty acid evaluation. |
1995 |
Anal. Biochem. |
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Immunotoxicity of polyunsaturated fatty acids in serum-free medium. |
1995 |
Immunopharmacol Immunotoxicol |
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Nutritional attributes of traditional flaxseed in healthy young adults. |
1995 |
Am. J. Clin. Nutr. |
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Effects of flaxseed and flax oil diets in a rat-5/6 renal ablation model. |
1995 |
Am. J. Kidney Dis. |
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Free radical-dependent suppression of growth of mouse myeloma cells by alpha-linolenic and eicosapentaenoic acids in vitro. |
1995 |
Cancer Lett. |
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Fatty acids and fibrates are potent inducers of transcription of the phosphenolpyruvate carboxykinase gene in adipocytes. |
1995 |
Eur. J. Biochem. |
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Fuhrmann H and Sallmann HP |
Alpha-tocopherol and phospholipase A2 in liver and brain of chicks posthatching: the influence of dietary fat and vitamin E. |
1995 |
Ann. Nutr. Metab. |
pmid:8585700
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Périchon R and Bourre JM |
Peroxisomal beta-oxidation activity and catalase activity during development and aging in mouse liver. |
1995 |
Biochimie |
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Differences exist in the relationships between dietary linoleic and alpha-linolenic acids and their respective long-chain metabolites. |
1995 |
Am. J. Clin. Nutr. |
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Conversion of alpha-linolenate to docosahexaenoate is not depressed by high dietary levels of linoleate in young rats: tracer evidence using high precision mass spectrometry. |
1995 |
J. Lipid Res. |
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Phase behavior and crystalline structures of cholesteryl ester mixtures: a C-13 MASNMR study. |
1995 |
Biophys. J. |
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The effect of iron fortification on the fatty acid composition of plasma and erythrocyte membranes in primary school children with and without iron deficiency. |
1995 |
Prostaglandins Leukot. Essent. Fatty Acids |
pmid:7708822
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Saradhi PP et al. |
Proline accumulates in plants exposed to UV radiation and protects them against UV induced peroxidation. |
1995 |
Biochem. Biophys. Res. Commun. |
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Santos MJ et al. |
Influence of dietary supplementation with fish on plasma fatty acid composition in coronary heart disease patients. |
1995 |
Ann. Nutr. Metab. |
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Lhuillery C et al. |
Time-course study of adipose tissue fatty acid composition during mammary tumor growth in rats with controlled fat intake. |
1995 |
Nutr Cancer |
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Shoda R et al. |
Therapeutic efficacy of N-3 polyunsaturated fatty acid in experimental Crohn's disease. |
1995 |
J. Gastroenterol. |
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Docosahexaenoic acid synthesis in human skin fibroblasts involves peroxisomal retroconversion of tetracosahexaenoic acid. |
1995 |
J. Lipid Res. |
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Lipolysis and biohydrogenation of soybean oil in the rumen in vitro: inhibition by antimicrobials. |
1995 |
J. Dairy Sci. |
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Emmison N et al. |
Linoleic and linolenic acids are selectively secreted in triacylglycerol by hepatocytes from neonatal rats. |
1995 |
Am. J. Physiol. |
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Krugliak M et al. |
Antimalarial effects of C18 fatty acids on Plasmodium falciparum in culture and on Plasmodium vinckei petteri and Plasmodium yoelii nigeriensis in vivo. |
1995 |
Exp. Parasitol. |
pmid:7628573
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Harbige LS et al. |
Prevention of experimental autoimmune encephalomyelitis in Lewis rats by a novel fungal source of gamma-linolenic acid. |
1995 |
Br. J. Nutr. |
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Immobilization of lipases on polyethylene and application to perilla oil hydrolysis for production of alpha-linolenic acid. |
1995 |
J. Nutr. Sci. Vitaminol. |
