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Hydrolysis of long-chain, n-3 fatty acid enriched chylomicrons by cardiac lipoprotein lipase. |
1999 |
Can. J. Physiol. Pharmacol. |
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Cytotoxicity of combined essential fatty acids on a human prostate cancer cell line. |
1999 |
Prostaglandins Leukot. Essent. Fatty Acids |
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Bioequivalence of dietary alpha-linolenic and docosahexaenoic acids as sources of docosahexaenoate accretion in brain and associated organs of neonatal baboons. |
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Prevention of sudden cardiac death by dietary pure omega-3 polyunsaturated fatty acids in dogs. |
1999 |
Circulation |
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Increased uncoupling protein2 mRNA in white adipose tissue, and decrease in leptin, visceral fat, blood glucose, and cholesterol in KK-Ay mice fed with eicosapentaenoic and docosahexaenoic acids in addition to linolenic acid. |
1999 |
Biochem. Biophys. Res. Commun. |
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1999 |
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Conditionally essential fatty acid deficiencies in end-stage liver disease. |
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Nutrition |
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Characterization of Saccharomyces cerevisiae ubiquinone-deficient mutants. |
1999 |
Biofactors |
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A role for cerebral and retinal endothelial cells in the supply of docosahexaenoic acid to the brain and the retina? |
1999 |
Lipids |
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Effect of maternal polyunsaturated fatty acid concentration on transport by the human placenta. |
1999 |
Biol. Neonate |
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Effects of age and dietary n-3 fatty acids on the metabolism of [13C]-alpha-linolenic acid. |
1999 |
Lipids |
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A high linoleic acid diet increases oxidative stress in vivo and affects nitric oxide metabolism in humans. |
1999 |
Lipids |
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Dietary 18:3n-3 and 22:6n-3 as sources of 22:6n-3 accretion in neonatal baboon brain and associated organs. |
1999 |
Lipids |
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Effects of dietary alpha- or gamma-linolenic acid on levels and fatty acid compositions of serum and hepatic lipids, and activity and mRNA abundance of 3-hydroxy-3-methylglutaryl CoA reductase in rats. |
1999 |
Comp. Biochem. Physiol., Part A Mol. Integr. Physiol. |
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The effects of dietary alpha-linolenic acid compared with docosahexaenoic acid on brain, retina, liver, and heart in the guinea pig. |
1999 |
Lipids |
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Differences in essential fatty acid requirements by enteral and parenteral routes of administration in patients with fat malabsorption. |
1999 |
Am. J. Clin. Nutr. |
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1999 |
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Differential effects of dietary Oenothera, Zizyphus mistol, and corn oils, and essential fatty acid deficiency on the progression of a murine mammary gland adenocarcinoma. |
1999 |
Nutrition |
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Does dietary alpha-linolenic acid promote liver metastases in pancreatic carcinoma initiated by BOP in Syrian hamster? |
1999 |
Ann. Nutr. Metab. |
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Effects of butter oil blends with increased concentrations of stearic, oleic and linolenic acid on blood lipids in young adults. |
1999 |
Eur J Clin Nutr |
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Salicylhydroxamic acid inhibits delta6 desaturation in the microalga Porphyridium cruentum. |
1999 |
Biochim. Biophys. Acta |
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Does increasing dietary linolenic acid content increase the docosahexaenoic acid content of phospholipids in neuronal cells of neonatal rats? |
1999 |
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Effect of linolenic acid/ethanol or limonene/ethanol and iontophoresis on the in vitro percutaneous absorption of LHRH and ultrastructure of human epidermis. |
1999 |
Int J Pharm |
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Alpha-linolenic acid in health and disease. |
1999 |
Am. J. Clin. Nutr. |
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Effect of dietary alpha-linolenic acid on thrombotic risk factors in vegetarian men. |
1999 |
Am. J. Clin. Nutr. |
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Dietary intake of alpha-linolenic acid and risk of fatal ischemic heart disease among women. |
1999 |
Am. J. Clin. Nutr. |
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Dietary prevention of coronary heart disease: the Lyon Diet Heart Study. |
1999 |
Circulation |
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Effects of dietary n-3 fatty acid deficiency and repletion in the guinea pig retina. |
1999 |
Invest. Ophthalmol. Vis. Sci. |
