Liu GJ et al. |
Targeted Lipidomics Studies Reveal that Linolenic Acid Promotes Cotton Fiber Elongation by Activating Phosphatidylinositol and Phosphatidylinositol Monophosphate Biosynthesis. |
2015 |
Mol Plant |
pmid:25731673
|
Veshkini A et al. |
Effect of Linolenic acid during in vitro maturation of ovine oocytes: embryonic developmental potential and mRNA abundances of genes involved in apoptosis. |
2015 |
J. Assist. Reprod. Genet. |
pmid:25715790
|
Bellaloui N and Mengistu A |
Effects of boron nutrition and water stress on nitrogen fixation, seed δ15N and δ13C dynamics, and seed composition in soybean cultivars differing in maturities. |
2015 |
ScientificWorldJournal |
pmid:25667936
|
Wu A et al. |
Curcumin boosts DHA in the brain: Implications for the prevention of anxiety disorders. |
2015 |
Biochim. Biophys. Acta |
pmid:25550171
|
Kaka A et al. |
α-Linolenic acid supplementation in BioXcell® extender can improve the quality of post-cooling and frozen-thawed bovine sperm. |
2015 |
Anim. Reprod. Sci. |
pmid:25544152
|
Machado AM et al. |
Effects of brown and golden flaxseed on the lipid profile, glycemia, inflammatory biomarkers, blood pressure and body composition in overweight adolescents. |
2015 |
Nutrition |
pmid:25441591
|
He J et al. |
Correlation of polyunsaturated fatty acids with the cold adaptation of Rhodotorula glutinis. |
2015 |
Yeast |
pmid:26284451
|
Valenzuela R et al. |
Modification of Docosahexaenoic Acid Composition of Milk from Nursing Women Who Received Alpha Linolenic Acid from Chia Oil during Gestation and Nursing. |
2015 |
Nutrients |
pmid:26247968
|
Yan S et al. |
Autoxidated linolenic acid inhibits aflatoxin biosynthesis in Aspergillus flavus via oxylipin species. |
2015 |
Fungal Genet. Biol. |
pmid:25498164
|
Clouard C et al. |
Dietary linoleic and α-linolenic acids affect anxiety-related responses and exploratory activity in growing pigs. |
2015 |
J. Nutr. |
pmid:25644359
|
Hsieh JC et al. |
High-Oleic Ready-to-Use Therapeutic Food Maintains Docosahexaenoic Acid Status in Severe Malnutrition. |
2015 |
J. Pediatr. Gastroenterol. Nutr. |
pmid:25633498
|
Amminger GP et al. |
Predictors of treatment response in young people at ultra-high risk for psychosis who received long-chain omega-3 fatty acids. |
2015 |
Transl Psychiatry |
pmid:25585167
|
Running CA and Mattes RD |
Humans are more sensitive to the taste of linoleic and α-linolenic than oleic acid. |
2015 |
Am. J. Physiol. Gastrointest. Liver Physiol. |
pmid:25540234
|
Conde-Sieira M et al. |
Hypothalamic fatty acid sensing in Senegalese sole (Solea senegalensis): response to long-chain saturated, monounsaturated, and polyunsaturated (n-3) fatty acids. |
2015 |
Am. J. Physiol. Regul. Integr. Comp. Physiol. |
pmid:26468264
|
Wright AM et al. |
Effect of forage type with or without corn supplementation on animal performance, beef fatty acid composition, and palatability. |
2015 |
J. Anim. Sci. |
pmid:26523597
|
Shi H et al. |
Molecular mechanism of substrate specificity for delta 6 desaturase from Mortierella alpina and Micromonas pusilla. |
2015 |
J. Lipid Res. |
pmid:26486975
|
Dodington DW et al. |
Higher Intakes of Fruits and Vegetables, β-Carotene, Vitamin C, α-Tocopherol, EPA, and DHA Are Positively Associated with Periodontal Healing after Nonsurgical Periodontal Therapy in Nonsmokers but Not in Smokers. |
2015 |
J. Nutr. |
pmid:26423734
|
Dal Bello B et al. |
Healthy yogurt fortified with n-3 fatty acids from vegetable sources. |
2015 |
J. Dairy Sci. |
pmid:26409962
|
Liao K et al. |
Dietary Olive and Perilla Oils Affect Liver Mitochondrial DNA Methylation in Large Yellow Croakers. |
2015 |
J. Nutr. |
pmid:26400965
|
Kim KR et al. |
Selective Production of 9R-Hydroxy-10E,12Z,15Z-Octadecatrienoic Acid from α-Linolenic Acid in Perilla Seed Oil Hydrolyzate by a Lipoxygenase from Nostoc Sp. SAG 25.82. |
2015 |
PLoS ONE |
pmid:26379279
|
Bobiński R and Mikulska M |
The ins and outs of maternal-fetal fatty acid metabolism. |
2015 |
Acta Biochim. Pol. |
pmid:26345097
|
Mansara PP et al. |
Differential Ratios of Omega Fatty Acids (AA/EPA+DHA) Modulate Growth, Lipid Peroxidation and Expression of Tumor Regulatory MARBPs in Breast Cancer Cell Lines MCF7 and MDA-MB-231. |
2015 |
PLoS ONE |
pmid:26325577
|
Imran M et al. |
Impact of extrusion processing conditions on lipid peroxidation and storage stability of full-fat flaxseed meal. |
2015 |
Lipids Health Dis |
pmid:26286266
|
Mason JK et al. |
α-linolenic acid and docosahexaenoic acid, alone and combined with trastuzumab, reduce HER2-overexpressing breast cancer cell growth but differentially regulate HER2 signaling pathways. |
2015 |
Lipids Health Dis |
pmid:26282560
|
Pan P et al. |
Black raspberries suppress colonic adenoma development in ApcMin/+ mice: relation to metabolite profiles. |
2015 |
Carcinogenesis |
pmid:26246425
