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In contrast with docosahexaenoic acid, eicosapentaenoic acid and hypolipidaemic derivatives decrease hepatic synthesis and secretion of triacylglycerol by decreased diacylglycerol acyltransferase activity and stimulation of fatty acid oxidation. |
1999 |
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Consumption of fish oil leads to prompt incorporation of eicosapentaenoic acid into colonic mucosa of patients prior to surgery for colorectal cancer, but has no detectable effect on epithelial cytokinetics. |
1999 |
J. Nutr. |
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1999 |
Nutrition |
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Assessment of feeding different amounts of arachidonic and docosahexaenoic acids in preterm infant formulas on the fatty acid content of lipoprotein lipids. |
1999 |
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1999 |
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Blood compartmental metabolism of docosahexaenoic acid (DHA) in humans after ingestion of a single dose of [(13)C]DHA in phosphatidylcholine. |
1999 |
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1999 |
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Eicosapentaenoic acid and docosahexaenoic acid block serotonin-induced smooth muscle cell proliferation. |
1999 |
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The PPAR activator docosahexaenoic acid prevents acetaminophen hepatotoxicity in male CD-1 mice. |
1999 |
J. Toxicol. Environ. Health Part A |
pmid:10522648
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The influence of low intake of n-3 fatty acids on platelets in elderly people. |
1999 |
Atherosclerosis |
pmid:10525140
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Fatty acid analysis of blood serum, seminal plasma, and spermatozoa of normozoospermic vs. asthenozoospermic males. |
1999 |
Lipids |
pmid:10529089
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Peroxisome proliferator-activated receptors: nuclear control of metabolism. |
1999 |
Endocr. Rev. |
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Beneficial effects of omega-3 fatty acid treatment on the recovery of cardiac function after cold storage of hyperlipidemic rats. |
1999 |
Metab. Clin. Exp. |
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Antiangiogenicity of docosahexaenoic acid and its role in the suppression of breast cancer cell growth in nude mice. |
1999 |
Int. J. Oncol. |
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Polyunsaturated fatty acids modify mouse hippocampal neuronal excitability during excitotoxic or convulsant stimulation. |
1999 |
Brain Res. |
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Dietary marine algae (Schizochytrium sp.) increases concentrations of conjugated linoleic, docosahexaenoic and transvaccenic acids in milk of dairy cows. |
1999 |
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Dietary docosahexaenoic acid-enriched phospholipids normalize urinary melatonin excretion in adult (n-3) polyunsaturated fatty acid-deficient rats. |
1999 |
J. Nutr. |
pmid:10539787
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Docosahexaenoic and arachidonic acid prevent a decrease in dopaminergic and serotoninergic neurotransmitters in frontal cortex caused by a linoleic and alpha-linolenic acid deficient diet in formula-fed piglets. |
1999 |
J. Nutr. |
pmid:10539789
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Calorimetric and molecular mechanics studies of the thermotropic phase behavior of membrane phospholipids. |
1999 |
Biochim. Biophys. Acta |
pmid:10548720
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Senanayake SP and Shahidi F |
Enzyme-assisted acidolysis of borage (Borago officinalis L.) and evening primrose (Oenothera biennis L.) oils: incorporation of omega-3 polyunsaturated fatty acids. |
1999 |
J. Agric. Food Chem. |
pmid:10552616
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Early nutrition, essential fatty acid status and visual acuity of term infants at 7 months of age. |
1999 |
Eur J Clin Nutr |
pmid:10557000
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Effect of the polyunsaturated fatty acid composition of beef muscle on the profile of aroma volatiles. |
1999 |
J. Agric. Food Chem. |
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1999 |
Drugs R D |
pmid:10566043
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Long-chain polyunsaturated fatty acids in human milk. |
1999 |
Acta Paediatr Suppl |
pmid:10569226
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Freedman SD et al. |
A membrane lipid imbalance plays a role in the phenotypic expression of cystic fibrosis in cftr(-/-) mice. |
1999 |
Proc. Natl. Acad. Sci. U.S.A. |
pmid:10570187
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Eicosapentaenoic and docosahexaenoic acid affect mitochondrial and peroxisomal fatty acid oxidation in relation to substrate preference. |
1999 |
Lipids |
pmid:10574660
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Effect of dietary seal and fish oils on triacylglycerol metabolism in rats. |
1999 |
J. Nutr. Sci. Vitaminol. |
