Vrinten P et al. |
Two FAD3 desaturase genes control the level of linolenic acid in flax seed. |
2005 |
Plant Physiol. |
pmid:16113219
|
Thiébaut AC et al. |
[Unsaturated fatty acids intake and breast cancer risk: epidemiological data review]. |
2005 |
Bull Cancer |
pmid:16123005
|
Astorg P |
[Dietary fatty acids and colorectal and prostate cancers: epidemiological studies]. |
2005 |
Bull Cancer |
pmid:16123006
|
Bougnoux P and Menanteau J |
[Dietary fatty acids and experimental carcinogenesis]. |
2005 |
Bull Cancer |
pmid:16123007
|
Taha AY et al. |
Despite transient ketosis, the classic high-fat ketogenic diet induces marked changes in fatty acid metabolism in rats. |
2005 |
Metab. Clin. Exp. |
pmid:16125522
|
Wang YL et al. |
LC-DAD-APCI-MS-based screening and analysis of the absorption and metabolite components in plasma from a rabbit administered an oral solution of danggui. |
2005 |
Anal Bioanal Chem |
pmid:16132135
|
Bavelaar FJ et al. |
Plasma lipids and fatty acid composition in parrots in relation to the intake of alpha-linolenic acid from two feed mixtures. |
2005 |
J Anim Physiol Anim Nutr (Berl) |
pmid:16138866
|
Cheng Z et al. |
The effect of supplementation with n-6 polyunsaturated fatty acids on 1-, 2- and 3-series prostaglandin F production by ovine uterine epithelial cells. |
2005 |
Biochim. Biophys. Acta |
pmid:16140575
|
Rose HJ et al. |
Fat intakes of children with PKU on low phenylalanine diets. |
2005 |
J Hum Nutr Diet |
pmid:16150136
|
Merchant AT et al. |
Intake of n-6 and n-3 fatty acids and fish and risk of community-acquired pneumonia in US men. |
2005 |
Am. J. Clin. Nutr. |
pmid:16155282
|
Addis M et al. |
Milk and cheese fatty acid composition in sheep fed Mediterranean forages with reference to conjugated linoleic acid cis-9,trans-11. |
2005 |
J. Dairy Sci. |
pmid:16162517
|
Zhao G et al. |
Anti-inflammatory effects of polyunsaturated fatty acids in THP-1 cells. |
2005 |
Biochem. Biophys. Res. Commun. |
pmid:16169525
|
Singh S et al. |
Antibacterial activity of Ocimum sanctum L. fixed oil. |
2005 |
Indian J. Exp. Biol. |
pmid:16187537
|
Burdge GC and Calder PC |
Conversion of alpha-linolenic acid to longer-chain polyunsaturated fatty acids in human adults. |
2005 Sep-Oct |
Reprod. Nutr. Dev. |
pmid:16188209
|
Llanos A et al. |
Infants with intrauterine growth restriction have impaired formation of docosahexaenoic acid in early neonatal life: a stable isotope study. |
2005 |
Pediatr. Res. |
pmid:16189202
|
Ermidou-Pollet S et al. |
Influence of subcutaneous injection of essential fatty acids on the stress-induced modifications of rat platelet aggregation and membrane lipid composition. |
2005 |
Acta. Biol. Hung. |
pmid:16196200
|
Oikarinen SI et al. |
Effects of a flaxseed mixture and plant oils rich in alpha-linolenic acid on the adenoma formation in multiple intestinal neoplasia (Min) mice. |
2005 |
Br. J. Nutr. |
pmid:16197574
|
Xiao Y et al. |
Distribution, depletion and recovery of docosahexaenoic acid are region-specific in rat brain. |
2005 |
Br. J. Nutr. |
pmid:16197579
|
Flachs P et al. |
Polyunsaturated fatty acids of marine origin upregulate mitochondrial biogenesis and induce beta-oxidation in white fat. |
2005 |
Diabetologia |
pmid:16205884
|
Cohen SL and Ward WE |
Flaxseed oil and bone development in growing male and female mice. |
2005 |
J. Toxicol. Environ. Health Part A |
pmid:16207634
|
Christensen JH et al. |
Alpha-linolenic acid and heart rate variability in women examined for coronary artery disease. |
2005 |
Nutr Metab Cardiovasc Dis |
pmid:16216720
|
Ribeiro CV et al. |
