Siriwardhana N et al. |
Health benefits of n-3 polyunsaturated fatty acids: eicosapentaenoic acid and docosahexaenoic acid. |
2012 |
Adv. Food Nutr. Res. |
pmid:22361189
|
Ayas D et al. |
The effects of season and sex on fat, fatty acids and protein contents of Sepia officinalis in the northeastern Mediterranean Sea. |
2012 |
Int J Food Sci Nutr |
pmid:22106841
|
Murphy RA et al. |
n-3 polyunsaturated fatty acids: the potential role for supplementation in cancer. |
2012 |
Curr Opin Clin Nutr Metab Care |
pmid:22366922
|
Larsen BM et al. |
Pre-treatment with an intravenous lipid emulsion containing fish oil (eicosapentaenoic and docosahexaenoic acid) decreases inflammatory markers after open-heart surgery in infants: a randomized, controlled trial. |
2012 |
Clin Nutr |
pmid:22136963
|
Itoyama A et al. |
Docosahexaenoic acid mediates peroxisomal elongation, a prerequisite for peroxisome division. |
2012 |
J. Cell. Sci. |
pmid:22389399
|
Phang M et al. |
Acute supplementation with eicosapentaenoic acid reduces platelet microparticle activity in healthy subjects. |
2012 |
J. Nutr. Biochem. |
pmid:22137256
|
Zhang MJ and Spite M |
Resolvins: anti-inflammatory and proresolving mediators derived from omega-3 polyunsaturated fatty acids. |
2012 |
Annu. Rev. Nutr. |
pmid:22404117
|
Oliver E et al. |
Docosahexaenoic acid attenuates macrophage-induced inflammation and improves insulin sensitivity in adipocytes-specific differential effects between LC n-3 PUFA. |
2012 |
J. Nutr. Biochem. |
pmid:22137266
|
Eady TN et al. |
Docosahexaenoic acid signaling modulates cell survival in experimental ischemic stroke penumbra and initiates long-term repair in young and aged rats. |
2012 |
PLoS ONE |
pmid:23118851
|
Jørgensen MH et al. |
Long-chain PUFA in granulocytes, mononuclear cells, and RBC in patients with cystic fibrosis: relation to liver disease. |
2012 |
J. Pediatr. Gastroenterol. Nutr. |
pmid:22241510
|
Galli C et al. |
Bioequivalence of two omega-3 fatty acid ethyl ester formulations: a case of clinical pharmacology of dietary supplements. |
2012 |
Br J Clin Pharmacol |
pmid:22242645
|
Fedor DM et al. |
Docosahexaenoic acid prevents trans-10, cis-12-conjugated linoleic acid-induced nonalcoholic fatty liver disease in mice by altering expression of hepatic genes regulating fatty acid synthesis and oxidation. |
2012 |
Metab Syndr Relat Disord |
pmid:22242926
|
Gutiérrez-Mata AP et al. |
[Neurological, neuropsychological, and ophthalmological evolution after one year of docosahexaenoic acid supplementation in phenylketonuric patients]. |
2012 |
Rev Neurol |
pmid:22829083
|
Lockyer S et al. |
SATgenε dietary model to implement diets of differing fat composition in prospectively genotyped groups (apoE) using commercially available foods. |
2012 |
Br. J. Nutr. |
pmid:22243632
|
Peyronnet R et al. |
Mechanoprotection by polycystins against apoptosis is mediated through the opening of stretch-activated K(2P) channels. |
2012 |
Cell Rep |
pmid:22832196
|
|
Will BrainStrong boost your brain? |
2012 |
Consum Rep |
pmid:22891387
|
Betancor MB et al. |
Vitamin C enhances vitamin E status and reduces oxidative stress indicators in sea bass larvae fed high DHA microdiets. |
2012 |
Lipids |
pmid:23086553
|
Burillo E et al. |
Omega-3 fatty acids and HDL. How do they work in the prevention of cardiovascular disease? |
2012 |
Curr Vasc Pharmacol |
pmid:22339302
|
Serhan CN et al. |
Macrophage proresolving mediator maresin 1 stimulates tissue regeneration and controls pain. |
2012 |
FASEB J. |
pmid:22253477
|
Sundrani DP et al. |
Matrix metalloproteinase-1 and -9 in human placenta during spontaneous vaginal delivery and caesarean sectioning in preterm pregnancy. |
2012 |
PLoS ONE |
pmid:22253805
|
Tian H et al. |
14S,21R-dihydroxy-docosahexaenoic acid treatment enhances mesenchymal stem cell amelioration of renal ischemia/reperfusion injury. |
2012 |
Stem Cells Dev. |
pmid:21846180
|
Skender B et al. |
Docosahexaenoic fatty acid (DHA) in the regulation of colon cell growth and cell death: a review. |
2012 |
Biomed Pap Med Fac Univ Palacky Olomouc Czech Repub |
pmid:23069883
|
Xue B et al. |
Omega-3 polyunsaturated fatty acids antagonize macrophage inflammation via activation of AMPK/SIRT1 pathway. |
2012 |
PLoS ONE |
pmid:23071533
|
Martin N et al. |
Primary human airway epithelial cell-dependent inhibition of human lung mast cell degranulation. |
2012 |
PLoS ONE |
pmid:22970103
|
Richardson AJ et al. |
Docosahexaenoic acid for reading, cognition and behavior in children aged 7-9 years: a randomized, controlled trial (the DOLAB Study). |
2012 |