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High susceptibility to paraquat-driven lipid peroxidation of cultured hepatocytes loaded with linolenic acid. |
1995 |
J. Pharmacol. Exp. Ther. |
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Mantzioris E et al. |
Nutritional attributes of dietary flaxseed oil. |
1995 |
Am. J. Clin. Nutr. |
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Fujiyama-Fujiwara Y et al. |
Effects of sesamin on the fatty acid composition of the liver of rats fed N-6 and N-3 fatty acid-rich diet. |
1995 |
J. Nutr. Sci. Vitaminol. |
pmid:7562115
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Yiin SJ and Lin TH |
Lead-catalyzed peroxidation of essential unsaturated fatty acid. |
1995 |
Biol Trace Elem Res |
pmid:8605084
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Kang JX et al. |
Free, long-chain, polyunsaturated fatty acids reduce membrane electrical excitability in neonatal rat cardiac myocytes. |
1995 |
Proc. Natl. Acad. Sci. U.S.A. |
pmid:7732020
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Weisinger HS et al. |
Dietary manipulation of long-chain polyunsaturated fatty acids in the retina and brain of guinea pigs. |
1995 |
Lipids |
pmid:7637569
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Romans JR et al. |
Effects of ground flaxseed in swine diets on pig performance and on physical and sensory characteristics and omega-3 fatty acid content of pork: I. Dietary level of flaxseed. |
1995 |
J. Anim. Sci. |
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Nordström DC et al. |
Alpha-linolenic acid in the treatment of rheumatoid arthritis. A double-blind, placebo-controlled and randomized study: flaxseed vs. safflower seed. |
1995 |
Rheumatol. Int. |
pmid:7597378
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Ferrier LK et al. |
alpha-Linolenic acid- and docosahexaenoic acid-enriched eggs from hens fed flaxseed: influence on blood lipids and platelet phospholipid fatty acids in humans. |
1995 |
Am. J. Clin. Nutr. |
pmid:7598070
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Lok E et al. |
The effect of different levels of dietary alpha-linolenic and other fatty acids on mammary gland ductular cell proliferation in female Swiss Webster mice. |
1995 |
Cancer Lett. |
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5-Lipoxygenase products modulate the activity of the 85-kDa phospholipase A2 in human neutrophils. |
1995 |
J. Biol. Chem. |
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Essential fatty acids in full term infants fed breast milk or formula. |
1995 |
Arch. Dis. Child. Fetal Neonatal Ed. |
pmid:7743279
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Effects of dietary alpha- and gamma-linolenic acids on liver fatty acids, lipid metabolism, and survival in sepsis. |
1995 |
Shock |
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Moderate, selective depletion of linoleate and alpha-linolenate in weight-cycled rats. |
1995 |
Am. J. Physiol. |
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Kirmani ZA et al. |
Effects of supplemented omega-3 and omega-6 fatty acid rich oils on the cardiovascular system of thermally injured rabbits: changes in plasma and platelet fatty acids. |
1995 Mar-Apr |
J Burn Care Rehabil |
pmid:7775514
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Ikeda A et al. |
Effects of intravenous perilla oil emulsion on nutritional status, polyunsaturated fatty acid composition of tissue phospholipids, and thromboxane A2 production in streptozotocin-induced diabetic rats. |
1995 Sep-Oct |
Nutrition |
pmid:8748197
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Woods J et al. |
Is docosahexaenoic acid necessary in infant formula? Evaluation of high linolenate diets in the neonatal rat. |
1996 |
Pediatr. Res. |
pmid:8910933
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Francès H et al. |
Influence of a dietary alpha-linolenic acid deficiency on learning in the Morris water maze and on the effects of morphine. |
1996 |
Eur. J. Pharmacol. |
pmid:8846819
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Ferretti A and Flanagan VP |
Antithromboxane activity of dietary alpha-linolenic acid: a pilot study. |
1996 |
Prostaglandins Leukot. Essent. Fatty Acids |
pmid:8888358
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Applegate TJ and Sell JL |
Effect of dietary linoleic to linolenic acid ratio and vitamin E supplementation on vitamin E status of poults. |