Biohydrogenation of fatty acids and digestibility of fresh alfalfa or alfalfa hay plus sucrose in continuous culture. |
2005 |
J. Dairy Sci. |
pmid:16230707
|
Colombo C et al. |
Plant-based diet, serum fatty acid profile, and free radicals in postmenopausal women: the diet and androgens (DIANA) randomized trial. |
2005 Jul-Sep |
Int. J. Biol. Markers |
pmid:16240844
|
Grechkin AN et al. |
Thermal conversions of trimethylsilyl peroxides of linoleic and linolenic acids. |
2005 |
Chem. Phys. Lipids |
pmid:16242681
|
Schuh C and Schieberle P |
Characterization of (E,E,Z)-2,4,6-nonatrienal as a character impact aroma compound of oat flakes. |
2005 |
J. Agric. Food Chem. |
pmid:16248574
|
Bajaj M et al. |
Effect of a sustained reduction in plasma free fatty acid concentration on intramuscular long-chain fatty Acyl-CoAs and insulin action in type 2 diabetic patients. |
2005 |
Diabetes |
pmid:16249438
|
Kabagambe EK et al. |
The type of oil used for cooking is associated with the risk of nonfatal acute myocardial infarction in costa rica. |
2005 |
J. Nutr. |
pmid:16251629
|
Cunningham E |
Does the n-3 fatty acid alpha-linolenic acid have an impact on coronary heart disease? |
2005 |
J Am Diet Assoc |
pmid:16256769
|
Ganga R et al. |
Effect of dietary lipids on plasma fatty acid profiles and prostaglandin and leptin production in gilthead seabream (Sparus aurata). |
2005 |
Comp. Biochem. Physiol. B, Biochem. Mol. Biol. |
pmid:16257554
|
Anderson GJ et al. |
Can prenatal N-3 fatty acid deficiency be completely reversed after birth? Effects on retinal and brain biochemistry and visual function in rhesus monkeys. |
2005 |
Pediatr. Res. |
pmid:16257925
|
Lengqvist J et al. |
Specificity of receptor-ligand interactions and their effect on dimerisation as observed by electrospray mass spectrometry: bile acids form stable adducts to the RXRalpha. |
2005 |
J Mass Spectrom |
pmid:16258897
|
Munsterman AS et al. |
Effects of the omega-3 fatty acid, alpha-linolenic acid, on lipopolysaccharide-challenged synovial explants from horses. |
2005 |
Am. J. Vet. Res. |
pmid:16261822
|
Okuyama H |
[Need to change the direction of cholesterol-related medication--a problem of great urgency]. |
2005 |
Yakugaku Zasshi |
pmid:16272805
|
Ulkowski M et al. |
Use of differential scanning calorimetry to study lipid oxidation. 1. Oxidative stability of lecithin and linolenic acid. |
2005 |
J. Agric. Food Chem. |
pmid:16277404
|
Sabaté J et al. |
Does regular walnut consumption lead to weight gain? |
2005 |
Br. J. Nutr. |
pmid:16277792
|
Friesen R and Innis SM |
Maternal dietary fat alters amniotic fluid and fetal intestinal membrane essential n-6 and n-3 fatty acids in the rat. |
2006 |
Am. J. Physiol. Gastrointest. Liver Physiol. |
pmid:16282365
|
Heurteaux C et al. |
Alpha-linolenic acid and riluzole treatment confer cerebral protection and improve survival after focal brain ischemia. |
2006 |
Neuroscience |
pmid:16289892
|
Boken SL et al. |
Effect of grazing and fat supplementation on production and reproduction of Holstein cows. |
2005 |
J. Dairy Sci. |
pmid:16291617
|
Barceló-Coblijn G et al. |
Dietary alpha-linolenic acid increases brain but not heart and liver docosahexaenoic acid levels. |
2005 |
Lipids |
pmid:16296397
|
Lehner F et al. |
Metabolic effects of intravenous LCT or MCT/LCT lipid emulsions in preterm infants. |
2006 |
J. Lipid Res. |
pmid:16299352
|
Albert CM et al. |
Dietary alpha-linolenic acid intake and risk of sudden cardiac death and coronary heart disease. |
2005 |
Circulation |
pmid:16301356
|
Nielsen AA et al. |