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Biosynthesis and inactivation of N-arachidonoylethanolamine (anandamide) and N-docosahexaenoylethanolamine in bovine retina. |
1999 |
Arch. Biochem. Biophys. |
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Does human milk DHA level affect functional outcome in infants? |
1999 |
J Hum Lact |
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Polyunsaturated fatty acids enhance the heat induced stress response in rainbow trout (Oncorhynchus mykiss) leukocytes. |
1999 |
Comp. Biochem. Physiol. B, Biochem. Mol. Biol. |
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Prostate cancer risk and consumption of fish oils: a dietary biomarker-based case-control study. |
1999 |
Br. J. Cancer |
pmid:10584888
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Effect of supplementation with dietary seal oil on selected cardiovascular risk factors and hemostatic variables in healthy male subjects. |
1999 |
Thromb. Res. |
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Hydrolysis of long-chain, n-3 fatty acid enriched chylomicrons by cardiac lipoprotein lipase. |
1999 |
Can. J. Physiol. Pharmacol. |
pmid:10588486
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Senkal M et al. |
Outcome and cost-effectiveness of perioperative enteral immunonutrition in patients undergoing elective upper gastrointestinal tract surgery: a prospective randomized study. |
1999 |
Arch Surg |
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Microchemical analysis of retina layers in pigmented and albino rats by Fourier transform infrared microspectroscopy. |
1999 |
Biochim. Biophys. Acta |
pmid:10594378
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Cytotoxicity of docosahexaenoic acid and eicosapentaenoic acid in tumor cells and the dependence on binding to serum proteins and incorporation into intracellular lipids. |
2000 Jan-Feb |
Oncol. Rep. |
pmid:10601596
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Miyazaki M et al. |
Dietary docosahexaenoic acid ameliorates, but rapeseed oil and safflower oil accelerate renal injury in stroke-prone spontaneously hypertensive rats as compared with soybean oil, which is associated with expression for renal transforming growth factor-beta, fibronectin and renin. |
2000 |
Biochim. Biophys. Acta |
pmid:10601699
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The pathway from arachidonic to docosapentaenoic acid (20:4n-6 to 22:5n-6) and from eicosapentaenoic to docosahexaenoic acid (20:5n-3 to 22:6n-3) studied in testicular cells from immature rats. |
2000 |
Biochim. Biophys. Acta |
pmid:10601701
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Enrichment of poultry products with omega3 fatty acids by dietary supplementation with the alga Nannochloropsis and mantur oil. |
1999 |
J. Agric. Food Chem. |
pmid:10606584
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Age-related changes in synaptic function: analysis of the effect of dietary supplementation with omega-3 fatty acids. |
1999 |
Neuroscience |
pmid:10613520
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Ghebremeskel K et al. |
Maternal diet high in fat reduces docosahexaenoic acid in liver lipids of newborn and sucking rat pups. |
1999 |
Br. J. Nutr. |
pmid:10615212
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A critical appraisal of the role of dietary long-chain polyunsaturated fatty acids on neural indices of term infants: a randomized, controlled trial. |
2000 |
Pediatrics |
pmid:10617701
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Considerations of statistical power in infant studies of visual acuity development and docosahexaenoic acid status. |
2000 |
Am. J. Clin. Nutr. |
pmid:10617938
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Cheek cell phospholipids in human infants: a marker of docosahexaenoic and arachidonic acids in the diet, plasma, and red blood cells. |
2000 |
Am. J. Clin. Nutr. |
pmid:10617942
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Importance of n-3 fatty acids in health and disease. |
2000 |
Am. J. Clin. Nutr. |
pmid:10617967
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Essential fatty acids in infant nutrition: lessons and limitations from animal studies in relation to studies on infant fatty acid requirements. |
2000 |
Am. J. Clin. Nutr. |
pmid:10617978
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Neuringer M |
Infant vision and retinal function in studies of dietary long-chain polyunsaturated fatty acids: methods, results, and implications. |
2000 |
Am. J. Clin. Nutr. |
pmid:10617981
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Carlson SE |
Behavioral methods used in the study of long-chain polyunsaturated fatty acid nutrition in primate infants. |
2000 |
Am. J. Clin. Nutr. |
pmid:10617982
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Crawford M |
Placental delivery of arachidonic and docosahexaenoic acids: implications for the lipid nutrition of preterm infants. |
2000 |
Am. J. Clin. Nutr. |
pmid:10617983
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Long-chain polyunsaturated fatty acids, pregnancy, and pregnancy outcome. |
2000 |
Am. J. Clin. Nutr. |
pmid:10617984
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Jensen CL et al. |
