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Prostatic alpha-linolenic acid (ALA) is positively associated with aggressive prostate cancer: a relationship which may depend on genetic variation in ALA metabolism. |
2012 |
PLoS ONE |
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Transcriptome analysis of Sacha Inchi (Plukenetia volubilis L.) seeds at two developmental stages. |
2012 |
BMC Genomics |
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Uptake of α-linolenic acid and its conversion to long chain omega-3 fatty acids in rats fed microemulsions of linseed oil. |
2012 |
Lipids |
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Exogenous arachidonate restores the dimethoate-induced inhibition of steroidogenesis in rat interstitial cells. |
2012 |
Lipids |
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Gamma linolenic acid exerts anti-inflammatory and anti-fibrotic effects in diabetic nephropathy. |
2012 |
Yonsei Med. J. |
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α-Linolenic acid and risk of cardiovascular disease: a systematic review and meta-analysis. |
2012 |
Am. J. Clin. Nutr. |
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Bifidobacterium breve with α-linolenic acid and linoleic acid alters fatty acid metabolism in the maternal separation model of irritable bowel syndrome. |
2012 |
PLoS ONE |
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Roles of α-linolenic acid on IGF-I secretion and GH/IGF system gene expression in porcine primary hepatocytes. |
2012 |
Mol. Biol. Rep. |
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Triticale dried distillers' grain increases alpha-linolenic acid in subcutaneous fat of beef cattle fed oilseeds. |
2012 |
Lipids |
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NGF blocks polyunsaturated fatty acids biosynthesis in n-3 fatty acid-supplemented PC12 cells. |
2012 |
Biochim. Biophys. Acta |
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Elemental composition and fatty acid profile of the edible fruits of Amatungula (Carissa macrocarpa) and impact of soil quality on chemical characteristics. |
2012 |
Anal. Chim. Acta |
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Synergistic effect of conjugated linolenic acid isomers against induced oxidative stress, inflammation and erythrocyte membrane disintegrity in rat model. |
2012 |
Biochim. Biophys. Acta |
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Detailed transcriptomics analysis of the effect of dietary fatty acids on gene expression in the heart. |
2012 |
Physiol. Genomics |
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The effect of a 1-year multiple micronutrient or n-3 fatty acid fortified food intervention on morbidity in Indian school children. |
2012 |
Eur J Clin Nutr |
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Total dietary fat and fatty acid content modifies plasma phospholipid fatty acids, desaturase activity indices, and urinary prostaglandin E in women. |
2012 |
Nutr Res |
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Analysis of the subcellular localisation of lipoxygenase in legume and actinorhizal nodules. |
2012 |
Plant Biol (Stuttg) |
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Associations of whole-blood fatty acids and dietary intakes with prostate cancer in Jamaica. |
2012 |
Cancer Causes Control |
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Alpha-linolenic acid increases cholesterol efflux in macrophage-derived foam cells by decreasing stearoyl CoA desaturase 1 expression: evidence for a farnesoid-X-receptor mechanism of action. |
2012 |
J. Nutr. Biochem. |
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Feeding flaxseed in grass hay and barley silage diets to beef cows increases alpha-linolenic acid and its biohydrogenation intermediates in subcutaneous fat. |
2012 |
J. Anim. Sci. |
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Lipid redistribution by α-linolenic acid-rich chia seed inhibits stearoyl-CoA desaturase-1 and induces cardiac and hepatic protection in diet-induced obese rats. |
2012 |
J. Nutr. Biochem. |
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Meat fatty acid and cholesterol level of free-range broilers fed on grasshoppers on alpine rangeland in the Tibetan Plateau. |
2012 |
J. Sci. Food Agric. |
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The omega-3 fatty acid nutritional landscape: health benefits and sources. |
2012 |
J. Nutr. |
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Fatty acid, tocopherol and carotenoid content in herbage and milk affected by sward composition and season of grazing. |
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Chia seed supplementation and disease risk factors in overweight women: a metabolomics investigation. |
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J Altern Complement Med |