Omega-3 fatty acids inhibit an increase of proinflammatory cytokines in patients with active Crohn's disease compared with omega-6 fatty acids. |
2005 |
Aliment. Pharmacol. Ther. |
pmid:16305726
|
Alamsjah MA et al. |
Isolation and structure determination of algicidal compounds from Ulva fasciata. |
2005 |
Biosci. Biotechnol. Biochem. |
pmid:16306701
|
Joshi K et al. |
Supplementation with flax oil and vitamin C improves the outcome of Attention Deficit Hyperactivity Disorder (ADHD). |
2006 |
Prostaglandins Leukot. Essent. Fatty Acids |
pmid:16314082
|
Goyens PL and Mensink RP |
The dietary alpha-linolenic acid to linoleic acid ratio does not affect the serum lipoprotein profile in humans. |
2005 |
J. Nutr. |
pmid:16317123
|
Thijssen MA et al. |
Stearic, oleic, and linoleic acids have comparable effects on markers of thrombotic tendency in healthy human subjects. |
2005 |
J. Nutr. |
pmid:16317124
|
Patch CS et al. |
The use of novel foods enriched with long-chain n-3 fatty acids to increase dietary intake: a comparison of methodologies assessing nutrient intake. |
2005 |
J Am Diet Assoc |
pmid:16321598
|
Cunnane SC et al. |
Suckling rats actively recycle carbon from alpha-linolenate into newly synthesized lipids even during extreme dietary deficiency of n-3 polyunsaturates. |
2006 |
Pediatr. Res. |
pmid:16326997
|
Rodriguez-Cruz M et al. |
Synthesis of long-chain polyunsaturated fatty acids in lactating mammary gland: role of Delta5 and Delta6 desaturases, SREBP-1, PPARalpha, and PGC-1. |
2006 |
J. Lipid Res. |
pmid:16333142
|
Hosmer C |
Ask the doctor. Are the omega-3 fats in flaxseed oil as good for the heart as those in fish or fish oil? Do they have the same side effects? The American Heart Association warns about getting more than 3 grams of omega-3 fats a day without a doctor's supervision, but one teaspoon of my concentrated flaxseed oil--the recommended dose--contains 6.2 grams. Should I be worried? |
2005 |
Harv Heart Lett |
pmid:16363041
|
Harper CR et al. |
Flaxseed oil increases the plasma concentrations of cardioprotective (n-3) fatty acids in humans. |
2006 |
J. Nutr. |
pmid:16365063
|
Clapham WM et al. |
Fatty acid composition of traditional and novel forages. |
2005 |
J. Agric. Food Chem. |
pmid:16366696
|
Cleland LG et al. |
Paradoxical effect of n-3-containing vegetable oils on long-chain n-3 fatty acids in rat heart. |
2005 |
Lipids |
pmid:16382570
|
Bourre JM et al. |
Fatty acid alterations in liver peroxisomes from n-3-deficient mice. |
2006 |
Ann. Nutr. Metab. |
pmid:16407648
|
Christensen JH et al. |
Prostate tissue and leukocyte levels of n-3 polyunsaturated fatty acids in men with benign prostate hyperplasia or prostate cancer. |
2006 |
BJU Int. |
pmid:16430627
|
Calder PC |
Abnormal fatty acid profiles occur in atopic dermatitis but what do they mean? |
2006 |
Clin. Exp. Allergy |
pmid:16433850
|
Laitinen K et al. |
Serum, cheek cell and breast milk fatty acid compositions in infants with atopic and non-atopic eczema. |
2006 |
Clin. Exp. Allergy |
pmid:16433853
|
Ponter AA et al. |
Effect of a supplement rich in linolenic acid added to the diet of post partum dairy cows on ovarian follicle growth, and milk and plasma fatty acid compositions. |
2006 Jan-Feb |
Reprod. Nutr. Dev. |
pmid:16438912
|
Mayes C et al. |
Variation in [U-13C] alpha linolenic acid absorption, beta-oxidation and conversion to docosahexaenoic acid in the pre-term infant fed a DHA-enriched formula. |
2006 |
Pediatr. Res. |
pmid:16439591
|
Sanjurjo P et al. |
Fatty acid composition of skeletal muscle and adipose tissue in Spanish infants and children. |
2006 |
Br. J. Nutr. |
