Zhu G et al. |
Enhanced production of docosahexaenoic acid in mammalian cells. |
2014 |
PLoS ONE |
pmid:24788769
|
Shaikh NA et al. |
Efficacy of a unique omega-3 formulation on the correction of nutritional deficiency and its effects on cardiovascular disease risk factors in a randomized controlled VASCAZEN(®) REVEAL Trial. |
2014 |
Mol. Cell. Biochem. |
pmid:25185754
|
Gregory MK and James MJ |
Functional characterization of the duck and turkey fatty acyl elongase enzymes ELOVL5 and ELOVL2. |
2014 |
J. Nutr. |
pmid:24919687
|
O'Connor-Robison CI et al. |
The impact of dietary long-chain polyunsaturated fatty acids on bone and cartilage in gilts and sows. |
2014 |
J. Anim. Sci. |
pmid:25184850
|
Morin C et al. |
Docosapentaenoic acid monoacylglyceride reduces inflammation and vascular remodeling in experimental pulmonary hypertension. |
2014 |
Am. J. Physiol. Heart Circ. Physiol. |
pmid:24929859
|
Leslie MA et al. |
Mammary tumour development is dose-dependently inhibited by n-3 polyunsaturated fatty acids in the MMTV-neu(ndl)-YD5 transgenic mouse model. |
2014 |
Lipids Health Dis |
pmid:24916956
|
Wójcik C et al. |
Modulation of adipocyte differentiation by omega-3 polyunsaturated fatty acids involves the ubiquitin-proteasome system. |
2014 |
J. Cell. Mol. Med. |
pmid:24834523
|
Saito H |
Lipid characteristics of five epinephelinae fishes, Epinephelus fasciatus, Epinephelus retouti, Cephalopholis aurantia, Cephalopholis miniatus, and Variola louti, in the Coral Reef. |
2014 |
J Oleo Sci |
pmid:24717545
|
Crowe FL et al. |
Circulating fatty acids and prostate cancer risk: individual participant meta-analysis of prospective studies. |
2014 |
J. Natl. Cancer Inst. |
pmid:25210201
|
Chang D et al. |
Serum free fatty acids level in senile cataract. |
2014 |
J Am Coll Nutr |
pmid:25079310
|