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2012 |
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Intestinal fatty acid infusion modulates food preference as well as calorie intake via the vagal nerve and midbrain-hypothalamic neural pathways in rats. |
2012 |
Metab. Clin. Exp. |
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Associations between n-3 PUFA concentrations and cognitive function after recovery from late-life depression. |
2012 |
Am. J. Clin. Nutr. |
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Circulating and dietary α-linolenic acid and incidence of congestive heart failure in older adults: the Cardiovascular Health Study. |
2012 |
Am. J. Clin. Nutr. |
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Quantitative genomics of 30 complex phenotypes in Wagyu x Angus Fâ‚ progeny. |
2012 |
Int. J. Biol. Sci. |
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Endothelial cell and platelet bioenergetics: effect of glucose and nutrient composition. |
2012 |
PLoS ONE |
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Margarines fortified with α-linolenic acid, eicosapentaenoic acid, or docosahexaenoic acid alter the fatty acid composition of erythrocytes but do not affect the antioxidant status of healthy adults. |
2012 |
J. Nutr. |
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Short communication: the effects of supplementation of various n-3 fatty acids to late-pregnant dairy cows on plasma fatty acid composition of the newborn calves. |
2012 |
J. Dairy Sci. |
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Omega-3 fatty acids status in human subjects estimated using a food frequency questionnaire and plasma phospholipids levels. |
2012 |
Nutr J |
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Studies on comparative efficacy of α-linolenic acid and α-eleostearic acid on prevention of organic mercury-induced oxidative stress in kidney and liver of rat. |
2012 |
Food Chem. Toxicol. |
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Combinations of mutant FAD2 and FAD3 genes to produce high oleic acid and low linolenic acid soybean oil. |
2012 |
Theor. Appl. Genet. |
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Fish oil improves the lipid profile and reduces inflammatory cytokines in Wistar rats with precancerous colon lesions. |
2012 |
Nutr Cancer |
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Serum β-carotene in relation to risk of prostate cancer: the Kuopio Ischaemic Heart Disease Risk Factor study. |
2012 |
Nutr Cancer |
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Prophylactic effect of α-linolenic acid and α-eleostearic acid against MeHg induced oxidative stress, DNA damage and structural changes in RBC membrane. |
2012 |
Food Chem. Toxicol. |
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Erythrocyte n-3 fatty acids and metabolic syndrome in middle-aged and older Chinese. |
2012 |
J. Clin. Endocrinol. Metab. |
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Impact of diets with different proportions of linseed and sunflower oils on the growth, liver histology, immunological and chemical blood parameters, and proximate composition of pikeperch Sander lucioperca (L.). |
2012 |
Fish Physiol. Biochem. |
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Validation of thermally assisted hydrolysis and methylation-gas chromatography using a vertical microfurnace pyrolyzer for the compositional analysis of Fatty Acid components in microalgae. |
2012 |
J. Agric. Food Chem. |
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Association between interaction and ratio of ω-3 and ω-6 polyunsaturated fatty acid and the metabolic syndrome in adults. |
2012 |
Nutrition |
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Dairy fat blends high in α-linolenic acid are superior to n-3 fatty-acid-enriched palm oil blends for increasing DHA levels in the brains of young rats. |
2012 |
J. Nutr. Biochem. |
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Purified fish oil eliminating linoleic and alpha linolenic acid meets essential fatty acid requirements in rats. |
2012 |
Metab. Clin. Exp. |
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Fatty acid composition of developing sea buckthorn (Hippophae rhamnoides L.) berry and the transcriptome of the mature seed. |
2012 |
PLoS ONE |
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Linoleic and α-linolenic acid as precursor and inhibitor for the synthesis of long-chain polyunsaturated fatty acids in liver and brain of growing pigs. |
2012 |
Animal |
pmid:22436184
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Determination of fatty acid composition in seed oil of rapeseed (Brassica napus L.) by mutated alleles of the FAD3 desaturase genes. |
2012 |
J. Appl. Genet. |
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Differential effects of linoleic and alpha-linolenic fatty acids on spatial and temporal mitochondrial distribution and activity in bovine oocytes. |