pmid:16441930
|
Williams CM and Burdge G |
Long-chain n-3 PUFA: plant v. marine sources. |
2006 |
Proc Nutr Soc |
pmid:16441943
|
Perez MA et al. |
Dietary docosahexaenoic acid alters pregnant rat reproductive tissue prostaglandin and matrix metalloproteinase production. |
2006 |
J. Nutr. Biochem. |
pmid:16457997
|
MartÃnez-Ortiz JA et al. |
Dietary patterns and risk of nonfatal acute myocardial infarction in Costa Rican adults. |
2006 |
Eur J Clin Nutr |
pmid:16465200
|
Hamazaki K et al. |
Effects of cooking plant oils on recurrent aphthous stomatitis: a randomized, placebo-controlled, double-blind trial. |
2006 |
Nutrition |
pmid:16472981
|
Liechti R and Farmer EE |
Jasmonate biochemical pathway. |
2006 |
Sci. STKE |
pmid:16478937
|
Mamalakis G et al. |
Depression and adipose and serum cholesteryl ester polyunsaturated fatty acids in the survivors of the seven countries study population of Crete. |
2006 |
Eur J Clin Nutr |
pmid:16482070
|
Goyens PL and Mensink RP |
Effects of alpha-linolenic acid versus those of EPA/DHA on cardiovascular risk markers in healthy elderly subjects. |
2006 |
Eur J Clin Nutr |
pmid:16482073
|
Dalen KT et al. |
PPARalpha activators and fasting induce the expression of adipose differentiation-related protein in liver. |
2006 |
J. Lipid Res. |
pmid:16489205
|
Vijaimohan K et al. |
Beneficial effects of alpha linolenic acid rich flaxseed oil on growth performance and hepatic cholesterol metabolism in high fat diet fed rats. |
2006 |
Life Sci. |
pmid:16490217
|
Yehuda S et al. |
Mixture of essential fatty acids lowers test anxiety. |
2005 |
Nutr Neurosci |
pmid:16491653
|
Ramaprasad TR et al. |
Spray-dried milk supplemented with alpha-linolenic acid or eicosapentaenoic acid and docosahexaenoic acid decreases HMG Co A reductase activity and increases biliary secretion of lipids in rats. |
2006 |
Steroids |
pmid:16499938
|
DeFilippis AP and Sperling LS |
Understanding omega-3's. |
2006 |
Am. Heart J. |
pmid:16504616
|
Usami M et al. |
Phospholipid fatty acid composition and diamine oxidase activity of intestinal mucosa from rats treated with irinotecan hydrochloride (CPT-11) under vegetable oil-enriched diets: comparison between perilla oil and corn oil. |
2006 Mar-Apr |
JPEN J Parenter Enteral Nutr |
pmid:16517957
|
Hoffman DR et al. |
Docosahexaenoic acid in red blood cells of term infants receiving two levels of long-chain polyunsaturated fatty acids. |
2006 |
J. Pediatr. Gastroenterol. Nutr. |
pmid:16540798
|
|
I take ground flaxseed to help control my cholesterol. But I read that the alpha-linoleic acid (ALA) in flax increases the risk of prostate cancer. Is this true? Does the risk differ between ground flaxseed and concentrated flaxseed oil in capsules? |
2006 |
Johns Hopkins Med Lett Health After 50 |
pmid:16548073
|
Heller AR et al. |
Omega-3 alpha linolenic acid does not reflect the entire omega-3 fatty acid family. |
2006 |
Anesth. Analg. |
pmid:16551943
|
Turpeinen AM et al. |
Effects of conjugated linoleic acid on linoleic and linolenic acid metabolism in man. |
2006 |
Br. J. Nutr. |
pmid:16571152
|
Djoussé L et al. |
Dietary linolenic acid and fasting glucose and insulin: the National Heart, Lung, and Blood Institute Family Heart Study. |
2006 |
Obesity (Silver Spring) |
pmid:16571856
|
Zhang HT et al. |
[Functional expression of an omega-3 fatty acid desaturase gene from Glycine max in Saccharomyces cerevisiae]. |
2006 |
Sheng Wu Gong Cheng Xue Bao |
pmid:16572837
|
Knudsen VK et al. |
Fish oil in various doses or flax oil in pregnancy and timing of spontaneous delivery: a randomised controlled trial. |
