Kaka A et al. |
α-Linolenic acid supplementation in BioXcell® extender can improve the quality of post-cooling and frozen-thawed bovine sperm. |
2015 |
Anim. Reprod. Sci. |
pmid:25544152
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Machado AM et al. |
Effects of brown and golden flaxseed on the lipid profile, glycemia, inflammatory biomarkers, blood pressure and body composition in overweight adolescents. |
2015 |
Nutrition |
pmid:25441591
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Perng W et al. |
Alpha-linolenic acid (ALA) is inversely related to development of adiposity in school-age children. |
2015 |
Eur J Clin Nutr |
pmid:25271016
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Guichardant M et al. |
Omega-3 polyunsaturated fatty acids and oxygenated metabolism in atherothrombosis. |
2015 |
Biochim. Biophys. Acta |
pmid:25263947
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He J et al. |
Correlation of polyunsaturated fatty acids with the cold adaptation of Rhodotorula glutinis. |
2015 |
Yeast |
pmid:26284451
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Valenzuela R et al. |
Modification of Docosahexaenoic Acid Composition of Milk from Nursing Women Who Received Alpha Linolenic Acid from Chia Oil during Gestation and Nursing. |
2015 |
Nutrients |
pmid:26247968
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Running CA and Mattes RD |
Humans are more sensitive to the taste of linoleic and α-linolenic than oleic acid. |
2015 |
Am. J. Physiol. Gastrointest. Liver Physiol. |
pmid:25540234
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Reinders I et al. |
Plasma phospholipid PUFAs are associated with greater muscle and knee extension strength but not with changes in muscle parameters in older adults. |
2015 |
J. Nutr. |
pmid:25355842
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Mansara PP et al. |
Differential Ratios of Omega Fatty Acids (AA/EPA+DHA) Modulate Growth, Lipid Peroxidation and Expression of Tumor Regulatory MARBPs in Breast Cancer Cell Lines MCF7 and MDA-MB-231. |
2015 |
PLoS ONE |
pmid:26325577
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Imran M et al. |
Impact of extrusion processing conditions on lipid peroxidation and storage stability of full-fat flaxseed meal. |
2015 |
Lipids Health Dis |
pmid:26286266
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Mason JK et al. |
α-linolenic acid and docosahexaenoic acid, alone and combined with trastuzumab, reduce HER2-overexpressing breast cancer cell growth but differentially regulate HER2 signaling pathways. |
2015 |
Lipids Health Dis |
pmid:26282560
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Pan P et al. |
Black raspberries suppress colonic adenoma development in ApcMin/+ mice: relation to metabolite profiles. |
2015 |
Carcinogenesis |
pmid:26246425
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Cole C et al. |
Arum Palaestinum with isovanillin, linolenic acid and β-sitosterol inhibits prostate cancer spheroids and reduces the growth rate of prostate tumors in mice. |
2015 |
BMC Complement Altern Med |
pmid:26243305
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Jubie S et al. |
Isolation of methyl gamma linolenate from Spirulina platensis using flash chromatography and its apoptosis inducing effect. |
2015 |
BMC Complement Altern Med |
pmid:26238515
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Han H et al. |
Flaxseed Oil Containing α -Linolenic Acid Ester of Plant Sterol Improved Atherosclerosis in ApoE Deficient Mice. |
2015 |
Oxid Med Cell Longev |
pmid:26180602
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Chen W et al. |
Effect of flaxseed on the fatty acid profile of egg yolk and antioxidant status of their neonatal offspring in Huoyan geese. |
2015 |
Animal |
pmid:26173627
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Sun L et al. |
Coccomyxa Gloeobotrydiformis Improves Learning and Memory in Intrinsic Aging Rats. |
2015 |
Int. J. Biol. Sci. |
pmid:26078724
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Folino A et al. |
Alpha-linolenic acid protects against cardiac injury and remodelling induced by beta-adrenergic overstimulation. |
2015 |
Food Funct |
pmid:26068025
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Shang X et al. |
Dietary α-Linolenic Acid and Total ω-3 Fatty Acids Are Inversely Associated with Abdominal Aortic Calcification in Older Women, but Not in Older Men. |
2015 |
J. Nutr. |
pmid:26041673
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Nieman DC et al. |
No positive influence of ingesting chia seed oil on human running performance. |
2015 |
Nutrients |
pmid:25988762
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