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Lipid peroxides, nitric oxide and essential fatty acids in patients with Plasmodium falciparum malaria. |
1999 |
Prostaglandins Leukot. Essent. Fatty Acids |
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Alava MA et al. |
Fatty acid desaturation: effect of alphafetoprotein on alpha-linolenic acid conversion by fetal rat hepatocytes. |
1999 |
Prostaglandins Leukot. Essent. Fatty Acids |
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Essential fatty acids and cardiovascular disease: the Edinburgh Artery Study. |
1999 |
Vasc Med |
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Effects of intramuscular injection of alpha-tocopheryl acetate on fatty acid profile in lamb liver. |
1999 |
Int J Vitam Nutr Res |
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Fetal epidermal differentiation and barrier development In vivo is accelerated by nuclear hormone receptor activators. |
1999 |
J. Invest. Dermatol. |
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Effects of conjugated linoleic acid (CLA) isomers on lipid levels and peroxisome proliferation in the hamster. |
1999 |
Br. J. Nutr. |
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Short communication: unsaturated fatty acids inhibit MP2C, a protein phosphatase 2C involved in the wound-induced MAP kinase pathway regulation. |
1999 |
Plant J. |
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High-linoleate and high-alpha-linolenate diets affect learning ability and natural behavior in SAMR1 mice. |
1999 |
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Long-term effects of dietary alpha-linolenic acid from perilla oil on serum fatty acids composition and on the risk factors of coronary heart disease in Japanese elderly subjects. |
1999 |
J. Nutr. Sci. Vitaminol. |
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Unbound rather than total concentration and saturation rather than unsaturation determine the potency of fatty acids on insulin secretion. |
1999 |
Mol. Cell. Endocrinol. |
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Dietary fatty acids and allergy. |
1999 |
Ann. Med. |
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Virgin olive oil volatile compounds from lipoxygenase pathway and characterization of some italian cultivars. |
1999 |
J. Agric. Food Chem. |
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Changes in auditory brainstem responses in alpha-linolenic acid deficiency as a function of age in rats. |
1999 Jan-Feb |
Audiology |
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Age-related changes in oxidative mechanisms and LTP are reversed by dietary manipulation. |
1999 Nov-Dec |
Neurobiol. Aging |
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Development of a serum-free system for the in vitro cultivation of Brugia malayi infective-stage larvae. |
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Exp. Parasitol. |
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Effect of dietary linoleate/alpha-linolenate balance on the brain lipid composition, reproductive outcome and behavior of rats during their prenatal and postnatal development. |
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Biosci. Biotechnol. Biochem. |
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Effects of dietary conjugated linoleic acid and linoleic:linolenic acid ratio on polyunsaturated fatty acid status in laying hens. |
2000 |
Poult. Sci. |
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Incorporation and metabolism of dietary trans isomers of linolenic acid alter the fatty acid profile of rat tissues. |
2000 |
J. Nutr. |
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Correlation of diets high in n-6 polyunsaturated fatty acids with high growth rate in zebrafish (Danio rerio). |
2000 |
Comp. Med. |
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The protective effects of omega-6 fatty acids in experimental autoimmune encephalomyelitis (EAE) in relation to transforming growth factor-beta 1 (TGF-beta1) up-regulation and increased prostaglandin E2 (PGE2) production. |
2000 |
Clin. Exp. Immunol. |
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Dietary linoleic acid divergently affects immune responsiveness of growing layer hens. |
2000 |
Poult. Sci. |
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Enhanced enteral bioavailability of vancomycin using water-in-oil-in-water multiple emulsion incorporating highly purified unsaturated fatty acid. |
2000 |
J Pharm Sci |
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Characterization of RCI-1, a chloroplastic rice lipoxygenase whose synthesis is induced by chemical plant resistance activators. |
2000 |
Eur. J. Biochem. |
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Differential oxidation of individual dietary fatty acids in humans. |
2000 |
Am. J. Clin. Nutr. |
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Pregnancy reduces arachidonic and docosahexaenoic in plasma triacylglycerols of Korean women. |
2000 |
Int J Vitam Nutr Res |
pmid:10804459
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McHowat J and Creer MH |
Selective plasmalogen substrate utilization by thrombin-stimulated Ca(2+)-independent PLA(2) in cardiomyocytes. |