2012 |
Reprod. Fertil. Dev. |
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Dopaminergic cell populations of the rat substantia nigra are differentially affected by essential fatty acid dietary restriction over two generations. |
2012 |
J. Chem. Neuroanat. |
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Eri silkworm: a source of edible oil with a high content of α-linolenic acid and of significant nutritional value. |
2012 |
J. Sci. Food Agric. |
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Menhaden oil, but not safflower or soybean oil, aids in restoring the polyunsaturated fatty acid profile in the novel delta-6-desaturase null mouse. |
2012 |
Lipids Health Dis |
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Production of a conjugated fatty acid by Bifidobacterium breve LMC520 from α-linolenic acid: conjugated linolenic acid (CLnA). |
2012 |
J. Agric. Food Chem. |
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Liu HL et al. |
Identification and evaluation of ω-3 fatty acid desaturase genes for hyperfortifying α-linolenic acid in transgenic rice seed. |
2012 |
J. Exp. Bot. |
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Barramundi (Lates calcarifer) desaturase with Δ6/Δ8 dual activities. |
2012 |
Biotechnol. Lett. |
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Anorexia nervosa patients display a deficit in membrane long chain poly-unsaturated fatty acids. |
2012 |
Clin Nutr |
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Conjugated linoleic and linolenic acid production kinetics by bifidobacteria differ among strains. |
2012 |
Int. J. Food Microbiol. |
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jacaric acid, a linolenic acid isomer with a conjugated triene system, reduces stearoyl-CoA desaturase expression in liver of mice. |
2012 |
J Oleo Sci |
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Contribution of the different omega-3 fatty acid desaturase genes to the cold response in soybean. |
2012 |
J. Exp. Bot. |
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Goldilocks and the three bonds: new evidence for the conditional benefits of dietary α-linolenic acid in treating cardiovascular risk in the metabolic syndrome. |
2012 |
Br. J. Nutr. |
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Baxheinrich A et al. |
Effects of a rapeseed oil-enriched hypoenergetic diet with a high content of α-linolenic acid on body weight and cardiovascular risk profile in patients with the metabolic syndrome. |
2012 |
Br. J. Nutr. |
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Nam KH and Yoshihara T |
Interactions among LOX metabolites regulate temperature-mediated flower bud formation in morning glory (Pharbitis nil). |
2012 |
J. Plant Physiol. |
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Association of plasma ω-3 and ω-6 lipids with burden of disease measures in bipolar subjects. |
2012 |
J Psychiatr Res |
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Functional desaturase Fads1 (Δ5) and Fads2 (Δ6) orthologues evolved before the origin of jawed vertebrates. |
2012 |
PLoS ONE |
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Alpha-linolenic acid is a potent neuroprotective agent against soman-induced neuropathology. |
2012 |
Neurotoxicology |
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In vivo anti-tumor activity of a new doxorubicin conjugate via α-linolenic acid. |
2012 |
Biosci. Biotechnol. Biochem. |
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Status of cis and trans fatty acids in Brazilian adolescent mothers and their newborns. |
2012 |
J Pediatr Adolesc Gynecol |
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Reduced levels of placental long chain polyunsaturated fatty acids in preterm deliveries. |
2011 Sep-Oct |
Prostaglandins Leukot. Essent. Fatty Acids |
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Comparative GC/MS analysis of essential oils extracted by 3 methods from the bud of Citrus aurantium L. var. amara Engl. |
2011 Nov-Dec |
J. Food Sci. |
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Kim Y and Ilich JZ |
Implications of dietary α-linolenic acid in bone health. |
2011 Nov-Dec |
Nutrition |
pmid:21726979
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Analysis of fatty acids in A. szechenyianum Gay. by microwave-assisted extraction and gas chromatography-mass spectrometry. |
2011 May-Jun |
Phytochem Anal |
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Gao F et al. |
Liver conversion of docosahexaenoic and arachidonic acids from their 18-carbon precursors in rats on a DHA-free but α-LNA-containing n-3 PUFA adequate diet. |
2011 Jul-Aug |
Biochim. Biophys. Acta |
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[The Alpha Omega study]. |
2011 Jul-Aug |
G Ital Cardiol (Rome) |