|
Cole C et al. |
Arum Palaestinum with isovanillin, linolenic acid and β-sitosterol inhibits prostate cancer spheroids and reduces the growth rate of prostate tumors in mice. |
2015 |
BMC Complement Altern Med |
pmid:26243305
|
Jubie S et al. |
Isolation of methyl gamma linolenate from Spirulina platensis using flash chromatography and its apoptosis inducing effect. |
2015 |
BMC Complement Altern Med |
pmid:26238515
|
Salazar MO et al. |
A thin-layer chromatography autographic method for the detection of inhibitors of the Salmonella PhoP-PhoQ regulatory system. |
2014 Mar-Apr |
Phytochem Anal |
pmid:24185747
|
Fleming JA and Kris-Etherton PM |
The evidence for α-linolenic acid and cardiovascular disease benefits: Comparisons with eicosapentaenoic acid and docosahexaenoic acid. |
2014 |
Adv Nutr |
pmid:25398754
|
Białek A et al. |
[Conjugated linolenic acids (CLnA, super CLA)--natural sources and biological activity]. |
2014 |
Postepy Hig Med Dosw (Online) |
pmid:25380206
|
Aliferis KA et al. |
A metabolic profiling strategy for the dissection of plant defense against fungal pathogens. |
2014 |
PLoS ONE |
pmid:25369450
|
Jung JY et al. |
Effect of dietary supplementation with omega-3 fatty acid and gamma-linolenic acid on acne vulgaris: a randomised, double-blind, controlled trial. |
2014 |
Acta Derm. Venereol. |
pmid:24553997
|
Belayachi L et al. |
Retama monosperma n-hexane extract induces cell cycle arrest and extrinsic pathway-dependent apoptosis in Jurkat cells. |
2014 |
BMC Complement Altern Med |
pmid:24460687
|
Djoussé L et al. |
Repeated versus single measurement of plasma omega-3 fatty acids and risk of heart failure. |
2014 |
Eur J Nutr |
pmid:24395612
|
Ebrahimi M et al. |
Effects of oils rich in linoleic and α-linolenic acids on fatty acid profile and gene expression in goat meat. |
2014 |
Nutrients |
pmid:25255382
|
Domenichiello AF et al. |
Whole body synthesis rates of DHA from α-linolenic acid are greater than brain DHA accretion and uptake rates in adult rats. |
2014 |
J. Lipid Res. |
pmid:24212299
|
Aki T et al. |
Regulation of polyunsaturated fatty acid biosynthesis by seaweed fucoxanthin and its metabolite in cultured hepatocytes. |
2014 |
Lipids |
pmid:24174374
|
Singer SD et al. |
Development and characterization of low α-linolenic acid Brassica oleracea lines bearing a novel mutation in a 'class a' FATTY ACID DESATURASE 3 gene. |
2014 |
BMC Genet. |
pmid:25167929
|
Able JA et al. |
Omega-3 fatty acid deficient male rats exhibit abnormal behavioral activation in the forced swim test following chronic fluoxetine treatment: association with altered 5-HT1A and alpha2A adrenergic receptor expression. |
2014 |
J Psychiatr Res |
pmid:24360505
|
Choi JI et al. |
Development of microalga Scenedesmus dimorphus mutant with higher lipid content by radiation breeding. |
2014 |
Bioprocess Biosyst Eng |
pmid:24871276
|
Zhang T et al. |
High-fat diet from perilla oil induces insulin resistance despite lower serum lipids and increases hepatic fatty acid oxidation in rats. |
2014 |
Lipids Health Dis |
pmid:24422660
|
MartÃnez-RamÃrez HR et al. |
Whole-body retention of α-linolenic acid and its apparent conversion to other n-3 PUFA in growing pigs are reduced with the duration of feeding α-linolenic acid. |
2014 |
Br. J. Nutr. |
pmid:24438755
|
Sugasini D et al. |
Lymphatic transport of α-linolenic acid and its conversion to long chain n-3 fatty acids in rats fed microemulsions of linseed oil. |
2014 |
Lipids |
pmid:24338560
|
O'Callaghan N et al. |
Telomere shortening in elderly individuals with mild cognitive impairment may be attenuated with ω-3 fatty acid supplementation: a randomized controlled pilot study. |
2014 |
Nutrition |
pmid:24342530
|
Caligiuri SP et al. |
Flaxseed consumption reduces blood pressure in patients with hypertension by altering circulating oxylipins via an α-linolenic acid-induced inhibition of soluble epoxide hydrolase. |
2014 |
Hypertension |
pmid:24777981
|
Dal Bosco A et al. |
Effect of dietary alfalfa on the fatty acid composition and indexes of lipid metabolism of rabbit meat. |
2014 |
Meat Sci. |
pmid:24036258
|
Javadi N et al. |
GC-MS-based metabolite profiling of Cosmos caudatus leaves possessing alpha-glucosidase inhibitory activity. |
2014 |
J. Food Sci. |
pmid:24888400
|
Reiner WB et al. |
Fatty acids in mountain gorilla diets: implications for primate nutrition and health. |
2014 |
Am. J. Primatol. |
pmid:24243235
|
Shen J et al. |
A 13-lipoxygenase, TomloxC, is essential for synthesis of C5 flavour volatiles in tomato. |
2014 |
J. Exp. Bot. |
pmid:24453226
|
Ambrozova JV et al. |
Influence of extractive solvents on lipid and fatty acids content of edible freshwater algal and seaweed products, the green Microalga Chlorella kessleri and the Cyanobacterium Spirulina platensis. |
2014 |
Molecules |
pmid:24566307
|