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The inadequacy of the essential fatty acid content of present preterm feeds. |
1998 |
Eur. J. Pediatr. |
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Murphy MG et al. |
Diets enriched in menhaden fish oil, seal oil, or shark liver oil have distinct effects on the lipid and fatty-acid composition of guinea pig heart. |
1997 |
Mol. Cell. Biochem. |
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Changes in fatty acid profile in plasma and very low density lipoprotein lipids after fish oil supplementation. |
1997 |
Biochem. Soc. Trans. |
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F4-isoprostanes: a novel class of prostanoids formed during peroxidation of docosahexaenoic acid (DHA). |
1998 |
Biochem. Biophys. Res. Commun. |
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Campan P et al. |
Pilot study on n-3 polyunsaturated fatty acids in the treatment of human experimental gingivitis. |
1997 |
J. Clin. Periodontol. |
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Baur LA et al. |
The fatty acid composition of skeletal muscle membrane phospholipid: its relationship with the type of feeding and plasma glucose levels in young children. |
1998 |
Metab. Clin. Exp. |
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Song JH et al. |
Oxidative stability of docosahexaenoic acid-containing oils in the form of phospholipids, triacylglycerols, and ethyl esters. |
1997 |
Biosci. Biotechnol. Biochem. |
pmid:9438988
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Yasuda S et al. |
Docosahexaenoic acid-rich fish oil does not enhance the elevation of serum transaminase and liver triacylglycerol induced by carbon tetrachloride in mice. |
1997 |
Lipids |
pmid:9438234
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Agren JJ et al. |
Hemostatic factors and platelet aggregation after a fish-enriched diet or fish oil or docosahexaenoic acid supplementation. |
1997 |
Prostaglandins Leukot. Essent. Fatty Acids |
pmid:9430389
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Frøyland L et al. |
Hypotriacylglycerolemic component of fish oil. |
1997 |
Prostaglandins Leukot. Essent. Fatty Acids |
pmid:9430383
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Achard F et al. |
Eicosapentaenoic and docosahexaenoic acids reduce PGH synthase 1 expression in bovine aortic endothelial cells. |
1997 |
Biochem. Biophys. Res. Commun. |
pmid:9425302
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Garcia MC et al. |
Effect of docosahexaenoic acid on the synthesis of phosphatidylserine in rat brain in microsomes and C6 glioma cells. |
1998 |
J. Neurochem. |
pmid:9422343
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Kelso KA et al. |
The effects of dietary supplementation with docosahexaenoic acid on the phospholipid fatty acid composition of avian spermatozoa. |
1997 |
Comp. Biochem. Physiol. B, Biochem. Mol. Biol. |
pmid:9417994
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Anil K et al. |
Effect of n-3 fatty acids on VLDL production by hepatocytes is mediated through prostaglandins. |
1997 |
Biochem. Mol. Biol. Int. |
pmid:9415816
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van Niel MH and Beynen AC |
The intake of polyunsaturated fatty acids by cats is reflected in their adipose tissue. |
1997 |
Vet Q |
pmid:9413110
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Wu X et al. |
Demonstration of biphasic effects of docosahexaenoic acid on apolipoprotein B secretion in HepG2 cells. |
1997 |
Arterioscler. Thromb. Vasc. Biol. |
pmid:9409332
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Minami M et al. |
Dietary docosahexaenoic acid increases cerebral acetylcholine levels and improves passive avoidance performance in stroke-prone spontaneously hypertensive rats. |
1997 |
Pharmacol. Biochem. Behav. |
pmid:9408223
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Nelson GJ et al. |
The effect of dietary docosahexaenoic acid on plasma lipoproteins and tissue fatty acid composition in humans. |
1997 |
Lipids |
pmid:9397398
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Nelson GJ et al. |
The effect of dietary docosahexaenoic acid on platelet function, platelet fatty acid composition, and blood coagulation in humans. |
1997 |
Lipids |
pmid:9397397
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Greiner RC et al. |
Brain docosahexaenoate accretion in fetal baboons: bioequivalence of dietary alpha-linolenic and docosahexaenoic acids. |
1997 |
Pediatr. Res. |
pmid:9396565
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Clandinin MT et al. |
Assessment of the efficacious dose of arachidonic and docosahexaenoic acids in preterm infant formulas: fatty acid composition of erythrocyte membrane lipids. |
1997 |
Pediatr. Res. |
pmid:9396564
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Garcia MC et al. |
Effects of chronic ethanol on the mobilization of arachidonate and docosahexaenoate stimulated by the type 2A serotonin receptor agonist (+/-)-2,5-dimethoxy-4-iodoamphetamine hydrochloride in C6 glioma cells. |
1997 |
Alcohol. Clin. Exp. Res. |
pmid:9394119
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Kubo K et al. |
Changes in susceptibility of tissues to lipid peroxidation after ingestion of various levels of docosahexaenoic acid and vitamin E. |
1997 |
Br. J. Nutr. |
pmid:9389890
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Suzuki I et al. |
Inhibitory effects of oleic and docosahexaenoic acids on lung metastasis by colon-carcinoma-26 cells are associated with reduced matrix metalloproteinase-2 and -9 activities. |
1997 |
Int. J. Cancer |
pmid:9389579
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Minami M et al. |
Effects of dietary docosahexaenoic acid on survival time and stroke-related behavior in stroke-prone spontaneously hypertensive rats. |
1997 |
Gen. Pharmacol. |
pmid:9378247
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Katan MB et al. |