1996 |
Poult. Sci. |
pmid:8966177
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Hudson JA et al. |
Hydration of oleic acid by a Selenomonas strain from the ovine rumen. |
1996 |
Lett. Appl. Microbiol. |
pmid:8862016
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Babu US et al. |
Impact of in vitro fatty acid uptake on nitric oxide production and antilisterial activity of WEHI-3 cells. |
1996 |
Ann. N. Y. Acad. Sci. |
pmid:8993386
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Mensink R |
Essential and trans-fatty acids. |
1996 |
Curr. Opin. Lipidol. |
pmid:8925181
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Mutanen M and Freese R |
Polyunsaturated fatty acids and platelet aggregation. |
1996 |
Curr. Opin. Lipidol. |
pmid:8925182
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Sugano M and Ikeda I |
Metabolic interactions between essential and trans-fatty acids. |
1996 |
Curr. Opin. Lipidol. |
pmid:8925188
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Schingoethe DJ et al. |
Lactational responses of dairy cows fed unsaturated fat from extruded soybeans or sunflower seeds. |
1996 |
J. Dairy Sci. |
pmid:8872718
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Ntambi JM et al. |
A model cell line to study regulation of stearoyl-CoA desaturase gene 1 expression by insulin and polyunsaturated fatty acids. |
1996 |
Biochem. Biophys. Res. Commun. |
pmid:8607881
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Kankofer M et al. |
The analysis of fatty acid content and phospholipase A2 activity in placenta of cows with and without retained fetal membranes. |
1996 |
Zentralbl Veterinarmed A |
pmid:8940891
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Siguel EN |
Dietary sources of long-chain n-3 polyunsaturated fatty acids. |
1996 |
JAMA |
pmid:8596214
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Frances H et al. |
Effect of dietary alpha-linolenic acid deficiency on habituation. |
1996 |
Life Sci. |
pmid:8637406
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Delion S et al. |
alpha-Linolenic acid dietary deficiency alters age-related changes of dopaminergic and serotoninergic neurotransmission in the rat frontal cortex. |
1996 |
J. Neurochem. |
pmid:8627314
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Furono K et al. |
Effects of metal ions on lipid peroxidation in cultured rat hepatocytes loaded with alpha-linolenic acid. |
1996 |
J Toxicol Environ Health |
pmid:8642620
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Awad AB et al. |
The effect of unsaturated fatty acids on membrane composition and signal transduction in HT-29 human colon cancer cells. |
1996 |
Cancer Lett. |
pmid:8950205
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Engberg RM et al. |
Inclusion of oxidized vegetable oil in broiler diets. Its influence on nutrient balance and on the antioxidative status of broilers. |
1996 |
Poult. Sci. |
pmid:8829233
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Do TQ et al. |
Enhanced sensitivity of ubiquinone-deficient mutants of Saccharomyces cerevisiae to products of autoxidized polyunsaturated fatty acids. |
1996 |
Proc. Natl. Acad. Sci. U.S.A. |
pmid:8755509
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Komaki C et al. |
Synergistic suppression of azoxymethane-induced foci of colonic aberrant crypts by the combination of beta-carotene and perilla oil in rats. |
1996 |
Carcinogenesis |
pmid:8824511
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Chardigny JM et al. |
Identification of novel trans isomers of 20:5n-3 in liver lipids of rats fed a heated oil. |
1996 |
Lipids |
pmid:8835404
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Dalençon F et al. |
Liposomes bearing platelet proteins: a model for surface functions studies. |
1996 |
Biochim. Biophys. Acta |
pmid:8765146
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Onogi N et al. |
Suppressing effect of perilla oil on azoxymethane-induced foci of colonic aberrant crypts in rats. |
1996 |
Carcinogenesis |
pmid:8681445
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Lim BO et al. |
Effects of n-3 polyunsaturated fatty acids and lectins on immunoglobulin production by spleen lymphocytes of Sprague-Dawley rats. |
1996 |
Biosci. Biotechnol. Biochem. |
pmid:8695902
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Ascherio A et al. |