PLoS ONE |
pmid:22970149
|
Rasti B et al. |
Comparative study of the oxidative and physical stability of liposomal and nanoliposomal polyunsaturated fatty acids prepared with conventional and Mozafari methods. |
2012 |
Food Chem |
pmid:22980870
|
Moore RL et al. |
Oxidative stability of an extended shelf-life dairy-based beverage system designed to contribute to heart health. |
2012 |
J. Dairy Sci. |
pmid:22981572
|
Yakunin E et al. |
Α-synuclein neuropathology is controlled by nuclear hormone receptors and enhanced by docosahexaenoic acid in a mouse model for Parkinson's disease. |
2012 |
Brain Pathol. |
pmid:21929559
|
Thomas T et al. |
The effect of a 1-year multiple micronutrient or n-3 fatty acid fortified food intervention on morbidity in Indian school children. |
2012 |
Eur J Clin Nutr |
pmid:22009072
|
Chen HF and Su HM |
Fish oil supplementation of maternal rats on an n-3 fatty acid-deficient diet prevents depletion of maternal brain regional docosahexaenoic acid levels and has a postpartum anxiolytic effect. |
2012 |
J. Nutr. Biochem. |
pmid:21543216
|
Ramon S et al. |
Specialized proresolving mediators enhance human B cell differentiation to antibody-secreting cells. |
2012 |
J. Immunol. |
pmid:22711890
|
Connor S et al. |
DHA supplementation enhances high-frequency, stimulation-induced synaptic transmission in mouse hippocampus. |
2012 |
Appl Physiol Nutr Metab |
pmid:22716290
|
Angulo J et al. |
Effects of polyunsaturated fatty acids from plant oils and algae on milk fat yield and composition are associated with mammary lipogenic and SREBF1 gene expression. |
2012 |
Animal |
pmid:22717104
|
Dornstauder B et al. |
Dietary docosahexaenoic acid supplementation prevents age-related functional losses and A2E accumulation in the retina. |
2012 |
Invest. Ophthalmol. Vis. Sci. |
pmid:22427551
|
de Goede J et al. |
Gender-specific associations of marine n-3 fatty acids and fish consumption with 10-year incidence of stroke. |
2012 |
PLoS ONE |
pmid:22496770
|
Huang LT et al. |
Fatty acid composition of 12 fish species from the Black Sea. |
2012 |
J. Food Sci. |
pmid:22497457
|
Turan D et al. |
Production of human milk fat analogue containing docosahexaenoic and arachidonic acids. |
2012 |
J. Agric. Food Chem. |
pmid:22497589
|
Donohue MC and Aisen PS |
Mixed model of repeated measures versus slope models in Alzheimer's disease clinical trials. |
2012 |
J Nutr Health Aging |
pmid:22499459
|
Rosa DD et al. |
Fish oil improves the lipid profile and reduces inflammatory cytokines in Wistar rats with precancerous colon lesions. |
2012 |
Nutr Cancer |
pmid:22483364
|
Tanigai T et al. |
Docosahexaenoic acid exerts anti-inflammatory action on human eosinophils through peroxisome proliferator-activated receptor-independent mechanisms. |
2012 |
Int. Arch. Allergy Immunol. |
pmid:22487606
|
Jiang LH et al. |
Pure docosahexaenoic acid can improve depression behaviors and affect HPA axis in mice. |
2012 |
Eur Rev Med Pharmacol Sci |
pmid:23208960
|
Sigal LH |
Basic science for the clinician 59: polymorphonuclear cells: mechanisms in human defense and in the pathogenesis of autoimmune disease. |
2012 |
J Clin Rheumatol |
pmid:23211587
|
Duda MK |
[Polyunsaturated fatty acids omega-3 as modulators of intracellular signaling pathways]. |
2012 |
Postepy Biochem. |
pmid:23214138
|
Zheng JS et al. |
Low docosahexaenoic acid content in plasma phospholipids is associated with increased non-alcoholic fatty liver disease in China. |
2012 |
Lipids |
pmid:22527845
|
Patterson AC et al. |
Biomarker and dietary validation of a Canadian food frequency questionnaire to measure eicosapentaenoic and docosahexaenoic acid intakes from whole food, functional food, and nutraceutical sources. |
2012 |
J Acad Nutr Diet |
pmid:22583924
|
Balakumar P and Taneja G |
Fish oil and vascular endothelial protection: bench to bedside. |
2012 |
Free Radic. Biol. Med. |
pmid:22584102
|
Mandal CC et al. |
miR-21 is targeted by omega-3 polyunsaturated fatty acid to regulate breast tumor CSF-1 expression. |
2012 |
Carcinogenesis |
pmid:22678116
|
Rossmeisl M et al. |
Metabolic effects of n-3 PUFA as phospholipids are superior to triglycerides in mice fed a high-fat diet: possible role of endocannabinoids. |
2012 |
PLoS ONE |
pmid:22701720
|
Xiong A et al. |
Distinct roles of different forms of vitamin E in DHA-induced apoptosis in triple-negative breast cancer cells. |
2012 |
Mol Nutr Food Res |
pmid:22707267
|
Settimio R et al. |
Resolvin D1 reduces the immunoinflammatory response of the rat eye following uveitis. |
2012 |
Mediators Inflamm. |
pmid:23304060
|