Effect of docosahexaenoic acid supplementation of lactating women on the fatty acid composition of breast milk lipids and maternal and infant plasma phospholipids. |
2000 |
Am. J. Clin. Nutr. |
pmid:10617985
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Long-chain polyunsaturated fatty acid requirements during pregnancy and lactation. |
2000 |
Am. J. Clin. Nutr. |
pmid:10617987
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Dietary n-3 fatty acid restriction during gestation in rats: neuronal cell body and growth-cone fatty acids. |
2000 |
Am. J. Clin. Nutr. |
pmid:10617988
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Transport mechanisms for long-chain polyunsaturated fatty acids in the human placenta. |
2000 |
Am. J. Clin. Nutr. |
pmid:10617989
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Stordy BJ |
Dark adaptation, motor skills, docosahexaenoic acid, and dyslexia. |
2000 |
Am. J. Clin. Nutr. |
pmid:10617990
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Long-chain polyunsaturated fatty acids in children with attention-deficit hyperactivity disorder. |
2000 |
Am. J. Clin. Nutr. |
pmid:10617991
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Dietary polyunsaturated fatty acids and inflammatory mediator production. |
2000 |
Am. J. Clin. Nutr. |
pmid:10617994
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Kremer JM |
n-3 fatty acid supplements in rheumatoid arthritis. |
2000 |
Am. J. Clin. Nutr. |
pmid:10617995
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Hughes DA and Pinder AC |
n-3 polyunsaturated fatty acids inhibit the antigen-presenting function of human monocytes. |
2000 |
Am. J. Clin. Nutr. |
pmid:10617997
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Metabolism of polyunsaturated fatty acids by skin epidermal enzymes: generation of antiinflammatory and antiproliferative metabolites. |
2000 |
Am. J. Clin. Nutr. |
pmid:10617998
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Use of fish oil to treat patients with immunoglobulin a nephropathy. |
2000 |
Am. J. Clin. Nutr. |
pmid:10618000
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Therapeutic effects of docosahexaenoic acid ethyl ester in patients with generalized peroxisomal disorders. |
2000 |
Am. J. Clin. Nutr. |
pmid:10618001
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Long-chain polyunsaturated fatty acids and infant development. |
1999 |
Lancet |
pmid:10622289
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Efficacy and safety of long-chain polyunsaturated fatty acid supplementation of infant-formula milk: a randomised trial. |
1999 |
Lancet |
pmid:10622297
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Effects of reduced dietary linoleic acid intake, alone or combined with an algal source of docosahexaenoic acid, on MDA-MB-231 breast cancer cell growth and apoptosis in nude mice. |
1999 |
Nutr Cancer |
pmid:10624705
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Endothelin-1 attenuates omega3 fatty acid-induced apoptosis by inhibition of caspase 3. |
2000 |
Hypertension |
pmid:10642312
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Fatty acid imbalance might lead to novel treatments for CF. |
2000 |
Mol Med Today |
pmid:10652475
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Effects of eicosapentaenoic acid and docosahexaenoic acid on plasma membrane fluidity of aortic endothelial cells. |
1999 |
Lipids |
pmid:10652989
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Dietary phospholipid alters biliary lipid composition in formula-fed piglets. |
1999 |
Lipids |
pmid:10652991
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Synthesis of acetyl,docosahexaenoyl-glycerophosphocholine and its characterization using nuclear magnetic resonance. |
1999 |
Lipids |
pmid:10652994
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Docosahexaenoic acid deficit is not a major pathogenic factor in peroxisome-deficient mice. |
2000 |
Lab. Invest. |
pmid:10653000
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Erythrocyte fatty acid composition in term infants fed human milk or a formula enriched with a low eicosapentanoic acid fish oil for 4 months. |
2000 Jan-Feb |
Eur. J. Pediatr. |
pmid:10653329
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Cunnane S |
Modelling human infant requirements for long-chain polyunsaturated fatty acids. |
1999 |
Br. J. Nutr. |
pmid:10655962
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Effects of dietary n-3 polyunsaturated fatty acids from plant and marine origin on platelet aggregation in healthy elderly subjects. |
1999 |
Br. J. Nutr. |
pmid:10655965
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Fatty acid profiles of maternal adipose tissue in relation to infant development. |
1999 |
Br. J. Nutr. |
pmid:10655972
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Variation of docosahexaenoic acid content in subsets of human spermatozoa at different stages of maturation: implications for sperm lipoperoxidative damage. |
2000 |
Mol. Reprod. Dev. |
pmid:10657052
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Omacor in familial combined hyperlipidemia: effects on lipids and low density lipoprotein subclasses. |
2000 |
Atherosclerosis |
pmid:10657575