Dietary fat and risk of coronary heart disease in men: cohort follow up study in the United States. |
1996 |
BMJ |
pmid:8688759
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Ide T et al. |
Stimulation of the activities of hepatic fatty acid oxidation enzymes by dietary fat rich in alpha-linolenic acid in rats. |
1996 |
J. Lipid Res. |
pmid:8728310
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Waters KM and Ntambi JM |
Polyunsaturated fatty acids inhibit hepatic stearoyl-CoA desaturase-1 gene in diabetic mice. |
1996 |
Lipids |
pmid:8729090
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Valsta LM et al. |
Alpha-linolenic acid in rapeseed oil partly compensates for the effect of fish restriction on plasma long chain n-3 fatty acids. |
1996 |
Eur J Clin Nutr |
pmid:8730609
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Chen ZY et al. |
Accumulation of polyunsaturates is decreased by weight-cycling: whole-body analysis in young, growing rats. |
1996 |
Br. J. Nutr. |
pmid:8672410
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Leece EA and Allman MA |
The relationships between dietary alpha-linolenic:linoleic acid and rat platelet eicosapentaenoic and arachidonic acids. |
1996 |
Br. J. Nutr. |
pmid:8881716
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Buzzi M et al. |
The desaturation and elongation of linolenic acid and eicosapentaenoic acid by hepatocytes and liver microsomes from rainbow trout (Oncorhynchus mykiss) fed diets containing fish oil or olive oil. |
1996 |
Biochim. Biophys. Acta |
pmid:8555269
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Carnielli VP et al. |
Medium-chain triacylglycerols in formulas for preterm infants: effect on plasma lipids, circulating concentrations of medium-chain fatty acids, and essential fatty acids. |
1996 |
Am. J. Clin. Nutr. |
pmid:8694014
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Carlson SE et al. |
Effect of long-chain n-3 fatty acid supplementation on visual acuity and growth of preterm infants with and without bronchopulmonary dysplasia. |
1996 |
Am. J. Clin. Nutr. |
pmid:8615350
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Sadi AM et al. |
Dietary effects of corn oil, oleic acid, perilla oil, and evening [corrected] primrose oil on plasma and hepatic lipid level and atherosclerosis in Japanese quail. |
1996 |
Exp. Anim. |
pmid:8689581
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Cunnane SC |
The Canadian Society for Nutritional Sciences 1995 Young Scientist Award Lecture. Recent studies on the synthesis, beta-oxidation, and deficiency of linoleate and alpha-linolenate: are essential fatty acids more aptly named indispensable or conditionally dispensable fatty acids? |
1996 |
Can. J. Physiol. Pharmacol. |
pmid:8909772
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Cunnane SC and Likhodii SS |
13C NMR spectroscopy and gas chromatograph--combustion--isotope ratio mass spectrometry: complementary applications in monitoring the metabolism of 13C-labelled polyunsaturated fatty acids. |
1996 |
Can. J. Physiol. Pharmacol. |
pmid:8909789
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Guil JL et al. |
Identification of fatty acids in edible wild plants by gas chromatography. |
1996 |
J Chromatogr A |
pmid:8589832
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Luukkainen P et al. |
Impact of solid food on plasma arachidonic and docosahexaenoic acid status of term infants at 8 months of age. |
1996 |
J. Pediatr. Gastroenterol. Nutr. |
pmid:8890071
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Rupp H et al. |
Dietary linolenic acid-mediated increase in vascular prostacyclin formation. |
1996 |
Mol. Cell. Biochem. |
pmid:8905626
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Voskuil DW et al. |
Intake and sources of alpha-linolenic acid in Dutch elderly men. |
1996 |
Eur J Clin Nutr |
pmid:8968698
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Inui K et al. |
The nutritional effect of a-linolenic acid-rich emulsion with total parenteral nutrition in a rat model with inflammatory bowel disease. |
1996 |
Ann. Nutr. Metab. |
pmid:8886251
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Fukui H et al. |
0/w-emulsion of alpha-linolenic acid stabilized with hydrophobized polysaccharide. Its effect on the growth of human colon cancer cells. |
1996 |
J Biomater Sci Polym Ed |
pmid:8836830