2000 |
Am. J. Physiol. Heart Circ. Physiol. |
pmid:10843891
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Granot E et al. |
Breast-fed and formula-fed infants do not differ in immunocompetent cell cytokine production despite differences in cell membrane fatty acid composition. |
2000 |
Am. J. Clin. Nutr. |
pmid:11063450
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Kumar KV et al. |
Oxidant stress and essential fatty acids in patients with risk and established ARDS. |
2000 |
Clin. Chim. Acta |
pmid:10876008
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Large-scale preparation of (9Z,12E)-[1-(13)C]-octadeca-9,12-dienoic acid, (9Z,12Z,15E)-[1-(13)C]-octadeca-9,12,15-trienoic acid and their [1-(13)C] all-cis isomers. |
2000 |
Chem. Phys. Lipids |
pmid:10878236
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Hennig B et al. |
Fatty acid-mediated activation of vascular endothelial cells. |
2000 |
Metab. Clin. Exp. |
pmid:10954018
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Wenger FA et al. |
Does alpha-linolenic acid in combination with linoleic acid influence liver metastasis and hepatic lipid peroxidation in BOP-induced pancreatic cancer in Syrian hamsters? |
2000 |
Prostaglandins Leukot. Essent. Fatty Acids |
pmid:10913224
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Richieri GV et al. |
Fatty acid binding proteins from different tissues show distinct patterns of fatty acid interactions. |
2000 |
Biochemistry |
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Dietary trans fatty acids affect docosahexaenoic acid concentrations in plasma and liver but not brain of pregnant and fetal rats. |
2000 |
Pediatr. Res. |
pmid:10674359
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Rao GN et al. |
Effect of melatonin and linolenic acid on mammary cancer in transgenic mice with c-neu breast cancer oncogene. |
2000 |
Breast Cancer Res. Treat. |
pmid:11200779
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Okolo SN et al. |
The fatty acid composition of human milk in northern Nigeria. |
2000 |
J Hum Lact |
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Correspondence re: M. Kondo et al., Increased expression of COX-2 in nontumor liver tissue is associated with shorter disease-free survival in patients with hepatocellular carcinoma. Clin. Cancer Res., 5: 4005-4012, 1999. |
2000 |
Clin. Cancer Res. |
pmid:11156258
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Makrides M et al. |
A randomized trial of different ratios of linoleic to alpha-linolenic acid in the diet of term infants: effects on visual function and growth. |
2000 |
Am. J. Clin. Nutr. |
pmid:10617956
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Connor WE |
Importance of n-3 fatty acids in health and disease. |
2000 |
Am. J. Clin. Nutr. |
pmid:10617967
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Ide T |
Effect of dietary alpha-linolenic acid on the activity and gene expression of hepatic fatty acid oxidation enzymes. |
2000 |
Biofactors |
pmid:11237206
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Auestad N and Innis SM |
Dietary n-3 fatty acid restriction during gestation in rats: neuronal cell body and growth-cone fatty acids. |
2000 |
Am. J. Clin. Nutr. |
pmid:10617988
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James MJ et al. |
Dietary polyunsaturated fatty acids and inflammatory mediator production. |
2000 |
Am. J. Clin. Nutr. |
pmid:10617994
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Crawford M et al. |
Role of plant-derived omega-3 fatty acids in human nutrition. |
2000 |
Ann. Nutr. Metab. |
pmid:11146334
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Goustard-Langelier B et al. |
Phospholipid incorporation and metabolic conversion of n-3 polyunsaturated fatty acids in the Y79 retinoblastoma cell line. |
2000 |
J. Neurosci. Res. |
pmid:10820439
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Zeleniuch-Jacquotte A et al. |
Reliability of fatty acid composition in human serum phospholipids. |
2000 |
Eur J Clin Nutr |
pmid:10822282
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Dhiman TR et al. |
Conjugated linoleic acid (CLA) content of milk from cows offered diets rich in linoleic and linolenic acid. |
2000 |
J. Dairy Sci. |
pmid:10821577
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Charnock JS |
Gamma-linolenic acid provides additional protection against ventricular fibrillation in aged rats fed linoleic acid rich diets. |
2000 |
Prostaglandins Leukot. Essent. Fatty Acids |
pmid:10780878
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Ikemoto A et al. |
Lysosomal enzyme activities are decreased in the retina and their circadian rhythms are different from those in the pineal gland of rats fed an alpha-linolenic acid-restricted diet. |
2000 |
J. Nutr. |
pmid:11110869
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Babin F et al. |
Alpha linolenic acid in cholesterol esters: a marker of alphalinolenic acid intake in newborns. |
2000 |
Eur J Clin Nutr |
pmid:11114678
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Punchard NA et al. |
Analysis of the intestinal absorption of essential fatty acids in vivo in the rat. |