Kinetics of the incorporation of dietary fatty acids into serum cholesteryl esters, erythrocyte membranes, and adipose tissue: an 18-month controlled study. |
1997 |
J. Lipid Res. |
pmid:9374124
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Raclot T et al. |
Site-specific regulation of gene expression by n-3 polyunsaturated fatty acids in rat white adipose tissues. |
1997 |
J. Lipid Res. |
pmid:9374119
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Goldberg EM and Zidovetzki R |
Effects of dipalmitoylglycerol and fatty acids on membrane structure and protein kinase C activity. |
1997 |
Biophys. J. |
pmid:9370455
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Garcia MC and Kim HY |
Mobilization of arachidonate and docosahexaenoate by stimulation of the 5-HT2A receptor in rat C6 glioma cells. |
1997 |
Brain Res. |
pmid:9369299
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Mizutani M et al. |
Omega-3 polyunsaturated fatty acids inhibit migration of human vascular smooth muscle cells in vitro. |
1997 |
Life Sci. |
pmid:9364203
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Takahashi M et al. |
Reduction in formation of 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine (PhIP)-induced aberrant crypt foci in the rat colon by docosahexaenoic acid (DHA). |
1997 |
Carcinogenesis |
pmid:9364003
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Paulsen JE et al. |
A fish oil derived concentrate enriched in eicosapentaenoic and docosahexaenoic acid as ethyl ester suppresses the formation and growth of intestinal polyps in the Min mouse. |
1997 |
Carcinogenesis |
pmid:9363998
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Schønberg SA et al. |
Evidence that changes in Se-glutathione peroxidase levels affect the sensitivity of human tumour cell lines to n-3 fatty acids. |
1997 |
Carcinogenesis |
pmid:9363997
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Boehm G et al. |
Docosahexaenoic and arachidonic acid absorption in preterm infants fed LCP-free or LCP-supplemented formula in comparison to infants fed fortified breast milk. |
1997 |
Ann. Nutr. Metab. |
pmid:9363295
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Herzberg GR and Skinner C |
Differential accumulation and release of long-chain n-3 fatty acids from liver, muscle, and adipose tissue triacylglycerols. |
1997 |
Can. J. Physiol. Pharmacol. |
pmid:9360007
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Calviello G et al. |
Low-dose eicosapentaenoic or docosahexaenoic acid administration modifies fatty acid composition and does not affect susceptibility to oxidative stress in rat erythrocytes and tissues. |
1997 |
Lipids |
pmid:9358434
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Dharmsthiti S and Ammaranond P |
Purification and characterization of lipase from a raw-milk yeast (Trichosporon asteroides). |
1997 |
Biotechnol. Appl. Biochem. |
pmid:9357107
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Durot I et al. |
Influence of phospholipid long chain polyunsaturated fatty acid composition on neonatal rat cardiomyocyte function in physiological conditions and during glucose-free hypoxia-reoxygenation. |
1997 |
Mol. Cell. Biochem. |
pmid:9350058
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Aguirre GD et al. |
Diets enriched in docosahexaenoic acid fail to correct progressive rod-cone degeneration (prcd) phenotype. |
1997 |
Invest. Ophthalmol. Vis. Sci. |
pmid:9344362
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Atkinson TG et al. |
DHA feeding provides host protection and prevents fibrosarcoma-induced hyperlipidemia while maintaining the tumor response to araC in Fischer 344 rats. |
1997 |
Nutr Cancer |
pmid:9343830
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Singh A and Ward OP |
Microbial production of docosahexaenoic acid (DHA, C22:6). |
1997 |
Adv. Appl. Microbiol. |
pmid:9342829
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Scherer JM et al. |
Spleen cell survival and proliferation are differentially altered by docosahexaenoic acid. |
1997 |
Cell. Immunol. |
pmid:9341745
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Yamada N et al. |
Changes in blood coagulation, platelet aggregation, and lipid metabolism in rats given lipids containing docosahexaenoic acid. |
1997 |
Biosci. Biotechnol. Biochem. |
pmid:9339545
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Frøyland L et al. |
Mitochondrion is the principal target for nutritional and pharmacological control of triglyceride metabolism. |
1997 |
J. Lipid Res. |
pmid:9323594
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Crawford MA et al. |
Are deficits of arachidonic and docosahexaenoic acids responsible for the neural and vascular complications of preterm babies? |
1997 |
Am. J. Clin. Nutr. |
pmid:9322584
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Abran D et al. |
Metabolism of 4,7,10,13,16,19-docosahexaenoic acid in isolated perfused adult and newborn pig eyes. |
1997 |
Biol. Neonate |
pmid:9313833
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Singh RB et al. |
Randomized, double-blind, placebo-controlled trial of fish oil and mustard oil in patients with suspected acute myocardial infarction: the Indian experiment of infarct survival--4. |
1997 |
Cardiovasc Drugs Ther |
pmid:9310278
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Watanabe K et al. |
Lipid and fatty acid compositions of a novel docosahexaenoic acid-producing marine bacterium. |
1997 |
Lipids |
pmid:9307940
|
Ikeda I et al. |
Effects of triolein or oleic acid on lymphatic recovery of docosahexaenoic acid given as ethyl ester and their intramolecular distribution in lymph triglyceride of rats. |
1997 |
Lipids |
pmid:9307935
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Halvorsen DS et al. |
The effect of highly purified eicosapentaenoic and docosahexaenoic acids on monocyte phagocytosis in man. |
1997 |
Lipids |
pmid:9307933
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