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Dietary modulation of body composition and insulin sensitivity during catch-up growth in rats: effects of oils rich in n-6 or n-3 PUFA. |
2011 |
Br. J. Nutr. |
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He ML et al. |
Inclusion of flaxseed in hay- and barley silage diets increases alpha-linolenic acid in cow plasma independent of forage type. |
2011 |
Lipids |
pmid:21336984
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Dietary intake and food sources of fatty acids in Australian adolescents. |
2011 |
Nutrition |
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A role for PPARα in the regulation of arginine metabolism and nitric oxide synthesis. |
2011 |
Amino Acids |
pmid:21063737
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Carotid and femoral plaque burden is inversely associated with the α-linolenic acid proportion of serum phospholipids in Spanish subjects with primary dyslipidemia. |
2011 |
Atherosclerosis |
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Jhala AJ et al. |
Pollen-mediated gene flow in flax (Linum usitatissimum L.): can genetically engineered and organic flax coexist? |
2011 |
Heredity (Edinb) |
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Sex-specific differences in essential fatty acid metabolism. |
2011 |
Am. J. Clin. Nutr. |
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Altered essential fatty acid metabolism and composition in rat liver, plasma, heart and brain after microalgal DHA addition to the diet. |
2011 |
J. Nutr. Biochem. |
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Documentation of fatty acid profiles in lamb meat and lamb-based infant foods. |
2011 |
J. Food Sci. |
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Additional data from our study on fatty acids variations during lactation: correlations between n-3 and n-6 PUFAs in human colostrum, transitional, and mature milk. |
2011 |
Clin Nutr |
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Lucas M et al. |
Dietary intake of n-3 and n-6 fatty acids and the risk of clinical depression in women: a 10-y prospective follow-up study. |
2011 |
Am. J. Clin. Nutr. |
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Comparative evaluation of manganese peroxidase- and Mn(III)-initiated peroxidation of C18 unsaturated fatty acids by different methods. |
2011 |
Enzyme Microb. Technol. |
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Dynamic QTL analysis of linolenic acid content in different developmental stages of soybean seed. |
2011 |
Theor. Appl. Genet. |
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n-3 fatty acids and cardiovascular events. |
2011 |
N. Engl. J. Med. |
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Genetic variation in stearoyl-CoA desaturase 1 is associated with metabolic syndrome prevalence in Costa Rican adults. |
2011 |
J. Nutr. |
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Factors influencing fatty acid composition of common carp (Cyprinus carpio) muscle. |
2011 |
Neuro Endocrinol. Lett. |
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Coenzyme Q10 production by Sphingomonas sp. ZUTE03 with novel precursors isolated from tobacco waste in a two-phase conversion system. |
2011 |
J. Microbiol. Biotechnol. |
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Unrefined and refined black raspberry seed oils significantly lower triglycerides and moderately affect cholesterol metabolism in male Syrian hamsters. |
2011 |
J Med Food |
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Kasuli EG |
Are alternative supplements effective treatment for diabetes mellitus? |
2011 |
Nutr Clin Pract |
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FADS1 genetic variability interacts with dietary α-linolenic acid intake to affect serum non-HDL-cholesterol concentrations in European adolescents. |
2011 |
J. Nutr. |
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Plasma omega-3 fatty acids and incident diabetes in older adults. |
2011 |
Am. J. Clin. Nutr. |
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Studies on the antioxygenic activity of bitter gourd (Momordica charantia) and its fractions using various in vitro models. |
2011 |
J. Sci. Food Agric. |
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The G-protein-coupled receptor GPR40 directly mediates long-chain fatty acid-induced secretion of cholecystokinin. |
2011 |
Gastroenterology |
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The elicitation of a systemic resistance by Pseudomonas putida BTP1 in tomato involves the stimulation of two lipoxygenase isoforms. |
2011 |
BMC Plant Biol. |
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Effects of dietary α-linolenic acid (18:3n-3)/linoleic acid (18:2n-6) ratio on fatty acid metabolism in Murray cod (Maccullochella peelii peelii). |
2011 |
J. Agric. Food Chem. |
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