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Inhibition of protein tyrosine kinase activity by 1a-docosahexaenoyl mitomycin C. |
1999 |
Ann. N. Y. Acad. Sci. |
pmid:10667236
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Regulation of cerebrovascular cyclooxygenase-2 by pro- and anti-inflammatory cytokines. |
1999 |
Adv. Exp. Med. Biol. |
pmid:10667320
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Formation of novel isoprostane-like compounds from docosahexaenoic acid. |
1999 |
Adv. Exp. Med. Biol. |
pmid:10667351
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Detection of lipid domains in docasahexaenoic acid-rich bilayers by acyl chain-specific FRET probes. |
2000 |
Chem. Phys. Lipids |
pmid:10669305
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The effects of a diet rich in docosahexaenoic acid on organ and vascular fatty acid composition in spontaneously hypertensive rats. |
1999 |
Prostaglandins Leukot. Essent. Fatty Acids |
pmid:10670690
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Dietary trans fatty acids affect docosahexaenoic acid concentrations in plasma and liver but not brain of pregnant and fetal rats. |
2000 |
Pediatr. Res. |
pmid:10674359
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n-3 PUFA dietary supplementation inhibits proliferation and store-operated calcium influx in thymoma cells growing in Balb/c mice. |
2000 |
J. Lipid Res. |
pmid:10681400
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Regulation of calcium signalling by docosahexaenoic acid in human T-cells. Implication of CRAC channels. |
2000 |
J. Lipid Res. |
pmid:10681412
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Secondary carnitine deficiency and impaired docosahexaenoic (22:6n-3) acid synthesis: a common denominator in the pathophysiology of diseases of oxidative phosphorylation and beta-oxidation. |
2000 |
FEBS Lett. |
pmid:10683429
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Sawazaki S et al. |
The effect of docosahexaenoic acid on plasma catecholamine concentrations and glucose tolerance during long-lasting psychological stress: a double-blind placebo-controlled study. |
1999 |
J. Nutr. Sci. Vitaminol. |
pmid:10683816
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Arterburn LM et al. |
A combined subchronic (90-day) toxicity and neurotoxicity study of a single-cell source of docosahexaenoic acid triglyceride (DHASCO oil). |
2000 |
Food Chem. Toxicol. |
pmid:10685012
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Watanabe T and Kuroda Y |
The effect of a newly developed ointment containing eicosapentaenoic acid and docosahexaenoic acid in the treatment of atopic dermatitis. |
1999 |
J. Med. Invest. |
pmid:10687312
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Zuijdgeest-van Leeuwen SD et al. |
Incorporation and washout of orally administered n-3 fatty acid ethyl esters in different plasma lipid fractions. |
1999 |
Br. J. Nutr. |
pmid:10690163
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Formation of novel D-ring and E-ring isoprostane-like compounds (D4/E4-neuroprostanes) in vivo from docosahexaenoic acid. |
2000 |
Biochemistry |
pmid:10694406
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Ghebremeskel K et al. |
Arachidonic and docosahexaenoic acids are strongly associated in maternal and neonatal blood. |
2000 |
Eur J Clin Nutr |
pmid:10694772
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Dietary docosahexaenoic acid suppresses inflammation and immunoresponses in contact hypersensitivity reaction in mice. |
2000 |
Lipids |
pmid:10695925
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Baur LA et al. |
Relationships between the fatty acid composition of muscle and erythrocyte membrane phospholipid in young children and the effect of type of infant feeding. |
2000 |
Lipids |
pmid:10695927
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Cunnane SC et al. |
Breast-fed infants achieve a higher rate of brain and whole body docosahexaenoate accumulation than formula-fed infants not consuming dietary docosahexaenoate. |
2000 |
Lipids |
pmid:10695931
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Inhibition of sarcoplasmic reticulum function by polyunsaturated fatty acids in intact, isolated myocytes from rat ventricular muscle. |
2000 |
J. Physiol. (Lond.) |
pmid:10699081
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The eicosapentaenoic to docosahexaenoic acid ratio of diets affects the pathogenesis of arthritis in Lew/SSN rats. |
2000 |
J. Nutr. |
pmid:10702585
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Comparison of the fatty acid composition of total lipids and phospholipids in breast milk from Japanese women. |
2000 |
Pediatr Int |
pmid:10703228
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Yamashita K et al. |
Sesamin and alpha-tocopherol synergistically suppress lipid-peroxide in rats fed a high docosahexaenoic acid diet. |
2000 |
Biofactors |
pmid:10705949
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Berge RK et al. |
Hypolipidemic 3-thia fatty acids. Fatty acid oxidation and ketogenesis in rat liver under proliferation of mitochondria and peroxisomes. |
1999 |
Adv. Exp. Med. Biol. |
pmid:10709636
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