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Organisciak DT et al. |
Retinal light damage in rats with altered levels of rod outer segment docosahexaenoate. |
1996 |
Invest. Ophthalmol. Vis. Sci. |
pmid:8843911
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Inui K et al. |
The effect of alpha-linolenic acid-rich emulsion on fatty acid metabolism and leukotriene generation of the colon in a rat model with inflammatory bowel disease. |
1996 |
Ann. Nutr. Metab. |
pmid:8862700
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Ovesen L et al. |
The effect of microwave heating on vitamins B1 and E, and linoleic and linolenic acids, and immunoglobulins in human milk. |
1996 |
Int J Food Sci Nutr |
pmid:8889628
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Klein AS et al. |
Allopurinol: discrimination of antioxidant from enzyme inhibitory activities. |
1996 |
Free Radic. Biol. Med. |
pmid:8891675
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Conconi A et al. |
The octadecanoid signalling pathway in plants mediates a response to ultraviolet radiation. |
1996 |
Nature |
pmid:8893008
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Scheideler SE and Froning GW |
The combined influence of dietary flaxseed variety, level, form, and storage conditions on egg production and composition among vitamin E-supplemented hens. |
1996 |
Poult. Sci. |
pmid:8893298
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Kawano Y and Noma T |
Inhibition by lecithin-bound iodine (LBI) of inducible allergen-specific T lymphocytes' responses in allergic diseases. |
1996 |
Int. J. Immunopharmacol. |
pmid:8894803
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Carnielli VP et al. |
The very low birth weight premature infant is capable of synthesizing arachidonic and docosahexaenoic acids from linoleic and linolenic acids. |
1996 |
Pediatr. Res. |
pmid:8798265
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Howe GA et al. |
An octadecanoid pathway mutant (JL5) of tomato is compromised in signaling for defense against insect attack. |
1996 |
Plant Cell |
pmid:8953771
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Kabir Y and Ide T |
Activity of hepatic fatty acid oxidation enzymes in rats fed alpha-linolenic acid. |
1996 |
Biochim. Biophys. Acta |
pmid:8954134
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Venuta A et al. |
Essential fatty acids: the effects of dietary supplementation among children with recurrent respiratory infections. |
1996 Jul-Aug |
J. Int. Med. Res. |
pmid:8854285
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Kokura S et al. |
Efficacy of hyperthermia and polyunsaturated fatty acids on experimental carcinoma. |
1997 |
Cancer Res. |
pmid:9187121
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Harvei S et al. |
Prediagnostic level of fatty acids in serum phospholipids: omega-3 and omega-6 fatty acids and the risk of prostate cancer. |
1997 |
Int. J. Cancer |
pmid:9178806
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Hussey HJ and Tisdale MJ |
Mechanism of the anti-tumour effect of 2,3,5-trimethyl-6-(3-pyridylmethyl) 1,4-benzoquinone (CV-6504). |
1997 |
Br. J. Cancer |
pmid:9062405
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Oh-hashi K et al. |
Possible mechanisms for the differential effects of high linoleate safflower oil and high alpha-linolenate perilla oil diets on platelet-activating factor production by rat polymorphonuclear leukocytes. |
1997 |
J Lipid Mediat Cell Signal |
pmid:9524928
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Jeffery NM et al. |
Effects of variations in the proportions of saturated, monounsaturated and polyunsaturated fatty acids in the rat diet on spleen lymphocyte functions. |
1997 |
Br. J. Nutr. |
pmid:9175999
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Sugiyama K et al. |
Correlation of suppressed linoleic acid metabolism with the hypocholesterolemic action of eritadenine in rats. |
1997 |
Lipids |
pmid:9270978
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Tomioka H et al. |
Effector molecules of the host defence mechanism against Mycobacterium avium complex: the evidence showing that reactive oxygen intermediates, reactive nitrogen intermediates, and free fatty acids each alone are not decisive in expression of macrophage antimicrobial activity against the parasites. |
1997 |
Clin. Exp. Immunol. |
pmid:9276519
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