2000 |
Prostaglandins Leukot. Essent. Fatty Acids |
pmid:10765976
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Ikemoto A et al. |
Diurnal rhythms of retinal phospholipid synthetic enzymes are retained but their activities are decreased in rats under alpha-linolenic acid deficiency. |
2000 |
Arch. Biochem. Biophys. |
pmid:11097182
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Gonzalez-Esquerra R and Leeson S |
Effects of menhaden oil and flaxseed in broiler diets on sensory quality and lipid composition of poultry meat. |
2000 |
Br. Poult. Sci. |
pmid:11128390
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Contreras MA et al. |
Nutritional deprivation of alpha-linolenic acid decreases but does not abolish turnover and availability of unacylated docosahexaenoic acid and docosahexaenoyl-CoA in rat brain. |
2000 |
J. Neurochem. |
pmid:11080190
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Frey M et al. |
An herbivore elicitor activates the gene for indole emission in maize. |
2000 |
Proc. Natl. Acad. Sci. U.S.A. |
pmid:11106389
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Colditz GA |
Changing dietary patterns and cancer prevention: alpha-linolenic acid health risks and benefits. |
2000 |
Cancer Causes Control |
pmid:11065003
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McCarty MF |
Activation of PPARgamma may mediate a portion of the anticancer activity of conjugated linoleic acid. |
2000 |
Med. Hypotheses |
pmid:10985906
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Lapillonne A et al. |
Effects of liver transplantation on long-chain polyunsaturated fatty acid status in infants with biliary atresia. |
2000 |
J. Pediatr. Gastroenterol. Nutr. |
pmid:10817283
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Petrik MB et al. |
Highly unsaturated (n-3) fatty acids, but not alpha-linolenic, conjugated linoleic or gamma-linolenic acids, reduce tumorigenesis in Apc(Min/+) mice. |
2000 |
J. Nutr. |
pmid:11015469
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Zamora R et al. |
Contribution of pyrrole formation and polymerization to the nonenzymatic browning produced by amino-carbonyl reactions. |
2000 |
J. Agric. Food Chem. |
pmid:10956084
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Maccarrone M et al. |
Activation of different lipoxygenase isozymes induces apoptosis in human erythroleukemia and neuroblastoma cells. |
2000 |
Biochem. Biophys. Res. Commun. |
pmid:10833416
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Nenseter MS et al. |
Effect of Norwegian fish powder on risk factors for coronary heart disease among hypercholesterolemic individuals. |
2000 |
Nutr Metab Cardiovasc Dis |
pmid:11302007
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Sea MM et al. |
Weight cycling-induced alteration in fatty acid metabolism. |
2000 |
Am. J. Physiol. Regul. Integr. Comp. Physiol. |
pmid:10956277
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Sauer LA et al. |
Mechanism for the antitumor and anticachectic effects of n-3 fatty acids. |
2000 |
Cancer Res. |
pmid:11016660
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Kaya A |
Properties and stability of butter oil obtained from milk and yoghurt. |
2000 |
Nahrung |
pmid:10795582
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Decsi T and Koletzko B |
Effects of protein-energy malnutrition and human immunodeficiency virus-1 infection on essential fatty acid metabolism in children. |
2000 |
Nutrition |
pmid:10869902
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Simopoulos AP |
Human requirement for N-3 polyunsaturated fatty acids. |
2000 |
Poult. Sci. |
pmid:10901194
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de la Presa Owens S and Innis SM |
Diverse, region-specific effects of addition of arachidonic and docosahexanoic acids to formula with low or adequate linoleic and alpha-linolenic acids on piglet brain monoaminergic neurotransmitters. |
2000 |
Pediatr. Res. |
pmid:10879811
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Bartsch H and Nair J |
New DNA-based biomarkers for oxidative stress and cancer chemoprevention studies. |
2000 |
Eur. J. Cancer |
pmid:10882861
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McCarty MF |
Toward practical prevention of type 2 diabetes. |
2000 |
Med. Hypotheses |
pmid:10859688
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Mantzioris E et al. |
Biochemical effects of a diet containing foods enriched with n-3 fatty acids. |
2000 |
Am. J. Clin. Nutr. |
pmid:10871559
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Gao YC and Charter EA |
Nutritionally important fatty acids in hen egg yolks from different sources. |
2000 |
Poult. Sci. |
pmid:10875777
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Okamoto M et al. |
Effects of perilla seed oil supplementation on leukotriene generation by leucocytes in patients with asthma associated with lipometabolism. |
2000 |
Int. Arch. Allergy Immunol. |
pmid:10878492
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O'Keefe JH and Harris WS |
From Inuit to implementation: omega-3 fatty acids come of age. |
2000 |
Mayo Clin. Proc. |
pmid:10852422
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