2006 |
BJOG |
pmid:16579802
|
Bretillon L et al. |
In vivo oxidation of [9-14C] cyclic fatty acids derived from linolenic acid in the rat. |
2006 Mar-Apr |
Reprod. Nutr. Dev. |
pmid:16597424
|
Aldámiz-EchevarrÃa L et al. |
Effect of docosahexaenoic acid administration on plasma lipid profile and metabolic parameters of children with methylmalonic acidaemia. |
2006 |
J. Inherit. Metab. Dis. |
pmid:16601869
|
MandaÅŸescu S et al. |
Flaxseed supplementation in hyperlipidemic patients. |
2005 Jul-Sep |
Rev Med Chir Soc Med Nat Iasi |
pmid:16607740
|
Murayama SY et al. |
Construction and functional analysis of fatty acid desaturase gene disruptants in Candida albicans. |
2006 |
Microbiology (Reading, Engl.) |
pmid:16622072
|
Shanker KS et al. |
Isolation and characterization of neutral lipids of desilked eri silkworm pupae grown on castor and tapioca leaves. |
2006 |
J. Agric. Food Chem. |
pmid:16637689
|
Cornejo V et al. |
[Lipids composition diet in phenylketonuric children with early diagnosis]. |
2005 |
Arch Latinoam Nutr |
pmid:16640195
|
Cristea M and Oliw EH |
A G316A mutation of manganese lipoxygenase augments hydroperoxide isomerase activity: mechanism of biosynthesis of epoxyalcohols. |
2006 |
J. Biol. Chem. |
pmid:16641090
|
King VR et al. |
Omega-3 fatty acids improve recovery, whereas omega-6 fatty acids worsen outcome, after spinal cord injury in the adult rat. |
2006 |
J. Neurosci. |
pmid:16641248
|
Blanco M et al. |
Ischemic preconditioning: a novel target for neuroprotective therapy. |
2006 |
Cerebrovasc. Dis. |
pmid:16651813
|
Igarashi M et al. |
Low liver conversion rate of alpha-linolenic to docosahexaenoic acid in awake rats on a high-docosahexaenoate-containing diet. |
2006 |
J. Lipid Res. |
pmid:16687661
|
Kelley DS et al. |
Dietary alpha-linolenic acid and immunocompetence in humans. |
1991 |
Am. J. Clin. Nutr. |
pmid:1670594
|
Marotta F et al. |
Liver exposure to xenobiotics: the aging factor and potentials for functional foods. |
2006 |
Rejuvenation Res |
pmid:16706665
|
Zhou D et al. |
Vitamin A deficiency enhances docosahexaenoic and osbond acids in liver of rats fed an alpha linolenic acid-adequate diet. |
2006 |
Lipids |
pmid:16711595
|
Li D et al. |
Alpha-linolenic acid content of commonly available nuts in Hangzhou. |
2006 |
Int J Vitam Nutr Res |
pmid:16711652
|
Oliw EH et al. |
Payne rearrangement during analysis of epoxyalcohols of linoleic and alpha-linolenic acids by normal phase liquid chromatography with tandem mass spectrometry. |
2006 |
Anal. Biochem. |
pmid:16712763
|
Lemaitre RN et al. |
Trans-fatty acids and sudden cardiac death. |
2006 |
Atheroscler Suppl |
pmid:16713398
|
Li D et al. |
Omega 6 to omega 3 fatty acid imbalance early in life leads to persistent reductions in DHA levels in glycerophospholipids in rat hypothalamus even after long-term omega 3 fatty acid repletion. |
2006 |
Prostaglandins Leukot. Essent. Fatty Acids |
pmid:16716580
|
Hamberg M |
Transformations of alpha-linolenic acid in leaves of corn (Zea mays L.). |
1991 |
Adv. Prostaglandin Thromboxane Leukot. Res. |
pmid:1671803
|
Choi YH et al. |
NMR metabolomics to revisit the tobacco mosaic virus infection in Nicotiana tabacum leaves. |
2006 |
J. Nat. Prod. |
pmid:16724833
|
Vanden Heuvel JP et al. |
Differential activation of nuclear receptors by perfluorinated fatty acid analogs and natural fatty acids: a comparison of human, mouse, and rat peroxisome proliferator-activated receptor-alpha, -beta, and -gamma, liver X receptor-beta, and retinoid X receptor-alpha. |
2006 |
Toxicol. Sci. |
pmid:16731579
|